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Author : Lisa Chloie Abeles-Allison
Publisher :
ISBN 13 :
Total Pages : 448 pages
Book Rating : 4.3/5 (129 download)
Download or read book Structural Change in the Hog/pork Subsector written by Lisa Chloie Abeles-Allison and published by . This book was released on 1992 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lisa Chloie Abeles-Allison
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.3/5 (129 download)
Download or read book Structural Change in the Hog/pork Subsector written by Lisa Chloie Abeles-Allison and published by . This book was released on 1992 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William D. McBride
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.3/5 (121 download)
Download or read book Economic and Structural Relationships in U.S. Hog Production written by William D. McBride and published by . This book was released on 2003 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Karen Planson Mundy
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.:/5 (259 download)
Download or read book Structural Change in the Hog Subsector written by Karen Planson Mundy and published by . This book was released on 1984 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William D. McBride
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (137 download)
Download or read book Economic and Structural Relationships in U.S. Hog Production written by William D. McBride and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapid change in the size and ownership structure of U.S. hog production has created new and varied challenges for the industry. This report describes an industry becoming increasingly concentrated among fewer and larger farms, and becoming more economically efficient. These changes have not come without problems. The increasing market control and power concentrated among packers and large hog operations, and the manure management problem posed by an increasing concentration of hog manure on fewer operations, are paramount concerns. Addressing these concerns through regulations would likely impose economic costs that could be passed on to consumers. In addition, the relative mobility of the hog industry means that regulations could result in significant changes in the location of hog production facilities, with ripple effects in local economies. Balancing environmental and economic interests will challenge policymakers dealing with the implications of structural change in U.S. hog production.
Author : Donn Alvin Reimund
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (31 download)
Download or read book Structural Change in Agriculture written by Donn Alvin Reimund and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roy Neuman Van Arsdall
Publisher :
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.3/5 (121 download)
Download or read book Structural Characteristics of the U.S. Hog Production Industry written by Roy Neuman Van Arsdall and published by . This book was released on 1978 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Maria Angeles O. Catelo, Clare A. Narrod, and Marites M. Tiongco
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4./5 ( download)
Download or read book Structural Changes in the Philippine Pig Industry and Their Environmental Implications written by Maria Angeles O. Catelo, Clare A. Narrod, and Marites M. Tiongco and published by Intl Food Policy Res Inst. This book was released on with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nigel David Key
Publisher :
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4.:/5 (188 download)
Download or read book The Changing Economics of U.S. Hog Production written by Nigel David Key and published by . This book was released on 2007 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: The increasing size and specialization of hog operations reflect structural change in U.S. swine production during the past 15 years. The number of farms with hogs has declined by over 70 percent, as hog enterprises have grown larger. Large operations that specialize in a single phase of production have replaced farrow-to-finish operations that performed all phases of production. The use of production contracts has increased. Operations producing under contract are larger than independent operations and are more likely to specialize in a single phase of production. These structural changes have coincided with substantial gains in efficiency for hog farms and lower production costs. Most of these productivity gains are attributable to increases in the scale of production and technological innovation. Productivity gains likely contributed to a 30-percent reduction in the price of hogs at the farm gate.
Author : Richard J. Crom
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (31 download)
Download or read book Effects of Changes in Vertical Coordination on Pork Production and Prices written by Richard J. Crom and published by . This book was released on 1975 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nigel Key
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (137 download)
Download or read book The Changing Economics of U.S. Hog Production written by Nigel Key and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The increasing size and specialization of hog operations reflect structural change in U.S. swine production during the past 15 years. The number of farms with hogs has declined by over 70 percent, as hog enterprises have grown larger. Large operations that specialize in a single phase of production have replaced farrow-to-finish operations that performed all phases of production. The use of production contracts has increased. Operations producing under contract are larger than independent operations and are more likely to specialize in a single phase of production. These structural changes have coincided with substantial gains in efficiency for hog farms and lower production costs. Most of these productivity gains are attributable to increases in the scale of production and technological innovation. Productivity gains likely contributed to a 30-percent reduction in the price of hogs at the farm gate.
Author : William Kendrick Farr
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.3/5 (21 download)
Download or read book The Structural Organization of Georgia's Hog Production Industry written by William Kendrick Farr and published by . This book was released on 1986 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Harlan John Dirks
Publisher :
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4.:/5 (31 download)
Download or read book Technological and Market Forces Affecting Vertical Integration in the Hog Industry written by Harlan John Dirks and published by . This book was released on 1965 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marvin L. Hayenga
Publisher : Wiley-Blackwell
ISBN 13 :
Total Pages : 202 pages
Book Rating : 4.:/5 (89 download)
Download or read book The U.S. Pork Sector written by Marvin L. Hayenga and published by Wiley-Blackwell. This book was released on 1985 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Achtergrondinformatie omtrent en inventarisatie van de verandering in de U.S. vleesvarkens- en varkensvleessector
Download or read book The Determinants of Exit Behavior Under a Structurally Changing Industry: Evidence from the U.S. Swine Industry written by and published by . This book was released on 2004 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This study estimates the determinants of the exit behavior in a concentrating industry that encounters industrial restructuring. The swine industry has experienced the dramatic change in many perspectives, especially farm size and operation numbers, in the United States in past decades and the process still continues. Characterized by industrialized hog production, hog industry provides available data and a significant case study for exploring the issue related to structural change and exit behaviors. This study uses U.S. swine industry data to explore the factors that affect small producers' quitting decision. Unbalanced panel data for 14 major hog production states from 1988-2003 was collected. Fixed effects models and random effects models, one-factor or two-factor are all considered in this study. By observing the aggregate leaving pattern: exit rates, we can evaluate how exogenous shocks, macroeconomic conditions, technological improvement and scale of production, drive small-farm operators' decision-making. Moreover, this study evaluates two driving forces of leaving behavior, voluntarily or non-voluntarily. It is implied that timing of leaving is important. In addition, this paper evaluates the existence of a crowding-out effect among large-scale modernized entrants and small traditional family producers' exit. Comparing the models by R-square, F-test and Hausman test, this study chooses one-factor random-effects model as the major results and two-factor fixed-effects model as auxiliary results. Whether the exiting behaviors of producers, especially for smaller producers, are volunteering or forcing to leave, that is related to the fairness of competition within the industry. In this study we find out new large-scale entrants do not displace the incumbents. It means that the crowding-out force does not happen between large-scale producers and small-scale producers. Alternatively, we find out that the expanding larger producers' hog operation sizes pressure th.
Author : James Dwight Sullivan
Publisher :
ISBN 13 :
Total Pages : 66 pages
Book Rating : 4.:/5 (312 download)
Download or read book A systems analysis of the hog-pork subsector written by James Dwight Sullivan and published by . This book was released on 1976 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roy N. VanArsdall
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (692 download)
Download or read book Structural Characteristics of the U.S. Hog Production Industry written by Roy N. VanArsdall and published by . This book was released on 1989 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
