Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download Scientific Feeding Of The Domestic Animals Classic Reprint full books in PDF, epub, and Kindle. Read online Scientific Feeding Of The Domestic Animals Classic Reprint ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author : Martin Klimmer
Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.:/5 (38 download)
Download or read book Scientific Feeding of the Domestic Animals written by Martin Klimmer and published by . This book was released on 1923 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Martin Klimmer
Publisher :
ISBN 13 : 9781331958086
Total Pages : 258 pages
Book Rating : 4.9/5 (58 download)
Download or read book Scientific Feeding of the Domestic Animals (Classic Reprint) written by Martin Klimmer and published by . This book was released on 2015-07-21 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Scientific Feeding of the Domestic Animals The translation of Klimmer's admirable work on Veterinary Hygiene and Scientific Feeding of Animals was undertaken at the suggestion of the publisher, Mr. Alexander Eger, with the hope and belief that in doing so the translator was rendering a real service. While some of the ideas and practices outlined in this work do not entirely fit into the economy of our own country and many changes and adaptations might have been made and served a useful purpose, the translator believed that a practically literal translation of the work as offered by the author would be not only more interesting to the American student but really more instructive. A comparison of the careful and painstaking methods of the German people and their continual efforts to economize, with our own characteristically wasteful practices, even though conditions prevailing with us are entirely different, cannot fail to have a wholesome influence. The translator has therefore confined himself to adding only here and there a few words of explanation which he believed necessary for clearness, either in the form of footnotes or remarks in parentheses in the text. The translator wishes to express his sincere thanks to his friend, Dr. J. R. Mohler, Chief of the United States Bureau of Animal Industry, for reading the manuscript before its submission to the printer making valuable suggestions in the arrangement of the text and adding instructive footnotes. Dr. Mohler's suggestion that the extensive references to technical literature which are appended to most chapters in the original German edition, be omitted, was also followed. It was mutually agreed that since this would be of value only to students familiar with the German language the original work of Dr. Klimmer would be available to them for such references. The translator wishes further to express his appreciation to the publisher, Mr. Eger, for his patience in overlooking the many annoying but unavoidable delays in preparing the manuscript and reading the final proof of this translation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Angelo Mosso
Publisher : BEYOND BOOKS HUB
ISBN 13 :
Total Pages : 213 pages
Book Rating : 4./5 ( download)
Download or read book Fear (Classic Reprint) written by Angelo Mosso and published by BEYOND BOOKS HUB. This book was released on 2017-10-14 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fear (Classic Reprint) and FEAR by Angelo Mosso are insightful explorations into the psychology of fear. Utilizing both anecdotal evidence and scientific analysis, Mosso provides an in-depth look at this powerful emotion. Whether you're a psychology student, a professional, or simply a curious reader, Mosso's works offer valuable insights into human emotion and behavior. Don't miss the opportunity to explore the intricate workings of the human mind with Fear (Classic Reprint) and FEAR. Order your copies today!
Author : Katherine A. Houpt
Publisher : John Wiley & Sons
ISBN 13 : 1119232791
Total Pages : 447 pages
Book Rating : 4.1/5 (192 download)
Download or read book Domestic Animal Behavior for Veterinarians and Animal Scientists written by Katherine A. Houpt and published by John Wiley & Sons. This book was released on 2018-01-04 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: Domestic Animal Behavior for Veterinarians and Animal Scientists, Sixth Edition is a fully updated revision of this popular, classic text offering a thorough understanding of the normal behavior of domestic animals. Provides a complete understanding of the normal behavior of domestic animals Covers dogs, cats, horses, pigs, sheep, cattle, and goats Describes all key aspects of animal behavior, with images to support the concepts Revised and updated to cover the latest thinking, with enhanced coverage of behavioral genetics, animal cognition, and learning Includes access to a companion website with review questions and answers and the figures from the book in PowerPoint
Author : Guoyao Wu
Publisher : CRC Press
ISBN 13 : 1351646370
Total Pages : 1092 pages
Book Rating : 4.3/5 (516 download)
Download or read book Principles of Animal Nutrition written by Guoyao Wu and published by CRC Press. This book was released on 2017-11-22 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animals are biological transformers of dietary matter and energy to produce high-quality foods and wools for human consumption and use. Mammals, birds, fish, and shrimp require nutrients to survive, grow, develop, and reproduce. As an interesting, dynamic, and challenging discipline in biological sciences, animal nutrition spans an immense range from chemistry, biochemistry, anatomy and physiology to reproduction, immunology, pathology, and cell biology. Thus, nutrition is a foundational subject in livestock, poultry and fish production, as well as the rearing and health of companion animals. This book entitled Principles of Animal Nutrition consists of 13 chapters. Recent advances in biochemistry, physiology and anatomy provide the foundation to understand how nutrients are utilized by ruminants and non-ruminants. The text begins with an overview of the physiological and biochemical bases of animal nutrition, followed by a detailed description of chemical properties of carbohydrates, lipids, protein, and amino acids. It advances to the coverage of the digestion, absorption, transport, and metabolism of macronutrients, energy, vitamins, and minerals in animals. To integrate the basic knowledge of nutrition with practical animal feeding, the book continues with discussion on nutritional requirements of animals for maintenance and production, as well as the regulation of food intake by animals. Finally, the book closes with feed additives, including those used to enhance animal growth and survival, improve feed efficiency for protein production, and replace feed antibiotics. While the classical and modern concepts of animal nutrition are emphasized throughout the book, every effort has been made to include the most recent progress in this ever-expanding field, so that readers in various biological disciplines can integrate biochemistry and physiology with nutrition, health, and disease in mammals, birds, and other animal species (e.g., fish and shrimp). All chapters clearly provide the essential literature related to the principles of animal nutrition, which should be useful for academic researchers, practitioners, beginners, and government policy makers. This book is an excellent reference for professionals and a comprehensive textbook for senior undergraduate and graduate students in animal science, biochemistry, biomedicine, biology, food science, nutrition, veterinary medicine, and related fields.
Author : Wilson G. Pond
Publisher : CRC Press
ISBN 13 : 1000034267
Total Pages : 1990 pages
Book Rating : 4.0/5 ( download)
Download or read book Encyclopedia of Animal Science - (Two-Volume Set) written by Wilson G. Pond and published by CRC Press. This book was released on 2018-10-08 with total page 1990 pages. Available in PDF, EPUB and Kindle. Book excerpt: PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT [email protected] Containing case studies that complement material presented in the text, the vast range of this definitive Encyclopediaencompasses animal physiology, animal growth and development, animal behavior, animal reproduction and breeding, alternative approaches to animal maintenance, meat science and muscle biology, farmed animal welfare and bioethics, and food safety. With contributions from top researchers in their discipline, the book addresses new research and advancements in this burgeoning field and provides quick and reader-friendly descriptions of technologies critical to professionals in animal and food science, food production and processing, livestock management, and nutrition.
Author : Marion Nestle
Publisher : Simon and Schuster
ISBN 13 : 1439166447
Total Pages : 386 pages
Book Rating : 4.4/5 (391 download)
Download or read book Feed Your Pet Right written by Marion Nestle and published by Simon and Schuster. This book was released on 2010-05-11 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human nutrition expert and author of the critically acclaimed What to Eat, Marion Nestle, Ph.D., M.P.H., has joined forces with Malden C. Nesheim, Ph.D., a Cornell animal nutrition expert, to write Feed Your Pet Right, the first complete, research-based guide to selecting the best, most healthful foods for your cat or dog. Human nutrition expert and author of the critically acclaimed What to Eat, Marion Nestle, Ph.D., M.P.H., has joined forces with Malden C. Nesheim, Ph.D., a Cornell animal nutrition expert, to write Feed Your Pet Right, the first complete, research-based guide to selecting the best, most healthful foods for your cat or dog. A comprehensive and objective look at the science behind pet food, it tells a fascinating story while evaluating the range of products available and examining the booming pet food industry and its marketing practices. Drs. Nestle and Nesheim also present the results of their unique research into this sometimes secretive industry. Through conversations with pet food manufacturers and firsthand observations, they reveal how some companies have refused to answer questions or permit visits. The authors also analyze food products, basic ingredients, sources of ingredients, and the optimal ways to feed companion animals. In this engaging narrative, they explain how ethical considerations affect pet food research and product development, how pet foods are regulated, and how companies influence veterinary training and advice. They conclude with specific recommendations for pet owners, the pet food industry, and regulators. A road map to the most nutritious diets for cats and dogs, Feed Your Pet Right is sure to be a reference classic to which all pet owners will turn for years to come.
Author : United States. Department of Agriculture. Library
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.3/5 (243 download)
Download or read book Library List written by United States. Department of Agriculture. Library and published by . This book was released on 1961 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Agricultural Library (U.S.)
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.F/5 ( download)
Download or read book Library List written by National Agricultural Library (U.S.) and published by . This book was released on 1961 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Communist Chinese Monographs in the USDA Library written by and published by . This book was released on 1961 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1216 pages
Book Rating : 4.3/5 (91 download)
Download or read book Scientific and Technical Books and Serials in Print written by and published by . This book was released on 1989 with total page 1216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter Brett Schroeder
Publisher :
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.3/5 (91 download)
Download or read book Communist Chinese Monographs in the USDA Library written by Peter Brett Schroeder and published by . This book was released on 1961 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Webster
Publisher : John Wiley & Sons
ISBN 13 : 1405181745
Total Pages : 616 pages
Book Rating : 4.4/5 (51 download)
Download or read book Management and Welfare of Farm Animals written by John Webster and published by John Wiley & Sons. This book was released on 2011-04-18 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through successive editions, Management and Welfare of Farm Animals has gained international recognition as a classic introductory textbook for students of agriculture and veterinary science. Conceived by the Universities Federation for Animal Welfare (UFAW), the book has always sought to promote the humane treatment of livestock within the practical business context of modern farming. Now fully revised and updated, this fifth edition remains the most comprehensive and accessible guide available. Three animal groups appear here for the first time (game birds, South American camelids, and ostriches), and a chapter on horses has also been restored. Throughout, the book offers clear advice for the humane management of all major farmed species in the primary context of large-scale food production. However, this edition also takes full account of consumer demand (and legal requirements) for alternative farming methods and enhanced welfare standards, whether in conventional agriculture or the smallest of ‘hobby' farms. Brand new chapters reflect fresh understanding of welfare science, ethics, and the role of society in ensuring the best possible farm conditions. It remains an indispensable resource for students, and for all those seeking to promote animal welfare. Published as a part of the prestigious Wiley-Blackwell – UFAW Animal Welfare series. UFAW, founded 1926, is an internationally recognised, independent, scientific and educational animal welfare charity. For full details of all titles available in the UFAW series, please visit www.wiley.com/go/ufaw.
Author : Dennis R. Heldman
Publisher : CRC Press
ISBN 13 : 1351452487
Total Pages : 787 pages
Book Rating : 4.3/5 (514 download)
Download or read book Encyclopedia of Biotechnology in Agriculture and Food (Print) written by Dennis R. Heldman and published by CRC Press. This book was released on 2010-07-21 with total page 787 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Biotechnology in Agriculture and Food provides users with unprecedented access to nearly 200 entries that cover the entire food system, describing the concepts and processes that are used in the production of raw agricultural materials and food product manufacturing. So that users can locate the information they need quickly without having to flip through pages and pages of content, the encyclopedia avoids unnecessary complication by presenting information in short, accessible overviews. Addresses Environmental Issues & Sustainability in the Context of 21st Century Challenges Edited by a respected team of biotechnology experts, this unrivaled resource includes descriptions and interpretations of molecular biology research, including topics on the science associated with the cloning of animals, the genetic modification of plants, and the enhanced quality of foods. It discusses current and future applications of molecular biology, with contributions on disease resistance in animals, drought-resistant plants, and improved health of consumers via nutritionally enhanced foods. Uses Illustrations to Communicate Essential Concepts & Visually Enhance the Text This one-of-a-kind periodical examines regulation associated with biotechnology applications—with specific attention to genetically modified organisms—regulation differences in various countries, and biotechnology’s impact on the evolution of new applications. The encyclopedia also looks at how biotechnology is covered in the media, as well as the biotechnology/environment interface and consumer acceptance of the products of biotechnology. Rounding out its solid coverage, the encyclopedia discusses the benefits and concerns about biotechnology in the context of risk assessment, food security, and genetic diversity. ALSO AVAILABLE ONLINE This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for both researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options For more information, visit Taylor & Francis Online or contact us to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367 / (E-mail) [email protected] International: (Tel) +44 (0) 20 7017 6062 / (E-mail) [email protected] Dennis R. Heldman speaks about his work on the CRC Press YouTube Channel.
Author : John Michael Forbes
Publisher : CABI
ISBN 13 : 184593279X
Total Pages : 461 pages
Book Rating : 4.8/5 (459 download)
Download or read book Voluntary Food Intake and Diet Selection in Farm Animals written by John Michael Forbes and published by CABI. This book was released on 2007-01-01 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains an up to date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies related to diet selection. New chapters are introduced and old ones are rewritten and reorganized in a more readable style by using extensive reference to books and reviews. The book is intended for animal nutritionists, animal scientists, farm owners and managers, veterinarians and students.
Author : Temple Grandin
Publisher : Academic Press
ISBN 13 : 0124055087
Total Pages : 496 pages
Book Rating : 4.1/5 (24 download)
Download or read book Genetics and the Behavior of Domestic Animals written by Temple Grandin and published by Academic Press. This book was released on 2013-04-22 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: Behavior is shaped by both genetics and experience--nature and nurture. This book synthesizes research from behavioral genetics and animal and veterinary science, bridging the gap between these fields. The objective is to show that principles of behavioral genetics have practical applications to agricultural and companion animals. The continuing domestication of animals is a complex process whose myriad impacts on animal behavior are commonly under-appreciated. Genetic factors play a significant role in both species-specific behaviors and behavioral differences exhibited by individuals in the same species. Leading authorities explore the impact of increased intensities of selection on domestic animal behavior. Rodents, cattle, pigs, sheep, horses, herding and guard dogs, and poultry are all included in these discussions of genetics and behavior, making this book useful to veterinarians, livestock producers, laboratory animal researchers and technicians, animal trainers and breeders, and any researcher interested in animal behavior. - Includes four new chapters on dog and fox behavior, pig behavior, the effects of domestication and horse behavior - Synthesizes research from behavioral genetics, animal science, and veterinary literature - Broaches fields of behavior genetics and behavioral research - Includes practical applications of principles discovered by behavioral genetics researchers - Covers many species ranging from pigs, dogs, foxes, rodents, cattle, horses, and cats
Author : Jennie Popp
Publisher : Cambridge University Press
ISBN 13 : 052119234X
Total Pages : 297 pages
Book Rating : 4.5/5 (211 download)
Download or read book The Role of Biotechnology in a Sustainable Food Supply written by Jennie Popp and published by Cambridge University Press. This book was released on 2012-01-31 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a multidisciplinary volume on the use of agricultural biotechnology to provide a sustainable food supply.
