Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Recipe For Trouble
Download Recipe For Trouble full books in PDF, epub, and Kindle. Read online Recipe For Trouble ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Recipe for Trouble by : Diane Muldrow
Download or read book Recipe for Trouble written by Diane Muldrow and published by . This book was released on 2007 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Molly and Amanda take a road trip to New Orleans, where they experience the city's famous cooking. While visiting a famous chef's kitchen, they discover a mystery. Can they solve it before it's too late?
Download or read book Recipe for Trouble written by Sheryl Berk and published by Cupcake Club. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: To Lexi Poole, a new school year means baking with her BFFs in the Cupcake Club. But the club president, Kylie, is mixing things up by inviting new members. And Lexi is cast in the school's production of Romeo and Juliet, with her secret crush playing Romeo.
Book Synopsis Miss Julia Stirs Up Trouble by : Ann B. Ross
Download or read book Miss Julia Stirs Up Trouble written by Ann B. Ross and published by Penguin. This book was released on 2014-03-25 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect next course in the New York Times–bestselling series—plus dozens of recipes from Abbotsville’s best cooks. Don't miss Miss Julia Raises the Roof, coming April 2018 from Viking. Autumn’s crisp bite is in the air, but Miss Julia soon discovers that, alas, leaves aren’t the only things falling. James, Hazel Marie’s housekeeper, has taken a nasty tumble down some stairs. How can Hazel Marie feed and take care of him—not to mention a husband, son, and twin baby girls—when she barely knows how to boil water? Miss Julia promptly organizes the ladies of Abbotsville to give Hazel Marie cooking lessons. But before she can relax, Hazel Marie’s shady preacher-uncle turns up—just as Miss Julia learns that James has roped young Lloyd into an Internet scam! Filled with mayhem, delicious recipes, and plenty of steel-magnolia-style action, Miss Julia Stirs Up Trouble is a feast from cover to cover.
Book Synopsis Bubble, Bubble, Toil and Trouble: A Recipe Book for Spells by : Witchy Spell Craft
Download or read book Bubble, Bubble, Toil and Trouble: A Recipe Book for Spells written by Witchy Spell Craft and published by Independently Published. This book was released on 2018-09-23 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: A grimoire, or 'cookbook' for witches to keep track of their successful spells and log their activities. Each page is divided into different sections where the author may list their ingredients, invoked or evoked deities (or elements, angels, or whatever), incantations, moon phases, and more - the recipes to your rituals. This is your own spell caster's cookbook, with 200 pages worth of magick! This particular book is 7.44 X 9.69 inches.
Download or read book The Cupcake Club written by Sheryl Berk and published by Sourcebooks, Inc.. This book was released on 2012-04-01 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightful, delicious middle grade debut by New York Times bestselling author Sheryl Berk and her cupcake-obsessed daughter, Carrie. Cupcake Club is the first book in the Peace, Love and Cupcakes series. This is The Babysitter's Club for a generation raised on Cake Boss and Ace of Cakes and is slated to be a sweet success! Meet Kylie Carson. She's a fourth grader with a big problem. How will she make friends at her new school? Should she tell her classmates she loves monster movies? Forget it. Play the part of a turnip in the school play? Disaster! Then Kylie comes up with a delicious idea: What if she starts a cupcake club? Soon Kylie's club is spinning out tasty treats with the help of her fellow bakers and new friends. But when Meredith tries to sabotage the girls' big cupcake party, will it be the end of the Cupcake Club? Includes recipes and tips to try at home! "Kids and cupcakes are the perfect recipe!"—Sophie and Katerine, stars of TLC's DC Cupcakes Cupcake Club is the perfect... cupcake book for kids who love to bake, with bonus recipes included! mother daughter book club pick preteen gift for girls book for middle school girls who are reluctant readers
Book Synopsis Nadia G's Bitchin' Kitchen: Cookin' for Trouble by : Nadia G
Download or read book Nadia G's Bitchin' Kitchen: Cookin' for Trouble written by Nadia G and published by Ballantine Books. This book was released on 2011-10-25 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: HAUTE OUT OF THE OVEN—BITCHIN’ KITCHEN’S NADIA G IS COOKIN’ FOR TROUBLE! Culinary It-girl Nadia G is just as skilled strutting in stilettos as she is wielding a meat cleaver. Now this Julia Child of the Net generation and host of the wildly popular Bitchin’ Kitchen TV show on the Cooking Channel brings her savvy chef know-how and rock star ’tude to glam up your dining experience. Trained at the culinary institute of Hard Wooden Spoon Whacks, Nadia says that her passion for food started in her Italian family’s kitchen, where meals became moments. In Cookin’ for Trouble, she shares recipes and cooking tips for beginner and seasoned home cooks to liven any occasion. • Back-of-the-Fridge Bachelor Brunches: Sometimes what lurks in the back of our fridge isn’t that inspiring, unless it’s been there long enough to strike up a conversation. No groceries, no problem! With just a few leftovers, whip up a scrumptious Sartu di Patate, or a Pasta Frittata that tastes like you’d planned it for days. • (Dysfunctional) Family Pizza Night: Bring your family and thighs closer together with the Giosia familia recipe for Rustica Pan Pizza, Puttanesca Panzerotti, and Traditional Italian Frittelle smothered in a creamy chocolate-nougat fondue. • Makeover Meals: We all get stuck in a rut sometimes, whether it’s the same boring dish, hairstyle, or boyfriend. It’s time for an upgrade! Turn ordinary dishes on their head with inspired crispy Tuna Sliders, smoky Chicken Risotto, and juicy Meatloaf Kebabs. • Plus Nadia’s creative menus for Hi-Speed Suppers, Girl’s Night In, Veg-Head Specials, Student Shkoff-fest, and a special chapter devoted to everyone’s favorite food group: Bacon! I know—we had you at “Bacon.” But there’s more! Loaded with gorgeous photos, more than fifty original recipes, sanity-saving “Nadvice,” a Bitchin’ Party Guide, and a hunky team of food correspondents—Panos, the Spice Agent, and Hans—Cookin’ for Trouble will take your meals from square to sassy faster than you can say “Tsaketa.”* *and for newbies, there’s an Italian Slang Dictionary!
Download or read book Cook This Book written by Molly Baz and published by Clarkson Potter. This book was released on 2021-04-20 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.
Download or read book Recipe for Trouble written by Sheryl Berk and published by Sourcebooks, Inc.. This book was released on 2012-10-01 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second book in a delightful, delicious new series by New York Times bestselling author Sheryl Berk and her cupcake-obsessed daughter, Carrie. Shy Lexi has developed a crush and the club helps her bake him a heart-shaped cupcake, but not everything goes quite as planned. Peace, Love and Cupcakes is The Babysitter's Club for a generation raised on Cake Boss and Ace of Cakes. Meet Lexi Poole. To Lexi, a new school year means back to baking with her BFFs in the cupcake club. But the club president, Kylie, is mixing things up by inviting new members. And Lexi is in for a not-so-sweet surprise when she is cast in the school's production of Romeo and Juliet. If only she could be as confident onstage as she is in the kitchen. The icing on the cake: her secret crush is playing Romeo. Sounds like a recipe for trouble. Can the girls' friendship stand the heat, or will the cupcake club go up in smoke? Includes reciples and tips to try at home! "Kids and cupcakes are the perfect recipe."—Sophie and Katherine, stars of TLC's DC Cupcakes
Download or read book Victuals written by Ronni Lundy and published by Clarkson Potter. This book was released on 2016-08-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia. Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and complex food scene of the Mountain South through recipes, stories, traditions, and innovations. Each chapter explores a specific defining food or tradition of the region--such as salt, beans, corn (and corn liquor). The essays introduce readers to their rich histories and the farmers, curers, hunters, and chefs who define the region's contemporary landscape. Sitting at a diverse intersection of cuisines, Appalachia offers a wide range of ingredients and products that can be transformed using traditional methods and contemporary applications. Through 80 recipes and stories gathered on her travels in the region, Lundy shares dishes that distill the story and flavors of the Mountain South. – Epicurious: Best Cookbooks of 2016
Download or read book Herbivoracious written by Michael Natkin and published by Quarto Publishing Group USA. This book was released on 2012-05-08 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetarian recipes from a food blogger with “a talent for enticing and boldly flavored creations, in recipes that are colorful, thoughtful, and fresh” (Heidi Swanson, New York Times–bestselling author of Super Natural Cooking). In Herbivoracious: A Vegetarian Cookbook for People Who Love to Eat, food blogger Michael Natkin offers up 150 exciting recipes (most of which have not appeared on his blog) notable both for their big, bold, bright flavors and for their beautiful looks on the plate, the latter apparent in more than 80 four-color photos that grace the book. An indefatigable explorer of global cuisines, with particular interests in the Mediterranean and the Middle East and in East and Southeast Asia, Natkin has crafted, through years of experimenting in his kitchen and in loads of intensive give-and-take with his blog readers, dishes that truly are revelations in taste, texture, aroma, and presentation. You’ll find hearty main courses, ranging from a robust Caribbean Lentil-Stuffed Flatbread across the Atlantic to a comforting Sicilian Spaghetti with Pan-Roasted Cauliflower and around the Cape of Good Hope to a delectable Sichuan Dry-Fried Green Beans and Tofu. An abundance of soups, salads, sauces and condiments, sides, appetizers and small plates, desserts, and breakfasts round out the recipes. Natkin, a vegetarian himself, provides advice on how to craft vegetarian meals that amply deliver protein and other nutrients, and the imaginative menus he presents deliver balanced and complementary flavors, in surprising and utterly pleasing ways. The many dozens of vegan and gluten-free recipes are clearly noted, too, and an introductory chapter lays out the simple steps readers can take to outfit a globally inspired pantry of seasonings and sauces that make meatless food come alive.
Download or read book Heritage written by Sean Brock and published by Artisan. This book was released on 2014-10-21 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times best seller Winner, James Beard Award for Best Book in American Cooking Winner, IACP Julia Child First Book Award Named a Best Cookbook of the Season by Amazon, Food & Wine, Harper’s Bazaar, Houston Chronicle, Huffington Post, New York Times, Philadelphia Inquirer, Pittsburgh Post-Gazette, Vanity Fair, Washington Post, and more Sean Brock is the chef behind the game-changing restaurants Husk and McCrady’s, and his first book offers all of his inspired recipes. With a drive to preserve the heritage foods of the South, Brock cooks dishes that are ingredient-driven and reinterpret the flavors of his youth in Appalachia and his adopted hometown of Charleston. The recipes include all the comfort food (think food to eat at home) and high-end restaurant food (fancier dishes when there’s more time to cook) for which he has become so well-known. Brock’s interpretation of Southern favorites like Pickled Shrimp, Hoppin’ John, and Chocolate Alabama Stack Cake sit alongside recipes for Crispy Pig Ear Lettuce Wraps, Slow-Cooked Pork Shoulder with Tomato Gravy, and Baked Sea Island Red Peas. This is a very personal book, with headnotes that explain Brock’s background and give context to his food and essays in which he shares his admiration for the purveyors and ingredients he cherishes.
Book Synopsis Trouble the Saints by : Alaya Dawn Johnson
Download or read book Trouble the Saints written by Alaya Dawn Johnson and published by Tor Books. This book was released on 2020-07-21 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE WORLD FANTASY AWARD “Juju assassins, alternate history, a gritty New York crime story...in a word: awesome.” —N.K. Jemisin, New York Times bestselling author of The Fifth Season The dangerous magic of The Night Circus meets the powerful historical exploration of The Underground Railroad in Alaya Dawn Johnson's timely and unsettling novel, set against the darkly glamorous backdrop of New York City, where an assassin falls in love and tries to change her fate at the dawn of World War II. Amid the whir of city life, a young woman from Harlem is drawn into the glittering underworld of Manhattan, where she’s hired to use her knives to strike fear among its most dangerous denizens. Ten years later, Phyllis LeBlanc has given up everything—not just her own past, and Dev, the man she loved, but even her own dreams. Still, the ghosts from her past are always by her side—and history has appeared on her doorstep to threaten the people she keeps in her heart. And so Phyllis will have to make a harrowing choice, before it’s too late—is there ever enough blood in the world to wash clean generations of injustice? Trouble the Saints is a dazzling, daring novel—a magical love story, a compelling exposure of racial fault lines—and an altogether brilliant and deeply American saga. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Book Synopsis Recipe for Trouble (A Maryvale Cozy Mystery, Book 3) by : Jackie Griffey
Download or read book Recipe for Trouble (A Maryvale Cozy Mystery, Book 3) written by Jackie Griffey and published by ePublishing Works!. This book was released on 2014-11-09 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cookbook author Mattie Carrington, Pine County's one and only celebrity, narrowly escapes being burned to a crisp when her kitchen explodes. Then someone tries to poison her. Luckily, Sheriff Cas Larkin is on the case. But when Cas visits the secluded cabin Mattie rented to finish her next book, he finds her nearly dead. With no signs of foul play and just as many clues, Cas is getting more "help" than he needs from the eagle-eyed locals as he tracks an experienced killer with the patience and skill to watch... and wait. THE MARYVALE COZY MYSTERY SERIES, in order The Devil in Maryvale The Nelson Scandal Recipe for Trouble The Mardi Gras Murder
Book Synopsis Tea Is for Trouble by : Karen Sue Walker
Download or read book Tea Is for Trouble written by Karen Sue Walker and published by . This book was released on 2021-05-10 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A new life complete with tea, scones, and? murder?And let's not forget the ghost?When your fiancé breaks up with you on your 49th birthday, what do you do? If you're April May, you buy a huge Victorian home on a whim and open a tearoom featuring lace tablecloths, exotic teas, and dainty sandwiches.No one told her the house came with a cat in the attic who might just be guarding a treasure. How else to explain people breaking into her house?From the moment she moves in, nothing goes right, but her problems seem minor when a dead body turns up in her home. Accused of murder, April teams up with a cantankerous bar owner and a feisty, young antiques expert to solve the crime.And what about the handsome, arrogant chef in her kitchen who no one else can see? She plans to get medical help for what must be a hallucination, but in the meantime, he's putting a tasty French twist on her menu.If you've ever wished someone would remake The Ghost and Mrs. Muir as a culinary murder mystery, this book is for you!Get the first Haunted Tearoom Cozy Mystery now-complete with delicious recipes!
Download or read book The Spirits written by Richard Godwin and published by Square Peg. This book was released on 2015-09-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rediscover the lost art of cocktailing. Of all the skills you might acquire in life, the ability to make a good cocktail is a never going to be a waste of your time. No lover will complain when you present them a well-iced Negroni as they walk through your door; no house-guest will complain at the suggestion of a round of Gin Sours. To cocktail was coined as a verb by F Scott Fitzgerald in 1928. This amateur guide to cocktailing, embodies Fitzgerald's Golden Age spirit while giving it a thoroughly modern makeover. Expressly structured for the amateur, the first chapter of this book shows how just 6 bottles are needed for 25 classic cocktails. From this simple start the book brings a wealth of cocktail recipes and knowledge, all the while reminding you of the pleasures of cocktailing chez toi. From a Pean to the Spritz and a rehabilitation of the Bromx, through cocktail history and cocktailonomics, to go-to lists like 'The Top 5 Girly Drinks', The Spirits is a perfect mix. Informative recipes blended with whimsy and anecdote, are given a dash of fun, and finished with a twist of brilliantly wry humour.
Download or read book Sourdough written by Sarah Owens and published by Shambhala Publications. This book was released on 2020-10-27 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: 101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented food Sarah Owens spent years baking conventional baked goods, only to slowly realize she had developed a crippling inability to digest or tolerate their ingredients. Unable to enjoy many of her most favorite foods, she knew she must find a health-sustaining alternative. Thus Sarah started experimenting with sourdough leavening, which almost immediately began to heal her gut and inspire her anew in the kitchen. Soon after, her artisan small-batch bakery, BK17, was launched, and with that, a new way to savor and share nutritious sourdough breads and treats with her Brooklyn community. Sourdough and other fermented foods are making a comeback because of their rich depth of flavor and proven health benefits. In Sourdough, Sarah demystifies keeping a sourdough culture, which is an extended fermentation process that allows for maximum flavor and easy digestion, showing us just how simple it can be to create a healthy starter from scratch. Moreover, Sarah uses home-grown sourdough starter in dozens of baked goods, including cookies, cakes, scones, flatbreads, tarts, and more--well beyond bread. Sarah is a botanist and gardener as well as a baker--her original recipes are accented with brief natural history notes of the highlighted plants and ingredients used therein. Anecdotes from the garden will delight naturalists and baked-goods lovers among us. Laced with botanical and cultural notes on grains, fruits and vegetables, herbs, and even weeds, Sourdough celebrates seasonal abundance alongside the timeless craft of artisan baking. A James Beard Award Winner for Baking & Desserts
Download or read book Complete Vegetarian written by and published by . This book was released on 2004 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:
