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So Youre Having Trouble Swallowing
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Book Synopsis So You're Having Trouble Swallowing by : Theresa Richard
Download or read book So You're Having Trouble Swallowing written by Theresa Richard and published by Theresa Richard. This book was released on 2023-06-05 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: So you’re having trouble swallowing. You feel anxiety during mealtime or avoid eating in public. Maybe you’ve been told that you need a feeding tube, will never eat or drink again, or can only consume thick liquids and chopped up foods. Guess what? You’re not alone. Far from it. It’s estimated that over ten million Americans are evaluated for swallowing disorders (dysphagia) each year. But if this is so common, why does it feel so lonely, scary, and frustrating? So You’re Having Trouble Swallowing dives into the facts and frustrations of dysphagia and dysphagia therapy. Theresa Richard, author and dysphagia expert, is a speech-language pathologist who is board certified in swallowing and swallowing disorders. She is also a life-long advocate for her son who lives with a swallowing disorder. After years of clinical practice and fighting for her family, she realized a common thread in the world of swallowing disorders: a large gap exists between research and clinical practice. This gap is harming patients. Using her frustrations and expertise to fuel the flame, Theresa decided to change the way people receive care for their dysphagia by writing this book for you- the patient or caregiver. This book will teach you the essential information about swallowing, testing, treatment options, and how to advocate for the best care available. Dysphagia is far more than “just a disorder.” It’s a life-altering diagnosis that impacts social gatherings, holidays, family meals, and freedom. It can lead to hospitalizations, high medical costs, and depression. It steals a part of your identity and robs you of one of life’s greatest joys. But it doesn’t have to. Use this book to guide your questions. Find the right information to charge your advocacy. Most importantly, learn through Theresa’s expertise and personal journey to get several steps closer to enjoying meals with your family once again.
Book Synopsis Dysphagia Following Stroke by : Stephanie K. Daniels
Download or read book Dysphagia Following Stroke written by Stephanie K. Daniels and published by Plural Publishing. This book was released on 2019-01-24 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now with videos! Dysphagia Following Stroke, Third Edition is a practical and easy-to-use resource for clinicians treating swallowing disorders in the stroke population. The authors bridge the gap between academic and clinical practice with up-to-date research and clinical case examples throughout. In addition to a thorough overview of dysphagia diagnosis and management, this text focuses heavily on evaluation and management of stroke. Key topics include neural underpinnings of normal and disordered swallowing, swallowing screening, the clinical swallowing examination including cough reflex testing, the expanding array of instrumental swallowing modalities, and the rehabilitation of swallowing including strength training, non-invasive brain stimulation, and skill training. While geared toward practicing clinicians, Dysphagia Following Stroke is also useful for students in professional training programs. New to the Third Edition: A third author, Kristin Gozdzikowska, bring a fresh perspective as a young clinician and researcher with particular expertise in high resolution manometry and various cutting-edge treatment techniquesNew larger 6" x 9" trim sizeUpdated chapters on assessment to include new and emerging instrumental technologies, including high resolution manometry, impedance, and ultrasoundUpdated chapters on management to include the newly described International Dysphagia Diet Standardization InitiativeNew and expanded framework for rehabilitation, with a shift from peripherally focused rehabilitation to neuromodulation of cortical swallowing controlNew and updated research and trends in clinical practice throughoutIncludes videos This thoroughly updated and enhanced edition of Dysphagia Following Stroke is sure to remain a valued resource for clinicians working with stroke patients in all settings. Disclaimer: Please note that ancillary content (such as documents, audio, and video, etc.) may not be included as published in the original print version of this book.
Book Synopsis Dysphagia - E-Book by : Michael E. Groher
Download or read book Dysphagia - E-Book written by Michael E. Groher and published by Elsevier Health Sciences. This book was released on 2015-07-05 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Develop the understanding and clinical reasoning skills you’ll need to confidently manage dysphagia in professional practice! This logically organized, evidence-based resource reflects the latest advancements in dysphagia in an approachable, student-friendly manner to help you master the clinical evaluation and diagnostic decision-making processes. Realistic case scenarios, detailed review questions, and up-to-date coverage of current testing procedures and issues in pediatric development prepare you for the conditions you’ll face in the clinical setting and provide an unparalleled foundation for professional success. Comprehensive coverage addresses the full spectrum of dysphagia to strengthen your clinical evaluation and diagnostic decision-making skills. Logical, user-friendly organization incorporates chapter outlines, learning objectives, case histories, and chapter summaries to reinforce understanding and create a more efficient learning experience. Clinically relevant case examples and critical thinking questions throughout the text help you prepare for the clinical setting and strengthen your decision-making skills. Companion Evolve Resources website clarifies key diagnostic procedures with detailed video clips.
Book Synopsis Feeding and Swallowing Disorders in Dementia by : Jacqueline Kindell
Download or read book Feeding and Swallowing Disorders in Dementia written by Jacqueline Kindell and published by Routledge. This book was released on 2017-07-05 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: This informative manual draws on expert research to highlight the feeding and swallowing difficulties that can occur with dementia. It is also a practical guide that offers potential strategies to manage these problems. Professionals are encouraged to focus on the needs of the individual by providing practical questions that should be asked when making an assessment. This is achieved through a step-by-step process, which allows a worker to observe, document and manage feeding and swallowing difficulties. Forms, schedules and checklists that can be photocopied are provided to aid in implementation. This is a detailed, practical resource which offers support and direction for speech and language therapists, and others with an interest in swallowing problems, working with people with dementia. It includes case studies to illustrate theory in practice, as well as a wide ranging bibliography.
Book Synopsis Easy-To-Swallow, Easy-To-Chew Cookbook by : Paula Sullivan
Download or read book Easy-To-Swallow, Easy-To-Chew Cookbook written by Paula Sullivan and published by HarperCollins. This book was released on 2013-02-21 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious and nourishing recipes that are easy to eat and swallow The simple act of eating is a challenge for millions of people whose ability to chew and swallow has been compromised by the debilitating effects of age or disease. The Easy-to-Swallow, Easy-to-Chew Cookbook presents a collection of more than 150 nutritious recipes that make eating enjoyable and satisfying for anyone who has difficulty chewing or swallowing. It also shares helpful tips and techniques to make eating easier for the elderly and those with such diseases as Parkinson's, AIDS, or head and neck cancers.
Book Synopsis National Dysphagia Diet by : National Dysphagia Diet Task Force
Download or read book National Dysphagia Diet written by National Dysphagia Diet Task Force and published by American Dietetic Associati. This book was released on 2002 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Dysphagia Diet, a multi-level diet for patients experiencing dysphagia, includes: Sample diets Preparation methods and practice applications Resource lists for professionals and for patients A must for dietary managers, dietitians and medical professionals who work with patients experiencing dysphagia.
Book Synopsis Dysphagia Cookbook by : Andrea Knepp
Download or read book Dysphagia Cookbook written by Andrea Knepp and published by Independently Published. This book was released on 2024-01-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you find living with dysphagia's challenges every day frustrating? Do you experience shame and embarrassment when dining in public? Have you stopped eating the meals you used to enjoy? If your answer is yes, continue to read on as we have a solution for you. Having dysphagia can make daily life difficult and have an impact on both your physical and mental health. Mealtimes might be intimidating due to trouble swallowing and a persistent dread of choking. It can also be alienating, which makes it difficult to have meals with loved ones. If you're sick of being ashamed of and constrained by your illness, we have the ideal remedy for you. The Dysphagia Cookbook is intended to assist you in overcoming these obstacles so that you can resume enjoying your meals. We have considered the challenges associated with dysphagia when developing this cookbook. We aim to give you the resources and direction you require to regain control over your life and savour delectable meals without anxiety or pain. With the help of this cookbook, you will be able to: Makeover 100 delectable and simple recipes: Our cookbook is full of delicious dishes created especially for those with dysphagia. We've covered you for breakfast, dinner, and everything in between. Nutritional advice: For people with dysphagia, eating a balanced diet is essential. Our cookbook offers suggestions on how to achieve your dietary requirements. Coping mechanisms for the emotional effects of dysphagia, such as depression and anxiety, as well as methods for enhancing general mental health. Helpful pointers and counsel for handling the symptoms and limitations of dysphagia while navigating social settings involving food, such as going out to eat with friends or celebrating holidays. Reasonably priced ingredients: Our cookbook is accessible to anyone since all our recipes call for reasonably priced, readily available components. Family-friendly dishes: We have created recipes suitable for dysphagia sufferers and their loved ones, allowing everyone to share meals. Imagine having no anxiety or shame while sitting down to a beautiful meal with your family. Imagine that you are self-assured and pleased with yourself for managing your dysphagia. This desire can come true with the Dysphagia Cookbook.
Book Synopsis The Ultimate Dysphagia Cookbook by : Patricia James Rdn
Download or read book The Ultimate Dysphagia Cookbook written by Patricia James Rdn and published by . This book was released on 2021-03-20 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Difficulty swallowing (dysphagia) means it takes more time and effort to move food or liquid from your mouth to your stomach. Dysphagia may also be associated with pain. In some cases, swallowing may be impossible. Occasional difficulty swallowing, which may occur when you eat too fast or don't chew your food well enough, usually isn't cause for concern. But persistent dysphagia may indicate a serious medical condition requiring treatment. Dysphagia can occur at any age, but it's more common in older adults. The causes of swallowing problems vary, and treatment depends on the cause.The Ultimate Dysphagia Cookbook is the foremost specialty cookbook for those limited by chewing and swallowing difficulties, and filled with nutritious, great-tasting recipes that don't ignore flavor, presentation, texture, aroma, and color.The Ultimate Dysphagia Cookbook includes countless, easy-to-prepare options for: -Vegetable, fish, and meat dishes-Healthy soups, salads, and sauces-Desserts and fruit-And more!It's accessible, practical approach also provides cooks with flexible instructions, and suggestions for adapting recipes to accommodate increasing levels of chewing and swallowing difficulties. With tips and advice on ingredients, consistency levels, and kitchen supplies, this book is a lifesaver for anyone who doesn't want their happiness put on hold for dysphagia.
Book Synopsis Assessing and Treating Dysphagia by : Debra M. Suiter
Download or read book Assessing and Treating Dysphagia written by Debra M. Suiter and published by Thieme. This book was released on 2019-10-30 with total page 967 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive educational guide on the diagnosis and management of dysphagia across the full age continuum Dysphagia presentation and treatment differs at various stages of life. Assessing and Treating Dysphagia: A Lifespan Perspective reflects significant knowledge and pearls from esteemed adult and pediatric swallowing disorders experts. Debra Suiter and Memorie Gosa have compiled a book of unique depth and breadth with contributions from communication science experts including speech-language pathologists and physicians. The textbook provides comprehensive coverage of swallowing disorders from birth to old age, including clinical, professional, and cultural ethical considerations. Key Highlights Anatomy and physiology of swallowing, and compensatory, postural, and rehabilitation strategies Adult and pediatric specific chapters on swallow screenings, clinical evaluations, and technologies such as videofluroscopic, fiberoptic endoscopic, and high-resolution manometry Pediatric-specific dysphagia related to premature birth, craniofacial syndromes, congenital heart disease, and cerebral palsy Adult-specific dysphagia related to neurodegenerative disease, stroke, traumatic brain injury, head and neck cancer, esophageal disease, pulmonary disease, and end of life This is the only textbook on the market featuring complete coverage of the diagnosis and management of dysphagia across the lifespan. With content following Master's-level course curriculum, this is essential reading for graduate students as well as practicing clinicians in the fields of otolaryngology and speech language pathology.
Book Synopsis Clinical Methods by : Henry Kenneth Walker
Download or read book Clinical Methods written by Henry Kenneth Walker and published by Butterworth-Heinemann. This book was released on 1990 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to the techniques and analysis of clinical data. Each of the seventeen sections begins with a drawing and biographical sketch of a seminal contributor to the discipline. After an introduction and historical survey of clinical methods, the next fifteen sections are organized by body system. Each contains clinical data items from the history, physical examination, and laboratory investigations that are generally included in a comprehensive patient evaluation. Annotation copyrighted by Book News, Inc., Portland, OR
Book Synopsis The Newly Ideal 2023 Dysphagia Cookbook by : Sophia Charlotte
Download or read book The Newly Ideal 2023 Dysphagia Cookbook written by Sophia Charlotte and published by Independently Published. This book was released on 2023-01-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dysphagia diet is a special eating plan. Your healthcare provider may advise it if you have trouble swallowing (dysphagia). Dysphagia is difficulty swallowing - taking more time and effort to move food or liquid from your mouth to your stomach. Dysphagia can be painful. In some cases, swallowing is impossible. Occasional difficulty swallowing, such as when you eat too fast or don't chew your food well enough, usually isn't cause for concern. But persistent dysphagia can be a serious medical condition requiring treatment. Dysphagia can occur at any age, but it's more common in older adults. The causes of swallowing problems vary, and treatment depends on the cause.
Book Synopsis The Dysphagia Cookbook by : Elayne Achilles
Download or read book The Dysphagia Cookbook written by Elayne Achilles and published by Cumberland House Publishing. This book was released on 2003-06-15 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dysphagia Cookbook is the foremost specialty cookbook for those limited by chewing and swallowing difficulties, and filled with nutritious, great-tasting recipes that don't ignore flavor, presentation, texture, aroma, and color. The ritual of eating gives shape and meaning to our lives, and just because you live with dysphagia doesn't mean you cannot find joy in what you eat with friends and family. The Dysphagia Cookbook includes countless, easy-to-prepare options for: Vegetable, fish, and meat dishes Healthy soups, salads, and sauces Desserts and fruit And more It's accessible, practical approach also provides cooks with flexible instructions, and suggestions for adapting recipes to accommodate increasing levels of chewing and swallowing difficulties. With tips and advice on ingredients, consistency levels, and kitchen supplies, this book is a lifesaver for anyone who doesn't want their happiness put on hold for dysphagia.
Book Synopsis Neurogenic Dysphagia by : Tobias Warnecke
Download or read book Neurogenic Dysphagia written by Tobias Warnecke and published by Springer Nature. This book was released on 2021-03-05 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a clinical manual that covers the whole spectrum of swallowing and its disorders. It starts with physiology of swallowing, pathophysiology of disordered deglutition, diagnostic methods (clinical and instrumental) and ends with an in-depth’s and up-to-date presentation of current treatment options. The clinically most relevant topics of dysphagia management on the stroke unit and the intensive care unit are dealt with in separate chapters. Also the closely intertwined issue of nutritional management is specifically addressed. Most importantly, the book covers all obligatory topics of the Flexible Endoscopic Evaluation of Swallowing (FEES)-curriculum, an educational initiative that started in Germany in 2014 and is currently being extended to other European and non-European countries. The book is richly illustrated and an online video section provides a number of typical patient cases. FEES is probably the most commonly chosen method for the objective assessment of swallowing and its disorders. It is used in stroke units, intensive care facilities, geriatric wards but also in rehabilitation clinics and within dedicated outpatient services. This book on neurogenic dysphagia therefore addresses a wide range of different medical disciplines, such as neurologists, geriatricians, intensive care physicians, rehabilitation physicians, gastroenterologists, otolaryngologists, phoniatrists and also speech-language pathologists.
Book Synopsis ABC of the Upper Gastrointestinal Tract by : Robert Logan
Download or read book ABC of the Upper Gastrointestinal Tract written by Robert Logan and published by BMJ Books. This book was released on 2002-03-22 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new ABC concentrating on major upper Gastrointestinal disorders reflects the latest advances in understanding of the pathophysiology and pathogenesis of upper GI diseases most of which now have precise diagnostic methods and relational and effective medical and surgical managements.
Book Synopsis Pediatric Swallowing and Feeding by : Joan C. Arvedson
Download or read book Pediatric Swallowing and Feeding written by Joan C. Arvedson and published by Plural Publishing. This book was released on 2019-07-26 with total page 619 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pediatric Swallowing and Feeding: Assessment and Management, Third Edition provides information to practitioners interested in and involved with children who demonstrate swallowing and feeding disorders. Since the 2002 publication of the second edition, there has been an exponential increase in the number of medically fragile and complex children with swallowing/feeding disorders. A corresponding proliferation in the related basic and clinical research has resulted in the increased appreciation of the complicated inter-relationships between structures and systems that contribute to swallowing/feeding development, function, and disorders. Case studies throughout the book provide examples for decision making and highlight salient points. New to the Third Edition: * Maureen A. Lefton-Greif, PhD, CCC-SLP, BCS-S, is welcomed as co-editor. She brings extensive research expertise and clinical practice in pediatric dysphagia and feeding. * All chapters contain significant updated evidence-based research and clinical information. * New chapters focus on the genetic testing and conditions associated with swallowing and feeding disorders, and the pulmonary manifestations and management of aspiration. * World Health Organization (WHO) description of an International Classification of Functioning, Disability, and Health (ICF) sets the stage for an in-depth discussion of clinical feeding evaluation procedures, interpretation, and management decision making. Pediatric Swallowing and Feeding continues to be the leading text on pediatric dysphagia that provides practical information for clinicians seeing children with swallowing and feeding disorders. The overall importance of an appropriate fund of knowledge and shared experience employing team approaches is emphasized throughout this third edition as in the earlier editions of this book. From the Foreword: "The Editors have recognized the advances and changes in the understanding in the information now available for the care of pediatric swallowing and feeding challenges. They have recruited an outstanding group of contributors for this newest edition. There are numerous critically important updates and additions in the third edition. They have included World Health Organizations International Classification of Functioning, Disability and Health is the functional basis in all areas of the book. This text has its importance as there has been an increased number of children with complex medical and healthcare conditions which are risk for feeding and swallowing disorders. This edition stresses the need for team approaches and also documents the use of “virtual” teams ...Pediatric Swallowing and Feeding: Assessment and Management, Third Edition is the fundamental holistic source for all healthcare providers providing the care for swallowing and feeding in children. This book will be utilized by all caring for children with feeding and swallowing problems throughout the world. The previous editions have been and now this updated third edition continues to be the standard source for the information concerning diagnosis and care of these children." —Robert J. Ruben, MD, FAAP, FACS Distinguished University Professor Departments of Otorhinolaryngology – Head and Neck Surgery and Pediatrics Albert Einstein College of Medicine Montefiore Medical Center Bronx, New York
Book Synopsis The Essential Dysphagia Handbook by : Claire Langdon
Download or read book The Essential Dysphagia Handbook written by Claire Langdon and published by Createspace Independent Publishing Platform. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The goal of this book is to fill a gap that currently exists between the theoretical learning that takes place in the university setting, and practical management of clients in the workplace. Dysphagia is becoming an increasingly large part of the work done by Speech Language Pathologists but seems to be very confronting for a lot of students and beginning clinicians. We wanted to provide a resource that helps to bridge the gaps between theoretical learning and hands-on practice and provide a resource that unpacks clinical reasoning and helps new clinicians think about how and why recommendations about managing clients with dysphagia are made. Dysphagia management is definitely no cookbook recipe field, and whilst this is part of its attraction, it can also cause sheer terror in new graduates. Let's use an analogy. Each patient is like a unique symphony. At university or college we are taught about one or two instruments in the symphony. In clinical practice it can feel like there is a cacophony of noise that we have to make sense of. We can feel overwhelmed by other sounds and it can feel like they are drowning out the one or two instruments that we have learned. With some help interpreting the other instruments that give that symphony its rich texture, we can start to relax and appreciate the individuality of each piece. We are practising clinicians who are also involved in research. This book reflects an evidence-based approach to management of clients with dysphagia, while providing tips that reflect our extensive experience in managing feeding and swallowing problems in adult and pediatric populations. We hope it will encourage new clinicians to learn to ask the questions that will assist them in individualizing assessment and treatment for their patients. It has been our experience that students learn about different aspects of dysphagia and its management in the university setting, then arrive for clinical practicum with no idea of how the pieces of the puzzle fit together: for example, WHY a facial nerve weakness will mean that the person with dysphagia is likely to struggle to drink without anterior spillage, or the need for strategies to manage drooling. This book uses a series of case studies to help demonstrate how the pieces of the puzzle fit together. Dysphagia requires you, the clinician, to multi-task your anatomy and physiology university knowledge with the individual needs of the person sitting in front of you. This type of task requires the ability to draw on multiple sources. This book is a companion that will show you strategies for how to apply that knowledge and how to listen to the patient's symphony so that you get a feel for the rich texture of dysphagia in practice. This book is different from other dysphagia textbooks in another significant way. We wanted to use visual maps to help you recognize the many facets you need to consider when working with a person with swallowing difficulties. This strategy uses metacognition to help you become lifelong learners. Many of us have a preference for visual learning and we aim to tap into this preference. We also wanted to make this a user-friendly book, so we've coded the different sections using symbols to help guide you to the bits you need quickly. In short, we wanted to write the book that WE wished we had when we started our journey learning about dysphagia! We hope that this will be a book that you reach for as a student and beginning clinician when you need information about managing a population. If this is a book that falls apart from constant use, we will have achieved what we set out to do.
Download or read book Essential Purée written by Diane Wolff and published by . This book was released on 2016-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ultimate Guide to Setting Up and Running a Puree Kitchen
