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Response Of Hybrid Pearl Millet Pennisetum Glaucum L R Br Emend Stuntz To Mixed Bio Fertilizers In Association With Different Levels Of Nitrogen Under Irrigated Condition
Download Response Of Hybrid Pearl Millet Pennisetum Glaucum L R Br Emend Stuntz To Mixed Bio Fertilizers In Association With Different Levels Of Nitrogen Under Irrigated Condition full books in PDF, epub, and Kindle. Read online Response Of Hybrid Pearl Millet Pennisetum Glaucum L R Br Emend Stuntz To Mixed Bio Fertilizers In Association With Different Levels Of Nitrogen Under Irrigated Condition ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251052433 Total Pages :272 pages Book Rating :4.0/5 (524 download)
Book Synopsis Fodder Oats by : Food and Agriculture Organization of the United Nations
Download or read book Fodder Oats written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Background to fodder oats worldwide; Fodder oats; an overview; Fodder oats in North America; Fodder oats: an overview for South America; Fodder oats in the Maghreb; Fodder oats in Pakistan; Fodder oats in the Himalayas; Fodder oats in China; Fodder oats in New Zealand and Australia- history, production and potential; Fodder oats in Europe; Oat diseases and their control; Perspectives for fodder oats.
Download or read book Maize Crop written by A. Solaimalai and published by CRC Press. This book was released on 2020-05-10 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is one of the versatile emerging crops with wider adaptability under varied agro-climatic conditions. Globally, maize is known as queen of cereals because it has the highest genetic yield potential among the cereals. It is cultivated on nearly 150 m/ha in about 160 countries having wider diversity of soil, climate, biodiversity and management practices that contributes 36 % (782 m/t) in the global grain production. The United States of America (USA) is the largest producer of maize contributes nearly 35 % of the total production in the world. It is the driver of the US economy. This book talks about the improvement, production, protection and post harvest technology of the maize crop. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Download or read book Revue Agronomique Canadien written by and published by . This book was released on 1921 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bioresource and Stress Management by : Ratikanta Maiti
Download or read book Bioresource and Stress Management written by Ratikanta Maiti and published by Springer. This book was released on 2018-06-07 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compilation of recent global measures to conserve bio-resources and manage biotic and abiotic stresses. It highlights emerging issues related to agriculture, abiotic and biotic stress factors, ethnic knowledge, climate change and global warming, as well as natural resources and their sustainable management. It also focuses on the consolidated efforts of scientists and academics engaged in addressing a number of issues related to resource management and combating stresses in order to protect the Earth. Crop production and productivity have been significantly improved, however, there have been no corresponding practical advances in sustainable agriculture.This book offers a wide range of affordable approaches to managing bio-resources with a focus on sustainability. Lastly, it describes research highlights and future areas of research.
Download or read book Biology of Rice written by S. Tsunoda and published by Elsevier. This book was released on 2012-12-02 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a wealth of both general and specific information about rice. The first section outlines the distribution and mutual relationships of various types of rice with special attention to the adaptive strategy of wild and cultivated rice, and to the relationships between different ecotypes and their adaptation to low temperature, different photoperiods or different humidities. The section on rice morpho-physiology compares the characteristics of rice and dry land crops and different ecotypes with regard to seed dormancy and germination; describes the important steps in the photosynthetic structure process and its adjustment to the course of evolution of cultivated rice; studies the root and nutrient uptake and the responses to hormones in terrestrial and aquatic plants; considers the reproductive nature in relation to tolerance to environmental stress; and discusses the morphological characteristics of rice panicle in relation to grain filling, sink-source balance and variation in yield components of panicle structure. The last section reviews the genetics of rice and includes new findings on chromosomal analysis, cytoplasmic analysis and gene analysis and reviews recent achievements in tissue culture and genetic engineering techniques.The book is authoritative, well-documented and international in scope. It presents new and useful information of direct use to rice research workers and students, and of interest to crop physiologists, agronomists, plant physiologists and breeders throughout the world.
Author :International Rice Research Institute Publisher :Int. Rice Res. Inst. ISBN 13 :9711041901 Total Pages :287 pages Book Rating :4.7/5 (11 download)
Book Synopsis Rice Ratooning by : International Rice Research Institute
Download or read book Rice Ratooning written by International Rice Research Institute and published by Int. Rice Res. Inst.. This book was released on 1988 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overview; Morphology and physiology of rice ratoons; Rice ratooning in practice; Evaluation and potential of rice ratooning; Cultural practices; Genetics and varietal improvement.
Download or read book Forage Seed Production written by and published by ILRI (aka ILCA and ILRAD). This book was released on 1994-01-01 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt: Field multiplication; Performance objectives; Introduction to seed production; Seed production systems; Site selection; Matching the forage to the site; The forage plant; Crop establishment; Crop management; Seed harvesting; Feedback exercises; Post-harvest seed conditioning; Performance objectives; Introduction to post-harvest seed conditioning; threshing and winnowing; Seed drying; Seed cleaning; Seed packaging; Seed storage; Seed quality control concepts; Performance objectives; Introduction to evaluation of seed quality; Components of seed quality; Seed quality assurance; Methods for seed quality testing; Introduction to seed certification; Introduction to seed legislation; Seed marketing; Performance Objectives; Introduction to seed marketing; Marketing efficiency and problems; Product option, targeting species and quantities; Economics of forage seed production; Performance objectives; Introduction to seed production economics; Inputs for seed production; Risks and uncertainty in defining seed demand.
Book Synopsis Fundamentals of Agronomy by : Venera S. Kamburova
Download or read book Fundamentals of Agronomy written by Venera S. Kamburova and published by . This book was released on 2018-06 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agronomy deals with the science and technology of producing and using plants for food, fuel, fiber, and land reclamation. The importance of agronomy provides farmers with agricultural information about how to grow and care for plants and soils in certain environments. Factors such as climate, roots, moisture, weeds, pests, fungi, and erosion can pose significant challenges when farmers attempt to produce a plentiful harvest. In order to discover ways of integrating crops into the environment in ways that will allow them to prosper, agronomists study these agricultural hurdles. Throughout history, scientific and technological advances have greatly impacted the agriculture industry. Early farmers improved their crop production by inventing the first hoes. Today, farmers improve crop production through the use of global positioning systems (GPS). How did these changes happen? How did people learn about new ideas? How have these ideas changed farming methods? In recent times, research and development in this area have made innovations in farming products and practices.Fundamentals Of Agronomy presents the comprehensive coverage in the pursuit of improving the yield of crops, protecting crops against diseases and pest, making livestock healthy all the time, designing the best method of crops storage and even helping in predicting the climate conducive for agricultural practice cannot be over emphasized. Crop protection is very vital in agriculture. Disease affects plants and leads to delay in metabolic activities, stunted growth, shedding of flowers and fruits and sometimes the actual death of the plant. Cultural and chemical controls are most of the time used. Culturally, crop rotation is adopted, burning remains after harvesting, regular weeding of the soil, proper spacing of crops using of high yielding and resistant varieties and practicing of irrigation during dry season are adopted.This book will be of interest to students, professional practitioners, educators, and advisers who work directly with farmers, companies, and others in the agriculture community to implement the latest methods and tools for growing crops profitably and sustainably.
Book Synopsis Farm Income in India by : A. Narayanamoorthy
Download or read book Farm Income in India written by A. Narayanamoorthy and published by Oxford University Press. This book was released on 2020-11-30 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Green Revolution resulted in spectacular advancements in Indian agriculture. Having achieved food security for its citizens, the country has now become a net exporter of different agricultural commodities. But sadly, this does not reflect the real state of the Indian agricultural sector. In truth, our farmers are plagued by crop failures, poor income, and indebtedness. Such is their misery that they are of late driven to commit suicide. In this book, the author identifies poor returns from crop cultivation as the root cause of farmers' problems. Using vast temporal and spatial data, the author explores further and attempts to address some very pertinent questions facing Indian agriculture today: What is the current trend in farm income? Are the returns from irrigated crops better than un-irrigated crops? Does increased productivity guarantee increased income? Has the agricultural price policy benefitted farmers? To what extent does rural infrastructure development help in increasing farm income? Has the rural employment guarantee scheme affected farm profitability? The answers will help us determine if we can double farm income by 2022–3, a target set by the present union government.
Book Synopsis Sorghum and Millets by : John R.N. Taylor
Download or read book Sorghum and Millets written by John R.N. Taylor and published by Elsevier. This book was released on 2018-10-12 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum and Millets: Chemistry, Technology and Nutritional Attributes, Second Edition, is a new, fully revised edition of this widely read book published by AACC International. With an internationally recognized editorial team, this new edition covers, in detail, the history, breeding, production, grain chemistry, nutritional quality and handling of sorghum and millets. Chapters focus on biotechnology, grain structure and chemistry, nutritional properties, traditional and modern usage in foods and beverages, and industrial and non-food applications. The book will be of interest to academics researching all aspects of sorghum and millets, from breeding to usage. In addition, it is essential reading for those in the food industry who are tasked with the development of new products using the grains. - Updated version of the go-to title in sorghum and millets with coverage of developments from the last two decades of research - Brings together leading experts from across the field via a world leading editorial team - Published in partnership with the AACCI - advancing the science and technology of cereals and grains
Book Synopsis Advances in Maize Science by : R. K. Maiti
Download or read book Advances in Maize Science written by R. K. Maiti and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "Advances in Maize Science: Botany, Production, and Crop Improvement offers a multi-pronged perspective on maize science, bringing together important recent research advances from several disciplines. The volume covers maize from origin to biotechnology. It provides an overview of recent world maize production along with technological advancements and green strategies in maize science. The authors cover the background of maize, its origin and domestication, ideotypes, botany, taxonomy, physiology of crop growth, methods of cultivation, production, nutritional functions, biotic and abiotic stress impacts, postharvest management and technology, maize grain quality, and advances in breeding and biotechnology, filling a gap in the literature of maize. The authors consider that productivity of maize is affected by several biotic and abiotic stresses that require a concerted interdisciplinary research. This book aims to be a comprehensive guide for maize scientists, agronomists, breeders, researchers, academicians, and students. It will guide researchers working in maize science and maize scientists to understand the relation between the disciplines and implementation of new methods and technology for crop improvement"--
Book Synopsis Radiation Safety of Accelerator Based Radioisotope Production Facilities by : IAEA
Download or read book Radiation Safety of Accelerator Based Radioisotope Production Facilities written by IAEA and published by International Atomic Energy Agency. This book was released on 2020-08-18 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Radioisotopes are used worldwide in a range of medical, industrial, research and academic applications. A large proportion of these radioisotopes are produced in particle accelerators, and the number of institutions that operate linear accelerators or cyclotrons and manufacture and distribute radiopharmaceuticals, for example, is significant and increasing. The production of radioisotopes using particle accelerators poses significant radiation hazards to workers, members of the public, and the environment when accelerators are operated without adequate radiation safety measures. This Safety Guide provides practical guidance for implementing radiation protection and safety measures in such facilities involved in the production and use of radioisotopes.
Book Synopsis Biofertilizers for Sustainable Agriculture and Environment by : Bhoopander Giri
Download or read book Biofertilizers for Sustainable Agriculture and Environment written by Bhoopander Giri and published by Springer. This book was released on 2019-08-09 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive overview of the benefits of biofertilizers as an alternative to chemical fertilizers and pesticides. Agricultural production has increased massively over the last century due to increased use of chemical fertilizers and pesticides, but these gains have come at a price. The chemicals are not only expensive; they also reduce microbial activity in agricultural soils and accumulate in the food chain, with potentially harmful effects for humans. Accordingly, it is high time to explore alternatives and to find solutions to overcome our increasing dependence on these chemicals. Biofertilizers, which consist of plant remains, organic matter and microorganisms, might offer an alternative. They are natural, organic, biodegradable, eco-friendly and cost-effective. Further, the microbes present in the biofertilizers are important, because they produce nutrients required for plant growth (e.g., nitrogen, phosphorus, potassium), as well as substances essential for plant growth and development (e.g., auxins and cytokinins). Biofertilizers also improve the physical properties, fertility and productivity of soil, reducing the need for chemical fertilizers while maintaining high crop yield. This makes biofertilizers a powerful tool for sustainable agriculture and a sustainable environment. The book covers the latest research on biofertilizers, ranging from beneficial fungal, bacterial and algal inoculants; to microbes for bioremediation, wastewater treatment; and recycling of biodegradable municipal, agricultural and industrial waste; as well as biocontrol agents and bio-pesticides. As such, it offers a valuable resource for researchers, academics and students in the broad fields of microbiology and agriculture.
Book Synopsis Making Innovations Happen (National Innovation Conclave, NIC 2015) by : Prof. (Dr.) P.B. Sharma
Download or read book Making Innovations Happen (National Innovation Conclave, NIC 2015) written by Prof. (Dr.) P.B. Sharma and published by Allied Publishers. This book was released on 2015-10-01 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: The proceedings of this conclave include invited talks from nearly a dozen persons of eminence from across the country including the Industry, academia and the Government organisations. This Conclave Brought together all the stake-holders, viz., Industry, Academic, Innovators, Entrepreneurs, R&D organisations, and Policy makers to synergistically discuss, share, display and learn about the cutting edge innovations and technologies that can help enhancing the productivity, improve quality of production, enhance self-reliance and act as a catalyst to the economic growth of the country.
Book Synopsis Natural Resources Management in Agriculture by : Bekele Shiferaw
Download or read book Natural Resources Management in Agriculture written by Bekele Shiferaw and published by CABI. This book was released on 2005 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part I: Introduction; Part II: Valuation of ecosystem services and biophysical indicators of NRM impacts; Part III: Methodological advances for a comprehensive impact assessment; Part IV: NRM impact assessment in practice.
Book Synopsis Soil Chemical Analysis by : Marion LeRoy Jackson
Download or read book Soil Chemical Analysis written by Marion LeRoy Jackson and published by . This book was released on 1975 with total page 1790 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atomic models of mineral crystals and organic molecules; Dispersion of soil minerals; Mineral fractionation for soils; X-ray diffraction analysis of soil minerals; Cation exchange capacity determination for soils; Thermal analysis of soil minerals; Specific surface determination of soil minerals; Infrared absorption analysis of soils; Electron microscope examination of soils; Light microscope determinations for soil; Selective dissolution and chemical allocation of soil minerals; Soil organic matter separation and characterization; Cation activity and redox potential measurement for soils; Isotopic analysis for soils; Soil acid production by H resin or salt-acid treatment; Cation exchange equilibrium of soil colloidal acids with bases.
Book Synopsis Indigofera (Microcharis) in Tropical Africa by : J. b. Gillett
Download or read book Indigofera (Microcharis) in Tropical Africa written by J. b. Gillett and published by Royal Botanic Gardens Kew. This book was released on 1958-01-15 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: An identification guide to all species of Indigofera, including Microcharis, in tropical Africa.
