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Soybean Disease Control Guide 1982
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Book Synopsis History of Soybean Plant Protection from Diseases, Insects, Nematodes and Weeds (15 BCE to 2019): by : William Shurtleff
Download or read book History of Soybean Plant Protection from Diseases, Insects, Nematodes and Weeds (15 BCE to 2019): written by William Shurtleff and published by Soyinfo Center. This book was released on 2019-04-27 with total page 1397 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Guides and Manuals for Pesticide Applicator Training, January 1979-August 1985 by : Charles N. Bebee
Download or read book Guides and Manuals for Pesticide Applicator Training, January 1979-August 1985 written by Charles N. Bebee and published by . This book was released on 1986 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Op onderwerp zijn de diverse gidsen en handleidingen gerangschikt
Book Synopsis The Protection of Peanuts, January 1979-July 1985 by : Charles N. Bebee
Download or read book The Protection of Peanuts, January 1979-July 1985 written by Charles N. Bebee and published by . This book was released on 1986 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis History of Soybeans and Soyfoods in Alabama: by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soybeans and Soyfoods in Alabama: written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-06-27 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 57 photographs and illustrations - many color. Free of charge in digital PDF format.
Book Synopsis History of Soybeans and Soyfoods in Missouri (1855-2022) by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soybeans and Soyfoods in Missouri (1855-2022) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2022-01-29 with total page 1329 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 221 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Book Synopsis Manual on the Development and Use of FAO Specifications for Plant Protection Products by :
Download or read book Manual on the Development and Use of FAO Specifications for Plant Protection Products written by and published by Food & Agriculture Org.. This book was released on 1995 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis History of Soybeans and Soyfoods in Wisconsin (1883-2021) by : William Shurtleff; Akiko Aoyagi
Download or read book History of Soybeans and Soyfoods in Wisconsin (1883-2021) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-09-28 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 188 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251042717 Total Pages :192 pages Book Rating :4.0/5 (427 download)
Book Synopsis Manual on the Development and Use of FAO Specifications for Plant Protection Products by : Food and Agriculture Organization of the United Nations
Download or read book Manual on the Development and Use of FAO Specifications for Plant Protection Products written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1999 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: With this edition of the manual, FAO is establishing a new procedure for the development of pesticide specifications in a transparent manner. The specifications may be used to provide an international point of reference against which products can be judged, either for regulatory purposes or in commercial dealings, thereby helping to prevent the trading, sale and use of inferior products, and will contribute towards public and environmental safety throughout the world, especially in developing countries
Book Synopsis Greenhouses and Shelter Structures for Tropical Regions by : Chr. von Zabeltitz
Download or read book Greenhouses and Shelter Structures for Tropical Regions written by Chr. von Zabeltitz and published by Food & Agriculture Org.. This book was released on 1999 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pesticide Residues in Food - 2004 by : World Health Organization
Download or read book Pesticide Residues in Food - 2004 written by World Health Organization and published by Food & Agriculture Org.. This book was released on 2004 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues was held in Rome, Italy, from 20 to 29 September 2004. The FAO Panel of Experts had met in Preparatory Sessions from 15 to 19 September. The meeting was held in pursuance of recommendations made by previous meetings and accepted by the governing bodies of FAO and WHO that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods. This report contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides. The recommendations of the joint meeting, including further research and information, are proposed for use by Member Governments of the respective agencies and other interested parties.
Book Synopsis Environmentally Safe Approaches to Crop Disease Control by : Jack E. Rechcigl
Download or read book Environmentally Safe Approaches to Crop Disease Control written by Jack E. Rechcigl and published by CRC Press. This book was released on 2018-01-18 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of chemicals in agriculture and home gardens has become an area of concern due to improper use and negative environmental effects. Environmentally Safe Approaches to Crop Disease Control addresses alternative approaches for managing crop diseases. It gives a balanced overview of state-of-the-art environmentally safe approaches to crop disease control and discusses the latest trends.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251038680 Total Pages :718 pages Book Rating :4.0/5 (386 download)
Book Synopsis Pesticide Residues in Food, 1995 by : Food and Agriculture Organization of the United Nations
Download or read book Pesticide Residues in Food, 1995 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1996 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Tropical Root and Tuber Crops by : I. C. Onwueme
Download or read book Tropical Root and Tuber Crops written by I. C. Onwueme and published by Food & Agriculture Org.. This book was released on 1994 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251025543 Total Pages :260 pages Book Rating :4.0/5 (255 download)
Book Synopsis Improved Weed Management in the Near East by : Food and Agriculture Organization of the United Nations
Download or read book Improved Weed Management in the Near East written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1987 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pesticide Residues in Food - 2001 by :
Download or read book Pesticide Residues in Food - 2001 written by and published by Food & Agriculture Org.. This book was released on 2002 with total page 1110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part 1 of this report contains summaries of the evaluations of residues in food of the various pesticides considered, together with the recommendations made. Annex 1 contains updated ADIs, PTDI, MRLs, ERLs, STMR and HR levels. Monographs on toxicological evaluations are available as a companion volume.
Book Synopsis Bibliographies and Literature of Agriculture by :
Download or read book Bibliographies and Literature of Agriculture written by and published by . This book was released on 1978 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251054017 Total Pages :364 pages Book Rating :4.0/5 (54 download)
Book Synopsis Pesticide Residues in Food, 2005 by : Food and Agriculture Organization of the United Nations
Download or read book Pesticide Residues in Food, 2005 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2005 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues was held in Geneva, Switzerland from 20 to 29 September 2005. The Panel reviewed pesticide use patterns (good agricultural practice), data on the chemistry and composition of the pesticides and methods of analysis for pesticide residues. The WHO Core Assessment Group reviewed toxicological and related data, and estimated acceptable daily intakes (ADIs) for humans. This report contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides.
