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Sweet Treats For Every Season
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Book Synopsis Jenny McCoy's Desserts for Every Season by : Jenny McCoy
Download or read book Jenny McCoy's Desserts for Every Season written by Jenny McCoy and published by Rizzoli International Publications. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning pastry chef Jenny McCoy presents her imaginative repertoire of desserts inspired by seasonality and flavor. This dessert cookbook features more than 100 delectable recipes enhanced by the flavor that only fresh fruit provides. An array of pies and tarts; cakes, cookies, and confections; ice cream and sorbet; and sweet drinks with a modernist twist are included in this user-friendly primer, which is divided into four sections showcasing each season's bounty. For the fall and winter holidays, there are enticing treats such as a Chestnut-Chocolate Layer Cake and Pumpkin-Maple Ice Cream. Strawberry-Thyme Lemonade is perfect in springtime. Summer is time for a refreshing Watermelon Granita with Lime Cream and Peach Hand Pies. Master recipes and a seasonal harvest calendar are useful components. The artful photographs of these desserts illustrate attractive presentations for sharing such luscious sweets.
Book Synopsis Small Plates and Sweet Treats by : Aran Goyoaga
Download or read book Small Plates and Sweet Treats written by Aran Goyoaga and published by Little, Brown. This book was released on 2012-10-23 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.
Book Synopsis Sweet Treats for Every Season by : Zingy Zucchini Wraps
Download or read book Sweet Treats for Every Season written by Zingy Zucchini Wraps and published by Independently Published. This book was released on 2023-10-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweet Treats for Every Season: 97 Year-Round Dessert Recipes is the ideal book for both novice and experienced bakers alike! Explore the sweet treats that have been cherished and perfected over the years, from classic pies and cakes to creative ice cream creations and mouth-watering cookies. Start the year with traditional recipes like apple pie in January and finish it with a grand celebration featuring a showstopping meringue in December. Whatever the season, there is something special to bee discovered inside this book that is sure to satisfy your sweet tooth! The recipes featured in this cookbook are sure to provide plenty of inspiration all year round! Each inventive recipe is accompanied by beautiful photographs, helpful tips and advice on how to make the most of your desserts. With the guidance of experienced head chefs and bakers, you will soon be able to create delicious treats for any occasion. Get ready to whip up a delectable homemade treat that works for any season - spring, summer, fall, or winter! If you are looking to make something special that is sure to impress family and friends alike, the recipe for the classic Black Forest Cake will not disappoint. So make sure you get your hands on Sweet Treats for Every Season! In less time than it takes to bake a cake, you will be able to step into the kitchen and whip up treats made with the freshest of ingredients. Celebrate the best of each season with these well-tested recipes, all of which draw upon different techniques fused with traditional flavor. When you are first starting out, it pays to familiarize yourself with the basics of baking. Once you get comfortable with basic baking techniques, you can play around with different ice cream flavors, different cake batters, and different frostings. In no time at all you will be able to create mouth-watering treats that are perfect for any occasion! With the 97 recipes that come with Sweet Treats for Every Season, you are sure to find something unique and special to serve at your next get-together. From rich cakes and sweet pies to puddings, custard, and a hatful of must-make treats, Sweet Treats for Every Season has something to satisfy everyone's appetite. Taking you through all four seasons, the collection of 97 recipes is the ideal book for both beginners and experienced bakers - give someone newly interested in baking a great place to start out or even an experienced hand some fresh ideas from the experts. With this cookbook in your collection it's never been easier to whip up a delicious sweet treat for any occasion!
Book Synopsis Sweeter off the Vine by : Yossy Arefi
Download or read book Sweeter off the Vine written by Yossy Arefi and published by Ten Speed Press. This book was released on 2016-03-22 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season. Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red rhubarb is roasted to adorn a pavlova, juicy apricots and berries are baked into galettes with saffron sugar, and winter's bright citrus fruits shine in Blood Orange Donuts and Tangerine Cream Pie. Yossy Arefi’s recipes showcase what's fresh and vibrant any time of year by enhancing the enticing sweetness of fruits with bold flavors like rose and orange flower water inspired by her Iranian heritage, bittersweet chocolate and cacao nibs, and whole-grain flours like rye and spelt. Accompanied by gorgeous, evocative photography, Sweeter off the Vine is a must-have for aspiring bakers and home cooks of all abilities.
Book Synopsis Martha Stewart's Fruit Desserts by : Editors of Martha Stewart Living
Download or read book Martha Stewart's Fruit Desserts written by Editors of Martha Stewart Living and published by Clarkson Potter. This book was released on 2021-10-12 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gorgeous seasonal fruits abound in Martha Stewart's collection of 100+ dependable recipes for crumbles, crisps, pies, buckles, and more. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak. In spring and summer, delight in warm-weather desserts such as Red-Fruit Pavlovas, Vanilla-Rhubarb Tart, and Double-Crust Peach Slab Pie. When the days grow shorter and cooler, enjoy cozy comforts including Apple Fritters, Fig and Almond Crostata, Poached Pear and Cranberry Pie, and Polenta-Grape Snacking Cake. Whether you're in the mood for an old-fashioned countertop classic or a modern treat with an elevated touch, these comforting, delicious desserts will gratify all year long.
Download or read book Wintersweet written by Tammy Donroe Inman and published by Running Press Adult. This book was released on 2013-10-22 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who says the winter months have to be bleak and barren? Author Tammy Donroe sees this season as an opportunity to stay inside, fire up the oven, and produce decadent desserts from the bounty of wholesome winter ingredients. Wintersweet encourages readers to make use of fresh, local ingredients for warming seasonal desserts. While summer farmers' markets are always overflowing with ripe produce, there's plenty to be had from November to March: squashes and pumpkins, parsnips and carrots, apples, pears, citrus of all types, and feel-good ingredients like nuts, cheese, and chocolate. The fresh and rustic recipes in Wintersweet push the envelope of traditional winter desserts like pumpkin or apple pies with such delicacies as Pear Cranberry Clafouti, Spicy Prune Cake with Penuche Frosting, Tangelo Sorbet, and Goat Cheese Cake with Dried Cherry Compote. Each chapter is devoted to different ingredients, ranging from Persimmons, Pomegranates, and Cranberries to Citrus, Cheese, and Dried Fruits, allowing readers to experiment with new and exciting ingredients for complex and delicious flavors. They taste even better when they can be found near your own backyard; Donroe provides resources for finding the best local farmers' markets and agricultural centers near you. Perfect for holiday gatherings or to warm the belly on a cold night, Wintersweet is the perfect dessert companion to make the year's coldest season a bit more festive.
Book Synopsis Chocolate Holidays by : Alice Medrich
Download or read book Chocolate Holidays written by Alice Medrich and published by Artisan Books. This book was released on 2005-01-01 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning author of BitterSweet and Chocolate and the Art of Low-Fat Desserts turns her attention to dozens of memorable dessert recipes for holidays and special occasions throughout the year and includes an extensive section on ingredients, equipment, decorative touches, and how to customize a recipe to use the chocolate of one's choice. Original.
Download or read book Zoë Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Download or read book Snacking Cakes written by Yossy Arefi and published by Clarkson Potter. This book was released on 2020-10-27 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.
Book Synopsis Mary Engelbreit's Sweet Treats Dessert Cookbook by :
Download or read book Mary Engelbreit's Sweet Treats Dessert Cookbook written by and published by Andrews McMeel Publishing. This book was released on 2004-03 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: What could be better than a sweet treat at the end of a long day, for a special celebration, to share with good friends along with tea, or as a gift from the heart? Mary Engelbreit, one of the best artists in America when it comes to rich and satisfying images, captures the magic of such offerings in Mary Engelbreit's Sweet Treats Dessert Cookbook. Included are more than 100 recipes for fruit pies, birthday cakes, puddings, and other sugary treasures that are both simple to make and sensational to serve. Mary's distinctive artwork graces each page of the cookbook, complementing the gorgeous photography and easy-to-follow recipe instructions. Her heartwarming and whimsical style puts readers at ease, reassuring them while reminding that the very best desserts come not only from this book but also from the heart. This sweet-treat collection really is a treat!
Download or read book Sweets written by Patty Pinner and published by Random House Digital, Inc.. This book was released on 2006-08-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pinner mixes her family's down-home maxims with recipes for magical concoctions in this collection of soul food desserts and memories. The book shares more than 100 desserts, from bourbon balls to sweet potato pone and down-home banana ice cream.
Download or read book The Cake Book written by Rebecca Firth and published by Page Street Publishing. This book was released on 2021-12-07 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every Occasion is Better with Cake Rebecca Firth, best-selling author of The Cookie Book, is back with the cake party you’ve been looking for! Fulfill all of your cake needs for any occasion with breakfast cakes, petite cakes, Bundt cakes, snacking cakes and stunning layered cakes. There’s something for everyone, including: • Chocolate-Coconut Candy Bar Cake • Stella’s Strawberry Lemonade Cake with Strawberry Marshmallow Frosting • Raspberry Jam Coffee Cake • Brown Butter Snickerdoodle Cake with Cinnamon Spice Frosting • Chocolate Horchata Meringue Cake • Glazed Tangerine Donut Cake • Chocolate Stout Cake with Champagne Buttercream • Petite Caramelized Banana Split Pavlovas • Dulce de Leche Pumpkin Cheesecake Whether you want a delicious midweek treat or something dazzling to end a meal, this collection has you covered with make-ahead tips, substitutions and cake-making magic.
Download or read book Something Sweet written by Miriam Pascal and published by . This book was released on 2015 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: "As the creator of the immensely popular food blog overtimecook.com, Miriam Pascal shares her innovative, exciting, and delicious recipes with literally hundreds of thousands of eager home cooks. She now presents close to 100 brand-new, never-seen recipes plus a number of her readers' favorite treats...Miriam is a master at taking familiar kosher ingredients and combining them into creative treats that look beautiful, taste amazing, and aren't hard to create."--Dust jacket.
Book Synopsis ESSENTIAL Volume Two by : Annabel Langbein
Download or read book ESSENTIAL Volume Two written by Annabel Langbein and published by . This book was released on 2018-03-19 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this superb new book, best-selling New Zealand cookbook author Annabel Langbein shares hundreds of her favourite and most popular recipes for all things sweet. Featuring everything from nostalgic baking classics to modern vegan desserts, plus tried-and-true tips for perfect results every time and 'springboard' recipes that allow you to add your own creativity, it's the only book you'll ever need to bring a little sweetness to your life. The second volume in her beautiful ESSENTIAL duo, it is not just a recipe book - it's a lifetime of baking inspiration. "In this book I have sought to bring you the best of everything I know and love from the sweet kitchen," says Annabel. "I've cooked all my life, but I don't have time for fancy techniques, hard-to-find ingredients or long-winded procedures. On these pages you'll find classic recipes made simpler, indulgent recipes tweaked to be lighter and healthier, loads of exciting brand-new recipes, plus an encyclopaedia of tips and tricks that I've gathered over the years." With both metric and imperial measurements for use worldwide, ESSENTIAL Annabel Langbein - Sweet Treats for Every Occasion contains something for everyone, with recipes to suit all lifestyles, appetites and dietary needs, and separate indexes to help you identify the many gluten-free, dairy-free, vegetarian and vegan recipes.
Download or read book Baked to Order written by Ruth Mar Tam and published by Page Street Publishing. This book was released on 2020-11-17 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Standout Baked Goods that Prove Variety Is the Spice of Life It’s never been easier to find the perfect recipe for every mood than with this outstanding collection of sweet and savory treats. Ruth Mar Tam shares 60 of her favorite recipes—each with a number of variations and flavor combinations, so you can tweak them to suit any craving. While each of her recipes is delicious in its original form, the variations she offers make it easy to mix up a recipe based on ingredients you happen to have on hand or simply cater to your own personal preferences. Once you’ve mastered Ruth’s mouthwatering Spiced Coffee Crumb Cake, give it a fruity twist with her Apple-Rye variation, or make it nutty with the addition of a Nut Streusel. Or maybe you love the Tomato and Ricotta Galette as a light lunch, but you need something a little sweeter to serve at the end of a meal—in that case, try out the Plum and Honey Frangipane variation for a crowd-pleasing dessert. With sweet treats like Rhubarb and Walnut Linzer Cookies, Earl Grey Bundt Cake and Strawberry Palmiers, and savory options like Smoked Paprika and Cheddar Gougères, Nearly Naked Sourdough Focaccia and Mushroom Diamond Pastries, Ruth’s recipes offer you all the options you need for unique, creative, and—most importantly—delicious baking.
Download or read book Sweet Times written by Dorie Greenspan and published by William Morrow. This book was released on 1991 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers over 100 simple-to-make dessert recipes. Each includes tips on serving, storing, best match, and playing around.
Book Synopsis Martha Stewart's Cookie Perfection by : Editors of Martha Stewart Living
Download or read book Martha Stewart's Cookie Perfection written by Editors of Martha Stewart Living and published by Clarkson Potter. This book was released on 2019-10-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Showstopper cookies for a new generation: from Martha Stewart, an authoritative and creative collection to take your cookies to the next level in flavor, technique, and decorative appeal NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK The editors of Martha Stewart Living present a new, fun source for anyone looking to make their go-to cookies even better and bolder. These recipes make ordinary cookies absolutely extraordinary—all the familiar favorites you love, but taken up a notch in variety, flavor, and creativity. Classic recipes discover new life with unexpected twists such as Brown-Butter Crinkle Cookies and Carrot Cake Thumbprint Cookies. Go over-the-top in super-sized fashion with Chocolate-Chocolate Chip Skillet Cookies; get inspired by cultures around the globe with Brazilian Wedding Cookies and Stroopwafels; and celebrate with beautifully decorated holiday treats, such as Easter Egg Puzzle Cookies and Snowball Truffles. Whether for a special celebration or a sweet anytime-treat, you'll be sure to find inspiration to trade in your everyday cookies for versions far more special—and especially delicious.
