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State Of Knowledge Of Soil Biodiversity Status Challenges And Potentialities
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Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251335826 Total Pages :618 pages Book Rating :4.2/5 (513 download)
Book Synopsis State of knowledge of soil biodiversity - Status, challenges and potentialities by : Food and Agriculture Organization of the United Nations
Download or read book State of knowledge of soil biodiversity - Status, challenges and potentialities written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-12-04 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251335834 Total Pages :40 pages Book Rating :4.2/5 (513 download)
Book Synopsis State of knowledge of soil biodiversity – Status, challenges and potentialities. Summary for policy makers by : Food and Agriculture Organization of the United Nations
Download or read book State of knowledge of soil biodiversity – Status, challenges and potentialities. Summary for policy makers written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-11-04 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is increasing attention on the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This summary for policy makers presents the key findings of the main report and is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative and the European Commission. The summary for policy makers presents concisely the state of knowledge on soil biodiversity, the threats to it and the solutions that soil biodiversity can provide to problems in different fields. This report is a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.
Book Synopsis Global Soil Biodiversity Atlas by : European Commission. Joint Research Centre
Download or read book Global Soil Biodiversity Atlas written by European Commission. Joint Research Centre and published by . This book was released on 2016 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Atlas describes soil as habitat for the diversity of organisms that live under our feet. At the same time, it draws attention to the threats to soil biodiversity, such as invasive species, pollution, intensive land use practices or climate change. The Atlas provides current solutions for a sustainable management of soils. It was coordinated by the JRC and the Global Soil Biodiversity Initiative (www.globalsoilbiodiversity.org) with more than 70 contributing organisations and several hundred individual contributions. It illustrates the diversity of soil organisms, explains their geographical and temporal distribution, the ecosystem functions and services provided by soil biota. Most importantly, it draws attention to the myriad of threats to soil biodiversity. These include inappropriate land management practices (e.g. deforestation, land take for infrastructure development), agricultural systems, over-grazing, forest fires and poor water management (both irrigation and drainage). Other practices such as land conversion from grassland or forest to cropped land result in rapid loss of soil carbon, which indirectly enhances global warming. The Atlas shows that mismanaging soils could exacerbate the effects of climate change, jeopardise agricultural production, compromise the quality of ground water and worsen pollution. It also proposes solutions to safeguard soil biodiversity through the development of policies that directly or indirectly target soil health, leading to a more sustainable use."--
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925131411X Total Pages :325 pages Book Rating :4.2/5 (513 download)
Book Synopsis FAO: Challenges and Opportunities in a Global World by : Food and Agriculture Organization of the United Nations
Download or read book FAO: Challenges and Opportunities in a Global World written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-01 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.
Book Synopsis Sustainable use and conservation of soil microorganisms and invertebrates contributing to bioremediation and nutrient cycling by : Csorba, C.
Download or read book Sustainable use and conservation of soil microorganisms and invertebrates contributing to bioremediation and nutrient cycling written by Csorba, C. and published by Food & Agriculture Org.. This book was released on 2024-03-29 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following up on previous reports prepared for the Commission on Genetic Resources for Food and Agriculture, and acknowledging FAO’s long tradition of technical work on the management of microorganisms and invertebrates in food and agriculture, the present paper responds to the need for a detailed assessment of the state of art in the conservation and sustainable use of soil microorganisms and invertebrates. It focuses on microorganisms and invertebrates contributing to nutrient cycling and the removal of contaminants from soils. The study is based on an extensive literature review and summarizes current views on the taxonomy, conservation, use and exchange of soil microorganisms and invertebrates, highlighting knowledge gaps, needs and challenges. In order to encompass the views of a wide range of stakeholders on knowledge gaps and critical issues related to the conservation and sustainable use of these organisms, the Austrian Institute of Technology (AIT) circulated an invitation to complete an open online survey to several hundred researchers, institutions and organizations worldwide. Twenty-seven responses were received and evaluated. AIT also organized an online expert workshop entitled Status and Trends of Conservation of Soil Microorganisms and Invertebrates, with Emphasis on Bioremediation and Nutrient Cycling Organisms. Twenty-six international experts participated in three parallel sessions: (i) nutrient cycling in soil; (ii) bioremediation in food and agriculture systems; and (iii) conservation of microorganisms and invertebrates, practices, policies and needs. The issues raised in the survey responses and at the workshop were taken into account in the drafting of the study.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925134289X Total Pages :120 pages Book Rating :4.2/5 (513 download)
Book Synopsis FAO publications catalogue 2021 by : Food and Agriculture Organization of the United Nations
Download or read book FAO publications catalogue 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-04-28 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2020 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251359628 Total Pages :132 pages Book Rating :4.2/5 (513 download)
Book Synopsis FAO publications catalogue 2022 by : Food and Agriculture Organization of the United Nations
Download or read book FAO publications catalogue 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-04-05 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251312702 Total Pages :576 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of the World's Biodiversity for Food and Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book The State of the World's Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251361797 Total Pages :34 pages Book Rating :4.2/5 (513 download)
Book Synopsis FAO Catalogue on combating desertification and drought by : Food and Agriculture Organization of the United Nations
Download or read book FAO Catalogue on combating desertification and drought written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-05-06 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue on combating desertifcation and drought inlcudes the FAO resources - publications, posters, videos - related to FAO's work on promoting sustainable land management and restoration of degraded lands and impoverished soils, especially in drylands, and on advocating for a proactive action for drought preparedness. It will be presented at UNCCD COP15 which will take place in Abidjan, Cote d'Ivoire, from 9 to 20 May 2022.
Book Synopsis Strengthening collaboration and coordination between biodiversity and chemicals and waste clusters by : Harrison, Jerry
Download or read book Strengthening collaboration and coordination between biodiversity and chemicals and waste clusters written by Harrison, Jerry and published by Nordic Council of Ministers. This book was released on 2022-02-16 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available online: https://pub.norden.org/temanord2022-513/ There is a great urgency to address biodiversity loss and chemicals and waste pollution. These global challenges are intertwined in many ways. Pollution is identified as one of the main drivers of biodiversity loss. Therefore, it is important to look at these challenges and solutions in a synergistic way in order to address them effectively. Efforts to date have mainly focused on cooperation and synergies within the same thematic cluster. This review looks at the opportunities that may exist for working across thematic clusters, specifically focusing on strengthening collaboration and coordination between biodiversity and chemicals and waste clusters. The review provides options for action that can help implementation in particular at the national level, but also at the regional and global levels through enhancement of collaboration between biodiversity and chemicals and waste clusters.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251361274 Total Pages :393 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of the World’s Land and Water Resources for Food and Agriculture 2021 – Systems at breaking point by : Food and Agriculture Organization of the United Nations
Download or read book The State of the World’s Land and Water Resources for Food and Agriculture 2021 – Systems at breaking point written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-05-11 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: Satisfying the changing food habits and increased demand for food intensifies pressure on the world’s water, land and soil resources. However, agriculture bears great promise to alleviate these pressures and provide multiple opportunities to contribute to global goals. Sustainable agricultural practices lead to water saving, soil conservation, sustainable land management, conservation of natural resources, ecosystem and climate change benefits. Accomplishing this requires accurate information and a major change in how we manage these resources. It also requires complementing efforts from outside the natural resources management domain to maximize synergies and manage trade-offs. The objective of SOLAW 2021 is to build awareness of the status of land and water resources, highlighting the risks, and informing on related opportunities and challenges, also underlining the essential contribution of appropriate policies, institutions and investments. Recent assessments, projections and scenarios from the international community show the continued and increasing depletion of land and water resources, loss of biodiversity, associated degradation and pollution, and scarcity in the primary natural resources. SOLAW 2021 highlights the major risks and trends related to land and water and presents means of resolving competition among users and generating multiple benefits for people and the environment. The DPSIR framework was followed in order to identify the Drivers, Pressures, Status, Impact and Responses. SOLAW 2021 provides an update of the knowledge base and presents a suite of responses and actions to inform decision-makers in the public, private, and civil sectors for a transformation from degradation and vulnerability toward sustainability and resilience.
Book Synopsis Sustainable Agriculture and the Environment by : Muhammad Farooq
Download or read book Sustainable Agriculture and the Environment written by Muhammad Farooq and published by Academic Press. This book was released on 2023-04-14 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Agriculture and the Environment describes the relationship of agriculture, society, nature and the environment, sustainable agriculture and sustainable development goals, management of biophysical resources for sustainable food and environment, traditional knowledge and innovative options, and social and policy aspects of sustainable agriculture. The book presents both environmental and economic principles, helping readers in the development and application of robust policy and good institutional systems that execute on sustainable agriculture practices for a healthy environment and to combat climate resilience. - Includes case studies that provide real-world insights - Relates traditional knowledge and innovation, maximizing the potential from both - Reinforces our understanding of the role of sustainable agriculture in developing environmentally sustainable and profitable food systems
Book Synopsis Ecofriendly Pest Management for Food Security by : Omkar Ph.D.
Download or read book Ecofriendly Pest Management for Food Security written by Omkar Ph.D. and published by Academic Press. This book was released on 2016-02-03 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ecofriendly Pest Management for Food Security explores the broad range of opportunity and challenges afforded by Integrated Pest Management systems. The book focuses on the insect resistance that has developed as a result of pest control chemicals, and how new methods of environmentally complementary pest control can be used to suppress harmful organisms while protecting the soil, plants, and air around them. As the world's population continues its rapid increase, this book addresses the production of cereals, vegetables, fruits, and other foods and their subsequent demand increase. Traditional means of food crop production face proven limitations and increasing research is turning to alternative means of crop growth and protection. - Addresses environmentally focused pest control with specific attention to its role in food security and sustainability. - Includes a range of pest management methods, from natural enemies to biomolecules. - Written by experts with extensive real-world experience.
Book Synopsis Sustainability Challenges of Brazilian Agriculture by : Niels Søndergaard
Download or read book Sustainability Challenges of Brazilian Agriculture written by Niels Søndergaard and published by Springer Nature. This book was released on 2023-05-24 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from a wide range of thematic areas, this book provides a diverse perspective on the contemporary environmental challenges of Brazilian agriculture. Assessing existing experiences of governance interventions, implementation of inclusive and sustainable production practices, as well as technical innovations, this edited volume presents the reader with a nuanced perspective on sustainable future pathways for Brazilian agriculture. In many cases, actors within the agricultural sector stand in a key position to address environmental concerns, which often has generated important breakthroughs and improvement of production practices. Drawing on contributions from authors within a variety of fields, this contribution presents a trans-disciplinary perspective on the problems and pathways through which multi-level interventions can lead to sustainable solutions within the Brazilian agricultural and livestock sector. This book hereby constitutes an informed and timely contribution to the important debates about Brazil’s potential role in confronting environmental problems. More broadly, this volume also sheds light on the process of agricultural transitions in the Global South, and how food security concerns may be reconciled with sustainable production.
Book Synopsis International Yearbook of Soil Law and Policy 2022 by : Harald Ginzky
Download or read book International Yearbook of Soil Law and Policy 2022 written by Harald Ginzky and published by Springer Nature. This book was released on with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biodiversity Laws, Policies and Science in Europe, the United States and China by : Giovanni Antonelli
Download or read book Biodiversity Laws, Policies and Science in Europe, the United States and China written by Giovanni Antonelli and published by Springer Nature. This book was released on with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agroecology by : Stephen R. Gliessman
Download or read book Agroecology written by Stephen R. Gliessman and published by CRC Press. This book was released on 2022-09-30 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agroecology is at the forefront of transforming our food systems. This bestselling textbook provides the essential foundation for understanding this transformation in all its components: agricultural, ecological, economic, social, cultural, and political. It presents a case for food system change, explains the principles and practices underlying the ecological approach to food production, and lays out a vision for a food system based on equity and greater compatibility with the planet’s life support systems. New to the fourth edition: A chapter on Alternatives to Industrial Agriculture, covering the similarities and distinctions among different approaches to sustainable agriculture A chapter on Ecological Pest, Weed, and Disease Management A chapter on Urban and Peri-urban Agriculture A chapter on Agriculture and the Climate Crisis A revised analysis and critique of the food system’s embeddedness in the extractive capitalist world economy that reflects ideas in the emerging field of political agroecology. Streamlined treatment of agroecology’s foundations in ecological science, making the text more compatible with typical course curricula. A Companion Website at https://routledgetextbooks.com/textbooks/9781032187105/ incorporates the entire contents of the updated practical manual Field and Laboratory Investigations in Agroecology, split into student and lecturer resources. These 24 sample investigations facilitate hands-on learning that involves close observation, creative interpretation, and constant questioning of findings. Groundbreaking in its first edition and established as the definitive text in its second and third, the fourth edition of Agroecology captures recent developments in the field and forcefully applies the idea that agroecology is a science, a movement, and a practice. Written by a team of experts, this book will encourage students and practitioners to consider the critical importance of transitioning to a new paradigm for food and agriculture.
