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Surgery Of The Alimentary Tract Stomach And Duodenum Incisions Sutures
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Book Synopsis Surgery of the Alimentary Tract: Stomach and duodenum, incisions, sutures by : Richard T. Shackelford
Download or read book Surgery of the Alimentary Tract: Stomach and duodenum, incisions, sutures written by Richard T. Shackelford and published by . This book was released on 1978 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Shackelford's Surgery of the Alimentary Tract: Stomach and duodenum ; incisions by : George D. Zuidema
Download or read book Shackelford's Surgery of the Alimentary Tract: Stomach and duodenum ; incisions written by George D. Zuidema and published by W.B. Saunders Company. This book was released on 1996 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Stomach and duodenum, incisions, sutures.- -v. 3. Colon, anorectal tract by : Richard T. Shackelford
Download or read book Stomach and duodenum, incisions, sutures.- -v. 3. Colon, anorectal tract written by Richard T. Shackelford and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Stomach and Duodenum, Incisions, Sutures by : Thomas R. Gadacz
Download or read book Stomach and Duodenum, Incisions, Sutures written by Thomas R. Gadacz and published by . This book was released on 1981 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Shackelford's Surgery of the Alimentary Tract: Stomach and duodenum, incisions by : George D. Zuidema
Download or read book Shackelford's Surgery of the Alimentary Tract: Stomach and duodenum, incisions written by George D. Zuidema and published by . This book was released on 2002 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Shackelford's Surgery of the Alimentary Tract: Stomach and duodenum ; incisions by : Richard T. Shackelford
Download or read book Shackelford's Surgery of the Alimentary Tract: Stomach and duodenum ; incisions written by Richard T. Shackelford and published by W.B. Saunders Company. This book was released on 1996 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Surgery of the Alimentary Tract by : Richard T. Shackelford
Download or read book Surgery of the Alimentary Tract written by Richard T. Shackelford and published by . This book was released on 1978 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Surgery of the Alimentary Tract by :
Download or read book Surgery of the Alimentary Tract written by and published by . This book was released on 1976 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Surgery of the Alimentary Tract by : Richard T. Shackelford
Download or read book Surgery of the Alimentary Tract written by Richard T. Shackelford and published by W B Saunders Company. This book was released on 1978 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Surgery of the Upper Gastrointestinal Tract by : GLYN G. JAMIESON AND HAILE T. DEBAS
Download or read book Surgery of the Upper Gastrointestinal Tract written by GLYN G. JAMIESON AND HAILE T. DEBAS and published by Springer. This book was released on 2013-12-20 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Surgery of the Stomach by : T. Effenberger
Download or read book Surgery of the Stomach written by T. Effenberger and published by Springer Science & Business Media. This book was released on 2013-11-09 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a carefully illustrated volume of surgical procedures. Well-known standard as well as alternative procedures in surgery of the stomach and the proximal duodenum are depicted with anatomical exactness. Possible complications, errors, and dangers and how to avoid them are discussed in detail. Each operative step is illustrated superbly and accompanied by a short, precise text. Both illustrations and text stem from the practical experience in the operating theater of the many renowned surgeons who have contributed to this volume. The book serves as an indispensable reference for surgeons; likewise, gastroenterologists, radiologists, pathologists, and anatomists will find this volume of immeasurable value in their daily work.
Book Synopsis A Handbook of intestinal surgery by : Leonard A. Bidwell
Download or read book A Handbook of intestinal surgery written by Leonard A. Bidwell and published by . This book was released on 1911 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Gastrointestinal Surgical Techniques in Small Animals by : Eric Monnet
Download or read book Gastrointestinal Surgical Techniques in Small Animals written by Eric Monnet and published by John Wiley & Sons. This book was released on 2020-06-30 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gastrointestinal Surgical Techniques in Small Animals offers a highly detailed reference to surgical procedures in the gastrointestinal tract in dogs and cats. Each chapter describes the surgical techniques in depth, featuring high-quality illustrations depicting each step, and discusses tips and tricks for a successful surgery and potential complications. A companion website offers video clips demonstrating the procedures. Logically divided into sections by anatomy, each chapter covers indications, contraindications, and decision making for a specific surgery. Tips and tricks and potential complications are also covered. Describes techniques for canine and feline gastrointestinal surgery in detail Presents the state of the art for GI surgery in dogs and cats Includes access to a companion website with video clips demonstrating techniques Gastrointestinal Surgical Techniques in Small Animals is an essential resource for small animal surgeons and veterinary residents.
Book Synopsis The Surgery of the Alimentary Tract by : Hugh Devine
Download or read book The Surgery of the Alimentary Tract written by Hugh Devine and published by Butterworth-Heinemann. This book was released on 2013-09-17 with total page 979 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Surgery of the Alimentary Tract provides information pertinent to the fundamental aspects of the surgery of the alimentary canal and its adnexal organs. This book examines the selection of operative methods, improvements in the operative method, and the advantages of pre-operative and post-operative treatment. Organized into four parts encompassing 93 chapters, this book begins with an overview of the sites of obstruction in the esophagus. This text then discusses the general symptoms of dyspepsia, including discomfort, pain, heartburn, flatulence, acid eructation, nausea, vomiting, and visceral tenderness. Other chapters consider significant functions of the stomach, which is the main organ concerned with digestion and absorption. This book discusses as well the incidence and causes of dilatations and spasm of the alimentary canal. The final chapter deals with the principles involved when dealing with injuries to the rectum. This book is a valuable resource for surgeons, physicians, and post-graduate students.
Book Synopsis Manual of Upper Gastrointestinal Surgery by : William H. ReMine
Download or read book Manual of Upper Gastrointestinal Surgery written by William H. ReMine and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Manual of Upper Gastrointestinal Surgery was compiled as an aid to surgeons, residents, and students who want to acquire a broader knowl edge of the surgical techniques used in the upper gastrointestinal area. Of necessity, a considerable amount of the work of a general surgeon will be confined to this region. The techniques described herein are those preferred by the authors and most, but not all, of their colleagues at the Mayo Clinic. No attempt has been made to include all of the available possibilities and technical varia tions. Likewise, no attempt has been made to include many of the stapling techniques. Although they are good and quite useful, their inclusion would require a complete and separate volume. The omission of an accepted procedure is not meant as a criticism; our aim was to emphasize only the techniques that are most commonly used in day-to-day practice. Gains in knowledge about the anatomy and physiology of the esopha gus, stomach, and duodenum have been highly instrumental in the devel opment of surgical procedures in these areas, particularly the techniques for benign diseases (for example, ulcer, gastritis, and esophagitis).
Book Synopsis Gastrointestinal Surgery by : Haile T. Debas
Download or read book Gastrointestinal Surgery written by Haile T. Debas and published by Springer Science & Business Media. This book was released on 2006-05-05 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gastrointestinal Surgery: Pathophysiology and Management is an invaluable reference text for surgeons and surgical trainees. Written entirely by Dr. Haile T. Debas, Dean of School of Medicine and former Professor and Chairman, Department of Surgery, at the University of California, San Francisco, this book provides the unified approach only found in a single-authored text. Based on the three pillars of understanding particular disease processes -- fundamental anatomy and physiology, pathopysiology, and clinical correlations -- surgical treatment of GI disease is presented as the means to correct abnormal physiology and restore health. Using an integrated approach of basic science and clinical practice, Dr. Debas allows the student of surgery to gain a solid understanding of disease processes that minimizes the need for rote memorization. Thirteen lavishly illustrated chapters cover the GI system as well as gastrointestinal peptides and peptide-secreting tumors, abdominal trauma, the abdominal wall, surgery for morbid obesity, the liver, spleen, retroperitoneum, and perioperative care. Dozens of summary tables throughout each chapter condense "essentials" for quick reference. Comprehensive discussions of clinical disorders review the surgical treatment options. With 400 illustrations and tables, including hundreds of anatomical line drawings commissioned exclusively for this textbook, Gastrointestinal Surgery provides a clinical and therapeutic approach to surgical diseases which will prove invaluable to the surgical trainee and the practitioner preparing for recertification.
Book Synopsis Color Atlas of Upper Gastrointestinal Surgery by : Charles Grant Clark
Download or read book Color Atlas of Upper Gastrointestinal Surgery written by Charles Grant Clark and published by . This book was released on 1983 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: