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Author : MARCUS. BERKMANN
Publisher :
ISBN 13 : 9780349145495
Total Pages : 0 pages
Book Rating : 4.1/5 (454 download)
Download or read book STILL A BIT OF SNAP IN THE CELERY written by MARCUS. BERKMANN and published by . This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marcus Berkmann
Publisher : Abacus
ISBN 13 : 9780349145488
Total Pages : 0 pages
Book Rating : 4.1/5 (454 download)
Download or read book Still a Bit of Snap in the Celery written by Marcus Berkmann and published by Abacus. This book was released on 2023-11-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the bestselling author of A Shed of One's Own, a very funny memoir about being 60. Marcus Berkmann's funny, instantly recognisable description of middle-age in A Shed of One's Own struck a chord and turned it into a bestseller. Now he realises he has entered a new age category: the Young-Old. Well, the body continues to provide challenges (every group meeting seems to begin the dreaded 'organ recital'), and the bank balance may not be doing too well either - but it's certainly not all doom and gloom. You have come to terms with your deficiencies and eccentricities (although your partner may not); your Fear of Missing Out has become Joy at Staying In; you have embraced the notion of the Power Nap - and though you're not going to embark on a course of 'mindfulness' you nevertheless recognise if living in the moment also includes walking to the local for a pint with an old friend then you'll sign up for it after all... You could call it 'beerfulness'. 'Berkmann is a fine observer of decline. He says what other men would rather not think about, let alone discuss. Another ten years pottering around in his shed and he'll have cracked it' Sunday Times
Author : Gitty Daneshvari
Publisher : Little, Brown Books for Young Readers
ISBN 13 : 9780316122887
Total Pages : 320 pages
Book Rating : 4.1/5 (228 download)
Download or read book School of Fear: Class Is Not Dismissed! written by Gitty Daneshvari and published by Little, Brown Books for Young Readers. This book was released on 2010-09-14 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this hilarious follow-up to School of Fear, eccentric headmaster Mrs. Wellington demands requests the presence of Madeleine, Theo, Lulu, and Garrison for a mandatory summer of retraining after discovering that each of her former students has secretly regressed. Facing their fears was terrifying enough, but when the foursome learns they'll be joined by a fifth student, things start to get even scarier. To make matters worse, the students quickly find themselves tasked with saving their school. And because failing means spending the rest of their lives with unresolved phobias, this is one test they all plan to ace.
Author : Marcus Berkmann
Publisher : Hachette UK
ISBN 13 : 1405530456
Total Pages : 178 pages
Book Rating : 4.4/5 (55 download)
Download or read book Rain Men written by Marcus Berkmann and published by Hachette UK. This book was released on 2013-05-02 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are many cricket books, and they are all the same. 'Don't Tell Goochie', autobiographical insights of nights on the tiles in Delhi with Lambie and the boys; 'Fruit cake days', a celebrated humourist recalls 'ball' - related banter of yore; and Wisden, a deadly weapon when combined with a thermos flask. Rain Men is different. Like the moment the genius of Richie Benaud first revealed itself to you, it is a cricketing epiphany, a landmark in the literature of the game. Shining the light meter of reason into cricket's incomparable madness, Marcus Berkmann illuminates all the obsessions and disappointments that the dedicated fan and pathologically hopeful clubman suffers year after year - the ritual humiliation of England's middle order, the partially-sighted umpires, the battling average that reads more like a shoe size. As satisfying as a perfectly timed cover drive, and rather easier to come by, Rain Men offers essential justification for anyone who has ever run a team-mate out on purpose or secretly blubbed at a video of Botham's Ashes.
Author : Jarrett Wrisley
Publisher : Clarkson Potter
ISBN 13 : 1984822322
Total Pages : 322 pages
Book Rating : 4.9/5 (848 download)
Download or read book The Roads to Rome written by Jarrett Wrisley and published by Clarkson Potter. This book was released on 2020-11-03 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • An epic, exquisitely photographed road trip through the Italian countryside, exploring the ancient traditions, master artisans, and over 80 storied recipes that built the iconic cuisine of Rome When former food writer Jarrett Wrisley and chef Paolo Vitaletti decided to open an Italian restaurant, they didn’t just take a trip to Rome. They spent years crisscrossing the surrounding countryside, eating, drinking, and traveling down whatever road they felt like taking. Only after they opened Appia, an authentic Roman trattoria in Bangkok of all places, did they realize that their epic journey had all the makings of a book. So they went back. And this time, they took a photographer. Roman cuisine doesn’t come from Rome, exactly, but from the roads to Rome—the trade routes that brought foods from all over Italy to the capital. In The Roads to Rome, Jarrett and Paolo weave their way between Roman kitchens and through the countryside of Lazio, Umbria, and Emilia-Romagna, meeting farmers and artisans and learning about the origins of the ingredients that gave rise to such iconic dishes as pasta Cacio e Pepe and Spaghetti all’Amatriciana. They go straight to source of the beloved dishes of the countryside, highlighting recipes for everything from Vignarola bursting with sautéed artichokes, fava beans, and spring peas with guanciale to Porchetta made with crisp-roasted pork belly and loin. Five years in the making, part-cookbook and part-travelogue, The Roads to Rome is an ode to the butchers, fishermen, and other artisans who feed the city, and how their history and culture come to the plate.
Author : Leanne Brown
Publisher : Workman Publishing Company
ISBN 13 : 0761184171
Total Pages : 208 pages
Book Rating : 4.7/5 (611 download)
Download or read book Good and Cheap written by Leanne Brown and published by Workman Publishing Company. This book was released on 2015-07-14 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.
Author : Gyles Brandreth
Publisher : Random House
ISBN 13 : 0241582601
Total Pages : 443 pages
Book Rating : 4.2/5 (415 download)
Download or read book Elizabeth written by Gyles Brandreth and published by Random House. This book was released on 2022-12-08 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE NO 1 SUNDAY TIMES BESTSELLER A personal account of the life and character of Britain's longest-reigning monarch, from the writer who knew her family best 'Compelling . . . Fascinating' DAILY MAIL 'The writer who got closest to the human truth about our long-serving senior royals' THE TIMES 'The book overflows with nuggets of insider knowledge' TELEGRAPH Paints a unique picture of the remarkable woman who reigned for seven decades. Fascinating insights' HELLO! __________ Gyles Brandreth first met the Queen in 1968, when he was twenty. Over the next fifty years he met her many times, both at public and at private events. Through his friendship with the Duke of Edinburgh, he was given privileged access to Elizabeth II. He kept a record of all those encounters, and his conversations with the Queen over the years, his meetings with her family and friends, and his observations of her at close quarters are what make this very personal account of her extraordinary life uniquely fascinating. From her childhood in the 1920s to the era of Harry and Meghan in the 2020s, from her war years at Windsor Castle to her death at Balmoral, this is both a record of a tumultuous century of royal history and a truly intimate portrait of a remarkable woman. __________ Praise for Gyles Brandreth's bestselling royal writing: 'Beautifully written book. I have read many other books about Philip but this is the best' DAILY EXPRESS 'Brilliant, totally inspiring . . . It's a joy to read a book that comes from a perspective of fondness' KIRSTIE ALLSOPP, THE TIMES 'As a sparkling celebration of Prince Philip, the book will be hard to beat' TELEGRAPH 'So readable and refreshing even after the millions of words that have been written about Prince Philip in the past couple of weeks' THE TIMES 'Brilliant . . . There is so much in this book you won't find anywhere else' LORRAINE
Author : Kristin Donnelly
Publisher : Clarkson Potter
ISBN 13 : 0804187118
Total Pages : 242 pages
Book Rating : 4.8/5 (41 download)
Download or read book Modern Potluck written by Kristin Donnelly and published by Clarkson Potter. This book was released on 2016-07-26 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Potluck is a cookbook and guide for today’s potluckers that delivers Instagram-worthy dishes packed with exciting, bold flavors. These 100 make-ahead recipes are perfect for a crowd and navigate carnivore, gluten-free, dairy-free, vegetarian, and vegan preferences gracefully. With beautiful color photographs and lots of practical information such as how to pack foods to travel, Modern Potluck is the ultimate book for gathering friends and family around an abundant, delicious meal. - Epicurious: Best Cookbooks of 2016 - New York Times: Holiday Cookbook Roundup
Author : Ronna Welsh
Publisher : Rux Martin/Houghton Mifflin Harcourt
ISBN 13 : 0544935500
Total Pages : 407 pages
Book Rating : 4.5/5 (449 download)
Download or read book The Nimble Cook written by Ronna Welsh and published by Rux Martin/Houghton Mifflin Harcourt. This book was released on 2019-04-02 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: A paradigm-shifting book that helps cooks think on their feet, create brilliant dishes from ingredients on hand, and avoid wasting food
Author :
Publisher :
ISBN 13 :
Total Pages : 508 pages
Book Rating : 4.:/5 (31 download)
Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112118410742 and Others written by and published by . This book was released on 1894 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michigan State Horticultural Society
Publisher :
ISBN 13 :
Total Pages : 506 pages
Book Rating : 4.:/5 (29 download)
Download or read book Annual Report of the Secretary of the State Horticultural Society of Michigan written by Michigan State Horticultural Society and published by . This book was released on 1894 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michigan State Pomological Society
Publisher :
ISBN 13 :
Total Pages : 508 pages
Book Rating : 4.:/5 ( download)
Download or read book Report of the Michigan State Pomological Society written by Michigan State Pomological Society and published by . This book was released on 1894 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 756 pages
Book Rating : 4.E/5 ( download)
Download or read book Produce News written by and published by . This book was released on 2006 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Teresa Marrone
Publisher : Storey Publishing
ISBN 13 : 1635860245
Total Pages : 321 pages
Book Rating : 4.6/5 (358 download)
Download or read book The Beginner's Guide to Dehydrating Food, 2nd Edition written by Teresa Marrone and published by Storey Publishing. This book was released on 2018-06-12 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This essential companion for putting your food dehydrator to work features instructions and techniques for drying all the most popular fruits and vegetables, along with meat and herbs. You’ll learn to dry fruits and vegetables at their peak, giving you an easy and economical way to stock your pantry with apple rings, mango slices, banana chips, dried soup beans, tomatoes, and much more for year-round enjoyment. In addition, drying guidelines for specialty items like meat jerky, fruit leather, dried herb and spice mixtures, backpacking meals, and even baby food round out this friendly handbook.
Author : Eric Wareheim
Publisher : Ten Speed Press
ISBN 13 : 198485853X
Total Pages : 305 pages
Book Rating : 4.9/5 (848 download)
Download or read book FOODHEIM written by Eric Wareheim and published by Ten Speed Press. This book was released on 2021-09-21 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • From one half of the cult comedy duo Tim & Eric comes the culinary bible for modern food freaks, showing you how to throw epic parties, suck the marrow out of life, and cook better than your grandmother. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post • “A book with all the recipes to Wareheim’s insanely delicious secret sauces? And a sneak peek at the man behind the curtain?? I’ll take two please . . . extra crispy!!!”—Jack Black Director and actor Eric Wareheim might be known for his comedy, but his passion for food and drink is no joke. For the last fifteen years he has been traveling the world in search of the best bites and sips, learning from top chefs and wine professionals along the way. His devotion to beautiful natural wine, the freshest seafood crudos, and perfectly cooked rib-eyes is legit. And now he wants to share with you everything he’s learned on this epic food journey. In Foodheim, Wareheim takes readers deep into his foodscape with chapters on topics like circle foods (burgers, tacos), grandma foods (pasta, meatballs), and juicy foods (steak, ribs). Alongside recipes for Chicken Parm with Nonna Sauce, Personal Pan Pep Pep, and Crudite Extreme with Dill Dippers, you will discover which eight cocktail recipes you should know by heart, how to saber a bottle of bubbly, and what you need to do to achieve handmade pasta perfection at home. Written with award-winning cookbook editor Emily Timberlake and featuring eye-popping photographs and art chronicling Wareheim's evolution as a drinker, how to baby your pizza dough into pie perfection, and more, Foodheim is the ultimate book for anyone who lives to eat. Praise for Foodheim “We are all searching for greatness, and Eric is what we are searching for in ourselves. Through his searching we don’t need to search: we have found. Eric is my Martha Stewart, my mother. He’s the maître d, the Emeril Lagasse, the Andre Agassi, the Dennis Rodman. He’s true love and commitment to the craft of the food. He is food.”—Matty Matheson “Eric has written an instant classic that will command prime real estate in every young culinary enthusiast’s kitchen. People will say about Foodheim what past generations have said about Joy of Cooking, ’This book taught me how to cook.’ If this book existed as a resource for me when I was making my bones, I would surely be more successful today. Hail, Foodheim!”—Kris Yenbamroong, chef and owner of NIGHT + MARKET
Author : Laura Wright
Publisher : Penguin
ISBN 13 : 0698409876
Total Pages : 336 pages
Book Rating : 4.6/5 (984 download)
Download or read book The First Mess Cookbook written by Laura Wright and published by Penguin. This book was released on 2017-03-07 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: The blogger behind the Saveur award-winning blog The First Mess shares her eagerly anticipated debut cookbook, featuring more than 125 beautifully prepared seasonal whole-food recipes. Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.
Author : Sean Hepburn Ferrer
Publisher : Simon and Schuster
ISBN 13 : 1501112546
Total Pages : 256 pages
Book Rating : 4.5/5 (11 download)
Download or read book Audrey Hepburn, An Elegant Spirit written by Sean Hepburn Ferrer and published by Simon and Schuster. This book was released on 2015-06-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in paperback, an intimate look at the woman the world adored, by the son who adored her with unique photos, drawings, and other rare Audrey memorabilia. She dazzled millions as Gigi. Eliza Doolittle. Holly Golightly. But to her most adoring fan, Audrey Hepburn was best known for her role as “Mummy.” In this heartfelt tribute to his mother, Sean Hepburn Ferrer offers a rare and intimate glimpse into the life of one of Hollywood's brightest stars. Audrey Hepburn, An Elegant Spirit is a stunning compilation of nearly 300 photographs, many straight from the family album and never before published; archival documents, personal correspondence, and mementos; even paintings and illustrations from the actress herself. Sean tells Audrey Hepburn's remarkable story, from her childhood in war-torn Holland to the height of her fame to her autumn years far from the camera and the crush of the paparazzi. Sean introduces us to someone whose grace, charm, and beauty were matched only by her insecurity about her appearance and talent, and who used her hard-won recognition as a means to help children less fortunate than her own. With this unique biography, Sean celebrates his mother's history and humanity—and continues her charitable work by donating proceeds from this book to the Audrey Hepburn Children's Fund.
