Salt Crystals

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Salt Crystals

Author : Cristina Bendek
Publisher : Charco Press
ISBN 13 : 191386734X
Total Pages : 150 pages
Book Rating : 4.9/5 (138 download)

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Book Synopsis Salt Crystals by : Cristina Bendek

Download or read book Salt Crystals written by Cristina Bendek and published by Charco Press. This book was released on 2022-09-27 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five hundred miles from mainland Colombia, grassroots resistance, sloppy vacationers, and a muddy history of conquest converge for Verónica, returning after living in Mexico City, ready to understand herself and the place she came from. San Andrés rises gently from the Caribbean, part of Colombia but closer to Nicaragua, the largest island in an archipelago claimed by the Spanish, colonized by the Puritans, worked by slaves, and home to Arab traders, migrants from the mainland, and the descendants of everyone who came before. For Victoria – whose origins on the island go back generations, but whose identity is contested by her accent, her skin colour, her years far away – the sunburnt tourists, sewage blooms, sudden storms, and ‘thinking rundowns’ where liberation is plotted and dinner served from a giant communal pot, bring her into vivid, intimate contact with the island she thought she knew, her own history, and the possibility for a real future for herself and San Andrés.

Pharmaceutical Salts and Co-crystals

Author : Johan Wouters
Publisher : Royal Society of Chemistry
ISBN 13 : 1849733503
Total Pages : 407 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Pharmaceutical Salts and Co-crystals by : Johan Wouters

Download or read book Pharmaceutical Salts and Co-crystals written by Johan Wouters and published by Royal Society of Chemistry. This book was released on 2011-11-04 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: From crystal structure prediction to totally empirical screening, the quest for new crystal forms has become one of the most challenging issues in the solid state science and particularly in the pharmaceutical world. In this context, multi-component crystalline materials like co-crystals have received renewed interest as they offer the prospect of optimized physical properties. As illustrated in this first book_ entirely dedicated to this emerging class of pharmaceutical compounds_ the outcome of such endeavours into crystal engineering have demonstrated clear impacts on production, marketing and intellectual property protection of active pharmaceutical ingredients (APIs). Indeed, co-crystallization influences relevant physico-chemical parameters (such as solubility, dissolution rate, chemical stability, melting point, hygroscopicity, à) and often offers solids with properties superior to those of the free drug. Combining both reports of the latest research and comprehensive overviews of basic principles, with contributions from selected experts in both academia and industry, this unique book is an essential reference, ideal for pharmaceutical development scientists and graduate students in pharmaceutical science.

Let's Make a Salt Crystal

Author : Katie Chanez
Publisher : Norwood House Press
ISBN 13 : 1684508401
Total Pages : 34 pages
Book Rating : 4.6/5 (845 download)

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Book Synopsis Let's Make a Salt Crystal by : Katie Chanez

Download or read book Let's Make a Salt Crystal written by Katie Chanez and published by Norwood House Press. This book was released on 2021-01-01 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crystals are made from particles that come together in a pattern. Diamonds and gems are crystals, and so are salt, sugar, and ice! Learn how to make a salt crystal by using basic household materials such as salt, string, and distilled water. Get ready to watch your crystal grow!

Pharmaceutical Salts and Co-crystals

Author : Johan Wouters
Publisher : Royal Society of Chemistry
ISBN 13 : 1849731586
Total Pages : 407 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Pharmaceutical Salts and Co-crystals by : Johan Wouters

Download or read book Pharmaceutical Salts and Co-crystals written by Johan Wouters and published by Royal Society of Chemistry. This book was released on 2011 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the hot topic of pharmaceutical salts and co-crystals focusing on the following essential aspects: an overview of fundamental aspects on salts and co-crystals, racemic resolution via diastereomer separation, optimization of relevant physico-chemical parameters, and strengthening of intellectual property.

The Properties of Salts

Author : Marylou Morano-Kjelle
Publisher : The Rosen Publishing Group, Inc
ISBN 13 : 9781404234253
Total Pages : 28 pages
Book Rating : 4.2/5 (342 download)

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Book Synopsis The Properties of Salts by : Marylou Morano-Kjelle

Download or read book The Properties of Salts written by Marylou Morano-Kjelle and published by The Rosen Publishing Group, Inc. This book was released on 2006-08-15 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduces the physical properties of salts and describes how they are made and what they are used for.

The Miracle of Salt

Author : Naomi Duguid
Publisher : Artisan
ISBN 13 : 1648291953
Total Pages : 739 pages
Book Rating : 4.6/5 (482 download)

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Book Synopsis The Miracle of Salt by : Naomi Duguid

Download or read book The Miracle of Salt written by Naomi Duguid and published by Artisan. This book was released on 2022-10-25 with total page 739 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Beard Award Finalist “[A] mesmerizing mix of recipes and food history.” —Publishers Weekly, STARRED REVIEW “Duguid has a scholar’s love of research, a cook’s hunger, and a journalist’s talent for storytelling. . . . The recipes are from all over the world and her knowledge is staggering. . . . Simply brilliant.” —Diana Henry, The Telegraph (U.K.), The Best Cookbooks to Buy in Autumn 2022 Naomi Duguid, who’s taken food lovers to many corners of the globe, now invites readers and cooks on a very different journey—a deep dive into the miracle of salt and its essential role in preserving, fermenting, and transforming food. Learn age-old techniques for making sauerkraut, miso, butter, prosciutto, kimchi, salt-fermented pickles, basturma, salt-preserved lemons, brined eggs, and much more. Create a vibrant “salt pantry” filled with enticing blends of salt and spices, and with easy condiments and preserves such as Spiced Green Mango Pickle and Dried Shrimp and Garlic Chutney. Read about essential salt-preserved flavorings such as soy sauce, fish sauce, pickled plums, salted anchovies, and salt cod. The wide range of international recipes that follow invite you to use this umami-rich larder of salt-preserved ingredients and salted flavorings to transform vegetables, soups, mains, pasta dishes, and desserts. Orange and Black Olive Salad balances tangy and salty. Black Bean Sauce adds intense flavor to stir-fries. Bacalao Tortilla is a nod to salt cod as a cornerstone of European kitchens. Shio Koji, a simple salt-fermented ingredient, flavors grilled vegetables and other foods with subtlety and power. Kebabs marinated with a blend of pomegranate molasses and fish sauce are a triumph of salty-sweet-tart umami. And there’s nothing like a layer of saltiness to bring out the best in sweets and desserts, from Creamy Candied Ginger and Miso Ice Cream to Yogurt Cake with Salted Lemon and Nuts, from Breton Salted-Butter Cake to Miso Cookies with Dark Chocolate Chips. Working with salt-preserved and salt-fermented ingredients not only opens up a rich new world of flavors and techniques but also offers cooks the gift of connecting with generations of culinary wisdom.

Salt and the Art of Seasoning

Author : James Strawbridge
Publisher : Chelsea Green Publishing
ISBN 13 : 1915294037
Total Pages : 290 pages
Book Rating : 4.9/5 (152 download)

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Book Synopsis Salt and the Art of Seasoning by : James Strawbridge

Download or read book Salt and the Art of Seasoning written by James Strawbridge and published by Chelsea Green Publishing. This book was released on 2023-05-18 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Understanding how to use salt can make or break a dish. Salt and the Art of Seasoning will not only help you master your use of seasoning, but it will allow you to reimagine how you cook, cure and work with salt in your kitchen – elevating your flavours to a whole new level. Includes over 100 salt-inspired recipes! Salt is extraordinary. A fundamental, ancient resource used for thousands of years around the world, it is the one essential ingredient that transforms all cooking: elevating flavours from good to great, to unforgettable. In this stunning new cookbook, chef, TV presenter, food photographer and sustainable living expert James Strawbridge shares with you the fundamentals of this artisan ingredient: from distinctive flavour notes and profiles of different salts found around the world, to brilliantly useful techniques – such as brining, baking, charring, fermenting and preserving. Inside, you’ll also find: • The Science of Taste • A Salt Sommelier’s Guide • How to measure ‘to taste’ and season correctly • Salt Craft – from curing to blocking to baking • Over 100 recipes – from drinks to desserts Salt and the Art of Seasoning will show you how to choose the right type of salt for the right type of dish, how to add it at the right time and in the right amount. James shares techniques such as using salt to pickle, cure and ferment as well as making your own flavoured or smoked salts to bring out all sorts of previously hidden flavours. James has also crafted salt-inspired recipes to help you use salt in more creative, healthy and delicious ways. Recipes include: • Brined chicken • Cornish salted sardines • European-style sour pickles • Native American cured fish • Kimchi fried rice • 8 essential flavoured salts • Smoked salted butter • Focaccia • Smoked toddy • And more! Salt and the Art of Seasoning takes you on an unforgettable journey exploring salt’s long role in food throughout the world and human history – while teaching you how to best use this fundamental spice tonight to make your meal sing.

Himalayan Salt Crystal Lamps

Author : Clémence Lefèvre
Publisher : Simon and Schuster
ISBN 13 : 1594777845
Total Pages : 94 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis Himalayan Salt Crystal Lamps by : Clémence Lefèvre

Download or read book Himalayan Salt Crystal Lamps written by Clémence Lefèvre and published by Simon and Schuster. This book was released on 2009-10-15 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first practical book on how to use salt crystal lamps • Explains the mental and physical benefits of these lamps • Shows where to place them for maximum effectiveness • Discusses how to use them to enhance meditation, relaxation, Reiki, positive thinking, and chakra work Natural salt crystal has been credited with a range of curative powers, from air purification to migraine relief to protection against airborne germs. Mined in the foothills of the Himalayas, where they have absorbed mineral elements that enrich them and imbue them with different colors, salt crystal lamps release healing negative ions into the air when turned on. Like the energizing negative ions released in the natural settings of mountains, waterfalls, or beaches, the negative ions emitted by these lamps increase oxygen flow to the brain, helping to alleviate depression, relieve stress, and boost daytime energy. These ions also naturally counteract the effects of the electromagnetic waves we are bombarded with from appliances like televisions, computers, and air conditioners. Salt crystal lamps have also proved to protect against airborne germs and can reduce the symptoms of allergies, sinus problems, “brain fog,” and insomnia. This book offers in-depth instructions on where to place these lamps in the home for maximum effectiveness, how to choose the optimal color lamp based on its color’s therapeutic benefits, and how to use them to enhance meditation, relaxation, Reiki, positive thinking, and chakra work.

Salt Crystallization in Porous Media

Author : Hannelore Derluyn
Publisher : John Wiley & Sons
ISBN 13 : 1789451140
Total Pages : 276 pages
Book Rating : 4.7/5 (894 download)

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Book Synopsis Salt Crystallization in Porous Media by : Hannelore Derluyn

Download or read book Salt Crystallization in Porous Media written by Hannelore Derluyn and published by John Wiley & Sons. This book was released on 2024-09-24 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The crystallization of one or multiple salts in porous media (rocks, soils, building materials, etc.) is a subject of major interest in connection with numerous issues such as soil salinization, evaporation, CO2 injection into saline aquifers, the durability of building materials and the preservation of our cultural heritage. Salt Crystallization in Porous Media provides an interdisciplinary review of the key scientific knowledge required to understand this field of research, and illustrates the issues involved through a series of concrete examples. This book has been written for students completing their Master’s level degree or higher in the field, as well as researchers and engineers interested in this research. It may also be of interest to a wider readership, as certain sections can be used to illustrate basic concepts, reaching beyond the subject of salt crystallization itself.

Bitterman's Craft Salt Cooking

Author : Mark Bitterman
Publisher : Andrews Mcmeel+ORM
ISBN 13 : 1449483747
Total Pages : 304 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Bitterman's Craft Salt Cooking by : Mark Bitterman

Download or read book Bitterman's Craft Salt Cooking written by Mark Bitterman and published by Andrews Mcmeel+ORM. This book was released on 2016-10-04 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award-winning author of Salted presents more than sixty recipes showcasing a range of natural, healthful, hand-crafted salts. Today, our planet is home to hundreds of craft salts, each reflecting its own native ecology and culinary traditions. In terms of flavor, nutrition, and sustainability, these salts are a world apart from your typical iodized, kosher, or even industrially manufactured sea salt. Now salt expert Mark Bitterman offers a master class in craft salt—from rock salt and fleur de sel to the many smoked and infused varieties—in this unique and enlightening cookbook. Mark introduces the different varieties of craft salt with convenient charts that make it easy to find the right salt for the right food. The recipes cover everything from Meat, Poultry, and Seafood to Sweets, Cocktails, and more. You’ll enjoy mouthwatering dishes like Colorado Beef Burgers with Mesquite Smoked Salt; Truffle Salt Smashed Roasted Potatoes; and Salted Latte Ice Cream with Lemon Espresso Drizzle. Plus, Mark’s the tips, techniques, and suggestions will help you elevate your own favorite dishes with the magic of craft salt.

Rock Mechanics in Salt Mining

Author : M.L. Jeremic
Publisher : CRC Press
ISBN 13 : 1000142671
Total Pages : 548 pages
Book Rating : 4.0/5 (1 download)

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Book Synopsis Rock Mechanics in Salt Mining by : M.L. Jeremic

Download or read book Rock Mechanics in Salt Mining written by M.L. Jeremic and published by CRC Press. This book was released on 2020-12-18 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study on rock mechanics in salt mining, this work includes coverage of the exploration and opening of salt mining, deformation and failure of the salt, strata mechanics and control for different mining systems, and stability analyses of the mine structures.

Sessional Papers of the Dominion of Canada

Author : Canada. Parliament
Publisher :
ISBN 13 :
Total Pages : 1264 pages
Book Rating : 4.7/5 (812 download)

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Book Synopsis Sessional Papers of the Dominion of Canada by : Canada. Parliament

Download or read book Sessional Papers of the Dominion of Canada written by Canada. Parliament and published by . This book was released on 1886 with total page 1264 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Report of the Dominion fishery commission on the fisheries of the province of Ontario, 1893", issued as vol. 26, no. 7, supplement.

Salt - The white gold of the earth

Author : Marco Müller
Publisher : novum publishing
ISBN 13 : 1642685194
Total Pages : 186 pages
Book Rating : 4.6/5 (426 download)

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Book Synopsis Salt - The white gold of the earth by : Marco Müller

Download or read book Salt - The white gold of the earth written by Marco Müller and published by novum publishing. This book was released on 2024-03-29 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salt - white gold or white poison? Elixir of life or pathogen? How the primal element salt has ensured our survival and changed our lives is an exciting journey from the beginning of evolution to modern times. How could these white grains, which we hardly pay any attention to today, once be called "white gold"? The history of salt is extremely exciting; the extraction of salt brought us important technical achievements and changed landscapes. Cities and roads were built through mining and trade. Wars were fought over salt and it brought down colonial powers. Salt is thus closely interwoven with the history of mankind.

Salts of Amino Acids

Author : Michel Fleck
Publisher : Springer
ISBN 13 : 3319062999
Total Pages : 581 pages
Book Rating : 4.3/5 (19 download)

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Book Synopsis Salts of Amino Acids by : Michel Fleck

Download or read book Salts of Amino Acids written by Michel Fleck and published by Springer. This book was released on 2014-07-08 with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last decades, amino acids have been found to be of importance in many fields of science. Apart from their biological function, this family of organic compounds has been employed in the synthesis of a vast variety of salts, with impact on areas such as materials science, pharmaceutical or physical research. This covers a wide range, from the discovery of important ferroelectrics or non-linear optical materials to nutrients, flavor enhancers or drugs. This book describes amino acids and their salts with cations, anions and inorganic compounds from a chemical, physical and crystallographical point of view. Additional data on structural properties, crystal growth and the relation of structure and physical properties of amino acid salts is discussed.

Photomicroscopy of Salt in Petroleum

Author : Lloyd F. Christianson
Publisher :
ISBN 13 :
Total Pages : 66 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Photomicroscopy of Salt in Petroleum by : Lloyd F. Christianson

Download or read book Photomicroscopy of Salt in Petroleum written by Lloyd F. Christianson and published by . This book was released on 1942 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Physical Properties of Rock Salt as Influenced by Gamma Rays

Author : B. D. Gunter
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Physical Properties of Rock Salt as Influenced by Gamma Rays by : B. D. Gunter

Download or read book The Physical Properties of Rock Salt as Influenced by Gamma Rays written by B. D. Gunter and published by . This book was released on 1961 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Great Salt Lake

Author : J. Wallace Gwynn
Publisher : Utah Geological Survey
ISBN 13 : 1557910839
Total Pages : 425 pages
Book Rating : 4.5/5 (579 download)

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Book Synopsis Great Salt Lake by : J. Wallace Gwynn

Download or read book Great Salt Lake written by J. Wallace Gwynn and published by Utah Geological Survey. This book was released on 1980-06 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some forty-seven individuals, each specialists in some aspect of the lake, or its environs, have contributed to the articles in this compilation. The resulting volume contains seven sections on the history and recreation, geology and geophysics, chemistry, lake industries, hydrology and climatology, biology, and engineering of the Great Salt Lake. It is hoped that this volume on one of the great wonders of the world, the Great Salt Lake, will be informative and of value to many people. 400 pages + 2 plates