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Sexual Nutrition
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Download or read book Sexual Nutrition written by Morton Walker and published by Avery. This book was released on 1994 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the relationship between diet and sexuality and recommends a program of nutrition designed to increase sexual desire, pleasure, and fulfillment.
Download or read book Sexual Nutrition written by Morton Walker and published by Instant Improvement. This book was released on 1996-08 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Midnight Surrender by : Morton Walker
Download or read book Midnight Surrender written by Morton Walker and published by Kensington Books. This book was released on 1975-01-01 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Diet for Great Sex by : Christine DeLozier
Download or read book Diet for Great Sex written by Christine DeLozier and published by Christine DeLozier. This book was released on 2020-09-21 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cheeky, scientific guide to eating for sexual health with a bonus step-by-step instructions for amazing oral sex! Featured in: o The Huffington Post o Marie Claire o CBS o Daily Mail o The Sun “…a comprehensive, valuable, enjoyable, and potentially society-enhancing resource on how to enjoy mutually magnificent sex regularly and naturally." -Indie Reader Hot Sex, naturally? Sex truly becomes great when our nerves, blood vessels and hormones operate in synchrony. Luckily, modern research has shown that diet affects this trifecta, and having a great sex life might just be as easy as preparing the right dinner. In Diet for Great Sex, author Christine DeLozier, L.Ac. explains how the foods we eat can balance hormones, increase blood flow and strengthen nerve conduction to and from the genitals. Calling upon her years of experience treating sexual health issues, and her training as a research scientist, DeLozier walks readers through the specific foods that will lead to great sex and explains the science of how it works.
Book Synopsis Sexual Radiance by : Susan Taylor (Ph. D.)
Download or read book Sexual Radiance written by Susan Taylor (Ph. D.) and published by Harmony. This book was released on 1998 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sexual Radiance is the first book to feature a step-by-step 21-day program that incorporates the latest findings from scientific research with simple techniques derived from tantric yoga in order to open up the lower chakras and increase the flow of sexual energy.Drawing on her background in biochemistry, Dr. Taylor explains how surprisingly simple adjustments to diet can radically enhance metabolism, thus fueling the creation of energy, specifically sexual energy. By following Dr. Taylor's program of nutrition, exercise, and breathwork in Sexual Radiance, readers can achieve a more profound level of sexual fulfillment and a healthier life.
Book Synopsis Sex and Nutrition by : Murielle L. Dubois
Download or read book Sex and Nutrition written by Murielle L. Dubois and published by CreateSpace. This book was released on 2014-07-26 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are a hot lover looking to heighten your sexual experience, or who are searching for answers, this book was designed for you. Sex and Nutrition is a book to a better and more fulfilling sex life.As a result of reading this book you will have answers to your questions :• How to have a better sex life through nutrition?• Does what you choose to eat affect your love life?• The whole foods solution to radiant health and sex appeal• How to boost your libido?• Is there a natural way to enhance sexual desire?• Unlock the secret to vibrant sexual health and great orgasms • Down-to-earth advice about maximizing your love life• Discover natural ways to enhance your pleasure• Benefits of sexual intimacy physiologically and psychologically• Honest advice about how to regain sexual radiance and vitality• Learn which vitamins, minerals and herbs can make you feel sexy• Learn about food sensitivities and alternatives • Treating hormone - related conditions from bladder incontinence to vaginal dryness• Stay healthy despite stress and regain energy and passion!• Be in harmony with your mind, body and soul• Holistic approach with all-natural suggestions for all agesScientific research has found that certain nutrients act as natural aphrodisiacs. These nutrients work to awaken the libido, boost your sexual vigor, help you with impotency and difficulty achieving orgasm. These answers can be found in this exciting new book.
Book Synopsis The Better Sex Diet by : Lynn Fischer
Download or read book The Better Sex Diet written by Lynn Fischer and published by St. Martin's Paperbacks. This book was released on 2011-04-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: WHAT'S FOOD GOT TO DO WITH IT? Exciting new medical research tells us that good health is an essential part of good sex. This expert guide translates the latest scientific facts into delicious recipes that will enhance sexual vitality naturally in just six weeks! Men and women can achieve amazing, drug-free results through The Better Sex Diet, a program that reveals: -The low-fat/high-potency connection -Breakthrough news about high blood cholesterol and impotency -Foods that improve blood flow to the sexual organs -Powerful enemies of sexual energy and how to conquer them -The common drink that's a sure-fire aphrodisiac -A fail-safe dinner menu for red-hot lovers -More than 90 breakfast, lunch, and dinner recipes Supported throughout with personal testimonies from couples who have found new passion through The Better Sex Diet, this is a ground-breaking guide to an eating plan you'll fall in love with! BOOST SEXUAL POTENCY NATURALLY WITH HEALTHY, DELICIOUS FOODS!
Download or read book Ayurveda for Life written by Vinod Verma and published by Weiser Books. This book was released on 1997-01-01 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ancient but timeless Indian wisdom tradition of ayureda shows how to enjoy life to the full while keeping a balance between mental, physical, emotional and spiritual aspects of being. Dr Verma shows how nutrition, sexual energy and healing are inextricably linked, and discusses foods commonly available to Westerners and how they can be used to enhance sexual energy and solve sexual problems.
Book Synopsis Nutritional Sex Control and Rejuvenation by : Raymond W. Bernard
Download or read book Nutritional Sex Control and Rejuvenation written by Raymond W. Bernard and published by Health Research Books. This book was released on 1996-09 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The greatest book on sex regeneration ever written. the bankruptcy of Freudianism and the basis for a new scientific sexology and psychiatry. Do not fail to read this remarkable book, which shows how, through diet and sex reach a higher level of brain a.
Book Synopsis Handbook of Behavior, Food and Nutrition by : Victor R. Preedy
Download or read book Handbook of Behavior, Food and Nutrition written by Victor R. Preedy and published by Springer Science & Business Media. This book was released on 2011-04-15 with total page 3527 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book disseminates current information pertaining to the modulatory effects of foods and other food substances on behavior and neurological pathways and, importantly, vice versa. This ranges from the neuroendocrine control of eating to the effects of life-threatening disease on eating behavior. The importance of this contribution to the scientific literature lies in the fact that food and eating are an essential component of cultural heritage but the effects of perturbations in the food/cognitive axis can be profound. The complex interrelationship between neuropsychological processing, diet, and behavioral outcome is explored within the context of the most contemporary psychobiological research in the area. This comprehensive psychobiology- and pathology-themed text examines the broad spectrum of diet, behavioral, and neuropsychological interactions from normative function to occurrences of severe and enduring psychopathological processes.
Book Synopsis Spiritual Nutrition by : Gabriel Cousens, M.D.
Download or read book Spiritual Nutrition written by Gabriel Cousens, M.D. and published by North Atlantic Books. This book was released on 2009-03-03 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt: When we eat, can we feed the soul as well as the body? Can a diet have an impact on spirituality? Spiritual Nutrition empowers readers to develop personal diets that are appropriate to their lifestyles and spiritual practices. Drawing on 14 years of clinical experience and research, Dr. Gabriel Cousens discusses nutritional issues that can help answer these questions, including raw vs. cooked food; high vs. low protein; the concepts of assimilation and fasting; alkaline--acid balance; attitudes about food; nutrients, energy, and structure building. In addition, Cousens shares his new dietary system of "spiritual nutrition" that is based on the relationship that the color of the food has to corresponding colors of the human chakra system, hence, the "rainbow diet." For true nourishment, he strongly promotes the connection of diet to meditation, fellowship, wisdom, and love.
Book Synopsis Gender, Nutrition, and the Human Right to Adequate Food by : Anne C. Bellows
Download or read book Gender, Nutrition, and the Human Right to Adequate Food written by Anne C. Bellows and published by Routledge. This book was released on 2015-12-07 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces the human right to adequate food and nutrition as evolving concept and identifies two structural "disconnects" fueling food insecurity for a billion people, and disproportionally affecting women, children, and rural food producers: the separation of women’s rights from their right to adequate food and nutrition, and the fragmented attention to food as commodity and the medicalization of nutritional health. Three conditions arising from these disconnects are discussed: structural violence and discrimination frustrating the realization of women’s human rights, as well as their private and public contributions to food and nutrition security for all; many women’s experience of their and their children’s simultaneously independent and intertwined subjectivities during pregnancy and breastfeeding being poorly understood in human rights law and abused by poorly-regulated food and nutrition industry marketing practices; and the neoliberal economic system’s interference both with the autonomy and self-determination of women and their communities and with the strengthening of sustainable diets based on democratically governed local food systems. The book calls for a social movement-led reconceptualization of the right to adequate food toward incorporating gender, women’s rights, and nutrition, based on the food sovereignty framework.
Download or read book Better Nutrition written by and published by . This book was released on 1999-04 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reaching nearly 1 million readers monthly, Better Nutrition celebrates 70 years as a leading in-store distributed magazine for health conscious consumers. Widely distributed to thousands of health-food stores and grocery chains across the country, Better Nutrition provides authoritative, well-researched information on food nutrition, dietary concerns, supplements and other natural products.
Book Synopsis Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition by :
Download or read book Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition written by and published by ScholarlyEditions. This book was released on 2013-01-10 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Diet and Nutrition. The editors have built Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Diet and Nutrition in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Book Synopsis The Handbook of Mediterranean Diet: A Nutrition Book with the Healthiest & Tastiest Recipes Backed by Science by : Dr. Theo Christodoulakis, NMD H (ASCP)
Download or read book The Handbook of Mediterranean Diet: A Nutrition Book with the Healthiest & Tastiest Recipes Backed by Science written by Dr. Theo Christodoulakis, NMD H (ASCP) and published by Lulu.com. This book was released on with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251099642 Total Pages :80 pages Book Rating :4.2/5 (51 download)
Book Synopsis Protection from gender-based violence in food and nutrition security interventions by : Food and Agriculture Organization of the United Nations
Download or read book Protection from gender-based violence in food and nutrition security interventions written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-03-05 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this Guide is to equip FAO and its partners with information on Gender-Based Violence (GBV) relevant to their work and provide practical guidance on how to design and deliver food security and nutrition programmes in ways that prevent and mitigate GBV and contribute to the protection of survivors and those at risk. In view of the Organization’s specific areas of competence in food security, nutrition, and agricultural livelihoods, this Guide will focus on GBV issues in this context. All staff should endeavour to understand the contents of this Guide and follow its recommendations to ensure FAO creates safe and sustainable livelihood opportunities that can truly build resilience. The Guide is a living document that will continue to evolve as FAO accumulates experiences and lessons learned in an ever-changing working environment.
Book Synopsis Nutrition and Economic Development in the Eighteenth-Century Habsburg Monarchy by : John Komlos
Download or read book Nutrition and Economic Development in the Eighteenth-Century Habsburg Monarchy written by John Komlos and published by Princeton University Press. This book was released on 2014-07-14 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: John Komlos examines the industrial expansion of Austria from a fresh viewpoint and develops a new model for the industrial revolution. By integrating recent advances in the study of human biology and nutrition as they relate to physical stature, population growth, and levels of economic development, he reveals an intense Malthusian crisis in the Habsburg lands during the second half of the eighteenth century. At that time food shortages brought about by the accelerated population growth of the 1730s forced the government to adopt a reform program that opened the way for the beginning of the industrial revolution in Austria and in the Czech Crownlands. Comparing this "Austrian model" of economic growth to the industrial revolution in Britain, Komlos argues that the model is general enough to explain demographic and economic growth elsewhere in Europe--despite obvious regional differences. The main feature of the model is the interplay between a persistent, even if small, tendency to accumulate capital and a population with an underlying tendency to grow in numbers while remaining subject to Malthusian checks, particularly a limited availability of food. According to Komlos, modern economic growth in Europe began when the food constraint was finally lifted. Originally published in 1989. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
