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Stalking The Healthful Herbs
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Book Synopsis Stalking the Healthful Herbs by : Euell Gibbons
Download or read book Stalking the Healthful Herbs written by Euell Gibbons and published by Rowman & Littlefield. This book was released on 2020-03-23 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Having written the enormously popular Stalking the Wild Asparagus and Stalking the Blue-Eyed Scallop, Euell Gibbons turned his attention to the wealth of herbs that grow wild throughout North America. Combining the skills he learned as a boy with Indian lore and his years of patient experimentation, he wrote this book that others might enjoy the benefits of our little-known natural heritage. Euell Gibbons shows the reader how to enjoy the culinary and medicinal virtues of herbs and wild plants. Drawn from the author’s wide knowledge of plants as well as from the lore of Native Americans and early settlers, the information is supplemented by nutritionists at Pennsylvania State University who worked with Gibbons on analysis of the entries.
Book Synopsis Stalking the Healthful Herbs. With Drawings of Plants by Raymond W. Rose by : Euell Gibbons
Download or read book Stalking the Healthful Herbs. With Drawings of Plants by Raymond W. Rose written by Euell Gibbons and published by . This book was released on with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Euell Gibbons' Handbook of Edible Wild Plants by : Euell Gibbons
Download or read book Euell Gibbons' Handbook of Edible Wild Plants written by Euell Gibbons and published by . This book was released on 1979 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Stalking the Wild Asparagus by : Euell GIBBONS
Download or read book Stalking the Wild Asparagus written by Euell GIBBONS and published by . This book was released on 2020-04 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly sixty years ago an unknown writer named Euell Gibbons (1911-1975) presented a book on gathering wild foods to the New York publisher David McKay Co. Together they settled on the title, Stalking the Wild Asparagus. No one expected that this iconic title would become part of the American language, nor did they anticipate the revival of interest in natural food and in environmental preservation in which this book played a major role. Euell Gibbons became an unlikely celebrity and made many television appearances. Stalking the Wild Asparagus has sold the better part of half a million copies since the original publication and has been continuously in print since 1962. Euell Gibbons was one of the few people in this country to devote a considerable part of his life to the adventure of living off the land. He sought out wild plants all over North America and turned ordinary fruits and vegetable into delicious dishes. His book includes recipes for vegetable and casserole dishes, breads, cakes, muffins and twenty different pies. Plus jellies, jams, teas, and wines, and how to sweeten them with wild honey or homemade maple syrup.
Book Synopsis Stalking the Blue-Eyed Scallop by : Euell Gibbons
Download or read book Stalking the Blue-Eyed Scallop written by Euell Gibbons and published by Rowman & Littlefield. This book was released on 2020-04-01 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: This foraging and cooking classic was first published in 1964 and has continued to be one of America’s most appreciated works on the subject of seafood. As a young man, Euell Gibbons kept his family alive during the Dust Bowl era by gathering wild foods. In later years he foraged for seafood all over the coastlines of North America and even Hawaii. He drew on his extensive experience and research to write his “Stalking” series, books which have entered the American lexicon and which remain the starting point for serious foragers. Euell Gibbons tells how to find marvelous food in every coastal area of North America.This book contains numerous drawings for identification and hundreds of recipes and cooking tips from chowders and clambakes to simple epicurean treats such as boiled periwinkles dipped in melted butter.
Book Synopsis A Handbook of Native American Herbs by : Alma R. Hutchens
Download or read book A Handbook of Native American Herbs written by Alma R. Hutchens and published by Shambhala Publications. This book was released on 1992-11-10 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of ‘the bible on herbalism’ returns with a portable guide on North American medicinal herbs—for the professional and amateur herbalist alike Based on the now-classic reference text Indian Herbalogy of North America, this illustrated pocket guide is the perfect companion for those eager to expand their knowledge of herbal healing. Through detailed descriptions and illustrations, Alma R. Hutchens walks readers through: • 125 of the most useful medicinal herbs found in North America, and their uses • How to create herbal remedies for common ailments • The herbal traditions of North America and other lands Entries include staples of folk medicine such as echinacea and slippery elm as well as common kitchen herbs—from parsley to thyme to pepper—whose tonic and healing properties are less widely known.
Book Synopsis Being and Well-Being by : J.A. English-Lueck
Download or read book Being and Well-Being written by J.A. English-Lueck and published by Stanford University Press. This book was released on 2010-09-20 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book tells the stories of the workers, the young people who will be future workers, and retired people who feel capitalism in their very bodies, as they work to define what it means to be healthy in America.
Download or read book Wild Seasons written by Kay Young and published by U of Nebraska Press. This book was released on 1993-01-01 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nature lovers as well as cooks, there's plenty to whet the appetite in this unique field guide-cum-cookbook. Starting with the first plants ready for eating in the early spring (watercress and nettles) and following the sequence of harvest through the late fall (persim-mons and Jerusalem artichokes), Kay Young offers full, easy-to-follow directions for identifying, gathering, and preparing some four dozen edible wild plants of the Great Plains. And since most of the plants occur elsewhere as well, residents of other regions will find much of interest here. ø 'This is not a survival book," writes the author; "only those plants whose flavor and availability warrant the time and effort to collect or grow them are included." The nearly 250 recipes range from old-time favorites (poke sallet; catnip tea; horehound lozenges; hickory nut cake; a cupboardful of jams, jellies, and pies) to enticing new creations (wild violet salad, milkweed sandwiches, cattail pollen pancakes, day-lily hors d'oeuvres, prickly-pear cactus relish). ø Reflecting the author's conviction that just as we can never go back to subsisting wholly on wild things, neither should we exclude them from our lives, this book serves up generous portions of botanical information and ecological wisdom along with good food.
Book Synopsis The Joy of Foraging by : Gary Lincoff
Download or read book The Joy of Foraging written by Gary Lincoff and published by Quarto Publishing Group USA. This book was released on 2012-07-01 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the edible riches in your backyard, local parks, woods, and even roadside with tips from the author of The Complete Mushroom Hunter. In The Joy of Foraging, Gary Lincoff shows you how to find fiddlehead ferns, rose hips, beach plums, bee balm, and more, whether you are foraging in the urban jungle or the wild, wild woods. You will also learn about fellow foragers—experts, folk healers, hobbyists, or novices like you—who collect wild things and are learning new things to do with them every day. Along with a world of edible wild plants—wherever you live, any season, any climate—you’ll find essential tips on where to look for native plants, and how to know without a doubt the difference between edibles and toxic look-alikes. There are even ideas and recipes for preparing and preserving the wild harvest year-round—all with full-color photography. Let Gary take you on the ultimate tour of our edible wild kingdom! “Gary Lincoff’s book provides a good jumping-off place for those who would like to foster an appreciation for the mostly unlooked-for abundance that surrounds people wherever they are, and an ability to find hidden sustenance in everyday places.” —Englewood Review of Books
Book Synopsis Wild Edibles of Missouri by : Jan Phillips
Download or read book Wild Edibles of Missouri written by Jan Phillips and published by . This book was released on 1998 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to locating and preparing wild edible plants growing in Missouri. Each plant has a botanical name attached. The length or season of the flower bloom is listed; where that particular plant prefers to grow; when the plant is edible or ready to be picked, pinched, or dug; how to prepare the wildings; and a warning for possible poisonous or rash-producing plants or parts of plants.--from Preface (p. vi).
Download or read book Nature's Garden written by Samuel Thayer and published by Foragers Harvest Press. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.
Download or read book Everyone Eats written by E. N. Anderson and published by NYU Press. This book was released on 2005-03-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone eats, but rarely do we ask why or investigate why we eat what we eat. Why do we love spices, sweets, coffee? How did rice become such a staple food throughout so much of eastern Asia? Everyone Eats examines the social and cultural reasons for our food choices and provides an explanation of the nutritional reasons for why humans eat, resulting in a unique cultural and biological approach to the topic. E. N. Anderson explains the economics of food in the globalization era, food's relationship to religion, medicine, and ethnicity as well as offers suggestions on how to end hunger, starvation, and malnutrition. Everyone Eats feeds our need to understand human ecology by explaining the ways that cultures and political systems structure the edible environment.
Book Synopsis The Royal Path of Life by : Thomas Louis Haines
Download or read book The Royal Path of Life written by Thomas Louis Haines and published by . This book was released on 1882 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Natural Cures and Medicinal Herbs Revealed by : Gertrude Swanson
Download or read book Natural Cures and Medicinal Herbs Revealed written by Gertrude Swanson and published by Zee Publishing. This book was released on 2022-05-18 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeling run down? Cranky? Irritable? Tired all the time? No matter what the cause, this book has the perfect remedy for you! The herbs that are featured in this book have been used by traditional healers for centuries to treat a wide range of ailments, from chronic pain to skin conditions and more. Still worried about the safety of taking herbal remedies? Don't be! herbal cures book has got your covered. This book is perfect for anyone who wants to know more about using herbs as a natural health solution. From headaches to arthritis, this book has it all. So what are you waiting for? Pick up a copy today and start benefiting from the amazing powers of herbal remedies! Related keywords: book of herbs and remedies growing herbs indoors kit healing herbs ebt healing herbs flower essences herbs and crystals for candles herbs and crystals guide herbs and crystals kit herbs and spices book susan hollister herbs and spices bulk herbs and spices storage herbs and things jeanne rose herbs for health and healing kathi herbs for health and healing pills herbs for kids allergy herbs for kids throat herbs high in potassium herbs in pregnancy herbs jennie harding herbs lesley bremness herbs rd home handbooks herbs the magic healers witchcraft herbs and crystals herbs of commerce book of herbs and their uses growing at risk medicinal herbs herbs and spices chart the complete book of herbs lesley bremness growing herbs and their use herbs for common ailments by rosemary gladstar growing herbs for cooking growing herbs indoors book growing medicinal herbs healing herbs essential oils healing herbs of jamaica healing herbs of the island herbs and crystals book herbs and spices book for cooking herbs for childrens health herbs for long lasting health herbs for pets book herbs gardening herbs spices seasoning books herbs to relieve arthritis herbs wicca herbst herbs for health and healing bottles books on herbs and their uses herbs and their uses poster herbs de provence herbs de provence candle herbs de provence container herbs for health and healing dried herbs for kids ear oil herbs for kids ear support herbs kitchen art herbs necklace herbs partners in life by adele dawson herbs to the rescue by kurt king planting the future saving our medicinal herbs seeds herbs and spices herbs for beginners witchcraft growing herbs for dummies herbs quick study guides herbs coloring book herbs of the bible herbs sourcebook herbs that heal the complete herbs sourcebook herbs and spices sign herbs yellow stone dried herbs for health and healing growing herbs indoors healing herbs plants herbs for health and healing bulk herbs and crystals diy herbs and herb lore of colonial america medicinal herbs for immune defense books on growing herbs herbs for childrens health book healing herbs encyclopedia chinese herbs growing herbs in water healing herbs poster herbs and crystals herbs and crystals for witchcraft herbs and remedies for common herbs and spices cookbook herbs and their uses herbs for health and healing dried kit herbs for kids herbs for stress and anxiety book herbs zone 5 medicinal herbs a beginner's guide medicinal herbs seeds stalking the healthful herbs herbs for health and healing kit herbs in the bible healing herbs of the upper rio grande herbs and spices art herbs and spices for health and healing herbs book with pictures herbs for health and healing book herbs in pots book cooking with herbs and spices cookbook herbs and remedies herbs for common ailments herbs for natural beauty herbs and spices book herbs under 5 dollars the gift of healing herbs growing herbs in florida book herbs variety pack seeds medicinal herbs by rosemary gladstar herbs and spices books on herbs and healing herbs encyclopedia herbs for pets herbs in pots herbs and remedies book spices and herbs fertilizer for herbs in pots herbs and crystals box herbs and crystals for witchcraft book herbs for kids echinacea medicinal herbs book rosemary gladstar growing herbs growing herbs for beginners herbs and healing herbs for beginners growing herbs book herbs and healing books herbs book herbs for health and healing herbs guide herbs medicine book medicinal herbs book medicinal plants and herbs book medicinal herbs healing herbs herbs Keyword herbs de provence bulk herbs de provence crock herbs de provence seasoning mccormick herbs de provence seasoning spice lab herbs de provence seasoning trader joes herbs de provence seasoning williams sonoma herbs de provence seasoning with fennel herbs for kids echinacea eyebright herbs for kids gum-omile oil alcohol-free herbs for kids valerian super calm herbs for kids valerian super calm 2 ounce simply organic herbs de provence willow garlic ear oil herbs for kids
Book Synopsis Indian Herbalogy of North America by : Alma R. Hutchens
Download or read book Indian Herbalogy of North America written by Alma R. Hutchens and published by Shambhala Publications. This book was released on 1991-08-27 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: An encyclopedia of North American medicinal plants, this classic herbalist’s guide goes inside Native American herbalism and other natural healing traditions around the world For more than twenty years, this pioneering work had served as a bible for herbalists throughout the world. It is an illustrated encyclopedic guide to more than two hundred medicinal plants found in North America, with descriptions of each plant’s appearance and uses, and directions for methods of use and dosage. Native American traditions are compared with traditional uses of the same plants among other cultures where the science of herbs has flourished, particularly in Russia and China. Included is an annotated bibliography of pertinent books and periodicals.
Download or read book The Egg and I written by Betty MacDonald and published by Harper Collins. This book was released on 1987-08-05 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Betty MacDonald married a marine and moved to a small chicken farm on the Olympic Peninsula in Washington State, she was largely unprepared for the rigors of life in the wild. With no running water, no electricity, a house in need of constant repair, and days that ran from four in the morning to nine at night, the MacDonalds had barely a moment to put their feet up and relax. And then came the children. Yet through every trial and pitfall—through chaos and catastrophe—this indomitable family somehow, mercifully, never lost its sense of humor. A beloved literary treasure for more than half a century, Betty MacDonald's The Egg and I is a heartwarming and uproarious account of adventure and survival on an American frontier.
Book Synopsis The Complete Works of William Shakespeare by : William Shakespeare
Download or read book The Complete Works of William Shakespeare written by William Shakespeare and published by . This book was released on 1907 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
