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Author : United States. Congress. Senate. Judiciary
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (31 download)
Download or read book Regulation of the Meat Industry written by United States. Congress. Senate. Judiciary and published by . This book was released on 1958 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institute of Medicine
Publisher : National Academies Press
ISBN 13 : 030904345X
Total Pages : 115 pages
Book Rating : 4.3/5 (9 download)
Download or read book Cattle Inspection written by Institute of Medicine and published by National Academies Press. This book was released on 1990-02-01 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: The result of a federally-mandated study to evaluate the streamlined inspection systems now in place at cattle slaughter plants throughout the US, this volume compares the streamlined system to the traditional cattle inspection system; recounts on-site reviews of two high-volume plants; surveys procedures for monitoring chemicals and pathogens in carcasses; and evaluates the overall efficacy of the streamlined system in protecting the public's health. Annotation copyrighted by Book News, Inc., Portland, OR
Author : Mary Yeager
Publisher : JAI Press(NY)
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.F/5 ( download)
Download or read book Competition and Regulation written by Mary Yeager and published by JAI Press(NY). This book was released on 1981 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Upton Sinclair
Publisher :
ISBN 13 :
Total Pages : 442 pages
Book Rating : 4.A/5 ( download)
Download or read book The Jungle written by Upton Sinclair and published by . This book was released on 1920 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Grains
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.0/5 (17 download)
Download or read book Amend the Meat Inspection Act written by United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Grains and published by . This book was released on 1967 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Bureau of Animal Industry
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.:/5 (89 download)
Download or read book Regulations Governing the Meat Inspection of the United States Department of Agriculture written by United States. Bureau of Animal Industry and published by . This book was released on 1914 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Keith Leckie
Publisher :
ISBN 13 :
Total Pages : 208 pages
Book Rating : 4.F/5 ( download)
Download or read book Study on Government Regulation in the Red Meat Industry written by Keith Leckie and published by . This book was released on 1980 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. House. Committee on Interstate and Foreign Commerce
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.F/5 ( download)
Download or read book Government Control of Meat-packing Industry written by United States. Congress. House. Committee on Interstate and Foreign Commerce and published by . This book was released on 1919 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. Senate. Committee on Agriculture and Forestry
Publisher :
ISBN 13 :
Total Pages : 98 pages
Book Rating : 4.0/5 (18 download)
Download or read book Regulation of the Meat Industry written by United States. Congress. Senate. Committee on Agriculture and Forestry and published by . This book was released on 1958 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Committee of Enquiry into the Effect of Regulations in the Meat and Livestock Industry
Publisher :
ISBN 13 : 9780953925926
Total Pages : 60 pages
Book Rating : 4.9/5 (259 download)
Download or read book A threat to the countryside written by Committee of Enquiry into the Effect of Regulations in the Meat and Livestock Industry and published by . This book was released on 2000 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (319 download)
Download or read book Safety and Health Guide for the Meatpacking Industry written by and published by . This book was released on 1988 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. Senate. Committee on the Judiciary
Publisher :
ISBN 13 :
Total Pages : 558 pages
Book Rating : 4.0/5 (18 download)
Download or read book Unfair Trade Practices in the Meat Industry written by United States. Congress. Senate. Committee on the Judiciary and published by . This book was released on 1957 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considers legislation to amend antitrust laws by vesting in FTC jurisdiction to prevent monopolistic practices in meat industry.
Author : Terence J. Centner
Publisher : Routledge
ISBN 13 : 0429773374
Total Pages : 255 pages
Book Rating : 4.4/5 (297 download)
Download or read book Consumers, Meat and Animal Products written by Terence J. Centner and published by Routledge. This book was released on 2019-03-19 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the production practices employed in the production of food animals and animal products that enable marketers to sell a variety of products to meet consumer demand. Food animal production practices have come under increased scrutiny by consumers who object to inputs and practices. The industry has been a proponent of using technologies to reduce production costs, resulting in lower-priced meat and animal food products, and now consumers are starting to look at other objectives. This book considers the key issues of concern to consumers, including the treatment of animals, the use of antibiotics, feed additives and hormones, and how these are monitored, regulated, and communicated to consumers. It also reviews labeling and information provided to consumers, including organic, genetic engineering, welfare standards, and place of origin. While the main focus is on the United States, there are descriptions of European practices and legislation. Overall, it aims to provide an objective and balanced appraisal, which will be of interest to advanced students and researchers in agricultural, food and environmental economics, law and policy, and animal production and welfare. It will also be very useful for early career professionals in the food and agricultural sectors.
Author : United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust and Monopoly
Publisher :
ISBN 13 :
Total Pages : 528 pages
Book Rating : 4.:/5 (319 download)
Download or read book Unfair Trade Practices in the Meat Industry written by United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust and Monopoly and published by . This book was released on 1957 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considers legislation to amend antitrust laws by vesting in FTC jurisdiction to prevent monopolistic practices in meat industry.
Author : Committee to Ensure Safe Food from Production to Consumption
Publisher : National Academies Press
ISBN 13 : 0309593409
Total Pages : 209 pages
Book Rating : 4.3/5 (95 download)
Download or read book Ensuring Safe Food written by Committee to Ensure Safe Food from Production to Consumption and published by National Academies Press. This book was released on 1998-09-02 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These food borne illnesses are caused by pathogenic microorganisms, pesticide residues, and food additives. Recent actions taken at the federal, state, and local levels in response to the increase in reported incidences of food borne illnesses point to the need to evaluate the food safety system in the United States. This book assesses the effectiveness of the current food safety system and provides recommendations on changes needed to ensure an effective science-based food safety system. Ensuring Safe Food discusses such important issues as: What are the primary hazards associated with the food supply? What gaps exist in the current system for ensuring a safe food supply? What effects do trends in food consumption have on food safety? What is the impact of food preparation and handling practices in the home, in food services, or in production operations on the risk of food borne illnesses? What organizational changes in responsibility or oversight could be made to increase the effectiveness of the food safety system in the United States? Current concerns associated with microbiological, chemical, and physical hazards in the food supply are discussed. The book also considers how changes in technology and food processing might introduce new risks. Recommendations are made on steps for developing a coordinated, unified system for food safety. The book also highlights areas that need additional study. Ensuring Safe Food will be important for policymakers, food trade professionals, food producers, food processors, food researchers, public health professionals, and consumers.
Author : United States. Congress. Senate. Committee on Agriculture and Forestry
Publisher :
ISBN 13 :
Total Pages : 1314 pages
Book Rating : 4.F/5 ( download)
Download or read book Government Control of the Meat-packing Industry written by United States. Congress. Senate. Committee on Agriculture and Forestry and published by . This book was released on 1919 with total page 1314 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. Senate. Committee on Agriculture and Forestry
Publisher :
ISBN 13 :
Total Pages : 1308 pages
Book Rating : 4.:/5 (51 download)
Download or read book Government Control of the Meat-packing Industry written by United States. Congress. Senate. Committee on Agriculture and Forestry and published by . This book was released on 1919 with total page 1308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
