Olives and Olive Oil in Health and Disease Prevention

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Author :
Publisher : Academic Press
ISBN 13 : 0080922201
Total Pages : 1520 pages
Book Rating : 4.0/5 (89 download)

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Book Synopsis Olives and Olive Oil in Health and Disease Prevention by : Victor R Preedy

Download or read book Olives and Olive Oil in Health and Disease Prevention written by Victor R Preedy and published by Academic Press. This book was released on 2010-03-23 with total page 1520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long used in sacred ceremonies and associated with good health, the nutritional and health promoting benefits of olives and olive oils have been proven by an ever-increasing body of science. From cardiovascular benefits to anti-microbial, anti-cancer, antioxidant activity and effects on macrophages and aptoptosis to cellular and pathophysiollogical process, olives and olive oils are proving important in many healthful ways. For example, reactive components in olive oils or olive oil by-products have now been isolated and identified. These include tyrosol, hydroxytyrosol, 3,4-dihydroxyphenyl acetic acid elenolic acid and oleuropein. Oleic acid is the main monosaturated fatty acid of olive oil. These have putative protective effects and modulate the biochemistry of a variety of cell types including those of the vascular system. Some but not all components have been characterised by their putative pharmacological properties. It is possible that usage of these aforementioned products may have beneficial application in other disease. However, in order for this cross-fertilization to take place, a comprehensive understanding of olives and olive oils is required. Finding this knowledge in a single volume provides a key resource for scientists in a variety of food an nutritional roles. - Explores olives and olive oil from their general aspects to the detailed level of important micro-and micronutrients - Includes coverage of various methodologies for analysis to help scientists and chemists determine the most appropriate option for their own studies, including those of olive-related compounds in other foods - Relates, in a single volume resource, information for food and nutritional chemists, pharmaceutical scientists, nutritionists and dieticians - Presents information in three key categories: General aspects of olives an olive oils; Nutritional, pharmacological and metabolic properties of olives and olive oil; Specific components of olive oil and their effects on tissue and body systems

Canadian Journal of Fisheries and Aquatic Sciences

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Publisher :
ISBN 13 :
Total Pages : 544 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Canadian Journal of Fisheries and Aquatic Sciences by :

Download or read book Canadian Journal of Fisheries and Aquatic Sciences written by and published by . This book was released on 2009 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition and Enhanced Sports Performance

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Publisher : Academic Press
ISBN 13 : 0128139234
Total Pages : 820 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Nutrition and Enhanced Sports Performance by : Debasis Bagchi

Download or read book Nutrition and Enhanced Sports Performance written by Debasis Bagchi and published by Academic Press. This book was released on 2018-10-05 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition and Enhanced Sports Performance: Muscle Building, Endurance and Strength, Second Edition, includes comprehensive sections on the role of nutrition in human health, various types of physical exercises, including cardiovascular training, resistance training, aerobic and anaerobic exercises, bioenergetics and energy balance, and the nutritional requirements associated with each. Other sections cover sports and nutritional requirements, the molecular mechanisms involved in muscle building, an exhaustive review of various foods, minerals, supplements, phytochemicals, amino acids, transition metals, competition training, healthy cooking, physical training, and lifestyle and dietary recommendations for sports performance. This updated edition includes new chapters on mood, alertness, calmness and psychomotor performance in sports, extreme sports, natural myostatin inhibitor and lean body mass, the benefits of caffeine in sport nutrition formulations, the role of vitamin D in athletic performance, probiotics and muscle mass. - Provides a comprehensive appraisal of the nutritional benefits of exercise in human health - Compiles chapters reviewing the nutritional prophylaxis in human health - Addresses performance enhancement drugs and sports supplements - Presents various types of physical exercises and addresses exercise and nutritional requirements in special populations - Discusses sports nutrition and the molecular mechanisms involved in muscle building - Contains an exhaustive review of various food, minerals, supplements, phytochemicals, amino acids, transition metals, small molecules and other ergogenic agents - Highlights the aspects of healthy cooking, physical training, lifestyle and dietary recommendations for sports performance

Fish Osmoregulation

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Publisher : CRC Press
ISBN 13 : 0429526601
Total Pages : 304 pages
Book Rating : 4.4/5 (295 download)

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Book Synopsis Fish Osmoregulation by : Bernardo Baldisserotto

Download or read book Fish Osmoregulation written by Bernardo Baldisserotto and published by CRC Press. This book was released on 2019-05-20 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish lives in environments with a wide variety of chemical characteristics (fresh, brackish and seawater, acidic, alkaline, soft and hard waters). From an osmoregulatory point of view, fish have developed several mechanisms to live in these different environments. Fish osmoregulation has always attracted considerable attention and in the last years several studies have increased our knowledge of this physiological process. In this book several specialists have analyzed and reviewed the new data published regarding fish osmoregulation. The chapters present an integrative synthesis of the different aspects of this field focusing on osmoregulation in specific environments or situations, function of osmoregulatory organs, general mechanisms and endocrine control. In addition, interactions of osmoregulatory mechanisms with the immune system, diet and metabolism were also reviewed. New emerging techniques to study osmoregulation has also been analysed.

Current References in Fish Research

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Publisher :
ISBN 13 :
Total Pages : 222 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Current References in Fish Research by :

Download or read book Current References in Fish Research written by and published by . This book was released on 1998 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Journal of Experimental Biology

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Publisher :
ISBN 13 :
Total Pages : 350 pages
Book Rating : 4.3/5 (555 download)

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Book Synopsis Journal of Experimental Biology by :

Download or read book Journal of Experimental Biology written by and published by . This book was released on 2002 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Index Medicus

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Publisher :
ISBN 13 :
Total Pages : 1876 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Index Medicus by :

Download or read book Index Medicus written by and published by . This book was released on 2001 with total page 1876 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.

Cumulated Index Medicus

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Publisher :
ISBN 13 :
Total Pages : 1860 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Cumulated Index Medicus by :

Download or read book Cumulated Index Medicus written by and published by . This book was released on 1997 with total page 1860 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bibliography of Agriculture with Subject Index

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Publisher :
ISBN 13 :
Total Pages : 374 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Bibliography of Agriculture with Subject Index by :

Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 2000 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Muscle Development and Growth

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Publisher :
ISBN 13 :
Total Pages : 350 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Muscle Development and Growth by : Ian A. Johnston

Download or read book Muscle Development and Growth written by Ian A. Johnston and published by . This book was released on 2001 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Aquaculture Europe

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Publisher :
ISBN 13 :
Total Pages : 250 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Aquaculture Europe by :

Download or read book Aquaculture Europe written by and published by . This book was released on 1993 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds

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Author :
Publisher : CRC Press
ISBN 13 : 1439808635
Total Pages : 542 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds by : Giovanni M. Turchini

Download or read book Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds written by Giovanni M. Turchini and published by CRC Press. This book was released on 2010-07-19 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experts are predicting that demand for marine fish oil will soon outstrip supply, creating extreme urgency within the global aquafeed industry to find viable alternatives. Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds is the first comprehensive review of this multifaceted, complex issue. It also addresses the crucial quest

Fish Bioenergetics

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Author :
Publisher : Taylor & Francis US
ISBN 13 : 9780412580901
Total Pages : 334 pages
Book Rating : 4.5/5 (89 download)

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Book Synopsis Fish Bioenergetics by : M. Jobling

Download or read book Fish Bioenergetics written by M. Jobling and published by Taylor & Francis US. This book was released on 1994-03-31 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looks at the relationship of fish to the food they eat, their growth and responses to the environment. The physiology and nutrition of fish are examined from an energetic standpoint, with the environmental influences upon feeding and growth being emphasized.

Fish Nutrition

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Publisher : Academic Press
ISBN 13 : 0128231599
Total Pages : 924 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Fish Nutrition by : Ronald W. Hardy

Download or read book Fish Nutrition written by Ronald W. Hardy and published by Academic Press. This book was released on 2021-10-19 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish Nutrition, Fourth Edition is an up-to-date, authoritative presentation of all key elements of the nutrition of fish and crustaceans. As aquaculture is rapidly expanding, more than 200 herbivorous and carnivorous species occupy a diverse range of ecological niches, and have therefore evolved to utilize a wide array of food sources. This new edition highlights these differences and covers the complexity and challenges associated with fish nutrition, addressing nutrient requirements to produce high-quality, healthful and sustainable resources, the essential nutrients for fish species, including proteins and amino acids, vitamins, minerals and essential fatty acids, a feed quality assessment, and fish pathology. Led by a team of international experts, this edition provides readers with new information on the use of high-throughput technologies in fish nutrition research, the role of feeds on the community structure of the microbiome, and advances in essential nutrient requirements. - Features expansive updates to the previous edition, including a new chapter dedicated to diet analysis and evaluation - Addresses the roles of fish nutrition and feeds on sustainability and the environmental impacts of aquaculture - Covers basic nutritional biochemistry and applied nutritional topics

Selective Breeding in Aquaculture: an Introduction

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9048127734
Total Pages : 221 pages
Book Rating : 4.0/5 (481 download)

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Book Synopsis Selective Breeding in Aquaculture: an Introduction by : Trygve Gjedrem

Download or read book Selective Breeding in Aquaculture: an Introduction written by Trygve Gjedrem and published by Springer Science & Business Media. This book was released on 2010-03-17 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and t- restrial livestock. The results have been almost universally impressive, and today nearly all agricultural production utilises genetically improved seed and animals. The aquaculture industry can learn a great deal from these experiences, because the basic theory behind selective breeding is the same for all species. The ?rst published selection experiments in aquaculture started in 1920 s to improve disease resistance in ?sh, but it was not before the 1970 s that the ?rst family based breeding program was initiated for Atlantic salmon in Norway by AKVAFORSK. Unfortunately, the subsequent implementation of selective breeding on a wider scale in aquaculture has been slow, and despite the dramatic gains that have been demonstrated in a number of species, less than 10% of world aquaculture production is currently based on improved stocks. For the long-term sustainability of aquaculture production, there is an urgent need to develop and implement e- cient breeding programs for all species under commercial production. The ability for aquaculture to successfully meet the demands of an ever increasing human p- ulation, will rely on genetically improved stocks that utilise feed, water and land resources in an ef?cient way. Technological advances like genome sequences of aquaculture species, and advanced molecular methods means that there are new and exciting prospects for building on these well-established methods into the future.

Nutrition and Feeding of Fish and Crustaceans

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Publisher : Springer Science & Business Media
ISBN 13 : 9781852332419
Total Pages : 440 pages
Book Rating : 4.3/5 (324 download)

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Book Synopsis Nutrition and Feeding of Fish and Crustaceans by : Jean Guillaume

Download or read book Nutrition and Feeding of Fish and Crustaceans written by Jean Guillaume and published by Springer Science & Business Media. This book was released on 2001-09-18 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on laboratory and farm studies, the book reviews in detail the current state-of-the-art scientific research knowledge of fish and crustacean nutrition, from larvae to juvenile fish, through to the final stages of harvesting. Topics covered include issues surrounding the formulation, manufacture and delivery of feedstuffs to fish farms and the text provides a dual focus on fish and shrimp feeding requirements addressing practical applications as appropriate for the European aqualculture industry.

The Fish Oocyte

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Publisher : Springer Science & Business Media
ISBN 13 : 1402062354
Total Pages : 513 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis The Fish Oocyte by : Patrick J. Babin

Download or read book The Fish Oocyte written by Patrick J. Babin and published by Springer Science & Business Media. This book was released on 2007-08-17 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive overview on egg production in fish, from the standpoint of the oocyte. It covers oocyte development, maturation, hydration and fertilization. The book places special emphasis on using state-of-the-art tools for discerning the ultra-structure of the follicle and genomic/proteomic tools to fully understand biological basis of fish reproduction.