RecipeTin Eats Dinner: 150 Recipes for Fast, Everyday Meals

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Publisher : The Countryman Press
ISBN 13 : 1682688437
Total Pages : 828 pages
Book Rating : 4.6/5 (826 download)

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Book Synopsis RecipeTin Eats Dinner: 150 Recipes for Fast, Everyday Meals by : Nagi Maehashi

Download or read book RecipeTin Eats Dinner: 150 Recipes for Fast, Everyday Meals written by Nagi Maehashi and published by The Countryman Press. This book was released on 2023-03-28 with total page 828 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER! This instant classic from popular website RecipeTin Eats features nearly 400 pages of foolproof recipes, full-color photographs, and links (just follow the QR code) to step-by-step videos for every delicious dish. "It’s one of those books that you can’t even flick through without getting almost unbearably hungry: cosy comfort is offered on every page; basic (in the sense that it welcomes the novice) but never boring." -- Nigella Lawson Millions of people around the world open Nagi Maehashi’s digital “recipe tin” every day to discover new meals and cooking inspiration. In RecipeTin Eats Dinner: 150 Recipes for Fast Everyday Meals, she brings us the ultimate curation of new and favorite dishes—from comfort food (yes, cheese galore), to fast and easy food for weeknights, twists on Mexican, French, and Italian classics, hearty dinner salads, Asian soups and noodles, and more. Sauces, sides, and sweet endings pair perfectly with dozens of selections. And the invaluable chapter,“What Do I Do With a Piece of . . .” makes cooking protein from your fridge—whether it’s chicken, steak, or salmon—effortless. With gorgeous photography, and readily available ingredients and instructions written specifically for the North American kitchen, this is a must-have for everyone from beginners to expert cooks. After all, we all need dinner!

RecipeTin Eats: Dinner

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Author :
Publisher : Macmillan Publishers Aus.
ISBN 13 : 1761264109
Total Pages : 379 pages
Book Rating : 4.7/5 (612 download)

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Book Synopsis RecipeTin Eats: Dinner by : Nagi Maehashi

Download or read book RecipeTin Eats: Dinner written by Nagi Maehashi and published by Macmillan Publishers Aus.. This book was released on 2022-10-11 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: 150 dinner recipes. Fail-proof. Delicious. Addictive. The food you want to cook, eat and share, night after night. Through her phenomenally popular online food site, RecipeTin Eats, Nagi Maehashi talks to 140 million people a year who tell her about the food they love. Now, in her first cookbook, Nagi brings us the ultimate curation of new and favourite RecipeTin Eats recipes - from comfort food (yes, cheese galore), to fast and easy food for weeknights, Mexican favourites, hearty dinner salads, Asian soups and noodles, and special treats for festive occasions. Featuring a photo and how-to video for every recipe (follow the QR code), readily available ingredients, Nagi's famously helpful notes, and Dozer, Australia's best-loved food tester, this is a kitchen-shelf must have for the novice cook, the expert seeking to perfect technique (straight to the Beef Wellington!), and everyone in between.

RecipeTin Eats: Dinner

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Author :
Publisher : Macmillan
ISBN 13 : 9781760980139
Total Pages : 0 pages
Book Rating : 4.9/5 (81 download)

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Book Synopsis RecipeTin Eats: Dinner by : Nagi Maehashi

Download or read book RecipeTin Eats: Dinner written by Nagi Maehashi and published by Macmillan. This book was released on 2022-10-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 150 dinner recipes. Fail-proof. Delicious. Addictive. The food you want to cook, eat and share, night after night. Through her phenomenally popular online food site, RecipeTin Eats, Nagi Maehashi talks to millions of people a year who tell her about the food they love. Now, in her first cookbook, Nagi brings us the ultimate curation of new and favourite RecipeTin Eats recipes - from comfort food (yes, cheese galore), to fast and easy food for weeknights, Mexican favourites, hearty dinner salads, Asian soups and noodles, and special treats for festive occasions. Featuring a photo and how-to video for every recipe (follow the QR code), readily available ingredients, Nagi's famously helpful notes, and Dozer, Australia's best-loved food tester, this is a kitchen-shelf must-have for the novice cook, the expert seeking to perfect technique (straight to the Beef Wellington!), and everyone in between.

RecipeTin Eats: Tonight

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Author :
Publisher : Pan Macmillan
ISBN 13 : 1035051877
Total Pages : 0 pages
Book Rating : 4.0/5 (35 download)

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Book Synopsis RecipeTin Eats: Tonight by : Nagi Maehashi

Download or read book RecipeTin Eats: Tonight written by Nagi Maehashi and published by Pan Macmillan. This book was released on 2024-10-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foolproof recipes for over 150 easy dinners. Global bestselling home cook, Nagi Maehashi, is back to solve the perennial problem of what’s for dinner tonight ... and every night. RecipeTin Eats: TONIGHT includes more than 150 brand-new, foolproof, flavour-packed recipes, 800 variations on those recipes and 3000 possible combinations that match formulas (including Nagi’s world-famous Charlie sauce) with different ingredients. You’ll find crave-worthy crowd-pleasers – try slow-baked Italian meatballs in a rich tomato sauce with bubbling melted cheese or fall-apart Asian chicken cooked in a sticky-sweet soy glaze. 20-minute dinners; pantry staple dinners; high-impact guest-impressing; and turn-to Sunday suppers – the Vietnamese pulled pork is a festival of flavour – while the sweet chapter delivers on the promise of maximum decadence. Every recipe has a stunning photo and link to a how-to video . RecipeTin Eats: TONIGHT is a standout cookbook for every home kitchen, for every level of cooking ability, for every budget, for every set of taste buds - and for every single night of the week.

The Carbohydrate Counting Cookbook

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Author :
Publisher : Wiley
ISBN 13 : 9780471346715
Total Pages : 212 pages
Book Rating : 4.3/5 (467 download)

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Book Synopsis The Carbohydrate Counting Cookbook by : Tami Ross

Download or read book The Carbohydrate Counting Cookbook written by Tami Ross and published by Wiley. This book was released on 1998-05-20 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Carbohydrate Counting Cookbook A cookbook you can count on.This innovative cookbook makes it easy to use the carbohydratecounting meal planning method and enjoy greater freedom in yourfood choices. Each delicious recipe includes the number ofcarbohydrate choices and grams of carbohydrate per serving, takingthe guesswork out of portion sizes and carbohydrate amounts. You'llalso find sample menus that help you keep your carbohydrate intakeconsistent from day to day. The whole family will love the recipesfor beverages, appetizers, breads, salads, entrees, side dishes,and desserts. Savory selections include: * Pumpkin Spice Muffins * Italian Artichoke Dip * Western Style Chicken Pizza * Dijon Basted Pork Tenderloin * Brown Sugar Butternut Squash * Cream Filled Chocolate Cupcakes This book is specially bound to stay flat while using.

Foil Cookery

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Publisher : Paradise Cay Publications
ISBN 13 : 9780939837779
Total Pages : 162 pages
Book Rating : 4.8/5 (377 download)

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Book Synopsis Foil Cookery by : Lori Herod

Download or read book Foil Cookery written by Lori Herod and published by Paradise Cay Publications. This book was released on 2007-04 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: A box of foil and this book, and you're off on a new way of cookingPerfect for camping, hunting, fishing trips, Scout troop outings, backyard barbecues, or just a hassle-free evening at home. Lori Herod shows you how to make foil pots, skillets, a reflector oven, and even a drip coffee pot to produce fool-proof meals hot off the grill or campfire.Here are 184 camp-tested recipes for breakfast, lunch, dinner, and all points in between, many of them new with this edition.Whether you're an experienced camper or a novice, Lori guides you toward a fun way of cooking without heavy pots and pans-and with no more dirty dishes! Take this book straight on the trail or practice at home in your conventional oven, but don't be without Foil Cookery (and a roll of foil).

One Pan, Whole Family

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Publisher : Chronicle Books
ISBN 13 : 1452168725
Total Pages : 211 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis One Pan, Whole Family by : Carla Snyder

Download or read book One Pan, Whole Family written by Carla Snyder and published by Chronicle Books. This book was released on 2018-08-21 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy fast and deliciously nutritious weeknight meals—minus the cleanup!—with this cookbook featuring more than seventy recipes to please the whole family. Carla Snyder, author of the go-to One Pan, Two Plates cookbook series, applies her tried-and-true cooking methods to more than seventy incredible, reliable recipes that everyone—including the kids—will love. And to top it off, they’re all made in one pan and ready to eat in forty-five minutes or less! Each meal is perfect for busy families with big appetites after getting home from work, school, soccer practice, dance lessons, or who knows what. Recipes range from vegetables and chicken to beef and pork (not to mention some delectable seafood dishes) and include beverage pairings both for the grown-ups and the under-twenty-ones, which makes preparing an enticing dinner every night a whole lot easier.

Dinner in One

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Publisher : Clarkson Potter
ISBN 13 : 0593233255
Total Pages : 257 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Dinner in One by : Melissa Clark

Download or read book Dinner in One written by Melissa Clark and published by Clarkson Potter. This book was released on 2022-09-06 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of Dinner in French. ONE OF THE BEST COOKBOOKS OF THE YEAR: Food & Wine Melissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying a multitude of pans or spending more time than you need to on dinner. Expect to find a bevy of sheet-pan suppers (Miso-Glazed Salmon with Roasted Sugar Snap Peas), skillet dinners (Cheesy Meatball Parm with Spinach), Instant Pot® pinch hitters (Cheaters Chicken and Dumplings), comforting casseroles (Herby Artichoke and Gruyere Bread Pudding) that you can assemble right in the baking dish, crowd-pleasing one-pot pasta meals (Gingery Coconut Noodles with Shrimp and Greens), vegetable-forward mains, and dozens of tips for turning a vegetarian or meat-based recipe vegan. And since no dinner is complete without dessert, you'll find a chapter of one-bowl cakes, too—from an Easy Chocolate Fudge Torte to a Ricotta-Olive Oil Pound Cake. These are simple, delicious recipes for weekdays, busy evenings, and any time you need to get a delicious, inspiring meal on the table quickly—with as little clean-up as possible.

The EatFit Cookbook

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Author :
Publisher :
ISBN 13 : 9781941879269
Total Pages : 224 pages
Book Rating : 4.8/5 (792 download)

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Book Synopsis The EatFit Cookbook by : Molly Kimball

Download or read book The EatFit Cookbook written by Molly Kimball and published by . This book was released on 2019-10 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Half Homemade, Fully Delicious: An "In the Kitchen with David" Cookbook from QVC's Resident Foodie

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Author :
Publisher : Ballantine Books
ISBN 13 : 0593357965
Total Pages : 289 pages
Book Rating : 4.5/5 (933 download)

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Book Synopsis Half Homemade, Fully Delicious: An "In the Kitchen with David" Cookbook from QVC's Resident Foodie by : David Venable

Download or read book Half Homemade, Fully Delicious: An "In the Kitchen with David" Cookbook from QVC's Resident Foodie written by David Venable and published by Ballantine Books. This book was released on 2021-10-26 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popular host of QVC’s In the Kitchen with David® offers a new collection of 110 simple, time-saving recipes that will change the way you shop, cook, and enjoy homemade meals. Like busy people everywhere, David Venable wants to spend less time in the kitchen prepping and cooking and more time at the table with family and friends. From appetizers to desserts, the 110 dishes in Half Homemade, Fully Delicious show home cooks how to take advantage of supermarket shortcuts with ready-to-use products found in every grocery aisle. These cook-friendly spice blends, jarred sauces, frozen fruits, canned foods, and prepped vegetables mean satisfying meals are ready in a fraction of the usual time. A looks-good-enough-to-eat photograph accompanies each recipe. From breakfast to breads, casseroles to cast-iron cooking, there are ideas for every meal and gathering. Here’s a sampling of what you’ll discover: • Cheeseburger Hand Pies • Hawaiian Breakfast Bake • Sloppy Joe Soup • Anytime Autumn Salad • Oven-Baked Baby Back Ribs with Lettuce Slaw • Ground Beef–Noodle Casserole • Reuben “Sandwich” Skillet Bake • Creamy Corn off the Cob • Rosé Summer Spritzers • Donut Bread Pudding • Chocolate Dream Icebox Pie As acclaimed restaurateur and Iron Chef Geoffrey Zakarian writes in his foreword, “What David does better than anyone than I know is take the simplest, most ordinary ingredients and in practically no time create something extraordinary. In this book, Half Homemade, Fully Delicious, David shares his secrets on how to make incredible meals incredibly easy. He expertly shows you how to take store-bought staples and pair them with fresh ingredients for dishes that never compromise on taste.”

My Last Supper

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Publisher : A&C Black
ISBN 13 : 9780747594116
Total Pages : 232 pages
Book Rating : 4.5/5 (941 download)

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Book Synopsis My Last Supper by : Melanie Dunea

Download or read book My Last Supper written by Melanie Dunea and published by A&C Black. This book was released on 2007-01-01 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Aristocrats meets Vanity Fair in this stunning celebration of the world's most famous chefs.

The Blender Girl

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Publisher : Ten Speed Press
ISBN 13 : 1607746433
Total Pages : 226 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The Blender Girl by : Tess Masters

Download or read book The Blender Girl written by Tess Masters and published by Ten Speed Press. This book was released on 2014-04-08 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook from the powerhouse blogger behind theblendergirl.com, featuring 100 gluten-free, vegan recipes for smoothies, meals, and more made quickly and easily in a blender. What’s your perfect blend? On her wildly popular recipe blog, Tess Masters—aka, The Blender Girl—shares easy plant-based recipes that anyone can whip up fast in a blender. Tess’s lively, down-to-earth approach has attracted legions of fans looking for quick and fun ways to prepare healthy food. In The Blender Girl, Tess’s much-anticipated debut cookbook, she offers 100 whole-food recipes that are gluten-free and vegan, and rely on natural flavors and sweeteners. Many are also raw and nut-, soy-, corn-, and sugar-free. Smoothies, soups, and spreads are a given in a blender cookbook, but this surprisingly versatile collection also includes appetizers, salads, and main dishes with a blended component, like Fresh Spring Rolls with Orange-Almond Sauce, Twisted Caesar Pleaser, Spicy Chickpea Burgers with Portobello Buns and Greens, and I-Love-Veggies! Bake. And even though many of Tess’s smoothies and shakes taste like dessert—Apple Pie in a Glass, Raspberry-Lemon Cheesecake, or Tastes-Like-Ice- Cream Kale, anyone?—her actual desserts are out-of this-world good, from Chocolate-Chile Banana Spilly to Flourless Triple-Pecan Mousse Pie and Chai Rice Pudding. Best of all, every recipe can easily be adjusted to your personal taste: add an extra squeeze of this, another handful of that, or leave something out altogether— these dishes are super forgiving, so you can’t mess them up. Details on the benefits of soaking, sprouting, and dehydrating; proper food combining; and eating raw, probiotic-rich, and alkaline ingredients round out this nutrient-dense guide. But you don’t have to understand the science of good nutrition to run with The Blender Girl—all you need is a blender and a sense of adventure. So dust off your machine and get ready to find your perfect blend.

Every Day is Saturday

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Publisher : Chronicle Books
ISBN 13 : 1452168547
Total Pages : 259 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Every Day is Saturday by : Sarah Copeland

Download or read book Every Day is Saturday written by Sarah Copeland and published by Chronicle Books. This book was released on 2019-06-04 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: From beloved cookbook author and recipe developer Sarah Copeland, Every Day Is Saturday brims with inspiration. More than 100 beautiful recipes that make weeknight cooking a breeze, gorgeous food and lifestyle photography, and easy-to-follow tips for cooking delicious, healthful, sustaining food provide a joyous Saturday mentality of taking pleasure in food and occasion, whatever the day of the week. Recipes cover every course, from breakfast to dessert, including dishes perfect for the life occasions of a busy family: potlucks, picnics, lazy Sundays, and casual dinners with friends. Here is a delightful and inspiring resource—in a bright and beautiful jacketed package—for weeknight cooks, weekend dreamers, and working parents who want to put great meals at the center of the table where their family gathers.

People Who Love to Eat Are Always the Best People

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Publisher : Knopf
ISBN 13 : 0525658807
Total Pages : 161 pages
Book Rating : 4.5/5 (256 download)

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Book Synopsis People Who Love to Eat Are Always the Best People by : Julia Child

Download or read book People Who Love to Eat Are Always the Best People written by Julia Child and published by Knopf. This book was released on 2020-11-17 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Perfect for home cooks, Julia fans, and anyone who simply loves to eat and drink—a delightful collection of the beloved chef and bestselling author’s words of wisdom on love, life, and, of course, food. "If you're afraid of butter, use cream." So decrees Julia Child, the legendary culinary authority and cookbook author who taught America how to cook—and how to eat. This delightful volume of quotations compiles some of Julia's most memorable lines on eating—"The only time to eat diet food is while you're waiting for the steak to cook"—on drinking, on life—"I think every woman should have a blowtorch"—on love, travel, France, and much more.

Rice. Noodles. Yum.

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Publisher : Page Street Publishing
ISBN 13 : 1624147763
Total Pages : 192 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Rice. Noodles. Yum. by : Abigail Sotto Raines

Download or read book Rice. Noodles. Yum. written by Abigail Sotto Raines and published by Page Street Publishing. This book was released on 2019-06-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the Exciting and Comforting Flavors of Asia to Your Kitchen Born and raised in the Philippines, Abigail Raines traveled extensively in Southeast Asia to bring its flavors right to your plate. Her travels taught her that noodles and rice are the perfect canvas for the sweet, salty and spicy flavors of Asian cuisine—inspiring her to create this delicious collection of recipes. Expand your palate with Curry Noodle Soup with Chicken (Khao Soy Gai) and Filipino-Style Paella (Beringhe) or make restaurant favorites like Pad Thai and Pho Bo. Learn how to make staples of authentic Asian cuisine like compressed rice (Ketupat), dumplings and spring rolls, and taste a variety of national dishes from Vietnamese Grilled Pork with Rice Noodles (Bun Thit Nuong) to Indonesian coconut pancakes (Serabi). With Rice. Noodles. Yum. you’ll be able to replicate the rich flavors of home-style Asian cooking, street food fare and everything in between.

Neven Maguire's Midweek Meals

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Publisher : Gill Books
ISBN 13 : 9780717189786
Total Pages : 288 pages
Book Rating : 4.1/5 (897 download)

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Book Synopsis Neven Maguire's Midweek Meals by : Neven Maguire

Download or read book Neven Maguire's Midweek Meals written by Neven Maguire and published by Gill Books. This book was released on 2021-04-28 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Even if you like to cook, getting dinner on the table Monday to Friday can be a daily drag. But not any longer! Neven Maguire's fantastic new book will inspire you to create real, fast and delicious family food - all ready to eat in jig time. Chapters include 'Low and Slow' for when you have time to plan ahead, 'Cupboard's Bare' for when you don't; 'One-Pan Dinners' for quick and easy soups and stir fries and 'Supermarket Sweep' for when you can pick up an ingredient or two on your way home. This family-friendly, modern cookbook is packed with easy, everyday dinners to inspire you Monday to Friday!

What to Eat When You Can't Eat Anything

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Publisher : Da Capo Lifelong Books
ISBN 13 : 1569244111
Total Pages : 214 pages
Book Rating : 4.5/5 (692 download)

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Book Synopsis What to Eat When You Can't Eat Anything by : Chupi Sweetman

Download or read book What to Eat When You Can't Eat Anything written by Chupi Sweetman and published by Da Capo Lifelong Books. This book was released on 2004-08-31 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: This green, organic, environmentally-sensitive, allergy-aware cookbook is practical, and unlike most allergy cookbooks, fun and informative. There are recipes for all the common allergies such as candida, sugar, and dairy.