Sustainable Development And International Food Trade Policies

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Sustainable Development and International Food Trade Policies

Author : Cemal Atici
Publisher : Taylor & Francis
ISBN 13 : 1040023541
Total Pages : 117 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Sustainable Development and International Food Trade Policies by : Cemal Atici

Download or read book Sustainable Development and International Food Trade Policies written by Cemal Atici and published by Taylor & Francis. This book was released on 2024-02-09 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a particular focus on developing economies, this book explores the intersection between agri-environmental policy, food policy, agricultural trade policy, and sustainable development. This book explores the many factors which shape sustainable development policies in agriculture. On the production side, using environmentally friendly inputs and good agricultural practices to protect the land and other related resources are necessary conditions for sustainable agriculture. On the other hand, ensuring food safety, security, and sustainable consumption are necessary elements of sustainable food policies and development. In addition, as the agricultural sector grows in an economy, energy needs become a major issue, especially for countries that depend on import. This book explores how these elements are balanced – along with global factors such as foreign direct investment, international climate change provisions, and the role of the WTO – in domains such as value chains, biotechnology, gender equality, ecology, and trade-environment interaction. This book will be of great interest to advanced readers in the fields of agricultural policy, food trade policy, and sustainable development.

Trade and Sustainable Development Goal 2 – Policy options and their trade-offs

Author : Gadhok, I.; Mermigkas; G., Hepburn; J., Bellman, C.; Krivonos, E.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251331510
Total Pages : 70 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Trade and Sustainable Development Goal 2 – Policy options and their trade-offs by : Gadhok, I.; Mermigkas; G., Hepburn; J., Bellman, C.; Krivonos, E.

Download or read book Trade and Sustainable Development Goal 2 – Policy options and their trade-offs written by Gadhok, I.; Mermigkas; G., Hepburn; J., Bellman, C.; Krivonos, E. and published by Food & Agriculture Org.. This book was released on 2020-09-01 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: With trade recognized as a means of implementation under Agenda 2030, policy-makers will need to ensure that trade, and policies affecting trade and markets, are taken into consideration as part of their efforts to achieve SDG 2. The five targets that set out the level and ambition of SDG 2 (ending hunger; ending all forms of malnutrition; doubling the agricultural productivity and incomes of small-scale food producers; ensuring sustainable food production systems; and maintaining genetic diversity), as well as trade itself, often constitute distinct policy priorities for governments. Trade and related policy measures that may be designed to achieve one target can potentially have unintended negative consequences that undermine the achievement of other targets, both within the country where the measure is applied and in the trading partner countries. It is therefore important that policy-makers identify and recognize areas in which difficult tradeoffs may be needed between competing policy objectives, and identify possible ways in which these can be addressed. Furthermore, while the different targets set out under SDG 2 are mutually interdependent and inter-related, it is important to address the trade policy dimension of each component individually as part of a broader plan of action.

Sustainable Development in International Law Making and Trade

Author : Elisabeth Bürgi Bonanomi
Publisher : Edward Elgar Publishing
ISBN 13 : 1784717274
Total Pages : 464 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis Sustainable Development in International Law Making and Trade by : Elisabeth Bürgi Bonanomi

Download or read book Sustainable Development in International Law Making and Trade written by Elisabeth Bürgi Bonanomi and published by Edward Elgar Publishing. This book was released on 2015-09-25 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: This timely book provides an accessible insight into how the concept of sustainable development can be made operational through its translation into legal terms. Understood as a multidimensional legal principle, sustainable development facilitates coherent international law making. Using this notion as an analytical lens on the WTO Agreement on Agriculture, the book considers the unresolved question of what a sustainable and coherent agricultural trade agreement could look like.

Food Security, Nutrition and Sustainability

Author : Geoffrey Lawrence
Publisher : Earthscan
ISBN 13 : 1849774498
Total Pages : 321 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Food Security, Nutrition and Sustainability by : Geoffrey Lawrence

Download or read book Food Security, Nutrition and Sustainability written by Geoffrey Lawrence and published by Earthscan. This book was released on 2013 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers critical insights by international scholars, with chapters on global food security, supermarket power, new technologies, and sustainability. The book also assesses the contributions of diet and nutrition research in building socially just and environmentally sustainable food systems and provides policy recommendations to improve the health and environmental status of contemporary agri-food systems.

The WTO, Agriculture and Sustainable Development

Author : Heinrich Wohlmeyer
Publisher : Routledge
ISBN 13 : 1351282107
Total Pages : 582 pages
Book Rating : 4.3/5 (512 download)

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Book Synopsis The WTO, Agriculture and Sustainable Development by : Heinrich Wohlmeyer

Download or read book The WTO, Agriculture and Sustainable Development written by Heinrich Wohlmeyer and published by Routledge. This book was released on 2017-09-08 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite the Doha declaration of November 2001, the failure to start a new round of global trade negotiations at Seattle in December 1999 and the hostility of protesters to the trade liberalization process and growing global economic and social disparities was a wake-up call for the World Trade Organisation (WTO). The ambitious goal of this ground-breaking book is to identify the strengths and weaknesses of liberalized world trade, in particular in the agricultural sector, and to investigate to what extent the current WTO agreements provide the necessary fail-safe devices to react to trade-related negative impacts on sustainability, environmental protection and food security. The background and interrelationship between the WTO, the tenets of sustainable development and the unique features of the agriculture and forestry sectors are explored, and conclusions regarding the deficits of the world trade system and its conflicts with basic societal goals – such as sustainability – are drawn. Agriculture and forestry have a particular affinity with what the authors call "strong sustainability" and are to be among the major agenda items in forthcoming WTO negotiations. The book proposes that sustainable agricultural production techniques such as integrated and organic farming provide a series of related services to community and environment which could be severely prejudiced by wholesale trade liberalization and the imposition of the large-scale production methods of the mega-trade giants of the USA and Europe. And yet the concept of sustainability is referred to only tangentially in the existing WTO agenda. The WTO, Agriculture and Sustainable Development argues that, without a formal recognition of this failing, the premise that free trade is inherently advantageous for all countries is a falsehood. Further, unfettered liberalization is unsustainable and a social and environmental multilateral framework must be agreed to reinterpret or adapt a host of WTO regulations that are at odds with sustainable development. The core problem is that, under the current system, import duties can only be differentiated by direct goods and services and not by their means of production – sustainable or otherwise. Therefore, a range of environmental policy measures in the agricultural sector, such as the consideration of product life-cycles, the internalization of external costs and a coupling of trade liberalization with ecological obligations are proposed by the authors. In addition, they argue that unsustainable economic short-termism must be curbed and the use of the stick of trade sanctions and the carrot of financial benefits for good environmental performance be permitted to promote sustainable agricultural practices. This book will contribute greatly in addressing the lack of basic theoretical arguments at the intersection between trade and sustainable development – a failing that has already been bemoaned by trade policy-makers. It is highly recommended reading for all those involved or interested in the WTO negotiations, whether from multilateral organizations, governments, industry or civil society.

Establishing Food Security and Alternatives to International Trade in Emerging Economies

Author : Erokhin, Vasily
Publisher : IGI Global
ISBN 13 : 1522527346
Total Pages : 406 pages
Book Rating : 4.5/5 (225 download)

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Book Synopsis Establishing Food Security and Alternatives to International Trade in Emerging Economies by : Erokhin, Vasily

Download or read book Establishing Food Security and Alternatives to International Trade in Emerging Economies written by Erokhin, Vasily and published by IGI Global. This book was released on 2017-07-13 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: The process of food production and distribution has grown into a global corporate system in recent years. This has caused significant impacts on sustainability on an international scale, particularly for developing nations. Establishing Food Security and Alternatives to International Trade in Emerging Economies is a pivotal reference source for the latest scholarly research on agricultural trade relations and trade liberalization in the context of developing countries. Highlighting a range of pertinent topics such as crop productivity, rural development, and value-added agriculture, this book is ideally designed for academics, researchers, graduate students, and practitioners interested in the current state of global food markets.

Food, Globalization and Sustainability

Author : Peter Oosterveer
Publisher : Routledge
ISBN 13 : 1849712611
Total Pages : 298 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Food, Globalization and Sustainability by : Peter Oosterveer

Download or read book Food, Globalization and Sustainability written by Peter Oosterveer and published by Routledge. This book was released on 2012 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2011. Routledge is an imprint of Taylor & Francis, an informa company.

Food Security and Sustainability

Author : George Mergos
Publisher : Springer
ISBN 13 : 3319407902
Total Pages : 288 pages
Book Rating : 4.3/5 (194 download)

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Book Synopsis Food Security and Sustainability by : George Mergos

Download or read book Food Security and Sustainability written by George Mergos and published by Springer. This book was released on 2016-11-26 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume brings together contributions from experts on a range of food security issues, and examines them through a number of case studies. A Millennium Development goal and important policy concern, food security is experiencing renewed interest due to globalisation, which has led to population affluence, changing consumption, and production and trade patterns. The authors discuss how globalisation brings a new dimension to the discussion on public policy on food security, and consider the extent to which Global Value Chains (GVCs) dominate trade, investment and international agricultural markets. Food Security and Sustainability therefore sheds new light on the nexus of food security and globalization, as well as its implications for investment and financing in the agro-food sector. The volume draws on papers presented at the inaugural Workshop of the Mediterranean Center for Food Security and Sustainable Growth (MED-SEC), an international network of academics focusing on issues of development, sustainability and food security.

The Challenge of Food Security

Author : Rosemary Gail Rayfuse
Publisher : Edward Elgar Publishing
ISBN 13 : 0857939386
Total Pages : 319 pages
Book Rating : 4.8/5 (579 download)

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Book Synopsis The Challenge of Food Security by : Rosemary Gail Rayfuse

Download or read book The Challenge of Food Security written by Rosemary Gail Rayfuse and published by Edward Elgar Publishing. This book was released on 2012-01-01 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Challenge of Food Security addresses one of the key development challenges of our time. It examines issues related to food security in a comprehensive manner that covers both theoretical perspectives and policy challenges. It will be a key reference book for anyone interested in issues related to food security.' Philippe Cullet, University of London, UK 'This is a timely book which addresses one of the greatest challenges for international regulation: food security. The book is a comprehensive treatment of various aspects of food security from its origins to the relationship between food security and other values, the role that commodity trading plays in exacerbating food insecurity, the importance of adequate food governance, together with specific food security problems like fish, water and genetic resources. The editors should be congratulated on a stimulating collection of essays that brings together a diverse range of scholars and which sheds real light on the complex dimensions of the food security debate.' Fiona Smith, University College London, UK This timely study addresses the pressing issue of food security through a range of interdisciplinary contributions, providing both scholarly and policy-making perspectives. It sets the discussion on food security within the little-studied context of its international legal and regulatory framework. The expert contributors explore the key issues from a development perspective and through the lens of existing governance and policy systems with a view to articulating how these systems can be made more effective in dealing with the roots of food insecurity. The book considers the root causes of food insecurity before discussing the regulatory challenges inherent in reconciling food production and sustainability to ensure both adequate supply of and equitable access to food, particularly in light of emerging issues such as food price volatility, 'land grabbing' and the need to coordinate the actions of the multitude of actors that influence food policy and regulation. It highlights the need for more equitable, transparent and coherent policy and regulatory approaches to the myriad of issues that make up the food security challenge. This cross-cutting study will appeal to researchers in law, international relations, agricultural science and food systems, as well as to policy makers in government and international organisations that engage with policy and regulation of food security issues. It will also be essential reading for professionals in non-governmental organisations that are interested in development issues in general and food security in particular.

2013 Global Food Policy Report

Author : Fan, Shenggen
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896295621
Total Pages : 154 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis 2013 Global Food Policy Report by : Fan, Shenggen

Download or read book 2013 Global Food Policy Report written by Fan, Shenggen and published by Intl Food Policy Res Inst. This book was released on 2014-03-12 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 2013 Global Food Policy Report is the third in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food and nutrition security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in achieving food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.

Sustainable Development of Agriculture

Author : Jyoti K. Parikh
Publisher : Springer Science & Business Media
ISBN 13 : 9401731853
Total Pages : 386 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Sustainable Development of Agriculture by : Jyoti K. Parikh

Download or read book Sustainable Development of Agriculture written by Jyoti K. Parikh and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food problems - the efficient production or procurement of food and its appropriate distribution among members of society - are problems endemic to mankind. Yet the nature and dimensions of these problems have been changing over time. As economic systems have developed, specialization has increased; and this has led to increased interdependences of rural and urban areas, of agricultural and nonagricultural sectors, and of nations. When the International Institute for Applied Systems Analysis (IIASA) began the Food and Agriculture Program (FAP) in 1976, we started with these objectives: (1) To evaluate the nature and dimensions of the world food situation. (2) To identify the factors that affect it. (3) To suggest policy alternatives at national, regional, and global levels: (a) To alleviate current food problems. (b) To prevent food problems in the future. To realize these objectives, FAP was organized around two major tasks. The first task was directed at national policy for food and agriculture in an international situation. Here, computable general equilibrium models were developed for nearly 20 major developed and developing countries and were linked together to examine food trade, aid, capital flows, and how they affect hunger, in addition to the effects of national government policies, which were also considered in detail. This approach, however, needed to be complemented by another approach that dealt with food production at the farm level.

A Sustainability Challenge

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309222664
Total Pages : 264 pages
Book Rating : 4.3/5 (92 download)

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Book Synopsis A Sustainability Challenge by : National Research Council

Download or read book A Sustainability Challenge written by National Research Council and published by National Academies Press. This book was released on 2012-02-28 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Research Council's Science and Technology for Sustainability Program hosted two workshops in 2011 addressing the sustainability challenges associated with food security for all. The first workshop, Measuring Food Insecurity and Assessing the Sustainability of Global Food Systems, explored the availability and quality of commonly used indicators for food security and malnutrition; poverty; and natural resources and agricultural productivity. It was organized around the three broad dimensions of sustainable food security: (1) availability, (2) access, and (3) utilization. The workshop reviewed the existing data to encourage action and identify knowledge gaps. The second workshop, Exploring Sustainable Solutions for Increasing Global Food Supplies, focused specifically on assuring the availability of adequate food supplies. How can food production be increased to meet the needs of a population expected to reach over 9 billion by 2050? Workshop objectives included identifying the major challenges and opportunities associated with achieving sustainable food security and identifying needed policy, science, and governance interventions. Workshop participants discussed long term natural resource constraints, specifically water, land and forests, soils, biodiversity and fisheries. They also examined the role of knowledge, technology, modern production practices, and infrastructure in supporting expanded agricultural production and the significant risks to future productivity posed by climate change. This is a report of two workshops.

Agricultural Policies, Trade and Sustainable Development in Egypt

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4./5 ( download)

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Book Synopsis Agricultural Policies, Trade and Sustainable Development in Egypt by : Food and Agriculture Organization of the United Nations

Download or read book Agricultural Policies, Trade and Sustainable Development in Egypt written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-05 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evidence-based assessment of how Egypt's agricultural trade policies can best contribute to achieving economic, social and environmental objectives, by boosting exports, promoting sustainable production and improving labour conditions.

Harnessing Agricultural Trade for Sustainable Development: Guatemala

Author : United Nations Conference on Trade and Development (UNCTAD)
Publisher : United Nations
ISBN 13 : 9210046641
Total Pages : 90 pages
Book Rating : 4.2/5 (1 download)

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Book Synopsis Harnessing Agricultural Trade for Sustainable Development: Guatemala by : United Nations Conference on Trade and Development (UNCTAD)

Download or read book Harnessing Agricultural Trade for Sustainable Development: Guatemala written by United Nations Conference on Trade and Development (UNCTAD) and published by United Nations. This book was released on 2020-11-02 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study is part of a series of UNCTAD publications that focus on policies in three countries, Guatemala, Vanuatu and Malawi, aimed at upgrading and diversifying specific agricultural sectors of rural economies in developing countries with a view to raising living standards among small-scale farmers in a context of female empowerment and food security and above all, sustainable development. The study analyses three agricultural sectors in Guatemala potato, cocoa and cardamom - in terms of opportunities derived from trade of primary and processed products. The focus is on the growing trend among consumers in high income countries for artisanal, fair-trade, organically grown, single-origin products that allow niche market penetration by integrating into their traded products a narrative on the history and lives of local farming communities where the primary product is cultivated. The study bears in mind the heavy costs to implement Voluntary Sustainable Standards, internationally-accepted certification systems, or consumer-driven specific standards set by retailers, looking at domestic sales opportunities, for example within Guatemalas growing tourism sector, which also allows farmers to hedge against price fluctuations in international markets. According to the studys sustainability analysis, the strategies presented are aligned with sustainable development goals, integrating environmental, social welfare, gender equality, a more equitable distribution of income, and, more diversified income opportunities. Outcomes are expected to be positive overall, but the study nevertheless advises care in implementation to minimise any unforeseen and potentially negative long-term impacts, for example on issues such as staple food production. It further cautions on possible perverse consequences whereby, without successfully integrating small-scale farmers in the product value-chain, the strategies principal beneficiaries may rather be intermediaries. This report concludes with a set of recommended sustainable development policies that take into account food security and the importance of agriculture not only for small-scale farmers but for Guatemalas economy as a whole.

Food 2000

Author : World Commission on Environment and Development. Advisory Panel on Food Security, Agriculture, Forestry, and Environment
Publisher : London ; New Jersey : Zed Books
ISBN 13 :
Total Pages : 152 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Food 2000 by : World Commission on Environment and Development. Advisory Panel on Food Security, Agriculture, Forestry, and Environment

Download or read book Food 2000 written by World Commission on Environment and Development. Advisory Panel on Food Security, Agriculture, Forestry, and Environment and published by London ; New Jersey : Zed Books. This book was released on 1987 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The State of Agricultural Commodity Markets 2022

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251363730
Total Pages : 128 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of Agricultural Commodity Markets 2022 by : Food and Agriculture Organization of the United Nations

Download or read book The State of Agricultural Commodity Markets 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-06-27 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of Agricultural Commodity Markets 2022 (SOCO 2022) discusses how trade policies, based on both multilateral and regional approaches, can address today’s challenges for sustainable development. Trade policies in food and agriculture should aim to safeguard global food security, address the trade-offs between economic and environmental objectives, and strengthen the resilience of the global agrifood system to shocks, such as conflicts, pandemics and extreme weather. The report discusses the geography of trade, analysing food and agricultural trade and its patterns across countries and regions, its drivers and the trade policy environment. Comparative advantage, trade policies and trade costs shape the patterns of trade in food and agriculture. When comparative advantage plays out in the global market, trade benefits all countries. Lowering tariff barriers and reducing trade costs can promote trade and economic growth. Both multilateral and regional trade agreements can facilitate the process of making trade an avenue for growth but the gains of trade are distributed unevenly. When global environmental impacts, such as climate change, are considered, a multilateral approach to trade can help expand the reach of mitigation measures.

Handbook of International Food and Agricultural Policies

Author :
Publisher : World Scientific
ISBN 13 : 9813226307
Total Pages : 1244 pages
Book Rating : 4.8/5 (132 download)

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Book Synopsis Handbook of International Food and Agricultural Policies by :

Download or read book Handbook of International Food and Agricultural Policies written by and published by World Scientific. This book was released on 2011-07-26 with total page 1244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of International Food and Agricultural Policies is a three-volume set that aims to provide an accessible reference for those interested in the aims and implementation of food and farm policies throughout the world. The treatment is authoritative, comprehensive and forward looking. The three volumes combine scholarship and pragmatism, relating academic writing to real-world issues faced by policy-makers. A companion volume looking at the future resource and climate challenges for global agriculture will be published in the future. Volume I covers Farm and Rural Development policies of developed and developing countries. The volume contains 20 country chapters together with a concluding comprehensive synthesis of lessons to be drawn from the experiences of the individual countries. Volume II examines the experience of countries with food policies, including those dealing with food safety and quality and the responsibility for food security in developing countries. The chapters address issues such as obesity, nutritional supplements, organic foods, food assistance programs, biotech food acceptance, and the place of private standards. Volume III describes and explains the international trade dimension of farm and food policies -- both at the bilateral and regional level -- and also the multilateral rules that influence and constrain individual governments. The volume also looks at the steps that countries are together taking to meet the needs of developing and low-income countries. The volumes are of value to students and researchers interested in economic development, agricultural markets and food systems. Policy-makers and professionals involved in monitoring and regulating agricultural and food markets would also find the volumes useful in their practical work. This three-volume set is also a suitable source for the general public interested in how their food system is influenced by government policies.