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Author : Myron P. Dean
Publisher :
ISBN 13 :
Total Pages : 110 pages
Book Rating : 4.:/5 (89 download)
Download or read book Study of Factors Effecting the Physico-chemical Properties of Evaporated Milk written by Myron P. Dean and published by . This book was released on 1955 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council (U.S.). Committee on Survey of Food and Nutrition Research
Publisher :
ISBN 13 :
Total Pages : 746 pages
Book Rating : 4.E/5 ( download)
Download or read book Survey of Food and Nutrition Research in the United States written by National Research Council (U.S.). Committee on Survey of Food and Nutrition Research and published by . This book was released on 1948 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Compilation or Research Pertaining to Foods and Nutrition in Academic, Gevernmental and Industrial Laboratories.
Author :
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ISBN 13 :
Total Pages : 1042 pages
Book Rating : 4.:/5 (3 download)
Download or read book Technical Note written by and published by . This book was released on 1924 with total page 1042 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : U.S. Office of Experiment Stations
Publisher :
ISBN 13 :
Total Pages : 1084 pages
Book Rating : 4.3/5 (91 download)
Download or read book Experiment Station Record written by U.S. Office of Experiment Stations and published by . This book was released on 1936 with total page 1084 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Utah Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 1016 pages
Book Rating : 4.:/5 (6 download)
Download or read book Biennial Report written by Utah Agricultural Experiment Station and published by . This book was released on 1925 with total page 1016 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Office of Experiment Stations
Publisher :
ISBN 13 :
Total Pages : 2162 pages
Book Rating : 4.:/5 (35 download)
Download or read book Experiment Station Record written by United States. Office of Experiment Stations and published by . This book was released on 1939 with total page 2162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 616 pages
Book Rating : 4.3/5 ( download)
Download or read book Journal of Dairy Science written by and published by . This book was released on 1922 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marlyn Elmer Seehafer
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (89 download)
Download or read book A Study of Some of the Factors Affecting the Storage Life of Sterilized Concentrated Milk written by Marlyn Elmer Seehafer and published by . This book was released on 1961 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council (U.S.). Committee on Survey of Food and Nutrition Research
Publisher :
ISBN 13 :
Total Pages : 352 pages
Book Rating : 4.3/5 ( download)
Download or read book Survey of Food and Nutrition Research in the United States, 1948-1949 written by National Research Council (U.S.). Committee on Survey of Food and Nutrition Research and published by . This book was released on 1950 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Office of Experiment Stations
Publisher :
ISBN 13 :
Total Pages : 432 pages
Book Rating : 4.E/5 ( download)
Download or read book Published and Processed Reports of Research in Foods, Human Nutrition, and Home Economics at the Land-grant Institutions written by United States. Office of Experiment Stations and published by . This book was released on 1925 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Noble P. Wong
Publisher : Springer Science & Business Media
ISBN 13 : 1461570506
Total Pages : 784 pages
Book Rating : 4.4/5 (615 download)
Download or read book Fundamentals of Dairy Chemistry written by Noble P. Wong and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamentals of Dairy Chemistry has always been a reference text which has attempted to provide a complete treatise on the chemistry of milk and the relevant research. The third edition carries on in that format which has proved successful over four previous editions (Fun damentals of Dairy Science 1928, 1935 and Fundamentals of Dairy Chemistry 1965, 1974). Not only is the material brought up-to-date, indeed several chapters have been completely re-written, but attempts have been made to streamline this edition. In view of the plethora of research related to dairy chemistry, authors were asked to reduce the number of references by eliminating the early, less significant ones. In addition, two chapters have been replaced with subjects which we felt deserved attention: "Nutritive Value of Dairy Foods" and "Chemistry of Processing. " Since our society is now more attuned to the quality of the food it consumes and the processes necessary to preserve that quality, the addition of these topics seemed justified. This does not minimize the importance of the information in the deleted chapters, "Vitamins of Milk" and "Frozen Dairy Products. " Some of the mate rial in these previous chapters has been incorporated into the new chapters; furthermore, the information in these chapters is available in the second edition, as a reprint from ADSA (Vitamins in Milk and Milk Products, November 1965) or in the many texts on ice cream manufac ture.
Author :
Publisher :
ISBN 13 :
Total Pages : 814 pages
Book Rating : 4.3/5 (243 download)
Download or read book U.S. Government Research Reports written by and published by . This book was released on 1963 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Bureau of Dairy Industry
Publisher :
ISBN 13 :
Total Pages : 974 pages
Book Rating : 4.E/5 ( download)
Download or read book Report of the Chief of the Bureau of Dairy Industry written by United States. Bureau of Dairy Industry and published by . This book was released on 1924 with total page 974 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 680 pages
Book Rating : 4.:/5 (29 download)
Download or read book Research in Home Economics at the Land-grant Institutions ... written by and published by . This book was released on 1931 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.F/5 ( download)
Download or read book Survey of Food and Nutrition Research in the United States written by and published by . This book was released on 1954 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council (U.S.). Food and Nutrition Board
Publisher : National Academies
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.1/5 (668 download)
Download or read book Survey of Food and Nutrition Research in the United States of America written by National Research Council (U.S.). Food and Nutrition Board and published by National Academies. This book was released on 1954 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.:/5 (3 download)
Download or read book Research Progress in ... written by and published by . This book was released on 1945 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
