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Report Of The Fao Workshop On Bycatch Management And Low Impact Fishing
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Book Synopsis Report of the FAO Workshop on Bycatch Management and Low-impact Fishing by :
Download or read book Report of the FAO Workshop on Bycatch Management and Low-impact Fishing written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Workshop on Bycatch Management and Low-impact Fishing held in Kuwait City, the State of Kuwait, on 9-12 December 2012 was convened to develop the concept of a Regional Action Plan on how bycatch can be more effectively managed and to reduce impacts of fishing on the environment. The meeting reviewed the current knowledge on bycatch in the Regional Commission for Fisheries (RECOFI) / Gulf Cooperation Council region and considered priority follow-up action. The workshop adopted a draft concept document in the form of a Regional Action Plan for managing the environmental impacts of fishing in the RECOFI region. Workshop participants agreed that the primary objective a regional action plan was to ensure the longterm livelihoods of those involved in the fisheries sector through the adoption of responsible fishing practices and that elements of the plan should interalia: (i) prioritize responsible fishing through embedding the ecosystem approach to fisheries (EAF) in relevant national policies, (ii) minimize the impact of trawling on the sensitive habitats and reduce the impact on vulnerable species, both target and non-target, (iii) provide a rational approach to fleets for reducing bycatch, discards and gear loss, (iv) adopt a comprehensive approach that recognizes the differing environmental, economic and social conditions of the various fisheries within the region, (v) raise awareness, train and incentivize stakeholders about sustainable fishing Workshop participants also agreed that the stages of the regional action plan should include as a priority: a regional analysis and diagnosis followed by action implementation.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251045121 Total Pages :52 pages Book Rating :4.0/5 (451 download)
Book Synopsis Report of the Four GEF/UNEP/FAO Regional Workshops on Reducing the Impact of Tropical Shrimp Trawl Fisheries by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Four GEF/UNEP/FAO Regional Workshops on Reducing the Impact of Tropical Shrimp Trawl Fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2000 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main objectives of the workshops were to review the situation with regard to impact on the environment of shrimp trawling in each of the four regions and in the 13 participating countries in particular, and to discuss and agree on regional priorities and content of a possible main phrase project.
Book Synopsis Discards in the World's Marine Fisheries by : Kieran Kelleher
Download or read book Discards in the World's Marine Fisheries written by Kieran Kelleher and published by Food & Agriculture Org.. This book was released on 2005 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all continents. A number of policy issues are discussed including a 'no discards' approach to fisheries management, the need for balance between bycatch reduction and bycatch utilisation initiatives, and concerns arising from incidental catches of marine mammals, birds and reptiles. The report also highlights the need for more robust methods of estimating discards, and the development of bycatch management plans.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251305625 Total Pages :227 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of World Fisheries and Aquaculture 2018 by : Food and Agriculture Organization of the United Nations
Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Book Synopsis State of World Fisheries and Aquaculture 2016 by :
Download or read book State of World Fisheries and Aquaculture 2016 written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251306079 Total Pages :654 pages Book Rating :4.2/5 (513 download)
Book Synopsis Impacts of climate change on fisheries and aquaculture by : Food and Agriculture Organization of the United Nations
Download or read book Impacts of climate change on fisheries and aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-06 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251059944 Total Pages :28 pages Book Rating :4.0/5 (599 download)
Book Synopsis Report of the FAO Workshop on Vulnerable Ecosystems and Destructive Fishing in Deep-sea Fisheries by : Food and Agriculture Organization of the United Nations
Download or read book Report of the FAO Workshop on Vulnerable Ecosystems and Destructive Fishing in Deep-sea Fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2008 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Workshop reviewed available information on national, institutional and personal experiences in relation to this issue. Relevant ecological considerations were reviewed and suggestions as how to consider these issues in terms of International Guidelines for the Management of Deep-sea Fisheries in the High Seas were discussed and documented.
Book Synopsis Report of the Regional Workshop on Approaches to Reducing Shrimp Trawl Bycatch in the Western Indian Ocean by : Sean T. Fennessy
Download or read book Report of the Regional Workshop on Approaches to Reducing Shrimp Trawl Bycatch in the Western Indian Ocean written by Sean T. Fennessy and published by Food & Agriculture Org.. This book was released on 2004 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: The workshop was jointly organized by the FAO Fishery Industries Division, the Marine and Fisheries Research Institute (KMFRI) in Mombasa (Kenya) and the Oceanographic Research Institute in Durban (South Africa), and was hosted by KMFRI. The participants represented national fisheries administrations, non-governmental organizations and scientific institutions. During the workshop, participants discussed existing bycatch policy and legislation, the state of bycatch knowledge and impacts of bycatch, as well as methods for reducing bycatch or improving bycatch utilization in their respective countries. The participants recommended the use of bycatch reduction devices (BRDs) in the region, to harmonize the data collection among the countries and the improved utilization of bycatch.--Publisher's description.
Book Synopsis Report of the FAO Workshop on Bycatch Management and Low-impact Fishing by : Food and Agriculture Organization of the United Nations
Download or read book Report of the FAO Workshop on Bycatch Management and Low-impact Fishing written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2013 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Workshop on Bycatch Management and Low-impact Fishing held in Kuwait City, the State of Kuwait, on 9-12 December 2012 was convened to develop the concept of a Regional Action Plan on how bycatch can be more effectively managed and to reduce impacts of fishing on the environment. The meeting reviewed the current knowledge on bycatch in the Regional Commission for Fisheries (RECOFI) / Gulf Cooperation Council region and considered priority follow-up action. The workshop adopted a draft concept document in the form of a Regional Action Plan for managing the environmental impacts of fishing in the RECOFI region. Workshop participants agreed that the primary objective a regional action plan was to ensure the longterm livelihoods of those involved in the fisheries sector through the adoption of responsible fishing practices and that elements of the plan should interalia: (i) prioritize responsible fishing through embedding the ecosystem approach to fisheries (EAF) in relevant national policies, (ii) minimize the impact of trawling on the sensitive habitats and reduce the impact on vulnerable species, both target and non-target, (iii) provide a rational approach to fleets for reducing bycatch, discards and gear loss, (iv) adopt a comprehensive approach that recognizes the differing environmental, economic and social conditions of the various fisheries within the region, (v) raise awareness, train and incentivize stakeholders about sustainable fishing Workshop participants also agreed that the stages of the regional action plan should include as a priority: a regional analysis and diagnosis followed by action implementation.
Author :FAO/Australia Workshop on the Management of Penaeid Shrimps/Prawns in the Asia-Pacific Region Publisher : ISBN 13 : Total Pages :32 pages Book Rating :4.3/5 (5 download)
Book Synopsis Report of the FAO/Australia Workshop on the Management of Penaeid Shrimp/Prawns in the Asia-Pacific Region, Kooralbyn Valley, Queensland, Australia, 29 October to 2 November 1984 by : FAO/Australia Workshop on the Management of Penaeid Shrimps/Prawns in the Asia-Pacific Region
Download or read book Report of the FAO/Australia Workshop on the Management of Penaeid Shrimp/Prawns in the Asia-Pacific Region, Kooralbyn Valley, Queensland, Australia, 29 October to 2 November 1984 written by FAO/Australia Workshop on the Management of Penaeid Shrimps/Prawns in the Asia-Pacific Region and published by . This book was released on 1985 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical shrimp fisheries cause management problems in many regions of the world. The experiences within the Asia-Pacific region are reviewed from seven aspects: a) the dynamics of shrimp stocks; b) the interaction with other species; c) controls on size of capture; d) controls on fishing effort; e) allocation: f) data/information; and g) economics and trade. Most significant is the increase in value of shrimp fisheries that can be obtained from controls that increase the size of shrimp at capture.
Book Synopsis Overview of mitigation measures to reduce the incidental catch of vulnerable species in fisheries by : Sacchi, J.
Download or read book Overview of mitigation measures to reduce the incidental catch of vulnerable species in fisheries written by Sacchi, J. and published by Food & Agriculture Org.. This book was released on 2021-06-23 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potentially harmful contact between fisheries and marine vulnerable species represents a global conservation issue and efforts to mitigate the negative repercussions of these interactions belong in strategies for ensuring the sustainability of fisheries. This literature review offers a survey of mitigation measures and techniques that have been developed and tested around the world, aiming to address both the incidental catch of highly mobile species – specifically, cetaceans, seabirds, sharks and rays, and sea turtles – and depredation caused by dolphins. Based on research detailed in over 300 documents, including peer-reviewed publications, reports from international organizations and papers available on the internet, most of the mitigation techniques illustrated are still under development, with only a few already adopted through legislation. The selected mitigation measures are grouped by main types of fishing gear – gillnets and trammel nets, longlines and lines, trawls, purse seines, traps and pots – and further subdivided according to which of the four main groups of vulnerable species – cetaceans, seabirds, sharks and rays, or sea turtles – they are designed to protect. Preventive and curative approaches covering both technical measures (gear modifications, strategies, as well as acoustic, visual, magnetic and chemosensory deterrents) and management measures are described.
Book Synopsis Rebuilding of Marine Fisheries: Global review by : Serge Garcia
Download or read book Rebuilding of Marine Fisheries: Global review written by Serge Garcia and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Rebuilding depleted stocks is a central part of the fisheries governance agenda. By analysing the available literature, Part 1 of "Rebuilding of marine fisheries" provides a global review of the emergence of the rebuilding paradigm, its key concepts, the trends in fishery resources, and the empirical evidence available on stocks depletion, collapse and rebuilding. It addresses the bio-ecological, economic, and human dimensions of rebuilding or restoration of stocks, multispecies assemblages and habitats/ecosystems and touches on the need for rebuilding at the whole sector level when depletion has become widespread and chronic. The human imensions of stocks and fisheries are given particular attention, looking at conflicting objectives, the bio-economy of rebuilding, its costs and benefits, and the distributional effects of the related reform among actors with their potential social consequences in the short and long terms. Governance is addressed in detail: legal and policy frameworks; rationale and objectives of a rebuilding regime; alternative rebuilding strategies; reference values and protocols; regulatory time-frames; risk management and harvest control rules; impacts of climatic oscillations; management tool-box; implementation guidance and performance evaluation. The document ends with a review of the determinants of success of a rebuilding programme."--Publisher's description for part 1.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251072140 Total Pages :194 pages Book Rating :4.2/5 (51 download)
Book Synopsis RECREATIONAL FISHERIES by : Food and Agriculture Organization of the United Nations
Download or read book RECREATIONAL FISHERIES written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-15 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The importance of recreational fisheries is increasing in many transitional economies. These guidelines focus on recreational fisheries and describe strategies to promote environmentally sustainable and socially responsible management of such fisheries. To this end, the document details policy, managerial and behavioural recommendations for sustainable recreational fisheries.
Book Synopsis Ecosystem Effects of Fishing in the Mediterranean by : Sergi Tudela
Download or read book Ecosystem Effects of Fishing in the Mediterranean written by Sergi Tudela and published by Food & Agriculture Org.. This book was released on 2004 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most of the major impacts of fishing on the ecosystems recorded around the world occur in the Mediterranean. This variety of interactions is due to four main interrelated factors: the wide range of fishing gear and practices; very intensive fishing; a high diversity of exploited habitats, ranging from shallow water to the deep-sea and oceanic domain; and high biological diversity.
Author :FAO Publisher :Food and Agriculture Organization of the United Nations ISBN 13 :9251326924 Total Pages :224 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of World Fisheries and Aquaculture 2020 by : FAO
Download or read book The State of World Fisheries and Aquaculture 2020 written by FAO and published by Food and Agriculture Organization of the United Nations. This book was released on 2020-06-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.
Book Synopsis Report of the FAO Expert Workshop on the Use of Wild Fish And/or Other Aquatic Species as Feed in Aquaculture and Its Implications to Food Security and Poverty Alleviation by : Food and Agriculture Organization of the United Nations
Download or read book Report of the FAO Expert Workshop on the Use of Wild Fish And/or Other Aquatic Species as Feed in Aquaculture and Its Implications to Food Security and Poverty Alleviation written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2008 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The workshop served to address the following thematic areas and other issues of significance emerging from the regional reviews and case studies: a) fisheries management; b) policy development; c) food security; d) poverty alleviation; e) social and ethical issues; and f) aquaculture technology and development. Following several working group deliberations, the workshop agreed on a series of principles and guidelines on the use of wild fish as feed in aquaculture, concluded that such use should be governed by the above guiding principles and recommended a number of actions for the FAO to undertake to address issues raised.--Publisher's description.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251312265 Total Pages :79 pages Book Rating :4.2/5 (513 download)
Book Synopsis A third assessment of global marine fisheries discards by : Food and Agriculture Organization of the United Nations
Download or read book A third assessment of global marine fisheries discards written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-02-19 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: This third update of FAO’s global discard estimate adopted the ‘fishery-by-fishery’ approach employed in the second discards assessment published in 2005. The update included publicly available discard data in the last 20 years to establish a baseline of a time series of global marine fisheries discards. This is essential for monitoring the status and trends of discard management, which is the first step of the ecosystem approach to fisheries management cycle. In addition, the study developed a new fisheries data table incorporating landings data from the FAO Global Capture Production dataset (FishStat J) from 2010 to 2014, which allocated the landings to over 2 000 fisheries worldwide. The current study estimated that the annual discards from global marine capture fisheries between 2010 and 2014 was 9.1 million tonnes (95% CI: 6.7 – 16.1 million tonnes). About 46 percent (4.2 million tonnes) of total annual discards were from bottom trawls that included otter trawls, shrimp trawls, pair bottom trawls, twin otter trawls and beam trawls. The study included a synthesis of estimates of bycatch and discards of endangered, threatened and protected (ETP) species. Substantial advances have been made in quantifying fisheries interactions with such species so as to make informed decisions on their protection. However, many challenges remain, especially for small-scale fisheries. The development of standardized data collection techniques, risk-based sampling and sharing of data across agencies and regions will help to identify management priorities and allow implementation and enforcement of mitigation measures. A review of previous research showed that discard practices were often related to a wide range of factors, so it is difficult to assess the effectiveness of fishery management actions on the amount and practice of discards. Many regulations are inconsistently enforced, and their implementation is often less strict than intended. Piecemeal approaches in many bycatch and discards management measures can result in unintended cross-taxa conflicts, where regulations designed to reduce bycatch and/or discards of one species or species group may increase bycatch and/or discards of another. Examination of approaches to accounting for and mitigating against pre-catch, post-capture and ghost fishing mortalities demonstrates that an understanding of the relative importance of factors affecting indirect fishing mortality is necessary for estimating total fishing-induced mortality and for designing and implementing mitigation measures.
