Super Easy Sous Vide Cookbook Healthy Delicious Sous Vide Recipes To Cook Restaurant Meals At Home

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Super Easy Sous Vide Cookbook: Healthy & Delicious Sous Vide Recipes to Cook Restaurant Meals at Home

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Author : Katy Adams
Publisher : Independently Published
ISBN 13 : 9781091251168
Total Pages : 38 pages
Book Rating : 4.2/5 (511 download)

Book Synopsis Super Easy Sous Vide Cookbook: Healthy & Delicious Sous Vide Recipes to Cook Restaurant Meals at Home by : Katy Adams

Download or read book Super Easy Sous Vide Cookbook: Healthy & Delicious Sous Vide Recipes to Cook Restaurant Meals at Home written by Katy Adams and published by Independently Published. This book was released on 2019-03-22 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Start cooking simple and delicious sous vide meals at Home This book will completely change your understanding of healthy food! From now on, you will know that fried food can be healthy and diet friendly! You don't have to be a culinary expert to make the best sous vide recipes. On the contrary, it's pretty simple, hands-off cooking that everyone can master. At first glance, it may seem difficult for an average cook. Don't be misled by the French name. The name may sound fancy, but cooking sous vide is easier than you think. Simply throw all ingredients into a cooking pouch and vacuum seal it; then, set your cooker, submerge the pouch in the preheated water bath and sit back. The beauty of this cooking method is that it allows you to cook several meals simultaneously. It results in all-star dishes that cannot be achieved by other traditional cooking methods. It couldn't be better, right?! To help you get all benefits from Sous Vide Cooking we designed this Cookbook where: Collected most valuable breakfast, poultry, seafood and dessert recipes You will enrich your life with healthy meals Your cooking level will increase You will cook delicious oil-free meals and lose your weight Under the cover of this book you'll find: Savory recipes for your family for any occasion Most delicious Sous Vide Recipes Preparation & cooking time Complete list of ingredients for each recipe Only simple and tasty recipes which can be applied to any experience level in cooking Go ahead and grab you valuable copy right away!

The Essential Sous Vide Cookbook

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Author : Paul Hall
Publisher : Paul Hall
ISBN 13 : 9781802442915
Total Pages : 144 pages
Book Rating : 4.4/5 (429 download)

Book Synopsis The Essential Sous Vide Cookbook by : Paul Hall

Download or read book The Essential Sous Vide Cookbook written by Paul Hall and published by Paul Hall. This book was released on 2021-02-18 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Essential Sous Vide Cookbook is an approachable cookbook that demystifies sous vide cooking and demonstrates how it can make your life easier, while also giving you the tools to try exciting new dishes. Originally from the French for "under vacuum" because it often involves sealing food in plastic, sous vide allows you to cook food gently in an automatic water bath to the perfect temperature. That may sound intimidating, but the technique has trickled down from experimental fine-dining restaurant kitchens to the home kitchen precisely because it's an easy, convenient, and hands-off way to cook. Sous vide not only makes traditional cooking easier and more foolproof, it often can help to make food taste better, taking away all the guesswork and giving you back some free time. Now, this easy-to-follow Sous Vide Cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks. With many recipes for everything from eggs to dinner party-worthy mains, this sous vide cookbook will give everyone from beginners to sous vide maestros even more reasons to love sous vide cooking. Discover the necessary gear you'll want to keep nearby, including what immersion calculator to buy, learn best practices, and get cooking! The Essential Sous Vide Cookbook includes: Breakfast to dinner―The many recipes in this sous vide cookbook cover meals for any time of day, including sides and desserts. Sous vide 101―Learn the hows and whys of sous vide cooking with an introductory section. Mix it up―Helpful cooking charts in this simple-to-use sous vide cookbook feature various cuts and cooking times that allow you to create your own recipes. No matter your skill level in the kitchen, the Complete Sous Vide Cookbook will help you make delectable dishes.

Sous Vide Cookbook

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Author : Joan A. Pierre
Publisher : Charles Jesuseyitan Adebola
ISBN 13 : 8832533340
Total Pages : 116 pages
Book Rating : 4.8/5 (325 download)

Book Synopsis Sous Vide Cookbook by : Joan A. Pierre

Download or read book Sous Vide Cookbook written by Joan A. Pierre and published by Charles Jesuseyitan Adebola. This book was released on 2018-03-26 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking food to perfection with the precise flavors and tenderness is easy with this simple-to-understand cookbook. This sous vide cookbook demystifies the sous vide cooking technique, showing you how to fully exploit the wonders of sous vide cooking previously unpopular in homes. This sous vide cookbook offers several delicious recipes cooked to "flavor and texture" precision. You will find Breakfast, Lunch and Dinner Recipes, Desserts, Poultry Recipes, Seafood Recipes, Beef and Lamb Recipes, Pork Recipes, Egg Recipes, and Vegetable Recipes. This book features A kick start guide An overview of the needed sous vide cooking equipments Several sumptuous recipes to choose from night after night.

Sous Vide at Home

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Author : Lisa Q. Fetterman
Publisher : Ten Speed Press
ISBN 13 : 0399578072
Total Pages : 290 pages
Book Rating : 4.3/5 (995 download)

Book Synopsis Sous Vide at Home by : Lisa Q. Fetterman

Download or read book Sous Vide at Home written by Lisa Q. Fetterman and published by Ten Speed Press. This book was released on 2016-11-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection. Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks. Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion.

Easy Sous Vide Cookbook: 25 Simple and Delicious Sous Vide Recipes to Cook Restaurant Meals at Home

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Author : Katy Adams
Publisher : Independently Published
ISBN 13 : 9781796946604
Total Pages : 44 pages
Book Rating : 4.9/5 (466 download)

Book Synopsis Easy Sous Vide Cookbook: 25 Simple and Delicious Sous Vide Recipes to Cook Restaurant Meals at Home by : Katy Adams

Download or read book Easy Sous Vide Cookbook: 25 Simple and Delicious Sous Vide Recipes to Cook Restaurant Meals at Home written by Katy Adams and published by Independently Published. This book was released on 2019-02-15 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Start cooking simple and delicious sous vide meals at Home This book will completely change your understanding of healthy food! From now on, you will know that fried food can be useful! You don't have to be a culinary expert to make the best sous vide recipes. On the contrary, it's pretty simple, hands-off cooking that everyone can master. At first glance, it may seem difficult for an average cook. Don't be misled by the French name. The name may sound fancy, but cooking sous vide is easier than you think. Simply throw all ingredients into a cooking pouch and vacuum seal it; then, set your cooker, submerge the pouch in the preheated water bath and sit back. The beauty of this cooking method is that it allows you to cook several meals simultaneously. It results in all-star dishes that cannot be achieved by other traditional cooking methods. It couldn't be better, right?! To help you get all benefits from Sous Vide Cooking we designed this Cookbook where: Collected most valuable breakfast, poultry, seafood and dessert recipes You will enrich your life with healthy meals Your cooking level will increase You will cook delicious oil-free meals and lose your weight Under the cover of this book you'll find: Savory recipes for your family for any occasion Most delicious Sous Vide Recipes Preparation & cooking time Complete list of ingredients for each recipe Only simple and tasty recipes which can be applied to any experience level in cooking Go ahead and grab you valuable copy right away!

Sous Vide Cookbook for Beginners

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Author : Christopher Lester
Publisher :
ISBN 13 :
Total Pages : 93 pages
Book Rating : 4.7/5 (14 download)

Book Synopsis Sous Vide Cookbook for Beginners by : Christopher Lester

Download or read book Sous Vide Cookbook for Beginners written by Christopher Lester and published by . This book was released on 2021-02-26 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wondered how they manage to do those super tender mega-tasty meats in restaurants and cafes? Actually, it is not a secret anymore--most of them own a truly magic device with a French name, Sous Vide. The foods are cooking with sous vide at lower temperatures. This way, no part of the food is ever heated above its ideal cooking temperature, which ensures even sous vide cooking, saving all the juiciness and tenderness. In the Complete Sous Vide Cookbook for Everybody, we have collected all the most relevant tips and the best sous vide recipes to make sure that your Sous Vide at home experience is truly perfect: HOW TO GET STARTED WITH SOUS VIDE COOKING FOR EVERYBODY? You will find useful tips, the best foods, and clear instructions for cooking sous vide at home. EAT DELICIOUS RESTAURANT-QUALITY MEALS AT HOME. You will find original, easy-to-follow recipes for Sous Vide better home cooking. WHAT CAN I COOK WITH SOUS VIDE? Try cooking eggs, pork, lamb, fish, vegetables, and desserts using your Sous Vide cooker. BE PREPARED TO SEE SOUS VIDE RECIPES THAT WILL MAKE YOU DROOL. Mouth-watering photos, clear and simple instructions, and nutritional information are provided. HOW LONG DOES IT TAKE TO COOK? Each sous vide recipe furnishes preparation and cooking time. USEFUL SOUS VIDE EQUIPMENT HELPS MAKE YOUR COOKING EASIER. For your convenience, we have included information about kitchen tools for the perfect Sous Vide cooking. INTERESTING FACTS ABOUT SOUS VIDE FOR EVERYBODY. At the beginning of the sous vide recipe book, you are provided with incredible facts and advantages of Sous Vide cooking. FIND ANY SOUS VIDE RECIPE EASILY. You can find any sous vide recipe in the Table of Contents by the main ingredients or in the Recipe Index alphabetically. By the way, Sous Vide cooking is not only an excellent match for meat and fish, but is ideally suited to make the most delicious vegetables, side dishes, fruit, and desserts. Get familiar with the tips and advice, and then select a sous vide recipe that you fancy. As you get more experienced, you can start experimenting with the settings and products, or just keep following the sous vide recipes and instructions for your favorite dishes. These Sous Vide recipes are categorized into different chapters that range from: Eggs and Dairy Poultry Meat Seafood Vegetables and Grains Sauces and Infusions Desserts Well, with modern cooking appliances, the fairy tales have got closer than ever. Pay attention to 2 options of the paperback (See all formats and editions): black-white interior color interior Download this cookbook today and enjoy your fragrant healthy bread at home!

Sous Vide Cookbook for Beginners

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Author : Christopher Lester
Publisher : Independently Published
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.6/5 (221 download)

Book Synopsis Sous Vide Cookbook for Beginners by : Christopher Lester

Download or read book Sous Vide Cookbook for Beginners written by Christopher Lester and published by Independently Published. This book was released on 2020-03-06 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wondered how they manage to do those super tender mega-tasty meats in restaurants and cafes? Actually, it is not a secret anymore-most of them own a truly magic device with a French name, Sous Vide. The foods are cooking with sous vide at lower temperatures. This way, no part of the food is ever heated above its ideal cooking temperature, which ensures even sous vide cooking, saving all the juiciness and tenderness. In the Complete Sous Vide Cookbook for Everybody, we have collected all the most relevant tips and the best sous vide recipes to make sure that your Sous Vide at home experience is truly perfect: HOW TO GET STARTED SOUS VIDE COOKING FOR EVERYBODY? You will find useful tips, the best foods, and clear instructions for cooking sous vide at home. EAT DELICIOUS RESTAURANT-QUALITY MEALS AT HOME. You will find original, easy-to-follow recipes for Sous Vide better home cooking. WHAT CAN I COOK WITH SOUS VIDE? Try cooking eggs, pork, lamb, fish, vegetables, and desserts using your Sous Vide cooker. BE PREPARED TO SEE SOUS VIDE RECIPES THAT WILL MAKE YOU DROOL. Mouth-watering photos, clear and simple instructions, and nutritional information are provided. HOW LONG DOES IT TAKE TO COOK? Each sous vide recipe furnishes preparation and cooking time. USEFUL SOUS VIDE EQUIPMENT HELPS MAKE YOUR COOKING EASIER. For your convenience, we have included information about kitchen tools for the perfect Sous Vide cooking. INTERESTING FACTS ABOUT SOUS VIDE FOR EVERYBODY. At the beginning of the sous vide recipe book, you are provided with incredible facts and advantages of Sous Vide cooking. FIND ANY SOUS VIDE RECIPE EASILY. You can find any sous vide recipe in the Table of Contents by the main ingredients or in the Recipe Index alphabetically. By the way, Sous Vide cooking is not only an excellent match for meat and fish, but is ideally suited to make the most delicious vegetables, side dishes, fruit, and desserts. Get familiar with the tips and advice, and then select a sous vide recipe that you fancy. As you get more experienced, you can start experimenting with the settings and products, or just keep following the sous vide recipes and instructions for your favorite dishes. These Sous Vide recipes are categorized into different chapters that range from: Eggs and Dairy Poultry Meat Seafood Vegetables and Grains Sauces and Infusions Desserts Well, with modern cooking appliances, the fairy tales have got closer than ever. Pay attention to 2 options of the paperback (see All 3 formats and editions): black-white interior color interior Download this cookbook today and enjoy your fragrant healthy bread at home!Scroll up and click the BUY NOW button to get your copy.

Sous Vide Cookbook

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Author : Linda Gilmore
Publisher : Independently Published
ISBN 13 :
Total Pages : 102 pages
Book Rating : 4.6/5 (134 download)

Book Synopsis Sous Vide Cookbook by : Linda Gilmore

Download or read book Sous Vide Cookbook written by Linda Gilmore and published by Independently Published. This book was released on 2020-02-13 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: I envy those of you who have never heard about sous vide cooking- you are about to discover this truly unique cooking technology that will totally change everything you believe about healthy and flavorful food. Sous vide was once only found in the professional kitchens of restaurants and food manufacturers, but today it is available to every household. This Sous Vide Book is a comprehensive guide to every aspect of sous vide cooking, written in easy-to-understand language. Crispy steaks, delicate yogurt, or creamy eggs... Or maybe perfect shrimp, flaky salmon, or caramelized carrots? Innovative sous vide recipes and fancy experiments are collected under one cover in this wonderful Sous Vide Cookbook. Indulge yourself and your loved ones with some perfect sous vide at home. YOU CAN COOK A GREAT VARIETY OF MEALS WITH SOUS VIDE. You can rely on these sous vide recipes, as the author and her readers have tested them all and they have always turned out great. GORGEOUS PHOTOS WILL HELP YOU CHOOSE JUST THE RIGHT SOUS VIDE RECIPE. The instructions are easy to follow, and each sous vide recipe is illustrated with beautiful photographs. NUTRITIONAL INFORMATION WITH EACH SOUS VIDE RECIPE WILL HELP YOU MAINTAIN A HEALTHY LIFESTYLE. You will always know the number of calories, nutrients, and minerals in each serving. BUT WHAT IF YOU LIKE A DELICIOUS CRUST? Each meal described in this sous vide cookbook can be finished in a cast-iron skillet or on a grill, on the stovetop, or in a standard oven. FOCUS ON A VARIETY OF HEALTHY RECIPES rather than fighting your way through information intended for professionals. We are delighted to share with you these useful tips that sous vide cooking has brought to us. SAVE YOURSELF SOME TIME. With our Sous Vide Recipe Book, you can simply buy some easy-to-find ingredients, put them in your kitchen device, and enjoy perfectly cooked, mouth-watering meat or fish every time. As a culinary art, sous vide cooking allows a lot of room for creativity. It is a completely new world - and a big one. You can cook a new meal every day for a year and it will always turn out perfectly. On the other hand, you can select five favorite sous vide recipes and bring them to perfection. The only thing I have to warn you about - this hobby is rather addictive. It is really incredible watching raw meat turn into a delicious, evenly cooked steak. And even more incredible is knowing that the creator of this miracle is no one but you. The sous vide circulator is just a modest assistant, a crafty, automated helper. Anyone can cook restaurant-quality meals if their kitchen is big enough to accommodate a sous vide device. As for advice and tips - everything a novice cook could need is in this Sous Vide Cookbook for Beginners. This sous vide cookbook for everybody is here to prove that cooking perfect steak at home can be really very simple. All you need is a good recipe, the right ingredients, and some tips on sous vide cooking. With our sous vide recipes and recommendations, you can cook your own homemade turkey roulade, chicken lettuce wraps, butter catfish, dulce de leche, and many other varieties of main dishes and desserts! Pay attention to 2 options of the paperback (see All 3 formats and editions): black-white interior color interior Download this cookbook today and enjoy your fragrant healthy bread at home!Scroll up and click the BUY NOW button to get your copy.

Sous Vide Cookbook

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Author : Hugo Robitaille
Publisher :
ISBN 13 : 9781542690935
Total Pages : 216 pages
Book Rating : 4.6/5 (99 download)

Book Synopsis Sous Vide Cookbook by : Hugo Robitaille

Download or read book Sous Vide Cookbook written by Hugo Robitaille and published by . This book was released on 2017-01-24 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kindle MatchBook: Buy the paperback edition and get the Kindle edition FREE! THE TOP 100 HEALTHY AND SOPHISTICATED SOUS-VIDE RECIPES WITH PHOTOS, SERVING SIZE, AND NUTRITIONAL INFORMATION FOR EVERY SINGLE RECIPE! There is a revolutionary new way to enjoy remarkable, home-cooked, healthy meals without spending a fortune at Michelin-starred restaurants or spending your whole life in the kitchen! 100 of the very best Sous Vide recipes! The Sous Vide is rapidly taking its place as one of the most popular kitchen appliances for discerning and sophisticated palates. Using the Sous Vide method to cook delicious meals at home is an easy way to elevate your dining and lifestyle while reclaiming your health and well-being. Food isn't meant to be bland and boring any more then it is meant to be loaded with unpronounceable chemicals. Food is meant to be enjoyed and savored at home with the people you care about most. Now that Sous-Vide cooking has become an option for any home cook, enjoying the most amazing meals of your life doesn't have to cost an arm and a leg either. Cooking using the sous-vide method means you can prepare elaborate, healthy, tasty meals at home for your entire family without slaving away for hours in the kitchen! Sous-vide cooking lets you save money and time while still enjoying the best home-cooked meals you've ever made! 100 healthy and tasty Sous-Vide recipes for breakfast, lunch, and dinner, all with complete nutritional information, serving sizes, and pictures! This Sous Vide cookbook makes it easy to get the most out of your Sous Vide appliance! With easy breakfast recipes, fresh and fast lunch recipes, and mouth-watering dinner recipes, this one Sous Vide cookbook gives you enough amazing Sous Vide recipes to last you for months or even years without getting bored! Each and every recipe includes a photo of the meal as well as serving size and nutritional information. Enjoy some of the best meals of your life all while improving your health and losing weight! This collection of 100 of the best Sous Vide recipes truly lets you have it all! Eating meals cooked using the sous vide method does not mean you are on a boring, bland, or starvation diet. Eating bland and weird food might be one way to consume healthy food, but that is not what the sous vide lifestyle is all about. Let's face it: if eating healthy food isn't enjoyable, sooner or later it becomes impossible to stick to. Don't set yourself up for failure! Grab these amazing sous vide recipes now and learn the many delicious possibilities you could have for breakfast, lunch, and dinner today and every day for a weeks to come! Cooking with the Sous Vide method can be fun and easy, but only when you know the right recipes! For less than the cost of visiting a fast food restaurant, you can get your hands on months of sous vide recipes, all with complete nutritional information, serving sizes, and pictures in this Sous Vide cookbook. Every recipe is easy to make, requires no significant cooking expertise, and is so healthy and delicious you will be proud to serve these meals to your family and friends. World class meals you can serve to your family and friends with pride! Sous Vide master and fine-dining aficionado Hugo Robitaille has assembled an award winning collection of the absolute best Sous vide recipe that any home cook can enjoy. These recipes will convince anyone you're secretly a world class chef, even though cooking with the sous vide method couldn't be easier! Don't miss out! Grab the paperback edition of this book today and claim your free Kindle edition with Kindle MatchBook! Make a small investment in this award winning collection of sous vide recipes today and permanently elevate your home cooking and dining experience!

Sous Vide Cookbook: Remarkable Sous-Vide Recipes for Cooking at Home (Cooking in Vacuum)

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Author : Harry Stewart
Publisher : PublishDrive
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.:/5 (661 download)

Book Synopsis Sous Vide Cookbook: Remarkable Sous-Vide Recipes for Cooking at Home (Cooking in Vacuum) by : Harry Stewart

Download or read book Sous Vide Cookbook: Remarkable Sous-Vide Recipes for Cooking at Home (Cooking in Vacuum) written by Harry Stewart and published by PublishDrive. This book was released on 2017-10-30 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you still choosing between healthy and tasty food? Here is solution for you You shouldn’t have to go out to expensive restaurants just to eat perfectly cooked food. Whether you’re a sous vide enthusiast seeking to add new recipes to your repertoire, or just getting into the technique, this book will show you how easy it is to make restaurant quality food in your very own home. Sous Vide attracts people all over the world. This method can cook the wide variety of the meals; especially this thing makes the technology in-demand nowadays. The restaurant method of cooking attracts not only chefs but a housewife and just food lovers. Contents of the book: Chapter 1 - Introduction Of The Sous Vide Chapter 2 - Sous Vide V/S Conventional Cooking Technique Chapter 3 - How Does The Sous Vide Technique Improve Presentation? Chapter 4 - How To Properly Cook Using The Sous Vide Technique? Chapter 5 - The First Rule Of Sous Vide Is Safety Chapter 6 - Some Additional Specific Tips To Safe Sous Vide Recipes Inside this cookbook you'll find only the best SousVide recipes for: Breakfast Meat Poultry Seafood Sides Desserts If you want to use sous vide to prepare amazing food simply and easily then this is the book for you!

Sous Vide Cookbook

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Author : Terry H. Miller
Publisher : AndreaAstemio
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4./5 ( download)

Book Synopsis Sous Vide Cookbook by : Terry H. Miller

Download or read book Sous Vide Cookbook written by Terry H. Miller and published by AndreaAstemio. This book was released on 2020-01-19 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are You Interested In Learning How To Become A Sous Vide Cooking Master? Using this Sous Vide Cookbook, you can utilize these practical and simple recipes that help you to produce the best possible quality meals for an everyday diet. However, while this Sous Vide Cookbook provides recipes for great tasting meals, it can definitely be a little challenging if you are the type of person who loves to switch things up in the kitchen on a daily basis. That is where this Sous Vide Cookbook will come in handy. This Sous Vide Cookbook will include 120 healthy and delicious recipes, along with basic useful practices, and more recent sous vide cooking techniques, will give your kitchen a three hundred and sixty-degree transformation. In this book Sous Vide Cookbook, you will get: • A breakdown of Sous Vide Cooking • An explanation, and guide to the Sous Vide lifestyle and equipment • 120 delicious Sous Vide recipes with easy instructions and a nutritional breakdown of the number of calories, fat, protein, and carbs that they will add to your diet. • And so much more! • Safety recommendations when practicing Sous Vide cooking • Common cooking temperatures when cooking with a Sous Vide Cooker • The diverse types of Sous Vide Equipment and methods of use • Useful tips to help if you are a beginner to the Sous Vide world • How to keep food at safe temperatures while cooking • And so much more! If you have just started to explore the world of Sous Vide cooking or maybe, you are simply seeking new enticing Sous Vide recipes, then, this Sous Vide cookbook will give you the solutions to your problems. Grab a copy today and let's bring life to your new Sous Vide experience.

Sous Vide Cookbook

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Author : Victoria Jackson
Publisher :
ISBN 13 : 9781801946209
Total Pages : 120 pages
Book Rating : 4.9/5 (462 download)

Book Synopsis Sous Vide Cookbook by : Victoria Jackson

Download or read book Sous Vide Cookbook written by Victoria Jackson and published by . This book was released on 2021-03-03 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% OFF for Bookstores! NOW at $ 15.29 instead of $ 33.97! LAST DAYS! ★ Your Customers Never Stop to Use this Awesome Cookbook! Do you want to keep up with innovation and in the meantime cook tasty dishes for your family like a real chef? DISCOVER Sous Vide Cookbook! The kitchen is a constantly evolving sector and one of the most interesting innovations in cooking techniques is that of low temperature cooking or sous vide cooking. Cooking food at low temperatures involves cooking the product at a temperature between 50 and 60 degrees. A low temperature cooker allows food to be cooked thanks to the recycling of heat, favoring the uniformity of cooking both inside and outside the product. This process makes the meat juicier and more tender, avoiding dispersing the juices and nutritional properties of the food. In short, it is true that cooking at a low temperature requires slow cooking and, consequently, times are considerably longer, but the result will certainly be better! This book dedicates space to everything you need to know about this particular type of cooking and answers all the questions you will ask yourself if you are a beginner, as well as of course containing recipes of: ★ Appetizers ★ Meat ★ Fish and Seafood ★ Fruit and Vegetables ★ Desserts ★ Cocktails What are you waiting for? Buy it NOW and let your customers get addicted to this amazing book!

Instant Accu Slim Sous Vide Cookbook

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Author : Milten Blarde
Publisher :
ISBN 13 :
Total Pages : 122 pages
Book Rating : 4.6/5 (833 download)

Book Synopsis Instant Accu Slim Sous Vide Cookbook by : Milten Blarde

Download or read book Instant Accu Slim Sous Vide Cookbook written by Milten Blarde and published by . This book was released on 2020-09-06 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sous Vide, a modern technique that will transform your kitchen into a home restaurant and make you a chef overnight! While sous vide sounds impressive, it is actually a really easy cooking method that you can work with. Not only is this cooking method capable of making delicious meals, but it is also really simple to learn. Now this easy-to-follow Instant Accu Slim Sous Vide Cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) The Complete Instant Accu Slim Sous Vide Cookbook tells you: The History of Sous Vide Cooking The Science behind Sous Vide Cooking The Benefits of Sous Vide Cooking The Basics of Using Instant Accu Slim Sous Vide Common FAQs for Instant Accu Slim Sous Vide 30-Day Meal Plan And this Cookbook contains the following categories: Eggs Shrimp and Fish Poultry Meat Vegetables Desserts Cocktails and Infusions Basics Sauces, and Condiments Get a copy of this great Instant Accu Slim Sous Vide Cookbook and makes tasty food easy for you and Your Whole Family!

Instant Accu Slim Sous Vide Cookbook

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Author : Milten Blarde
Publisher :
ISBN 13 : 9781953702234
Total Pages : 122 pages
Book Rating : 4.7/5 (22 download)

Book Synopsis Instant Accu Slim Sous Vide Cookbook by : Milten Blarde

Download or read book Instant Accu Slim Sous Vide Cookbook written by Milten Blarde and published by . This book was released on 2020-09-21 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sous Vide, a modern technique that will transform your kitchen into a home restaurant and make you a chef overnight! While sous vide sounds impressive, it is actually a really easy cooking method that you can work with. Not only is this cooking method capable of making delicious meals, but it is also really simple to learn. Now this easy-to-follow Instant Accu Slim Sous Vide Cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) The Complete Instant Accu Slim Sous Vide Cookbook tells you: The History of Sous Vide Cooking The Science behind Sous Vide Cooking The Benefits of Sous Vide Cooking The Basics of Using Instant Accu Slim Sous Vide Common FAQs for Instant Accu Slim Sous Vide 30-Day Meal Plan And this Cookbook contains the following categories: Eggs Shrimp and Fish Poultry Meat Vegetables Desserts Cocktails and Infusions Basics Sauces, and Condiments Get a copy of this great Instant Accu Slim Sous Vide Cookbook and makes tasty food easy for you and Your Whole Family!

Easy Sous Vide Cookbook

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Author : Jolene Daisy
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781986503181
Total Pages : 132 pages
Book Rating : 4.5/5 (31 download)

Book Synopsis Easy Sous Vide Cookbook by : Jolene Daisy

Download or read book Easy Sous Vide Cookbook written by Jolene Daisy and published by Createspace Independent Publishing Platform. This book was released on 2018-03-14 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover a new way of cooking! With modern Sous Vide technique, you can get perfect restaurant-style meals in your kitchen. Start creating your masterpieces with our cookbook today! Your friends and relatives will be surprised. Immersion circulators were previously used only in expensive luxury restaurants. This device helps to cook food in a vacuum at a certain low-temperature level. Sous Vide technology has essential advantages: Food, cooked in a vacuum, preserves all valuable substances and vitamins; Meat remains juicy after vacuum cooking because its fibers remain intact; Vegetables retain color, aroma and a pleasant crunch. But it is difficult to find suitable recipes for Sous Vide because this technology requires strict adherence to the temperature regime and cooking time. Our book will help you solve this problem. After reading this book, you will learn: About the new advanced low-temperature technology of cooking in a vacuum; About Necessary Sous Vide Cooking Equipment; About Benefits of Sous Vide Cooking; and many others. Your reasons to buy this book: In our book, you will find detailed instructions for beginners to use the Sous Vide cooking method. This cookbook contains more than 100 of the best, delicious, proven recipes for breakfast, lunch or dinner. All recipes are really healthy. With our recipes, you will lose weight or maintain a healthy weight and normal cholesterol. All recipes are easy to follow. They are suitable for everyday menus. All recipes have clear and well-defined instructions. All recipes contain available ingredients. The book has colorful photos of cooked dishes. Recipes are well thought out and allow you to prepare food without fuss. All dishes are really delicious; they just melt in your mouth. This book is suitable for sous vide cooking with various immersion circulator brands, just use the time and temperature table at the end of the book. Our book will help you apply Sous Vide technology in your kitchen. In this book, you will find amazing recipes such as: Juicy Beef Tenderloin Sous Vide Beef Bourguignon Rosy Herbed Lamb Chops Tasty Lemony Chicken Breasts Sous Vide Duck Breasts in Orange Sauce Bacon and Blueberry Breakfast Carnitas Buffalo Chicken Wings White Bean and Artichoke Dip Sous Vide Apricot Jam Vanilla Poached Pears Strawberry Mousse ...and many more! Healthy eating is about eating smart and enjoying your food. Our cookbook will help transform your kitchen into a home restaurant. Look! You can buy a full-color (ISBN-10 = 1986525899) or black and white (ISBN-10 = 1986503186) version of this book. Just click "See all formats" section to choose your version. Special Bonus: You'll get the Kindle version for FREE when you buy the paperback on Amazon. So what are you waiting for? Scroll up and click "BUY NOW with 1-Click" to download your copy now! (c) 2018 All Rights Reserved!

Sous Vide Cookbook

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Author : Linda Gilmore
Publisher :
ISBN 13 :
Total Pages : 108 pages
Book Rating : 4.5/5 (241 download)

Book Synopsis Sous Vide Cookbook by : Linda Gilmore

Download or read book Sous Vide Cookbook written by Linda Gilmore and published by . This book was released on 2021-06-21 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: I envy those of you who have never heard about sous vide cooking-- you are about to discover this truly unique cooking technology that will totally change everything you believe about healthy and flavorful food. Sous vide was once only found in the professional kitchens of restaurants and food manufacturers, but today it is available to every household. This Sous Vide Book is a comprehensive guide to every aspect of sous vide cooking, written in easy-to-understand language. Crispy steaks, delicate yogurt, or creamy eggs... Or maybe perfect shrimp, flaky salmon, or caramelized carrots? Innovative sous vide recipes and fancy experiments are collected under one cover in this wonderful Sous Vide Cookbook. Indulge yourself and your loved ones with some perfect sous vide at home. YOU CAN COOK A GREAT VARIETY OF MEALS WITH SOUS VIDE. You can rely on these sous vide recipes, as the author and her readers have tested them all and they have always turned out great. GORGEOUS PHOTOS WILL HELP YOU CHOOSE JUST THE RIGHT SOUS VIDE RECIPE. The instructions are easy to follow, and each sous vide recipe is illustrated with beautiful photographs. NUTRITIONAL INFORMATION WITH EACH SOUS VIDE RECIPE WILL HELP YOU MAINTAIN A HEALTHY LIFESTYLE. You will always know the number of calories, nutrients, and minerals in each serving. BUT WHAT IF YOU LIKE A DELICIOUS CRUST? Each meal described in this sous vide cookbook can be finished in a cast-iron skillet or on a grill, on the stovetop, or in a standard oven. FOCUS ON A VARIETY OF HEALTHY RECIPES rather than fighting your way through information intended for professionals. We are delighted to share with you these useful tips that sous vide cooking has brought to us. SAVE YOURSELF SOME TIME. With our Sous Vide Recipe Book, you can simply buy some easy-to-find ingredients, put them in your kitchen device, and enjoy perfectly cooked, mouth-watering meat or fish every time. As a culinary art, sous vide cooking allows a lot of room for creativity. It is a completely new world -- and a big one. You can cook a new meal every day for a year and it will always turn out perfectly. On the other hand, you can select five favorite sous vide recipes and bring them to perfection. The only thing I have to warn you about -- this hobby is rather addictive. It is really incredible watching raw meat turn into a delicious, evenly cooked steak. And even more incredible is knowing that the creator of this miracle is no one but you. The sous vide circulator is just a modest assistant, a crafty, automated helper. Anyone can cook restaurant-quality meals if their kitchen is big enough to accommodate a sous vide device. As for advice and tips -- everything a novice cook could need is in this Sous Vide Cookbook for Beginners. This sous vide cookbook for everybody is here to prove that cooking the perfect steak at home can be really very simple. All you need is a good recipe, the right ingredients, and some tips on sous vide cooking. With our sous vide recipes and recommendations, you can cook your own homemade turkey roulade, chicken lettuce wraps, butter catfish, dulce de leche, and many other varieties of main dishes and desserts! Pay attention to 2 options of the paperback and hardback (see All formats and editions): black-white interior color interior

Sous Vide at Home

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Author : Lisa Q. Fetterman
Publisher : Ten Speed Press
ISBN 13 : 0399578064
Total Pages : 290 pages
Book Rating : 4.3/5 (995 download)

Book Synopsis Sous Vide at Home by : Lisa Q. Fetterman

Download or read book Sous Vide at Home written by Lisa Q. Fetterman and published by Ten Speed Press. This book was released on 2016-11-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection. Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks. Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion.