Regional Environmental Life Cycle Assessment For Improving Food Chain Sustainability

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Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability

Author : Pegah Amani
Publisher : Springer
ISBN 13 : 3658240091
Total Pages : 243 pages
Book Rating : 4.6/5 (582 download)

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Book Synopsis Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability by : Pegah Amani

Download or read book Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability written by Pegah Amani and published by Springer. This book was released on 2019-02-02 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current LCA methodologies employed to assess the intensity of environmental impacts lack a regional view, even though the sensitivity of the receiving environment is important in determining the specific levels of risks. This book seeks to redress the balance and develop a globally applicable, affordable and feasible approach to determine differentiated sets of possible impacts with higher environmental burdens derived from food supply chain processes. To this end, the earth’s land surface is divided into so-called “ecoregions”, defined by their specific characteristics such as soil, climate, and topography/physiography, and associated with the relevant risks for each ecoregion. The use of ecoregions and respective environmental risks can help enterprises recognize the environmental effect of their products but also help improve the reliability of comparisons between LCA results in different regions.

Environmental Assessment and Management in the Food Industry

Author : U Sonesson
Publisher : Elsevier
ISBN 13 : 0857090224
Total Pages : 432 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Environmental Assessment and Management in the Food Industry by : U Sonesson

Download or read book Environmental Assessment and Management in the Food Industry written by U Sonesson and published by Elsevier. This book was released on 2010-09-30 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life cycle assessment (LCA) of production and processing in the food industry is an important tool for improving sustainability. Environmental assessment and management in the food industry reviews the advantages, challenges and different applications of LCA and related methods for environmental assessment, as well as key aspects of environmental management in this industry sector. Part one discusses the environmental impact of food production and processing, addressing issues such as nutrient management and water efficiency in agriculture. Chapters in Part two cover LCA methodology and challenges, with chapters focusing on different food industry sectors such as crop production, livestock and aquaculture. Part three addresses the applications of LCA and related approaches in the food industry, with chapters covering combining LCA with economic tools, ecodesign of food products and footprinting methods of assessment, among other topics. The final part of the book concentrates on environmental management in the food industry, including contributions on training, eco-labelling and establishing management systems. With its international team of editors and contributors, Environmental assessment and management in the food industry is an essential reference for anyone involved in environmental management in the food industry, and for those with an academic interest in sustainable food production. Reviews the advantages, challenges and different applications of LCA and related methods for environmental assessment Discusses the environmental impact of food production and processing, addressing issues such as nutrient management and water efficiency in agriculture Examines environmental management in the food industry, including contributions on training, eco-labelling and establishing management systems

Life Cycle Sustainability Assessment (LCSA)

Author : Subramanian Senthilkannan Muthu
Publisher : Springer Nature
ISBN 13 : 9811645620
Total Pages : 206 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis Life Cycle Sustainability Assessment (LCSA) by : Subramanian Senthilkannan Muthu

Download or read book Life Cycle Sustainability Assessment (LCSA) written by Subramanian Senthilkannan Muthu and published by Springer Nature. This book was released on 2021-09-21 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental Life Cycle Assessment (ELCA) that was developed about three decades ago demands a broadening of its scope to include lifecycle costing and social aspects of life cycle assessment as well, drawing on the three-pillar or ‘triple bottom line’ model of sustainability, which is the result of the development of the Life Cycle Sustainability Assessment (LCSA). LCSA refers to the evaluation of all environmental, social and economic negative impacts and benefits in decision-making processes towards more sustainable products throughout their life cycle. Combination of environmental and social life cycle assessments along with life cycle costing leads to life cycle sustainability assessment (LCSA). This book highlights various aspects of life cycle sustainability assessment (LCSA).

Sustainability in the Food Industry

Author : Cheryl J. Baldwin
Publisher : John Wiley & Sons
ISBN 13 : 0813808464
Total Pages : 274 pages
Book Rating : 4.8/5 (138 download)

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Book Synopsis Sustainability in the Food Industry by : Cheryl J. Baldwin

Download or read book Sustainability in the Food Industry written by Cheryl J. Baldwin and published by John Wiley & Sons. This book was released on 2009-03-10 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability is beginning to transform the food industry with environmental, economic and social factors being considered, evaluated and implemented throughout the supply chain like never before. Sustainability in the Food Industry defines sustainability with a comprehensive review of the industry’s current approach to balancing environmental, economic and social considerations throughout the supply chain. In addition, tools and information are provided to enhance future progress. To achieve this, the book combines technical research summaries, case studies and marketing information. Coverage includes sustainability as it relates to: agricultural practices, food processing, distribution, waste management, packaging, life cycle analysis, food safety and health, environmental labeling, consumer insight and market demand, product development, practices in food manufacturing companies, food retailing and food service. An international group of authors covers the information from a global perspective. Sustainability in the Food Industry offers an overview of sustainable sources of impact and improvement, how they relate to the key sectors of the food industry and how programs may be implemented for further improvement.

Life Cycle Approaches to Sustainable Regional Development

Author : Stefania Massari
Publisher : Taylor & Francis
ISBN 13 : 1317378539
Total Pages : 363 pages
Book Rating : 4.3/5 (173 download)

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Book Synopsis Life Cycle Approaches to Sustainable Regional Development by : Stefania Massari

Download or read book Life Cycle Approaches to Sustainable Regional Development written by Stefania Massari and published by Taylor & Francis. This book was released on 2016-12-08 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: 26 Circular economy and regional implications -- 27 Life cycle management for regional development in France: Example of building sector -- 28 From product LCAs to territorial LCAs: Methodological principles -- 29 Integrated life cycle and risk assessment of human health impacts in Catalonia -- 30 LCA application in regional waste management in Chile -- 31 Water footprint assessment at the regional level -- 32 Carbon footprint of biofuels -- 33 Sustainable procurement based on life cycle costing -- 34 Sustainability performance in industrial parks -- 35 Sustainable redevelopment of degraded land and landscapes -- Part V: Integrated use of life cycle approaches in key economic sectors -- 36 Sustainable agri-food chains and LCA -- 37 Integration of LCA, LCC, and SLCA methods for assessing a bioeconomy region -- 38 Responsible mining - from a life cycle to a stewardship approach -- 39 Trends and considerations of renewable energy development: A regional perspective -- 40 Closing the loop: The example of packaging -- 41 Life cycle aspects of the Walloon wood sector -- 42 Global warming assessment of Himalayan buildings -- 43 Integrated waste management and resource recovery in India -- 44 Biodiversity restoration and sustainable tourism in south-western Australia -- Part VI: Life cycle perspectives for regional socio-economic development -- 45 Synthesis - life cycle approaches and perspectives for sustainable regional development -- Index

Life Cycle Management

Author : Guido Sonnemann
Publisher : Springer
ISBN 13 : 9401772215
Total Pages : 353 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Life Cycle Management by : Guido Sonnemann

Download or read book Life Cycle Management written by Guido Sonnemann and published by Springer. This book was released on 2015-07-16 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides insight into the Life Cycle Management (LCM) concept and the progress in its implementation. LCM is a management concept applied in industrial and service sectors to improve products and services, while enhancing the overall sustainability performance of business and its value chains. In this regard, LCM is an opportunity to differentiate through sustainability performance on the market place, working with all departments of a company such as research and development, procurement and marketing, and to enhance the collaboration with stakeholders along a company’s value chain. LCM is used beyond short-term business success and aims at long-term achievements by minimizing environmental and socio-economic burden, while maximizing economic and social value.

Social Life Cycle Assessment

Author : Subramanian Senthilkannan Muthu
Publisher : Springer
ISBN 13 : 9811332363
Total Pages : 76 pages
Book Rating : 4.8/5 (113 download)

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Book Synopsis Social Life Cycle Assessment by : Subramanian Senthilkannan Muthu

Download or read book Social Life Cycle Assessment written by Subramanian Senthilkannan Muthu and published by Springer. This book was released on 2018-12-13 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the Social Life Cycle Assessment (SLCA) of the agri-sector for rice, sugarcane, and cassava in Thailand and the food sector. It also presents a range of models, indices, impact categories, etc. for SLCA that are currently being developed for industrial applications. Though SLCA was introduced in 2010, it is still relatively new compared to environmental life cycle assessment (ELCA).

Handbook on Life Cycle Assessment

Author : Jeroen B. Guinée
Publisher : Springer Science & Business Media
ISBN 13 : 0306480557
Total Pages : 692 pages
Book Rating : 4.3/5 (64 download)

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Book Synopsis Handbook on Life Cycle Assessment by : Jeroen B. Guinée

Download or read book Handbook on Life Cycle Assessment written by Jeroen B. Guinée and published by Springer Science & Business Media. This book was released on 2006-04-11 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental policy aims at the transition to sustainable production and consumption. This is taking place in different ways and at different levels. In cases where businesses are continuously active to improve the environmental performance of their products and activities, the availability of knowledge on environmental impacts is indispensable. The integrated assessment of all environmental impacts from cradle to grave is the basis for many decisions relating to achieving improved products and services. The assessment tool most widely used for this is the environmental Life Cycle Assessment, or LCA. Before you is the new Handbook of LCA replacing the previous edition of 1992. New developments in LCA methodology from all over the world have been discussed and, where possible, included in this new Handbook. Integration of all developments into a new, consistent method has been the main aim for the new Handbook. The thinking on environment and sustainability is, however, quickly evolving so that it is already clear now that this new LCA Handbook does not embrace the very latest developments. Therefore, further revisions will have to take place in the future. A major advantage of this Handbook is that it now also advises which procedures should be followed to achieve adequate, relevant and accepted results. Furthermore, the distinction between detailed and simplified LCA makes this Handbook more broadly applicable, while guidance is provided as to which additional information can be relevant for specialised applications.

Life Cycle Impact Assessment

Author : Michael Z. Hauschild
Publisher : Springer
ISBN 13 : 9401797447
Total Pages : 339 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Life Cycle Impact Assessment by : Michael Z. Hauschild

Download or read book Life Cycle Impact Assessment written by Michael Z. Hauschild and published by Springer. This book was released on 2015-03-24 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a detailed presentation of the principles and practice of life cycle impact assessment. As a volume of the LCA compendium, the book is structured according to the LCIA framework developed by the International Organisation for Standardisation (ISO)passing through the phases of definition or selection of impact categories, category indicators and characterisation models (Classification): calculation of category indicator results (Characterisation); calculating the magnitude of category indicator results relative to reference information (Normalisation); and converting indicator results of different impact categories by using numerical factors based on value-choices (Weighting). Chapter one offers a historical overview of the development of life cycle impact assessment and presents the boundary conditions and the general principles and constraints of characterisation modelling in LCA. The second chapter outlines the considerations underlying the selection of impact categories and the classification or assignment of inventory flows into these categories. Chapters three through thirteen exploreall the impact categories that are commonly included in LCIA, discussing the characteristics of each followed by a review of midpoint and endpoint characterisation methods, metrics, uncertainties and new developments, and a discussion of research needs. Chapter-length treatment is accorded to Climate Change; Stratospheric Ozone Depletion; Human Toxicity; Particulate Matter Formation; Photochemical Ozone Formation; Ecotoxicity; Acidification; Eutrophication; Land Use; Water Use; and Abiotic Resource Use. The final two chapters map out the optional LCIA steps of Normalisation and Weighting.

Taking Stock of Industrial Ecology

Author : Roland Clift
Publisher : Springer
ISBN 13 : 3319205714
Total Pages : 362 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis Taking Stock of Industrial Ecology by : Roland Clift

Download or read book Taking Stock of Industrial Ecology written by Roland Clift and published by Springer. This book was released on 2015-12-11 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can we design more sustainable industrial and urban systems that reduce environmental impacts while supporting a high quality of life for everyone? What progress has been made towards reducing resource use and waste, and what are the prospects for more resilient, material-efficient economies? What are the environmental and social impacts of global supply chains and how can they be measured and improved? Such questions are at the heart of the emerging discipline of industrial ecology, covered in Taking Stock of Industrial Ecology. Leading authors, researchers and practitioners review how far industrial ecology has developed and current issues and concerns, with illustrations of what the industrial ecology paradigm has achieved in public policy, corporate strategy and industrial practice. It provides an introduction for students coming to industrial ecology and for professionals who wish to understand what industrial ecology can offer, a reference for researchers and practitioners and a source of case studies for teachers.

The Interaction of Food Industry and Environment

Author : Charis M. Galanakis
Publisher : Academic Press
ISBN 13 : 012817515X
Total Pages : 448 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis The Interaction of Food Industry and Environment by : Charis M. Galanakis

Download or read book The Interaction of Food Industry and Environment written by Charis M. Galanakis and published by Academic Press. This book was released on 2020-01-22 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Interaction of Food Industry and Environment addresses all levels of interaction, paying particular attention to avenues for responsible operational excellence in food production and processing. Written at a scientific level, this book explores many topics relating to the food industry and environment, including environmental management systems, environmental performance evaluation, the correlation between food industry, sustainable diets and environment, environmental regulation on the profitability of sustainable water use in the food industry, lifecycle assessment, green supply chain network design and sustainability, the valorization of food processing waste via biorefineries, food-energy-environment trilemma, wastewater treatment, and much more. Readers will also find valuable information on energy production from food processing waste, packaging and food sustainability, the concept of virtual water in the food industry, water reconditioning and reuse in the food industry, and control of odors in the food industry. This book is a welcomed resource for food scientists and technologists, environmentalists, food and environmental engineers and academics. Addresses the interaction between the food industry and environment at all levels Focuses on the past decade’s advances in the field Provides a guide to optimize the current food industry’s performance Serves as a resource for anyone dealing with food and environmental science and technology Includes coverage of a variety of topics, including performance indicators, the correlation between the food industry, sustainable diets and the environment, environmental regulations, lifecycle assessments, green supply chain networks, and more

Life Cycle Assessment (LCA)

Author : Allan Astrup Jensen
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Life Cycle Assessment (LCA) by : Allan Astrup Jensen

Download or read book Life Cycle Assessment (LCA) written by Allan Astrup Jensen and published by . This book was released on 1998 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life Cycle Assessment

Assessing the Environmental Impact of Agriculture

Author : Bo Weidema
Publisher : Burleigh Dodds Series in Agric
ISBN 13 : 9781786762283
Total Pages : 300 pages
Book Rating : 4.7/5 (622 download)

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Book Synopsis Assessing the Environmental Impact of Agriculture by : Bo Weidema

Download or read book Assessing the Environmental Impact of Agriculture written by Bo Weidema and published by Burleigh Dodds Series in Agric. This book was released on 2019-03-22 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews key methods for measuring the environmental impact of agriculture. Part 1 reviews life cycle assessment (LCA) methodology. Part 2 reviews ways of modelling particular types of impact whilst the final part covers particular agricultural sectors.

Sustainable Food Supply Chains

Author : Riccardo Accorsi
Publisher : Academic Press
ISBN 13 : 0128134127
Total Pages : 394 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Sustainable Food Supply Chains by : Riccardo Accorsi

Download or read book Sustainable Food Supply Chains written by Riccardo Accorsi and published by Academic Press. This book was released on 2019-06-12 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Food Supply Chains: Planning, Design, and Control through Interdisciplinary Methodologies provides integrated and practicable solutions that aid planners and entrepreneurs in the design and optimization of food production-distribution systems and operations and drives change toward sustainable food ecosystems. With synthesized coverage of the academic literature, this book integrates the quantitative models and tools that address each step of food supply chain operations to provide readers with easy access to support-decision quantitative and practicable methods. Broken into three parts, the book begins with an introduction and problem statement. The second part presents quantitative models and tools as an integrated framework for the food supply chain system and operations design. The book concludes with the presentation of case studies and applications focused on specific food chains. Sustainable Food Supply Chains: Planning, Design, and Control through Interdisciplinary Methodologies will be an indispensable resource for food scientists, practitioners and graduate students studying food systems and other related disciplines. Contains quantitative models and tools that address the interconnected areas of the food supply chain Synthesizes academic literature related to sustainable food supply chains Deals with interdisciplinary fields of research (Industrial Systems Engineering, Food Science, Packaging Science, Decision Science, Logistics and Facility Management, Supply Chain Management, Agriculture and Land-use Planning) that dominate food supply chain systems and operations Includes case studies and applications

The Water–Energy–Food Nexus

Author : Subramanian Senthilkannan Muthu
Publisher : Springer Nature
ISBN 13 : 9811602395
Total Pages : 216 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis The Water–Energy–Food Nexus by : Subramanian Senthilkannan Muthu

Download or read book The Water–Energy–Food Nexus written by Subramanian Senthilkannan Muthu and published by Springer Nature. This book was released on 2021-05-02 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water, Energy and Food are the very basic necessities of human life and all the three of them are interconnected with each other, this connection being called the Water-Energy-Food nexus. Water is an inevitable element to energy and food systems to work. Water is essential for the growth of crops and produce energy and it consumes a lot of energy to treat and move water. Food and energy are equally dependent upon each other as well. This book highlights with various examples and case studies from around the World, the importance of this concept.

Handbook of Sustainability for the Food Sciences

Author : Rubén O. Morawicki
Publisher : John Wiley & Sons
ISBN 13 : 0813817358
Total Pages : 397 pages
Book Rating : 4.8/5 (138 download)

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Book Synopsis Handbook of Sustainability for the Food Sciences by : Rubén O. Morawicki

Download or read book Handbook of Sustainability for the Food Sciences written by Rubén O. Morawicki and published by John Wiley & Sons. This book was released on 2012-03-20 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many books on sustainability have been written in the last decade, most of them dealing with agricultural systems, communities, and general business practices. In contrast, Handbook of Sustainability for the Food Sciences presents the concept of sustainability as it applies to the food supply chain from farm to fork but with a special emphasis on processing. Structured in four sections, Handbook of Sustainability for the Food Sciences first covers the basic concepts of environmental sustainability and provides a detailed account of all the impacts of the food supply chain. Part two introduces the management principles of sustainability and the tools required to evaluate the environmental impacts of products and services as well as environmental claims and declarations. Part three looks at ways to alleviate food chain environmental impacts and includes chapters on air emissions, water and wastewater, solid waste, energy, packaging, and transportation. The final part summarizes the concepts presented in the book and looks at the measures that will be required in the near future to guarantee long term sustainability of the food supply chain. Handbook of Sustainability for the Food Sciences is aimed at food science professionals including food engineers, food scientists, product developers, managers, educators, and decision makers. It will also be of interest to students of food science.

Life Cycle Assessment in the Agri-food Sector

Author : Bruno Notarnicola
Publisher : Springer
ISBN 13 : 3319119400
Total Pages : 408 pages
Book Rating : 4.3/5 (191 download)

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Book Synopsis Life Cycle Assessment in the Agri-food Sector by : Bruno Notarnicola

Download or read book Life Cycle Assessment in the Agri-food Sector written by Bruno Notarnicola and published by Springer. This book was released on 2015-01-06 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book presents an overview of the International practices and state-of-the-art of LCA studies in the agri-food sector, both in terms of adopted methodologies and application to particular products; the final purpose is to characterise and put order within the methodological issues connected to some important agri-food products (wine, olive oil, cereals and derived products, meat and fruit) and also defining practical guidelines for the implementation of LCAs in this particular sector. The first chapter entails an overview of the application of LCA to the food sector, the role of the different actors of the food supply chain and the methodological issues at a general level. The other chapters, each with a particular reference to the main foods of the five sectors under study, have a common structure which entails the review of LCA case studies of such agri-food products, the methodological issues, the ways with which they have been faced and the suggestion of practical guidelines.