Simply Ancient Grains

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Ancient Grains for Modern Meals

Author : Maria Speck
Publisher : National Geographic Books
ISBN 13 : 1580083544
Total Pages : 0 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis Ancient Grains for Modern Meals by : Maria Speck

Download or read book Ancient Grains for Modern Meals written by Maria Speck and published by National Geographic Books. This book was released on 2011-04-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains can be. Food writer Maria Speck’s passion for propelling Old World staples such as farro, barley, polenta, and wheat berries to the forefront of new American cooking is beautifully presented in Ancient Grains for Modern Meals. Rustic but elegant dishes--Creamy Farro with Honey-Roasted Grapes, Barley Salad with Figs and Tarragon-Lemon Dressing, Lamb Stew with Wheat Berries in Red Wine Sauce, and Purple Rice Pudding with Rose Water Dates--are sure to please discerning palates and become favorites in any whole grain repertoire. Food lovers and health-conscious home chefs alike learn how to integrate whole grains into their busy lives, from quick-cooking quinoa and buckwheat to the slower varieties such as spelt and Kamut. The stunning flavors and lively textures of whole grains are enhanced with natural ingredients such as butter, cream, and prosciutto--in moderation--to create lush Mediterranean-inspired recipes. Maria’s approachable style and generous spirit make this collection of time-honored, updated classics a treasury for today’s cooks.

Simply Ancient Grains

Author : Maria Speck
Publisher : Ten Speed Press
ISBN 13 : 1607745895
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Simply Ancient Grains by : Maria Speck

Download or read book Simply Ancient Grains written by Maria Speck and published by Ten Speed Press. This book was released on 2015-04-14 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning author of Ancient Grains for Modern Meals makes cooking with ancient grains faster, more intuitive, and easier than ever before in this collection of over 100 recipes, most of which are gluten-free. Winner of the M.F.K Fisher Award From black rice to red quinoa to golden Kamut berries, ancient grains are showing up on restaurant menus and store shelves in abundance. Yet in home kitchens, many fear that whole grains are too difficult and time-consuming to prepare. In Simply Ancient Grains, Maria Speck makes cooking with these fascinating and nourishing staples easy and accessible with sumptuous recipes for breakfast, lunch, dinner, and dessert. She breaks down how to choose and prepare ancient grains, giving detailed information on texture, flavor, and nutrition for each grain and notes which are gluten-free. Her family-friendly dishes are Mediterranean-inspired and delicious, such as Spicy Honey and Habanero Shrimp with Cherry Couscous; Farro Salad with Roasted Eggplant, Caramelized Onion, and Pine Nuts; Roasted Portobello Mushrooms with Hazelnut Buckwheat Stuffing; and Red Rice Shakshuka with Feta Cheese. Maria’s tips and simplified approach take whole grain cooking to the next level by amplifying the flavor and enduring beauty of these nutritious grains.

Simply Ancient Grains

Author : Maria Speck
Publisher : Ten Speed Press
ISBN 13 : 1607745887
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Simply Ancient Grains by : Maria Speck

Ancient Grains for Modern Meals

Author : Maria Speck
Publisher : Ten Speed Press
ISBN 13 : 1580083544
Total Pages : 242 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis Ancient Grains for Modern Meals by : Maria Speck

Download or read book Ancient Grains for Modern Meals written by Maria Speck and published by Ten Speed Press. This book was released on 2011-04-26 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NEW YORK TIMES NOTABLE COOKBOOK • From amaranth and buckwheat to quinoa and spelt, discover the versatility, flavor, and sophistication of whole grains with over 75 satisfying recipes that draw on food traditions from across the Mediterranean and northern Europe. “A sensuous love letter to the delicious possibilities of whole grains.”—The Kitchn Winner: IACP Julia Child Award, Gourmand World Cookbook Award One of The Washington Post’s Ten Best Cookbooks of the Year Food writer Maria Speck’s passion for propelling Old World staples such as farro, barley, buckwheat, polenta, and wheat berries to the forefront of new American cooking is beautifully presented in Ancient Grains for Modern Meals. Rustic but elegant dishes—Creamy Farro with Honey-Roasted Grapes, Barley Salad with Figs and Tarragon-Lemon Dressing, Buckwheat-Feta Burgers with Tangy Parsley Sauce, and Purple Rice Pudding with Rose Water Dates—are sure to please discerning palates and become favorites in any whole grain repertoire. Food lovers and health-conscious home chefs alike learn how to integrate whole grains into their busy lives, from quick-cooking quinoa and buckwheat to the slower varieties such as spelt and Kamut. The stunning flavors and lively textures of whole grains are enhanced with natural ingredients such as butter, cream, and prosciutto—in moderation—to create lush Mediterranean-inspired recipes. Maria’s approachable style and generous spirit make this collection of time-honored, updated classics a treasury for today’s cooks.

Food52 Simply Genius

Author : Kristen Miglore
Publisher : Ten Speed Press
ISBN 13 : 0399582940
Total Pages : 289 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Food52 Simply Genius by : Kristen Miglore

Download or read book Food52 Simply Genius written by Kristen Miglore and published by Ten Speed Press. This book was released on 2022-09-27 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 of Food52’s simplest, most rule-breaking recipes yet to help beginners and other time-strapped cooks build confidence in the kitchen, from the New York Times bestselling Genius series. IACP AWARD WINNER • ONE OF THE NEW YORKER’S FIFTEEN ESSENTIAL COOKBOOKS • ONE OF THE BEST COOKBOOKS OF THE YEAR: Los Angeles Times, Epicurious There’s no better way to learn how to make great food than to stand at the elbow of a skilled cook, ask questions, and watch their every move. In Simply Genius, Food52 founding editor and Genius Recipes columnist Kristen Miglore gives you access to genius cooks like Samin Nosrat (Buttermilk-Marinated Roast Chicken), Dr. Jessica B. Harris (Mayonnaise d’Avocat), Yotam Ottolenghi and Sami Tamimi (Roasted Butternut Squash & Red Onion with Tahini & Za’atar), Gonzalo Guzmán (Frijoles Negros de la Olla), Leah Chase (Rice Pancakes with Ham & Tomato-Basil Sauce), Heidi Swanson (Farro & Olive Salad), Jacques Pépin (Fresh Tomato Sauce), and more, as they share their brilliant cooking tips through a collection of essential recipes. Miglore packs the book with helpful visuals (like brilliant doneness charts for everything from chicken to eggs to cake), illustrated step-by-step diagrams to show you smarter ways to prep (handling hot chiles, neatly separating eggs, tricking herbs into staying fresh), and myth-busting truths that make cooking so much more welcoming (no, you don't have to soak your beans before you cook them; no, you don't have to soften butter to make chocolate chip cookies). Primers on common woes and how to fix them tell you how to rescue your dinner when things go wrong, and how to make sure everything’s smoother next time. And once you get a recipe down, Miglore shares “3 More Ways” to use that new technique to make even more rewarding meals. More than 150 recipes and variations teach you building blocks, fit easily into your life, and prove that all of us can become genius cooks when we have the right teachers.

A Simply Healthy Life

Author : Caroline Fausel
Publisher : Tyndale House Publishers
ISBN 13 : 1496486927
Total Pages : 189 pages
Book Rating : 4.4/5 (964 download)

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Book Synopsis A Simply Healthy Life by : Caroline Fausel

Download or read book A Simply Healthy Life written by Caroline Fausel and published by Tyndale House Publishers. This book was released on 2025-01-07 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you ready to change your life for the better? Do you wish you knew what practices actually lead to a healthier, more meaningful life? With all the information bombarding us, it can be hard to cut through all the noise to discern what’s most important. If only someone you could trust would parse through all the data, test it out in real life, and then cut to the chase about what really works. Good news: Health coach and wellness expert Caroline Fausel has spent the past decade researching what it really takes to live a healthy, fulfilled life and create a home where everyone in the family can thrive. What she discovered has changed her life and can make all the difference in yours. In A Simply Healthy Life, Caroline shows you how to Envision what it would look like for you to feel genuinely happy and healthy; Fuel your body so you feel great and integrate exercise in a way that is realistic and shame-free; Create a clutter-free, non-toxic home; Use spiritual practices like Sabbath rest to grow deeper in your relationship with God; Set up your day with habits to reinforce your healthier choices, and more! When you make purposeful choices about your health, spiritual growth, and relationships, you will be able to flourish—and help those you love flourish too. Get started today! Contains helpful appendix with mental health resources, recipes, and discussion questions for each chapter!

Ancient Indian Weights. [With a Map.]

Author : Edward Thomas (F.R.S.)
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.V/5 ( download)

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Book Synopsis Ancient Indian Weights. [With a Map.] by : Edward Thomas (F.R.S.)

Download or read book Ancient Indian Weights. [With a Map.] written by Edward Thomas (F.R.S.) and published by . This book was released on 1874 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Aims and Methods of Nature Study

Author : John Rennie
Publisher :
ISBN 13 :
Total Pages : 390 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis The Aims and Methods of Nature Study by : John Rennie

Download or read book The Aims and Methods of Nature Study written by John Rennie and published by . This book was released on 1911 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Professional Bread Baking

Author : Hans Welker
Publisher : Wiley Global Education
ISBN 13 : 1118435842
Total Pages : 410 pages
Book Rating : 4.1/5 (184 download)

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Book Synopsis Professional Bread Baking by : Hans Welker

Download or read book Professional Bread Baking written by Hans Welker and published by Wiley Global Education. This book was released on 2016-02-19 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Professional Bread Baking is not only a cookbook providing an array of recipes and formulas for finished loaves. The title dives deeper into the discussion about bread, providing a detailed reference that will be indispensable for a baker. Written by an Associate Professor at the Culinary Institute of America, Professional Bread Baking provides the tools needed to mix, ferment, shape, proof, and bake exceptional artisanal bread.

The First Days of Man, as Narrated Quite Simply for Young Readers

Author : Frederic Arnold Kummer
Publisher :
ISBN 13 :
Total Pages : 304 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis The First Days of Man, as Narrated Quite Simply for Young Readers by : Frederic Arnold Kummer

Download or read book The First Days of Man, as Narrated Quite Simply for Young Readers written by Frederic Arnold Kummer and published by . This book was released on 1922 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Ancient Cubit and Our Weights and Measures

Author : Sir Charles Warren
Publisher :
ISBN 13 :
Total Pages : 158 pages
Book Rating : 4.5/5 (317 download)

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Book Synopsis The Ancient Cubit and Our Weights and Measures by : Sir Charles Warren

Download or read book The Ancient Cubit and Our Weights and Measures written by Sir Charles Warren and published by . This book was released on 1903 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Western Garden and Poultry Journal

Author :
Publisher :
ISBN 13 :
Total Pages : 278 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Western Garden and Poultry Journal by :

Download or read book Western Garden and Poultry Journal written by and published by . This book was released on 1891 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Quarterly Statement

Author : Palestine Exploration Fund
Publisher :
ISBN 13 :
Total Pages : 1126 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Quarterly Statement by : Palestine Exploration Fund

Download or read book Quarterly Statement written by Palestine Exploration Fund and published by . This book was released on 1899 with total page 1126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Palestine Exploration Fund

Author :
Publisher :
ISBN 13 :
Total Pages : 482 pages
Book Rating : 4.3/5 (7 download)

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Book Synopsis Palestine Exploration Fund by :

Download or read book Palestine Exploration Fund written by and published by . This book was released on 1899 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Index

Author : Henry Smith Williams
Publisher :
ISBN 13 :
Total Pages : 716 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Index by : Henry Smith Williams

Download or read book Index written by Henry Smith Williams and published by . This book was released on 1907 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Moore's Rural New-Yorker

Author :
Publisher :
ISBN 13 :
Total Pages : 1188 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Moore's Rural New-Yorker by :

Download or read book Moore's Rural New-Yorker written by and published by . This book was released on 1920 with total page 1188 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Simply Armenian

Author : Barbara Ghazarian
Publisher : Mayreni Publishing
ISBN 13 :
Total Pages : 298 pages
Book Rating : 4.3/5 (97 download)

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Book Synopsis Simply Armenian by : Barbara Ghazarian

Download or read book Simply Armenian written by Barbara Ghazarian and published by Mayreni Publishing. This book was released on 2004 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 150 easy to make recipes ranging from inexpensive but tasty peasant fare to elaborate banquet dishes. More than half are meat-free. All have been tested and retested to work¿without fail¿guaranteeing family and friends will fight for seats at the table when the magic is done.