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Residue Evaluation Of Certain Veterinary Drugs
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Author :Joint FAO/WHO Expert Committee on Food Additives. Meeting Publisher :World Health Organization ISBN 13 :9241209542 Total Pages :144 pages Book Rating :4.2/5 (412 download)
Book Synopsis Evaluation of Certain Veterinary Drug Residues in Food by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Evaluation of Certain Veterinary Drug Residues in Food written by Joint FAO/WHO Expert Committee on Food Additives. Meeting and published by World Health Organization. This book was released on 2009 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), including a hypothesis-driven decision tree approach for the safety evaluation of residues of veterinary drugs; comments on the Committee for Veterinary Products for Medicinal Use reflection paper on the new approach developed by JECFA for exposure and maximum residue limit (MRL) assessment of residues; residues of veterinary drugs in honey and possible approaches to derive MRLs for this commodity; comments on a paper entitled "Risk-assessment policies: Differences among jurisdictions"; and the use of no-observed-effect level (NOEL) and no-observed-adverse-effect level (NOAEL) in JECFA assessments. Summaries follow of the Committee's evaluations of toxicological and residue data on a variety of veterinary drugs: three antimicrobial agents (avilamycin, tilmicosin, tylosin), one authentic (triclabendazole), one production aid (melengestrol acetate), two antimicrobial agents and production aids (monesin and narasin), a glucocorticosteroid (dexamethasone) and an antimicrobial agent ands contaminant (malachite green). Annexed to the report is a summary of the Committee's recommendations on these drugs, including acceptable daily intakes (ADI's) and proposed MRL's.
Author :Joint FAO/WHO Expert Committee on Food Additives. Meeting Publisher :World Health Organization ISBN 13 :9241209399 Total Pages :89 pages Book Rating :4.2/5 (412 download)
Book Synopsis Evaluation of Certain Veterinary Drug Residues in Food by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Evaluation of Certain Veterinary Drug Residues in Food written by Joint FAO/WHO Expert Committee on Food Additives. Meeting and published by World Health Organization. This book was released on 2006 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of JECFA, including compounds without an ADI or MRL; recommendations on principles and methods in derivation of MRLs, including a new procedure for estimating chronic dietary intakes; the use of a spreadsheet-based procedure for the statistical evaluation of residue depletion data; a revised approach for the derivation of microbiological ADIs; and the Committee's review of and comments on documents provided by the Codex Committee on Residues of Veterinary Drugs. Summaries follow of the Committee's evaluations of toxicological and residue data on a variety of veterinary drugs: three antimicrobial agents (colistin, erythromycin, flumequine), two production aids (melengestrol acetate, ractopamine hydrochloride, an insecticide (trichlorfon (metrifonate)), and an anthelminthic (triclabendazole). In addition, the attempt by the Committee to use tylosin as an example to investigate if evaluations are possible based on published data in the absence of data submissions from sponsors is described. Annexed to the report is a summary of the Committee's recommendations on these drugs, including acceptable daily intakes and proposed maximum residue limits.
Book Synopsis Residue evaluation of certain veterinary drugs – Joint FAO/WHO Expert Committee on Food Additives, 94th Meeting (Virtual) 16–27 May 2022 by : World Health Organization
Download or read book Residue evaluation of certain veterinary drugs – Joint FAO/WHO Expert Committee on Food Additives, 94th Meeting (Virtual) 16–27 May 2022 written by World Health Organization and published by World Health Organization. This book was released on 2023-07-17 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Joint FAO/WHO Expert Committee on Food Additives Publisher :World Health Organization ISBN 13 :9241209003 Total Pages :104 pages Book Rating :4.2/5 (412 download)
Book Synopsis Evaluation of Certain Veterinary Drug Residues in Food by : Joint FAO/WHO Expert Committee on Food Additives
Download or read book Evaluation of Certain Veterinary Drug Residues in Food written by Joint FAO/WHO Expert Committee on Food Additives and published by World Health Organization. This book was released on 2001-05 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of JECFA, including compounds without an ADI or MRL; recommendations on principles and methods in derivation of MRLs, including a new procedure for estimating chronic dietary intakes; the use of a spreadsheet-based procedure for the statistical evaluati.
Author :Joint FAO/WHO Expert Committee on Food Additives. Meeting Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 : Total Pages :248 pages Book Rating :4.:/5 (31 download)
Book Synopsis Residue Evaluation of Certain Veterinary Drugs by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Residue Evaluation of Certain Veterinary Drugs written by Joint FAO/WHO Expert Committee on Food Additives. Meeting and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains monographs on residue evaluations of certain veterinary drugs, prepared at the seventy-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which was held in Geneva, Switzerland, from 5 to 14 November 2013. Four substances were evaluated for the first time--emamectin benzoate, gentian violet, lasalocid sodium and zilpaterol hydrochloride. Four additional substances were re-evaluated--derquantel, ivermectin, monepantel and recombinant bovine somatotrophins. The monographs provide information on chemical identity and properties of the compounds, pharmacokinetics and metabolism, residue depletion studies and analytical methods validated and used for the detection and quantification of the compounds. In addition, this document provides an overview of the pilot project to evaluate alternative approaches to estimate daily intakes of residues of veterinary drugs in foods and provides guidance on the extrapolation of MRLs to minor species and for the establishment of MRLs in honey. This publication and other documents produced by JECFA contain information that is useful to all those who work with or are involved with recommending or controlling maximum residue limits for veterinary drugs in foods of animal origin.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251092109 Total Pages :228 pages Book Rating :4.2/5 (51 download)
Book Synopsis RESIDUE EVALUATION OF CERTAIN VETERINARY DRUGS by : Food and Agriculture Organization of the United Nations
Download or read book RESIDUE EVALUATION OF CERTAIN VETERINARY DRUGS written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-31 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: In light of growing use of veterinary drugs in animal production systems, this report provides evaluations of eight veterinary drugs found in food, including amoxicillin, ampicillin and ethion. It covers identity of substance, residues in food and metabolism studies.
Author :Joint FAO/WHO Expert Committee on Food Additives. World Health Organization Publisher : ISBN 13 :9789251083017 Total Pages :243 pages Book Rating :4.0/5 (83 download)
Book Synopsis Residue Evaluation of Certain Veterinary Drugs by : Joint FAO/WHO Expert Committee on Food Additives. World Health Organization
Download or read book Residue Evaluation of Certain Veterinary Drugs written by Joint FAO/WHO Expert Committee on Food Additives. World Health Organization and published by . This book was released on 2013 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Toxicological evaluation of certain veterinary drug residues in food by :
Download or read book Toxicological evaluation of certain veterinary drug residues in food written by and published by World Health Organization. This book was released on 2021-04-12 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: The monographs contained in this volume were prepared at the eighty-eighth meeting of the Joint Food and Agriculture Organization of the United Nations (FAO)/World Health Organization (WHO) Expert Committee on Veterinary drugs (JECFA), which met at WHO headquarters in Rome, Italy, 22–31 October 2019. These monographs summarize the data on selected veterinary drugs reviewed by the Committee.
Author :Joint FAO/WHO Expert Committee on Food Additives. Meeting Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 : Total Pages :196 pages Book Rating :4.:/5 (319 download)
Book Synopsis Residue Evaluation of Certain Veterinary Drugs by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Residue Evaluation of Certain Veterinary Drugs written by Joint FAO/WHO Expert Committee on Food Additives. Meeting and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains monographs on residue evaluations of certain veterinary drugs, prepared at the seventy-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which was held in Rome, Italy form 8 to 17 November 2011. Four substances were evaluated for the first time for the animal species concerned -- amoxicillin, apramycin, derquantel and monepantel. Three subtances were reassessed, monensin, narasin and triclabendzole. This publication and other documents produced by JECFA contain information that is useful to those who work with or are involved with recommending or controlling maximum residue limits for veterinary drugs in foods of animal origins.
Book Synopsis Residue Evaluation of Certain Veterinary Drugs by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Residue Evaluation of Certain Veterinary Drugs written by Joint FAO/WHO Expert Committee on Food Additives. Meeting and published by Food & Agriculture Org.. This book was released on 2006 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joint FAO/WHO Expert Committee on Food Additives, 66th meeting, Rome, 22-28 February 2006
Book Synopsis Toxicological evaluation of certain veterinary drug residues in food: prepared by the eighty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) by : World Health Organization
Download or read book Toxicological evaluation of certain veterinary drug residues in food: prepared by the eighty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) written by World Health Organization and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-29 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report contains the monographs that were prepared at the eighty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which took place at the headquarters of the Food and Agriculture Organization of the United Nations (FAO) in Rome on 22–31 October 2019. [Author] These monographs summarize the data on the safety of residues in food of selected veterinary drugs reviewed by the JECFA. [Author]
Book Synopsis Toxicological evaluation of certain veterinary drug residues in food: prepared by the eighty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) by : World Health Organization
Download or read book Toxicological evaluation of certain veterinary drug residues in food: prepared by the eighty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) written by World Health Organization and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-29 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains monographs prepared at the eighty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, from 17 to 26 October 2017. [Author] The toxicological monographs in this volume summarize data on the veterinary drug residues that were evaluated toxicologically by the Committee: amoxicillin, ampicillin, ethion, flumethrin, halquinol and lufenuron. [Author] Annexed to the report is a summary of the Committee’s recommendations on these and other drugs discussed at the eighty-fifth meeting, including acceptable daily intakes (ADIs), acute reference doses (ARfDs) and proposed maximum residue limits (MRLs). [Author] This volume and others in the WHO Food Additives Series contain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories and universities. [Author]
Book Synopsis Evaluation of certain veterinary drug residues in food by : World Health Organization
Download or read book Evaluation of certain veterinary drug residues in food written by World Health Organization and published by World Health Organization. This book was released on 2022-09-05 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evaluation of Certain Veterinary Drug Residues in Food by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Evaluation of Certain Veterinary Drug Residues in Food written by Joint FAO/WHO Expert Committee on Food Additives. Meeting and published by WHO Technical Report. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of residues of veterinary drugs within the terms of reference of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), including extrapolation of maximum residue limits (MRLs) to minor species, MRLs for veterinary drug residues in honey, MRLs relating to fish and fish species, dietary exposure assessment methodologies, the decision-tree approach to the evaluation of residues of veterinary drugs and guidance for JECFA experts. Summaries follow of the Committee's evaluations of toxicological and residue data on a variety of veterinary drugs: two anthelminthic agents (derquantel, monepantel), three antiparasitic agents (emamectin benzoate, ivermectin, lasalocid sodium), one antibacterial, antifungal and anthelminthic agent (gentian violet) and two production aids (recombinant bovine somatotropins, zilpaterol hydrochloride). Annexed to the report is a summary of the Committee's recommendations on these drugs, including acceptable daily intakes (ADIs) and proposed MRLs.
Book Synopsis Toxicological evaluation of certain veterinary drug residues in food by : World Health Organization
Download or read book Toxicological evaluation of certain veterinary drug residues in food written by World Health Organization and published by World Health Organization. This book was released on 2023-04-28 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Joint FAO/WHO Expert Committee on Food Additives Publisher :World Health Organization ISBN 13 :9789241660532 Total Pages :206 pages Book Rating :4.6/5 (65 download)
Book Synopsis Toxicological Evaluation of Certain Veterinary Drug Residues in Food by : Joint FAO/WHO Expert Committee on Food Additives
Download or read book Toxicological Evaluation of Certain Veterinary Drug Residues in Food written by Joint FAO/WHO Expert Committee on Food Additives and published by World Health Organization. This book was released on 2005 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: The monographs in this volume summarize data on the veterinary drug residues that were evaluated toxicologically by the Committee, which included three antimicrobial agents (cefuroxime, flumequine and pirlimycin), two insecticides (cyhalothrin, and cypermethrin and alpha-cypermethrin) and one production aid (ractopamine). The Committee also evaluated the safety of low levels of the antimicrobial agent chloramphenicol in animal products. This volume and others in the WHO Food Additives Series contain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories, and universities.
Book Synopsis Evaluation of Certain Veterinary Drug Residues in Food by : World Health Organization
Download or read book Evaluation of Certain Veterinary Drug Residues in Food written by World Health Organization and published by World Health Organization. This book was released on 2016-02-22 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of residues of veterinary drugs within the terms of reference of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) including MRLs for generic fish species acute reference doses (ARfDs) for veterinary drugs an approach for dietary exposure assessment of compounds used for multiple purposes (i.e. veterinary drugs and pesticides) dietary exposure assessment for less-than-lifetime exposure and the assessment of short-term (90-day and 12-month) studies in dogs. Summaries follow of the Committee's evaluations of toxicological and residue data on a variety of veterinary drugs: two insecticides (diflubenzuron and teflubenzuron) an antiparasitic agent (ivermectin) an ectoparasiticide (sisapronil) and a B2-adrenoceptor agonist (zilpaterol hydrochloride). In addition the Committee considered issues raised in concern forms from the Codex Committee on Residues of Veterinary Drugs in Foods on lasalocid sodium an antiparasitic agent. Annexed to the report is a summary of the Committee's recommendations on these drugs including acceptable daily intakes (ADIs) ARfDs and proposed MRLs.
