Scientific Evidence For The Health Benefits Of Green Tea

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Antioxidants in Sport Nutrition

Author : Manfred Lamprecht
Publisher : CRC Press
ISBN 13 : 1466567570
Total Pages : 304 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Antioxidants in Sport Nutrition by : Manfred Lamprecht

Download or read book Antioxidants in Sport Nutrition written by Manfred Lamprecht and published by CRC Press. This book was released on 2014-09-17 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of antioxidants in sports is controversial due to existing evidence that they both support and hinder athletic performance. Antioxidants in Sport Nutrition covers antioxidant use in the athlete ́s basic nutrition and discusses the controversies surrounding the usefulness of antioxidant supplementation. The book also stresses how antioxidants may affect immunity, health, and exercise performance. The book contains scientifically based chapters explaining the basic mechanisms of exercise-induced oxidative damage. Also covered are methodological approaches to assess the effectiveness of antioxidant treatment. Biomarkers are discussed as a method to estimate the bioefficacy of dietary/supplemental antioxidants in sports. This book is useful for sport nutrition scientists, physicians, exercise physiologists, product developers, sport practitioners, coaches, top athletes, and recreational athletes. In it, they will find objective information and practical guidance.

Scientific Evidence for the Health Benefits of Green Tea

Author :
Publisher :
ISBN 13 :
Total Pages : 175 pages
Book Rating : 4.:/5 (93 download)

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Book Synopsis Scientific Evidence for the Health Benefits of Green Tea by :

Download or read book Scientific Evidence for the Health Benefits of Green Tea written by and published by . This book was released on 2015 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Herbal Medicine

Author : Iris F. F. Benzie
Publisher : CRC Press
ISBN 13 : 1439807167
Total Pages : 500 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Herbal Medicine by : Iris F. F. Benzie

Download or read book Herbal Medicine written by Iris F. F. Benzie and published by CRC Press. This book was released on 2011-03-28 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global popularity of herbal supplements and the promise they hold in treating various disease states has caused an unprecedented interest in understanding the molecular basis of the biological activity of traditional remedies. Herbal Medicine: Biomolecular and Clinical Aspects focuses on presenting current scientific evidence of biomolecular ef

Green Tea

Author : Yukihiko Hara
Publisher : CRC Press
ISBN 13 : 9780203907993
Total Pages : 288 pages
Book Rating : 4.9/5 (79 download)

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Book Synopsis Green Tea by : Yukihiko Hara

Download or read book Green Tea written by Yukihiko Hara and published by CRC Press. This book was released on 2001-02-02 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive overview of the inherent properties, chemical and biochemical functions, actions for lowering the risks of cardiovascular and infectious diseases and cancers, and underlying mechanisms of tea polyphenols. It reveals the bioantimutagenic potency of epigallocatechin gallate (EGCg) found in green tea.

Antioxidant Properties and Health Benefits of Green Tea

Author : Nishant Rai
Publisher :
ISBN 13 : 9781536190441
Total Pages : 0 pages
Book Rating : 4.1/5 (94 download)

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Book Synopsis Antioxidant Properties and Health Benefits of Green Tea by : Nishant Rai

Download or read book Antioxidant Properties and Health Benefits of Green Tea written by Nishant Rai and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Derived from leaves of evergreen herb Camellia sinensis, green tea is known for its significant human health benefits. Once primarily consumed in Asia and North Africa, green tea is becoming increasingly available around the world with an increase in its average annual growth. There has been a tremendous change in the consumption pattern of green tea, a prime drive of which is the increasing knowledge about and marketing of its health benefits. The most notable health benefit of green tea is its powerful antioxidant potential, which helps prevent cellular damage from certain oxidation reactions in the body at the molecular level. This book is an informative forum highlighting research on the antioxidant activity of green tea pertaining to its health benefits. The book is organised into seven chapters that provide a comprehensive review of the antioxidant activity of green tea and its associated health benefits. The book outlines useful information and improves the fundamental knowledge regarding the processing of green tea, its chemical components, their role as antioxidants and usefulness as nutraceuticals"--

Tea in Health and Disease Prevention

Author : Victor R Preedy
Publisher : Elsevier
ISBN 13 : 0443141592
Total Pages : 1030 pages
Book Rating : 4.4/5 (431 download)

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Book Synopsis Tea in Health and Disease Prevention by : Victor R Preedy

Download or read book Tea in Health and Disease Prevention written by Victor R Preedy and published by Elsevier. This book was released on 2024-09-14 with total page 1030 pages. Available in PDF, EPUB and Kindle. Book excerpt: While there is a nearly universal agreement that drinking tea can benefit health, information on the benefits or adverse effects of drinking tea is scattered, leaving definitive answers difficult to ascertain. Tea in Health and Disease Prevention, Second Edition, once again addresses this problem, bringing together all the latest and most relevant information on tea and its health effects into one comprehensive resource. This book covers compounds in black, green, and white teas and explores their health implications, first more generally, then in terms of specific organ systems and diseases. With over 75% brand new content, this fully reorganized, updated edition covers a wider range of tea varieties and beneficial compounds found in tea, such as epigallocatechin gallate and antioxidants. Tea in Health and Disease Prevention, Second Edition, is an organized, efficient resource that will help readers find quick answers to questions and will help inspire further studies for those interested in tea research. This is a must-have reference for researchers in food science and nutrition, as well as nutritionists and dieticians. Covers and compares features, benefits, and potential negative effects of the most important types of tea, including green, black, and white Identifies therapeutic benefits of teas for new product development Offers a “one stop shop” for research in this area, compiling both foundational and cutting-edge topics into one resource Includes a dictionary of key terms, other health effects of tea or extracts, and a summary point section within each chapter for a quick reference

Health Benefits of Green Tea

Author : Yukihiko Hara
Publisher : CABI
ISBN 13 : 1786392399
Total Pages : 262 pages
Book Rating : 4.7/5 (863 download)

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Book Synopsis Health Benefits of Green Tea by : Yukihiko Hara

Download or read book Health Benefits of Green Tea written by Yukihiko Hara and published by CABI. This book was released on 2017-10-25 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides evidence to support the health-promoting components of green tea for human health. It explores the significance of green tea and its catechins represented by epigallocatechin gallate (EGCG), demonstrating their beneficial effects on diseases including cancer, obesity, arteriosclerosis, diabetes, hepatitis, and neurodegenerative diseases. The present status of human studies and avenues for future research are discussed. It is written by a team of experts from across the globe and makes significant Japanese findings available to international researchers. It is an essential resource for researchers interested in the biochemistry and pharmacology of green tea, and functional foods and beverages.

The True History of Tea

Author : Erling Hoh
Publisher : Thames & Hudson
ISBN 13 : 0500771294
Total Pages : 397 pages
Book Rating : 4.5/5 (7 download)

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Book Synopsis The True History of Tea by : Erling Hoh

Download or read book The True History of Tea written by Erling Hoh and published by Thames & Hudson. This book was released on 2009-03-24 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lively and beautifully illustrated history of one of the world's favorite beverages and its uses through the ages. World-renowned sinologist Victor H. Mair teams up with journalist Erling Hoh to tell the story of this remarkable beverage and its uses, from ancient times to the present, from East to West. For the first time in a popular history of tea, the Chinese, Japanese, Tibetan, and Mongolian annals have been thoroughly consulted and carefully sifted. The resulting narrative takes the reader from the jungles of Southeast Asia to the splendor of the Tang and Song Dynasties, from the tea ceremony politics of medieval Japan to the fabled tea and horse trade of Central Asia and the arrival of the first European vessels in Far Eastern waters. Through the centuries, tea has inspired artists, enhanced religious experience, played a pivotal role in the emergence of world trade, and triggered cataclysmic events that altered the course of humankind. How did green tea become the national beverage of Morocco? And who was the beautiful Emma Hart, immortalized by George Romney in his painting The Tea-maker of Edgware Road? No other drink has touched the daily lives of so many people in so many different ways. The True History of Tea brings these disparate aspects together in an entertaining tale that combines solid scholarship with an eye for the quirky, offbeat paths that tea has strayed upon during its long voyage. It celebrates the common heritage of a beverage we have all come to love, and plays a crucial part in the work of dismantling that obsolete dictum: East is East, and West is West, and never the twain shall meet.

Green Tea and Beyond

Author : Christine Hurley Deriso
Publisher : Nova Biomedical Books
ISBN 13 : 9781616688455
Total Pages : 0 pages
Book Rating : 4.6/5 (884 download)

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Book Synopsis Green Tea and Beyond by : Christine Hurley Deriso

Download or read book Green Tea and Beyond written by Christine Hurley Deriso and published by Nova Biomedical Books. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the values of green tea as having antioxidant benefits as well as healing attributes. A particular emphasis is placed on the Asian population because they tend to benefit from the increased amount of green tea in their diets. They have less cancer of the mouth, colon, prostate and bladder, as well as less cardiovascular disease, obesity and high blood pressure. Some diseases are virtually non-existent in China and Japan, such as xerostamia, or dry mouth, which affects fully a third of elderly Americans. People throughout millennia have intuited and demonstrated the healing properties of green tea. Green tea is an integral part of the Asian culture because they have learned from centuries of folklore, anecdotal evidence and conventional wisdom that the beverage is good for them.

Green Tea Polyphenols

Author : Lekh R. Juneja
Publisher : CRC Press
ISBN 13 : 1439847886
Total Pages : 365 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Green Tea Polyphenols by : Lekh R. Juneja

Download or read book Green Tea Polyphenols written by Lekh R. Juneja and published by CRC Press. This book was released on 2013-05-21 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a wealth of published research on the health-promoting effects of green tea and its various components including polyphenols. Green Tea Polyphenols: Nutraceuticals of Modern Life presents a collection of global findings on the numerous health benefits of green tea polyphenols, confirming their position as healthy functional ingredients. With chapters contributed by experts in the field of green tea science and the inclusion of extensive references, this book provides an authoritative volume that can be used to guide researchers, scientists, and regulatory bodies. Each chapter previews a specific theme and highlights recent research and development conducted in the field. The book begins with the history, processing, and features of green tea. It then describes the chemical composition and biochemical and physicochemical characteristics, followed by a discussion of the properties of green tea polyphenols, including metabolism, bioavailability, and safety. The subsequent chapters deal with the numerous health benefits associated with consumption of green tea polyphenols. These include benefits related to cancer risk and prevention, cardiovascular disease, protection of internal organs, diabetes and weight management, bone and muscle health, allergies, oral care, inflammation, and gut health. The book addresses the nutrigenomics and proteomics of poyphenols. It also examines food and nonfood applications of green tea polyphenols, such as extracts, supplements, and skin and hair cosmetic products, demonstrating both therapeutic and functional health benefits. This book brings together a wide array of data on green tea polyphenols, providing a greater understanding of them and insight into their effects on human health, and their applications and commercial potential.

Chemistry and Applications of Green Tea

Author : Takehiko Yamamoto
Publisher : CRC Press
ISBN 13 : 9780849340062
Total Pages : 186 pages
Book Rating : 4.3/5 (4 download)

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Book Synopsis Chemistry and Applications of Green Tea by : Takehiko Yamamoto

Download or read book Chemistry and Applications of Green Tea written by Takehiko Yamamoto and published by CRC Press. This book was released on 1997-07-31 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Green tea (Thea sinensis), a time-honored drink in Japan for more than 1,000 years, is used medicinally and as refreshment after meals. Recent studies suggest a correlation between the natural antioxidants found in green tea and overall good health. This exciting new text explores the many useful properties of green tea that have been scientifically investigated. These include:

The Green Tea Book

Author : Lester A. Mitscher
Publisher : Penguin
ISBN 13 : 1440637148
Total Pages : 196 pages
Book Rating : 4.4/5 (46 download)

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Book Synopsis The Green Tea Book by : Lester A. Mitscher

Download or read book The Green Tea Book written by Lester A. Mitscher and published by Penguin. This book was released on 1997-09-01 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the ancient Chinese secret to a long, healthy life—with just three cups of green tea per day. The Green Tea Book has been a trusted resource for almost a decade. Now, chemist Lester A. Mitscher and health writer Victoria Dolby Toews update their ground-breaking work with the latest scientific information. The "natural medicine" in green tea is polyphenols. These phytonutrients are powerful antioxidants, and Dr. Mitscher and Toews explore the research on green tea, explaining its many healing properties. You'll learn how drinking as few as three cups of green tea day a day may help: - reduce the risk of certain cancers and mitigate the side effects of cancer treatment; - promote a healthy heart; - boost immunity and detoxify the body; - support the body's natural antiaging processes; - prevent inflammation of teeth and gums, aid digestion, and so much more. The Green Tea Book guides readers to those teas highest in polyphenols, offering suggestions on choosing teas that one will savor and enjoy. This one- stop resource will have readers convinced: taking one's medicine has never tasted so good.

Antioxidant Properties and Health Benefits of Green Tea

Author : Nishant Rai
Publisher :
ISBN 13 : 9781536191226
Total Pages : 207 pages
Book Rating : 4.1/5 (912 download)

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Book Synopsis Antioxidant Properties and Health Benefits of Green Tea by : Nishant Rai

Download or read book Antioxidant Properties and Health Benefits of Green Tea written by Nishant Rai and published by . This book was released on 2021 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Derived from leaves of evergreen herb Camellia sinensis, green tea is known for its significant human health benefits. Once primarily consumed in Asia and North Africa, green tea is becoming increasingly available around the world with an increase in its average annual growth. There has been a tremendous change in the consumption pattern of green tea, a prime drive of which is the increasing knowledge about and marketing of its health benefits. The most notable health benefit of green tea is its powerful antioxidant potential, which helps prevent cellular damage from certain oxidation reactions in the body at the molecular level. This book is an informative forum highlighting research on the antioxidant activity of green tea pertaining to its health benefits. The book is organised into seven chapters that provide a comprehensive review of the antioxidant activity of green tea and its associated health benefits. The book outlines useful information and improves the fundamental knowledge regarding the processing of green tea, its chemical components, their role as antioxidants and usefulness as nutraceuticals"--

Green Tea

Author : Paolo Jose De Luna
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781519650917
Total Pages : 46 pages
Book Rating : 4.6/5 (59 download)

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Book Synopsis Green Tea by : Paolo Jose De Luna

Download or read book Green Tea written by Paolo Jose De Luna and published by Createspace Independent Publishing Platform. This book was released on 2015-11-08 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history of medicine is an extensive and long one. Compared to the number of medications, surgical procedures, and therapies that we know of today, medicine back then involved the use of natural methods like herbs, spices, and basic rituals that aim to resolve a number of health problems. Of course, little to no scientific evidence was used back then as it was only through beliefs, tradition, and culture that the proof for these healthcare practices were established. However, throughout the years, medicine has evolved extensively and immensely through scientific study and debate. But despite that fact, there still remains the use of herbal remedies for a number of health problems and illnesses. Green tea is one of the most prominent figures among the thousands of herbs in the world when it comes to health and treating illnesses. Gaining its roots from the ancient medicine that originated in Asia, green tea has various uses and has become one of the most important herbal remedies for a number of diseases and exhibits various benefits when ingested or used as a remedy. Looking at history, green tea has gained a large role in healthcare since it has a variety of uses, riddled with a number of benefits that focus on better health, relieving common ailments, and promoting better health overall. It comes as no surprise that green tea still maintains a good standing among the various herbal supplements and remedies due to its rich history. Green tea is not only used in medicine alone, but it is also a common food serving in most households in some parts of the world. Yes, green tea not only supplements itself as alternative medicine, but also as beverage that a lot of people enjoy. Most people would probably associate green tea with countries like China or Japan, but green tea has now reached new boundaries as it has garnered worldwide praise because of its taste and the health benefits that come with drinking or taking green tea. In this book, we will tell you everything that is to know about green tea. These include its medicinal benefits, preparation, history and possible side effects. Get your pen and paper ready, it's time to learn everything about green tea and the benefits of this rich cultural herb that has garnered praise and recognition all over the world.

Eat to Beat Disease

Author : William W Li
Publisher : Balance
ISBN 13 : 1538714639
Total Pages : 371 pages
Book Rating : 4.5/5 (387 download)

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Book Synopsis Eat to Beat Disease by : William W Li

Download or read book Eat to Beat Disease written by William W Li and published by Balance. This book was released on 2019-03-19 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat your way to better health with this New York Times bestseller on food's ability to help the body heal itself from cancer, dementia, and dozens of other avoidable diseases. Forget everything you think you know about your body and food, and discover the new science of how the body heals itself. Learn how to identify the strategies and dosages for using food to transform your resilience and health in Eat to Beat Disease. We have radically underestimated our body's power to transform and restore our health. Pioneering physician scientist, Dr. William Li, empowers readers by showing them the evidence behind over 200 health-boosting foods that can starve cancer, reduce your risk of dementia, and beat dozens of avoidable diseases. Eat to Beat Disease isn't about what foods to avoid, but rather is a life-changing guide to the hundreds of healing foods to add to your meals that support the body's defense systems, including: Plums Cinnamon Jasmine tea Red wine and beer Black Beans San Marzano tomatoes Olive oil Pacific oysters Cheeses like Jarlsberg, Camembert and cheddar Sourdough bread The book's plan shows you how to integrate the foods you already love into any diet or health plan to activate your body's health defense systems-Angiogenesis, Regeneration, Microbiome, DNA Protection, and Immunity-to fight cancer, diabetes, cardiovascular, neurodegenerative autoimmune diseases, and other debilitating conditions. Both informative and practical, Eat to Beat Disease explains the science of healing and prevention, the strategies for using food to actively transform health, and points the science of wellbeing and disease prevention in an exhilarating new direction.

Handbook of Green Tea and Health Research

Author : Helen McKinley
Publisher :
ISBN 13 : 9781607410454
Total Pages : 0 pages
Book Rating : 4.4/5 (14 download)

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Book Synopsis Handbook of Green Tea and Health Research by : Helen McKinley

Download or read book Handbook of Green Tea and Health Research written by Helen McKinley and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: After water, tea signifies the second most frequently consumed beverage world-wide. Teas are not all the same; among the many areas of research that are included in this book are the effects of selenium-containing green tea on food consumption and body weight gain. Research shows that tea consumption may have its strongest effect among patients with cardiovascular disease. A specific chapter investigates whether green tea intake can reduce the risk of chronic obstructive pulmonary disease. Research is presented to show that green tea and its major constituent epigallocatechin gallate (EGCG) have a potential chemopreventative and/or treatment for a variety of diseases including breast cancer. Other research sheds new light on the molecular basis for the cancer-preventive activity of EGCG in vivo and helps in the design of new strategies to prevent cancer. A further study presents an analysis assessing the progress of research on the mechanisms pertaining to how telomerase activity is regulated by green tea in cancer cells. Further chapters look at the relationship of tea to diabetes and a description of the beneficial effects of green tea catechins on neuronal functions and neuronal diseases such as dementia. To improve biological functions and industrial applicability of green tea and its by-products, research is presented showing irradiation as a useful method.

Health Effects of Tea and Its Catechins

Author : Yukiaki Kuroda
Publisher : Springer Science & Business Media
ISBN 13 : 147575390X
Total Pages : 128 pages
Book Rating : 4.4/5 (757 download)

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Book Synopsis Health Effects of Tea and Its Catechins by : Yukiaki Kuroda

Download or read book Health Effects of Tea and Its Catechins written by Yukiaki Kuroda and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the course of the last two decades, the health effects of tea and its catechins have been docmnented in nmnerous scientific studies and the scientific basis of these effects has been elaborated. Professor Kuroda and Dr. Hara provide in this volmne a translation of a thorough and extensive book published earlier (in Japanese), which will be of considerable interest to scientists worldng in the field, and to members of the general public interested in naturaJ ways of maintaining health. Both authors are themselves eminent researchers with extensive experience. Dr. Kuroda is best known for his publications employing tissue cultures. Dr. Ham has published nmnerous research papers on the health effects of green tea and its catechins. This book provides a comprehensive overview of the historical use of green tea in Japan and elsewhere, followed by a description of the many disease conditions against which these teas have preventive (protective) effects. Of particular interest to "senior citizens" is the chapter on the ability of tea components to ameliorate a wide range of age-related diseases including cancer, arteriosclerosis, and various forms of senile dementias. For scientists and others interested in infectious diseases caused by bacteria and viruses, a chapter dealing with the ability of tea components to inhibit these organisms will be of special interest.