Salud Por Los Alimentos

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Tomando control de su salud

Author : Virginia González
Publisher : Bull Publishing Company
ISBN 13 : 1933503092
Total Pages : 425 pages
Book Rating : 4.9/5 (335 download)

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Book Synopsis Tomando control de su salud by : Virginia González

Download or read book Tomando control de su salud written by Virginia González and published by Bull Publishing Company. This book was released on 2007-10-01 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with hundreds of tips, suggestions, and strategies, this guide offers practical medical solutions in clear language. It explains how to develop and maintain exercise and nutrition programs, manage symptoms, determine when to seek medical help, work effectively with doctors, properly use medications and minimize side effects, find community resources, discuss the illness with family and friends, and tailor social activities for particular conditions. Written by six medical professionals, this book encourages an individual approach to the process, with the ultimate goal being greater self-management. Originally based on a five-year study conducted at Stanford University with hundreds of volunteers, this work has grown to include the feedback of medical professionals and thousands of people with chronic conditions all over the world. Lleno de cientos de consejos, sugerencias y estrategias, esta guía ofrece soluciones médicas prácticas en un lenguaje claro y fácil de entender. Explica como desarrollar y mantener programas de nutrición y ejercicio, manejar síntomas, determinar cuando es necesario pedir ayuda médica, trabajar efectivamente con doctores, encontrar programas comunitarios, discutir la enfermedad con la familia y como adaptar ciertas actividades sociales a diferentes condiciones. Escrito por seis médicos profesionales, este libro respalda una perspectiva individual al proceso—la meta siendo el mejor manejo propio de la salud. Basado originalmente en un estudio de cinco años en la Universidad de Stanford con cientos de voluntarios, esta obra ha crecido a incluir las reacciones de médicos y pacientes alrededor del mundo.

Health

Author : Mexico
Publisher :
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4.3/5 (121 download)

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Book Synopsis Health by : Mexico

Download or read book Health written by Mexico and published by . This book was released on 1993 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Foods That Heal

Author : George Pamplona-Roger
Publisher : Review and Herald Pub Assoc
ISBN 13 : 9780828018647
Total Pages : 100 pages
Book Rating : 4.0/5 (186 download)

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Book Synopsis Foods That Heal by : George Pamplona-Roger

Download or read book Foods That Heal written by George Pamplona-Roger and published by Review and Herald Pub Assoc. This book was released on 2004 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy vibrant health by tapping into nature's cornucopia of vitality-enhancing foods. The author explores the nutritional value of nuts, grains, sprouts, and vegetables and explains the benefits and dangers of various types of food.

Epheta Misión Salud

Author : Hugo Galindo Salom MD
Publisher : Editorial San Pablo Colombia
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4./5 ( download)

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Book Synopsis Epheta Misión Salud by : Hugo Galindo Salom MD

Download or read book Epheta Misión Salud written by Hugo Galindo Salom MD and published by Editorial San Pablo Colombia. This book was released on 2020-10-16 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hugo Galindo Salom, médico colombia - no, epidemiólogo e investigador con publicaciones sobre la calidad de vida en el cáncer. Conferencista internacional en temas de salud holística, gracias a su forma - ción en Sagradas Escrituras en Israel en 1982. Tiene Posgrado en Medicina Ortomole - cular en el Australian College of Medical Nutrition, y un Diplomado en Medicinas Alternativas de la Universidad del Ro - sario en Bogotá. Su perfil lo completa una Maestría en Educación en Brisbane, Australia, y la creación de la Sociedad Colombiana de Medicina Preventiva y Ortomolecular de la cual ha sido su Presi - dente en los últimos 6 años. Actualmente cursa su segundo año de Doctorado en Medicina Ortomolecular en CIC. Traductor del libro Vitamina C, misil sa - nador de la naturaleza, de los doctores Ian y Glenn Dettman, que ha superado el medio millón de copias impresas y vendidas en Latinoamérica. Creó la Fundación Ephetá, la cual cuenta con el novedoso Programa de Retiro de Salud para la Prevención de Cáncer, con resultados extraordinarios. Hugo Galindo entrena médicos en el manejo ortomolecular del cáncer uti - lizando la “dieta de los 7 colores” que promete ser la gran novedad en nutri - ción, después de las revolucionarias dietas Gerson, paleo y cetógenica; al igual que las megadosis de Vitamina C.

Author :
Publisher : Elsevier Health Sciences
ISBN 13 : 8490220573
Total Pages : 566 pages
Book Rating : 4.4/5 (92 download)

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Book Synopsis by :

Download or read book written by and published by Elsevier Health Sciences. This book was released on with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author :
Publisher : Bib. Orton IICA / CATIE
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4./5 ( download)

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Book Synopsis by :

Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Investment in Health

Author :
Publisher : Pan American Health Org
ISBN 13 : 9275115826
Total Pages : 315 pages
Book Rating : 4.2/5 (751 download)

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Book Synopsis Investment in Health by :

Download or read book Investment in Health written by and published by Pan American Health Org. This book was released on 2001 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication considers the final reports of three research projects that explored how investing in health can benefit economic growth, household productivity, and poverty reduction in Latin America and the Caribbean. It contains case studies of health systems and policies in a number of countries including Brazil, Jamaica, Mexico and Peru; as well as a review of experiences from other regions in the world regarding health inequalities and poverty alleviation.

Strengthening Food Labeling Policies in Brazil

Author : Rosires Deliza
Publisher : Frontiers Media SA
ISBN 13 : 2832529747
Total Pages : 224 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Strengthening Food Labeling Policies in Brazil by : Rosires Deliza

Download or read book Strengthening Food Labeling Policies in Brazil written by Rosires Deliza and published by Frontiers Media SA. This book was released on 2023-10-11 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Data from Brazil shows an increase in obesity and non-communicable diseases, which is related to the expansion of the participation of ultra-processed food products in diets and in the food environment, displacing fresh and minimally processed foods and meals prepared with them. One of the solutions to improve food environments requires the implementation of effective and adequate food labeling regulations, including front-of-package labeling. This policy tool has the potential to inform the consumers about the nutrients, ingredients, or any other component of public health concern contained in the products and facilitate healthier food choices.

El Paradigma Femenino

Author : Ignacio Iriarte
Publisher : Xlibris Corporation
ISBN 13 : 1462887619
Total Pages : 192 pages
Book Rating : 4.4/5 (628 download)

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Book Synopsis El Paradigma Femenino by : Ignacio Iriarte

Download or read book El Paradigma Femenino written by Ignacio Iriarte and published by Xlibris Corporation. This book was released on 2011-07-07 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages

Author : Antonella Pasqualone
Publisher : MDPI
ISBN 13 : 303650706X
Total Pages : 306 pages
Book Rating : 4.0/5 (365 download)

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Book Synopsis Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages by : Antonella Pasqualone

Download or read book Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages written by Antonella Pasqualone and published by MDPI. This book was released on 2021-06-09 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increased consumer awareness of the effects of food in preventing nutrient-related diseases and maintaining physical and mental well-being has made nutritional improvement an important goal for the food and beverage industry, including the cereal sector. The Book “Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages” collects research articles aimed at exploring innovative ways to improve cereal-based foods and beverages; an old—if not ancient—group of products which are still on our table every day. The main directions of research aimed at nutritional improvement have to face either excess or deficiency in the diet. To this end, different strategies may be adopted, such as the reformulation of products, the introduction of functional ingredients, and the application of biotechnologies to increase the bioavailability of bioactive compounds. These interventions, however, can alter the physico-chemical and sensory properties of final products, making it necessary to achieve a balance between nutritional and quality modification. This book offers readers information on innovative ways to improve cereal-based foods and beverages, useful for researchers and for industry operators.

African swine fever field manual

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251379165
Total Pages : 32 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis African swine fever field manual by : Food and Agriculture Organization of the United Nations

Download or read book African swine fever field manual written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-06-15 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The African swine fever (ASF) field manual was published with the aim of equipping Member Nations to manage the handling and sample collection in the investigation of an ASF outbreak. The manual details the handling and restraining of pigs for sample collection during an ASF outbreak investigation. It also details practical technique in field sample collection from affected pigs including the implementation of biosafety and biosecurity measures. It is intended for field staff who collect samples and manage disease investigation in the field. This manual was specifically written in the context of raising swine in Asia but may apply in other regions. The sample handling described in this manual follows protocols for testing of unknown pathogens. Other resources or references may provide details or comprehensive guidelines. The manual will be updated soon as new development and/or information is available in the control and management of ASF.

Latin Comfort Foods Made Healthy/Clásicos Latinos a lo Saludable

Author : Ingrid Hoffmann
Publisher : American Diabetes Association
ISBN 13 : 1580407226
Total Pages : 272 pages
Book Rating : 4.5/5 (84 download)

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Book Synopsis Latin Comfort Foods Made Healthy/Clásicos Latinos a lo Saludable by : Ingrid Hoffmann

Download or read book Latin Comfort Foods Made Healthy/Clásicos Latinos a lo Saludable written by Ingrid Hoffmann and published by American Diabetes Association. This book was released on 2018-10-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the joys of Latin cooking and healthy eating with Latin Comfort Foods Made Healthy! Following in the footsteps of her highly successful books Simply Delicioso, Delicioso, and Latin D'Lite, cooking personality and Telemundo star Chef Ingrid Hoffmann is excited to announce Latin Comfort Foods Made Healthy, a collection of more than 100 diabetes-friendly Latin dishes. Latin Comfort Foods Made Healthy celebrates the joys of cooking and eating through healthy ingredients and recipes that are bursting with flavor. These classic Latin dishes are satisfying and demonstrate Ingrid's philosophy of easy, simple recipes with a healthy twist. Latin Comfort Foods Made Healthy presents a smart and easy approach to healthy eating, an approach perfected and practiced by Chef Ingrid for many years. The Latino diet tends to be carbohydrate heavy, which is a concern for people with diabetes. But, with a focus on pure and clean ingredients, Chef Ingrid turns traditional Latin cuisine into nutritious, diabetes-friendly meals that put protein, whole grains, and fresh vegetables as the stars. Enjoy a variety of Latin dishes, including energizing breakfasts, exciting appetizers, hearty entrées, and sweet treats. This book is not a "diet" book—it is a tool to teach you to "eat yourself healthy." Latin Comfort Foods Made Healthy offers exactly what the title suggests: comfort foods—the kinds of food Latinos were raised with and crave. But with a few tricks and tips from Chef Ingrid, you can make these foods in less time with healthier ingredients. The tastes and aromas of these recipes are Simply Delicioso!

Aventuras a la Montaña Encantada

Author : Jorge Valera
Publisher : Jorge Valera
ISBN 13 : 6120003185
Total Pages : 356 pages
Book Rating : 4.1/5 (2 download)

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Book Synopsis Aventuras a la Montaña Encantada by : Jorge Valera

Download or read book Aventuras a la Montaña Encantada written by Jorge Valera and published by Jorge Valera. This book was released on with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Challenges Facing Agriculture in the Twenty-first Century

Author : Chelston W. D. Brathwaite
Publisher : IICA Biblioteca Venezuela
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Challenges Facing Agriculture in the Twenty-first Century by : Chelston W. D. Brathwaite

Download or read book The Challenges Facing Agriculture in the Twenty-first Century written by Chelston W. D. Brathwaite and published by IICA Biblioteca Venezuela. This book was released on 2003 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:

American Trypanosomiasis

Author : Jenny Telleria
Publisher : Elsevier
ISBN 13 : 0123848776
Total Pages : 871 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis American Trypanosomiasis by : Jenny Telleria

Download or read book American Trypanosomiasis written by Jenny Telleria and published by Elsevier. This book was released on 2010-09-03 with total page 871 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chagas disease causes severe socioeconomic impact and a high medical cost in Latin America. WHO and the World Bank consider Chagas disease as the fourth most transmittable disease to have a major impact on public health in Latin America: 120 million persons are potentially exposed, 16 to 18 million of whom are presently infected, causing 45,000 to 50,000 deaths per year. It has been calculated that approximately 2.4 million potential working years are lost because of incapacity and mortality due to the disease, for an annual cost estimated at 20 billion Euros. American Trypanosomiasis provides a comprehensive overview of Chagas disease and discusses the latest discoveries concerning the three elements that compose the transmission chain of the disease: - The host: human and mammalian reservoirs - The insect vectors: domestic and sylvatic vectors - The causative parasite: Trypanosoma cruzi - Informs and updates on all the latest developments in the field - Contributions from leading authorities and industry experts

Food systems in Latin America and the Caribbean

Author : Graziano da Silva, J., Jales, M., Rapallo, R., Díaz-Bonilla, E., Girardi, G., del Grossi, M., Luiselli, C., Sotomayor, O., Rodríguez, A., Rodrigues, M., Wander, P., Rodríguez, M., Zuluaga, J., Pérez, D.
Publisher : Food & Agriculture Org.
ISBN 13 : 925134857X
Total Pages : 266 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Food systems in Latin America and the Caribbean by : Graziano da Silva, J., Jales, M., Rapallo, R., Díaz-Bonilla, E., Girardi, G., del Grossi, M., Luiselli, C., Sotomayor, O., Rodríguez, A., Rodrigues, M., Wander, P., Rodríguez, M., Zuluaga, J., Pérez, D.

Download or read book Food systems in Latin America and the Caribbean written by Graziano da Silva, J., Jales, M., Rapallo, R., Díaz-Bonilla, E., Girardi, G., del Grossi, M., Luiselli, C., Sotomayor, O., Rodríguez, A., Rodrigues, M., Wander, P., Rodríguez, M., Zuluaga, J., Pérez, D. and published by Food & Agriculture Org.. This book was released on 2021-09-24 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book has been prepared by authors from different international organizations – including FAO, IFPRI, UNCTAD and ECLAC, as well as legislators and academics from prestigious Latin American universities – seeking to foster reflections for the Global Food Systems Summit, to be held in September 2021. It contextualizes the region’s food systems within a post COVID-19 pandemic scenario and raises new challenges (and opportunities) for policy makers, decision makers, the private sector, and the general public. Likewise, it offers important reflections on sustainability, from production to consumption, with the call to promote better governance of the global and regional food system. In order to face what some authors have deemed “the Syndemic of the century”, the participation of companies, research centres, academia, NGOs, government agencies and international organizations will be necessary.

Regional Overview of Food Security and Nutrition – Latin America and the Caribbean 2022

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251375240
Total Pages : 156 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Regional Overview of Food Security and Nutrition – Latin America and the Caribbean 2022 by : Food and Agriculture Organization of the United Nations

Download or read book Regional Overview of Food Security and Nutrition – Latin America and the Caribbean 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-01-18 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Regional Overview present the regional food security and nutrition situation, including trends of undernourishment, food insecurity and all forms of malnutrition, together with other indicators that could help the understanding of the causes of hunger and malnutrition. This edition offers a regional overview of the socioeconomic state of the region; national and regional data and trends regarding the costs and affordability of healthy diets; the possible drivers behind the high cost of healthy diets and their unaffordability; and introduces policies and investments around the region that aim to reduce the cost of nutritious foods and improve the affordability of healthy diets.