Classic German Baking

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Publisher : Ten Speed Press
ISBN 13 : 1607748266
Total Pages : 290 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Classic German Baking by : Luisa Weiss

Download or read book Classic German Baking written by Luisa Weiss and published by Ten Speed Press. This book was released on 2016-10-18 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and time-honored sources throughout Germany, Austria, and Switzerland. German baking has influenced baking traditions around the world for generations and is a source of great nostalgia for those of German and Central European heritage. Yet the very best recipes for Germany’s cookies, cakes, tortes, and breads, passed down through generations, have never before been collected and perfected for contemporary American home bakers. Enter Luisa Weiss, the Berlin-based creator of the adored Wednesday Chef blog and self-taught ambassador of the German baking canon. Whether you’re in the mood for the simple yet emblematic Streuselkuchen, crisp and flaky Strudel, or classic breakfast Brötchen, every recipe you’re looking for is here, along with detailed advice to ensure success plus delightful storytelling about the origins, meaning, and rituals behind the recipes. Paired with more than 100 photographs of Berlin and delectable baked goods, such as Elisenlebkuchen, Marmorierter Mohnkuchen, and Schwarzwälder Kirschtorte, this book will encourage home bakers of all skill levels to delve into the charm of Germany’s rich baking tradition. Classic German Baking is an authoritative collection of recipes that provides delicious inspiration for any time of day, whether it’s for a special breakfast, a celebration with friends and family, or just a regular afternoon coffee-and-cake break, an important part of everyday German life.

Joy the Baker Cookbook

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Author :
Publisher : Hachette Books
ISBN 13 : 1401304192
Total Pages : 562 pages
Book Rating : 4.4/5 (13 download)

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Book Synopsis Joy the Baker Cookbook by : Joy Wilson

Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Grandma's Wartime Baking Book

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Publisher : St. Martin's Press
ISBN 13 : 142997530X
Total Pages : 214 pages
Book Rating : 4.4/5 (299 download)

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Book Synopsis Grandma's Wartime Baking Book by : Joanne Lamb Hayes

Download or read book Grandma's Wartime Baking Book written by Joanne Lamb Hayes and published by St. Martin's Press. This book was released on 2003-11-14 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anyone who loves great American desserts will delight in Grandma's Wartime Baking Book. The result of extensive research, interviews, and recipe testing, Joanne Lamb Hayes's follow-up to Grandma's Wartime Kitchen delivers beloved and still irresistible recipes for cakes, pies, cookies, cobblers, muffins, breads, and other baked treats created by women on the Home Front during the challenging days of World War II. Faced with rationing of sugar and butter (as well as canned and frozen goods, coffee, and more), calls for better nutrition, and waning morale, home bakers found clever ways to make quick and delicious desserts, for their families at home as well as their loved ones on the frontlines. Many of these recipes are collected in this volume, along with quotes, anecdotes, and baking tips from magazines and home bakers from the period, and illustrations and advertisements that capture the spirit and concerns of the era. Recipes include: * Sweet Potato Victory Cake - originally made with sweet potatoes from the backyard Victory Garden * Apple Coffee Cake - a World War II favorite, with a twist * Strawberry "Long" Cake - making the most of a quart of precious berries * Apricot Peach Pie - with flavor and sweetness from dried apricots and heavy syrup * Tea Party Tarts - easy to make, and morale-lifting after a sparse wartime meal * Peanut Butter Cookies - Nutritious, butter- and sugar-free, and great for shipping to the troops overseas * Mrs. Nesbitt's Whole Wheat Bread - a favorite recipe from Franklin and Eleanor Roosevelt's White House cook These delicious, quick, and easy recipes are perfect for today's busy bakers, and they offer a long-overdue salute to the resourceful, inventive, and patriotic women who created them.

Rose's Baking Basics

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Author :
Publisher : Houghton Mifflin
ISBN 13 : 0544816226
Total Pages : 409 pages
Book Rating : 4.5/5 (448 download)

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Book Synopsis Rose's Baking Basics by : Rose Levy Beranbaum

Download or read book Rose's Baking Basics written by Rose Levy Beranbaum and published by Houghton Mifflin. This book was released on 2018 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 easy and essential recipes for cookies, pies and pastry, cakes, breads, and more, with photographic step-by-step how-to instruction, plus tips, variations, and other information

Sunday baking 2

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Publisher :
ISBN 13 : 9780473495985
Total Pages : 102 pages
Book Rating : 4.4/5 (959 download)

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Book Synopsis Sunday baking 2 by : Jordan Rondel

Download or read book Sunday baking 2 written by Jordan Rondel and published by . This book was released on 2019 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sunday Best Baking

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Publisher : Taylor Trade Publishing
ISBN 13 : 9781563525292
Total Pages : 0 pages
Book Rating : 4.5/5 (252 download)

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Book Synopsis Sunday Best Baking by : White Lily Foods Co

Download or read book Sunday Best Baking written by White Lily Foods Co and published by Taylor Trade Publishing. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The White Lily Food Co. celebrated its 115th anniversary with this collection of choice Southern baking recipes.

Baked Explorations

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Publisher : ABRAMS
ISBN 13 : 1613120494
Total Pages : 454 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Baked Explorations by : Matt Lewis

Download or read book Baked Explorations written by Matt Lewis and published by ABRAMS. This book was released on 2011-12-12 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries. In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed Baked NYC and Baked Charleston, put a modern spin on America’s most famous sweet treats. From Mississippi Mud Pie to New York’s Black & White Cookie and the classic Devil’s Food Cake with Angel Frosting, these are the desserts that have been passed down for generations, newly updated with Lewis and Poliafito’s signature tongue-in-cheek style—just like Baked’s most in-demand item, also included here, the Sweet and Salty Brownie. They may not be your grandma’s treats, but these new renditions of old favorites will have everyone begging for more.

The Great Scandinavian Baking Book

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Publisher : U of Minnesota Press
ISBN 13 : 9781452904559
Total Pages : 334 pages
Book Rating : 4.9/5 (45 download)

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Book Synopsis The Great Scandinavian Baking Book by : Beatrice A. Ojakangas

Download or read book The Great Scandinavian Baking Book written by Beatrice A. Ojakangas and published by U of Minnesota Press. This book was released on 1988 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sunday baking 3

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Publisher :
ISBN 13 : 9780473595364
Total Pages : 0 pages
Book Rating : 4.5/5 (953 download)

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Book Synopsis Sunday baking 3 by : Jordan Rondel

Download or read book Sunday baking 3 written by Jordan Rondel and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

See You on Sunday

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Publisher : Random House
ISBN 13 : 1400069920
Total Pages : 386 pages
Book Rating : 4.4/5 ( download)

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Book Synopsis See You on Sunday by : Sam Sifton

Download or read book See You on Sunday written by Sam Sifton and published by Random House. This book was released on 2020-02-18 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family “A book to make home cooks, and those they feed, very happy indeed.”—Nigella Lawson NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • Town & Country • Garden & Gun “People are lonely,” Sam Sifton writes. “They want to be part of something, even when they can’t identify that longing as a need. They show up. Feed them. It isn’t much more complicated than that.” Regular dinners with family and friends, he argues, are a metaphor for connection, a space where memories can be shared as easily as salt or hot sauce, where deliciousness reigns. The point of Sunday supper is to gather around a table with good company and eat. From years spent talking to restaurant chefs, cookbook authors, and home cooks in connection with his daily work at The New York Times, Sam Sifton’s See You on Sunday is a book to make those dinners possible. It is a guide to preparing meals for groups larger than the average American family (though everything here can be scaled down, or up). The 200 recipes are mostly simple and inexpensive (“You are not a feudal landowner entertaining the serfs”), and they derive from decades spent cooking for family and groups ranging from six to sixty. From big meats to big pots, with a few words on salad, and a diatribe on the needless complexity of desserts, See You on Sunday is an indispensable addition to any home cook’s library. From how to shuck an oyster to the perfection of Mallomars with flutes of milk, from the joys of grilled eggplant to those of gumbo and bog, this book is devoted to the preparation of delicious proteins and grains, vegetables and desserts, taco nights and pizza parties.

The Sweet Melissa Baking Book

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Author :
Publisher : Penguin
ISBN 13 : 9780670018741
Total Pages : 270 pages
Book Rating : 4.0/5 (187 download)

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Book Synopsis The Sweet Melissa Baking Book by : Melissa Murphy

Download or read book The Sweet Melissa Baking Book written by Melissa Murphy and published by Penguin. This book was released on 2008 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers recipes from the owner of a popular Brooklyn bakery for classic favorite desserts that combine homestyle American baking approaches with French influences.

The Big Book of King Cake

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Publisher : Susan Schadt Press LLC
ISBN 13 : 9781733634120
Total Pages : 368 pages
Book Rating : 4.6/5 (341 download)

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Book Synopsis The Big Book of King Cake by : Matt Haines

Download or read book The Big Book of King Cake written by Matt Haines and published by Susan Schadt Press LLC. This book was released on 2021-12-14 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I once ate more than eighty king cakes in a single Carnival," author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. "So you can imagine how amazed I was to learn there has never been a coffee table book dedicated to king cakes!" The Big Book of King Cake changes that, telling the thousands-year-old story through lush photography of more than one hundred and fifty unique king cakes, as well as stories from the diverse and talented bakers who make them. While king cakes are typically only available during Carnival season, readers can enjoy this book year-round. From the traditional cakes generations of New Orleanians have loved, to the unconventional creations that break all the rules, this book is your guide to the Crescent City's favorite baked good. The Big Book of King Cake is for anyone who loves food, history, sweets, culture, and of course, New Orleans.

Mr. Sunday's Saturday Night Chicken

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544187431
Total Pages : 242 pages
Book Rating : 4.5/5 (441 download)

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Book Synopsis Mr. Sunday's Saturday Night Chicken by : Lorraine Wallace

Download or read book Mr. Sunday's Saturday Night Chicken written by Lorraine Wallace and published by Houghton Mifflin Harcourt. This book was released on 2013-02-21 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasonal chicken recipes—from summer salads to winter pot pies—by the New York Times–bestselling author of Mr. Sunday’s Soups. On the heels of the hugely successful Mr. Sunday’s Soups, Lorraine Wallace—wife of Fox News Sunday anchor Chris Wallace—shares another family tradition: the night before taping his show, Chris always wants something familiar and comforting for dinner: chicken. Faced with the challenge of keeping the meals interesting—like so many people at home eating chicken meals at least once a week—Lorraine created more than 100 delicious chicken recipes the whole family will love. You’ll find chicken favorites prepared in almost every way: baked, fried, butterflied, pan roasted, and stir-fried, as well as in salads, enchiladas, and pot pies. In addition to her own delicious family favorites, Lorraine also includes recipes from celebrity chef Art Smith and restaurants such as Washington’s landmark Martin’s Tavern. 31 side dishes serve as perfect complements to your favorite chicken dish, so you’ll find everything you need to prepare satisfying chicken meals for almost any occasion. Includes more than 130 recipes organized by season, from cold chicken salads for summer to hot and hearty pot pies for winter Features scrapbook family photos of the Wallaces throughout as well as gorgeous photos of finished dishes Special chapters include perfect recipes for hosting friends and family and fun ideas for snacking and eating on football Sundays

Mr. and Mrs. Sunday's Suppers

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 1118175298
Total Pages : 245 pages
Book Rating : 4.1/5 (181 download)

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Book Synopsis Mr. and Mrs. Sunday's Suppers by : Lorraine Wallace

Download or read book Mr. and Mrs. Sunday's Suppers written by Lorraine Wallace and published by Houghton Mifflin Harcourt. This book was released on 2015 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lorraine Wallace, wife of Fox Sunday News anchor Chris Wallace, presents recipes that are sure to bring everyone together on any occasion, from weeknight meals to holidays to game day. She includes reinvented classics as well as delicious vegetarian and gluten-free options.

Good Housekeeping

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Publisher :
ISBN 13 :
Total Pages : 738 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Good Housekeeping by :

Download or read book Good Housekeeping written by and published by . This book was released on 1927 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Parliamentary Debates

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Publisher :
ISBN 13 :
Total Pages : 1400 pages
Book Rating : 4.:/5 (28 download)

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Book Synopsis Parliamentary Debates by : Western Australia. Parliament

Download or read book Parliamentary Debates written by Western Australia. Parliament and published by . This book was released on 1927 with total page 1400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sunday's Kitchen

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Publisher : The Miegunyah Press
ISBN 13 : 0522857418
Total Pages : 258 pages
Book Rating : 4.5/5 (228 download)

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Book Synopsis Sunday's Kitchen by : Lesley Harding

Download or read book Sunday's Kitchen written by Lesley Harding and published by The Miegunyah Press. This book was released on 2010 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sunday Reed was a passionate cook and gardener, who believed in home-grown produce, seasonal cooking and a communal table. Sunday's Kitchen tells the story of food and living at the home of John and Sunday Reed, two of Australia's most significant art benefactors. Settling on the fifteen-acre property in 1935, the Reeds transformed it from a run-down dairy farm into a fertile creative space for artists such as Sidney Nolan, Albert Tucker, Joy Hester and Charles Blackman. Richly illustrated with art, photographs-many previously unpublished-and recipes from Sunday's personal collection, Sunday's Kitchen recreates Heide's compelling and complex story.