Carbohydrate Bioengineering

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Publisher : Royal Society of Chemistry
ISBN 13 : 1847550320
Total Pages : 208 pages
Book Rating : 4.8/5 (475 download)

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Book Synopsis Carbohydrate Bioengineering by : Tuula T Teeri

Download or read book Carbohydrate Bioengineering written by Tuula T Teeri and published by Royal Society of Chemistry. This book was released on 2007-10-31 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carbohydrate bioengineering is a rapidly expanding field with many applications in medicine and industry. Presenting state-of-the-art research, Carbohydrate Bioengineering: Interdisciplinary Approaches brings together international experts on many different aspects of this burgeoning topic. Coverage includes: the engineering of glycosidases for constructive purposes; structure-function studies and protein engineering of carbohydrate-active enzymes; chemo-enzymatic carbohydrate synthesis; and trends emerging from comprehensive work on genomes and glycomes. This timely publication will be welcomed by all those needing access to the latest research in the field, including practitioners in the medicinal, chemical, food and pharmaceutical areas.

Special Publication

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Publisher :
ISBN 13 : 9780854047741
Total Pages : 312 pages
Book Rating : 4.0/5 (477 download)

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Book Synopsis Special Publication by :

Download or read book Special Publication written by and published by . This book was released on 1980 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Recent Advances in Carbohydrate Bioengineering

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Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Recent Advances in Carbohydrate Bioengineering by : H. J. Gilbert

Download or read book Recent Advances in Carbohydrate Bioengineering written by H. J. Gilbert and published by . This book was released on 1999 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents 32 papers originating from the lectures given at the April 1999 meeting. The papers examine the use of the catalytic, structural, and biological roles of carbohydrate modifying enzymes in the pharmaceutical, food, and agricultural industries. Important topics discussed include a glycosidase-catalyzed approach to oligosaccharide synthesis, the biochemistry of the enzymes, the solving of the three dimensional structures of glycoside hydrolases and transferases, the field of non-catalytic polysaccharide binding modules, and the use of enzymes in the generation of industrially useful saccharides.

Carbohydrate Bioengineering

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Publisher : Elsevier
ISBN 13 : 0080528511
Total Pages : 385 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Carbohydrate Bioengineering by : S.B. Petersen

Download or read book Carbohydrate Bioengineering written by S.B. Petersen and published by Elsevier. This book was released on 1995-12-08 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Carbohydrate Bioengineering Meeting held in Elsinore, Denmark, April 23-26, 1995, gathered 230 scientists, mostly from Europe, with interest in carbohydrate analysis and structure; carbohydrates in medicine and glycopathology; structure, function, application, and protein engineering of carbohydrate active enzymes; oligo- and polysaccharides of industrial interest; and production of carbohydrate containing new materials. The first chapters address glycoconjugates as modulatory and recognition molecules, structure determination using NMR and mass spectrometry, and microdialysis-chip enzyme-based sensors. Active site mutations coupled with crystal structures and synthetic substrate analogue interactions as well as new three-dimensional structures and binding domains for biotechnological applications are included in the chapters. Carbohydrate active enzymes turned out to be a predominant topic. The rapid development in glycobiology and glycotechnology has resulted in an enormous increase in our knowledge on the structure conversion, and application of carbohydrates in industry and medicine.

Enzymes for Carbohydrate Engineering

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Publisher : Elsevier
ISBN 13 : 0080544592
Total Pages : 225 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Enzymes for Carbohydrate Engineering by : K.-H. Park

Download or read book Enzymes for Carbohydrate Engineering written by K.-H. Park and published by Elsevier. This book was released on 1996-08-06 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes the recent developments in enzymology in carbohydrate engineering based on modern sciences and technology, collected from recent symposia on agricultural biotechnology. It builds a bridge between basic knowledge and biotechnology in the field of carbohydrate chemistry and enzymology. The fundamental research and application of carbohydrate enzymes to agricultural biotechnology, concentrating on the structures and biochemical properties of various enzymes, and their production and application in plant and food is extensively described. This book will provide the reader with the most up-to-date information on development of enzymology in carbohydrate engineering.

Recent Advances in Biotechnology: Recent Progress in Glycotherapy

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Publisher : Recent Advances in Biotechnolo
ISBN 13 : 9781681083926
Total Pages : 230 pages
Book Rating : 4.0/5 (839 download)

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Book Synopsis Recent Advances in Biotechnology: Recent Progress in Glycotherapy by : Qun Zhou

Download or read book Recent Advances in Biotechnology: Recent Progress in Glycotherapy written by Qun Zhou and published by Recent Advances in Biotechnolo. This book was released on 2018-01-08 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carbohydrates (monosaccharides, oligosaccharides and polysaccharides) exist naturally in free from and as components of other macromolecules (nucleic acids, proteins and lipids). Glycotherapy refers to this use of carbohydrates or glycoengineered macromolecules in fighting life-threatening diseases. Although glycotherapy is a relatively new and limited field of pharmacology, significant progress has been made in recent years in academia and the pharmaceutical industry facilitated by advances in enzymology and recombinant DNA technologies. Consequently, carbohydrate containing biologics are now used in therapeutic regimens. This volume provides a summary of the progress made in developing therapeutic solutions using glycoengineering techniques. Topics covered in this volume include the development of vaccines and antibodies against tumor-associated carbohydrate antigens for cancer treatment, the use of glycan for viral inhibition, glycoPEGylation, hyaluronic acid conjugation, and protein modification and conjugation for increasing therapeutic index using recombinant and chemoenzymatic approaches. The volume is essential reading for biochemists, pharmacologists and R&D professionals interested in glycotherapy.

Recent Trends in Carbohydrate Chemistry

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Publisher : Elsevier
ISBN 13 : 0128209542
Total Pages : 438 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Recent Trends in Carbohydrate Chemistry by : Amélia Pilar Rauter

Download or read book Recent Trends in Carbohydrate Chemistry written by Amélia Pilar Rauter and published by Elsevier. This book was released on 2020-05-13 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Trends in Carbohydrate Chemistry: Synthesis and Biomedical Applications of Glycans and Glycoconjugates covers biomedically relevant bacterial cell wall carbohydrates including recent findings on biosynthetic aspects, advances in the chemical assembly of bacterial lipopolysaccharide fragments and teichoic acids, and modern NMR approaches to unravel structural details. The first part introduces and provides the relevant background for synthetic glycoconjugate vaccines. The second section focuses on synthetic carbohydrate-based vaccines of therapeutic potential that are licensed or under development. This second volume of Recent Trends in Carbohydrate Chemistry is ideal for researchers working as synthetic organic chemists, as well as those interested in glycoconjugation, protein chemists, immunologists, and microbiologists, in academia as well as in industry. Highlights important features of bacterial glycoproteins Illustrates modern chemical synthesis and structural analysis of bacterial glycans Demonstrates the importance of carbohydrate chemistry for the synthesis of lipopolysaccharides and teichoic acid Covers recent findings on glycan ligation Gives an overview of the most recent developments on carbohydrate-based vaccines

Novel enzymes for functional carbohydrates production

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Publisher : Springer Nature
ISBN 13 : 9813360216
Total Pages : 289 pages
Book Rating : 4.8/5 (133 download)

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Book Synopsis Novel enzymes for functional carbohydrates production by : Wanmeng Mu

Download or read book Novel enzymes for functional carbohydrates production written by Wanmeng Mu and published by Springer Nature. This book was released on 2021-03-20 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the latest research and new techniques in the field of functional carbohydrate-related enzymes. Carbohydrates are a key form of energy for most organisms. The “good” carbohydrates generally refer to functional carbohydrates. In addition to the low or moderate energy-supplying function, they have more nutritious value than traditional carbohydrates and some of them also have health-promoting effects especially prebiotic actions. Several enzymatic methods for the synthesis of such carbohydrates have been discovered and developed in the recent decades, providing a new range of application areas for these novel enzymes. This book addresses the classification of functional carbohydrate-related enzymes and the overall development in food enzyme in Chapter 1. Chapters 2-5 describe the isomerases or epimerases involved in the production of rare sugars, such as D-allulose, D-mannose, D-tagatose, and D-allose. While the studies of the enzymes related to fructo-oligosaccharides (FOS) and galacto-oligosaccharides (GOS) dominate the scientific literature in the field of enzymatic production of health-functional oligosaccharides, some enzymes also show promise for the emerging oligosaccharide production, which are introduced in Chapters 6-8. Chapters 9-12 summarize the new enzymatic technologies and applications in fructan- and glycan-related industries. The last Chapter gives an overall prospective on the trends of enzymatic functional carbohydrate production. This book is a valuable resource for researchers and graduate students in the fields of biotechnology, enzyme engineering, and carbohydrate production, as well as the health industry.

Cellulosome

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Publisher : Nova Publishers
ISBN 13 : 9781594549502
Total Pages : 338 pages
Book Rating : 4.5/5 (495 download)

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Book Synopsis Cellulosome by : Vladimir N. Uversky

Download or read book Cellulosome written by Vladimir N. Uversky and published by Nova Publishers. This book was released on 2006 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: A combination of biochemical, biophysical, immunochemical and ultrastructural techniques, followed by molecular biological verification, led to the definition and proof of the cellulosome concept. The birth of the discrete, multi-enzyme cellulosome complex was thus documented. Today, cellulosomes have been confirmed in numerous but not all cellulolytic bacteria. The cellulosome-producing strains exhibit surprising diversity in the composition and architecture of the component parts.

Advances in Glycobiotechnology

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Publisher : Springer Nature
ISBN 13 : 3030695905
Total Pages : 467 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Advances in Glycobiotechnology by : Erdmann Rapp

Download or read book Advances in Glycobiotechnology written by Erdmann Rapp and published by Springer Nature. This book was released on 2021-07-27 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the latest trends in glycobiotechnology, it offers an authoritative discussion about future directions of glycoengineering, and it provides a comprehensive overview about the current and emerging approaches to identify, quantify and characterize glycosylated proteins. Divided into 14 chapters, the book outlines recombinant glycoprotein expression in mammalian cells, insect cells, yeast, and bacterial systems. It covers the chemical and enzymatic syntheses of glycans and glyconjugates, and addresses the impact of glycosylation on protein function for the development of biologicals including vaccines. In the final chapters of the book, readers will discover more about the state-of-the-art in glycomics, glycoproteomics and glycan array technologies.

Handbook of Glycomics

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Publisher : Academic Press
ISBN 13 : 0080920055
Total Pages : 507 pages
Book Rating : 4.0/5 (89 download)

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Book Synopsis Handbook of Glycomics by : Richard D. Cummings

Download or read book Handbook of Glycomics written by Richard D. Cummings and published by Academic Press. This book was released on 2009-10-19 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Glycomics provides the first comprehensive overview of the emerging field of glycomics, defined as the study of all complex carbohydrates in an organism or cell ("the glycome"). Beginning with analytic approaches and bioinformatics, this work provides a detailed discussion of relevant databases, data integration, and analysis. It then moves on to a discussion of specific model organism and pathogen glycomes followed by therapeutic approaches to human disorders of glycosylization. Structure and function of glycomes are included along with state-of-the-art technologies and systems approaches to the analysis of glycans. Synthesizes contributions from experts in biology, chemistry, bioinformatics, biotechnology, and medicine Highlights chapters devoted to chemical synthesis, cancer glycomics and immune cell glycomics Includes discussions of proteomics, mass spectrometry, NMR, array technology, and transcriptomics analytic approaches

Chemistry, Biochemistry, and Biology of 1-3 Beta Glucans and Related Polysaccharides

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Publisher : Academic Press
ISBN 13 : 0080920543
Total Pages : 713 pages
Book Rating : 4.0/5 (89 download)

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Book Synopsis Chemistry, Biochemistry, and Biology of 1-3 Beta Glucans and Related Polysaccharides by : Antony Bacic

Download or read book Chemistry, Biochemistry, and Biology of 1-3 Beta Glucans and Related Polysaccharides written by Antony Bacic and published by Academic Press. This book was released on 2009-07-07 with total page 713 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry, Biochemistry, and Biology of 1-3 Beta Glucans and Related Polysaccharides presents a comprehensive, systematic and authoritative survey of information about a family of chemically related, but functionally diverse, naturally occurring polysaccharides--the (1-3)-glucans. International contributors describe the chemical and physicochemical properties of these glucans and their derivatives and the molecular biological and structural aspects of the enzymes involved in their formation and breakdown. A detailed analysis of their physiological roles in the various biological situations in which they are found will be provided. Additionally, evolutionary relationships among the family of these glucans will be described. Topics of medical relevance include detailing the glucans' interactions with the immune system and research for cancer therapy applications Web resource links allow scientists to explore additional beta glucan research Separate indexes divided into Species and Subject for enhanced searchability

Barley

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Publisher : Elsevier
ISBN 13 : 0128123699
Total Pages : 337 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Barley by : Peter R. Shewry

Download or read book Barley written by Peter R. Shewry and published by Elsevier. This book was released on 2014-01-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barley: Chemistry and Technology, Second Edition is an important resource for any cereal chemist, food scientist, or crop scientist who needs to understand the development, structure, composition, and end-use properties of the barley grain for cultivation, trade, and utilization. Editors Peter R. Shewry and Steven E. Ullrich bring together a wide range of international authorities on barley to create this truly unique, encyclopedic reference work that covers the massive increase in barley knowledge over the past 20 years, since the first edition of this book was published. Barley: Chemistry and Technology, Second Edition offers the latest coverage of barley’s applications in milling, breeding, and production for food, feed, malting, brewing, distilling, and biofuels. It delivers a complete update of the latest knowledge of barley’s many components, from the genetic and molecular level to its many constituents, such as proteins, carbohydrates, arabinoxylans, minerals, lipids, terpenoids, phenolics, and vitamins. This important book also includes chapters on barley’s plant and grain development from both the physiological and genetic perspectives, making it an important resource not only for cereal and food scientists but also for crop scientists involved in breeding, agronomy, and related plant sciences New coverage includes: Updated, comprehensive knowledge on barley’s components, including proteins, carbohydrates, arabinoxylans, and bioactive effects New end-use ideas for barley as an ingredient in food products Nonfood industrial applications for barley, including biofuels A new chapter on barley’s health benefits Molecular breeding for malting quality

The Plant Plasma Membrane

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Publisher : Springer Science & Business Media
ISBN 13 : 3642134319
Total Pages : 494 pages
Book Rating : 4.6/5 (421 download)

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Book Synopsis The Plant Plasma Membrane by : Angus S. Murphy

Download or read book The Plant Plasma Membrane written by Angus S. Murphy and published by Springer Science & Business Media. This book was released on 2010-11-11 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: In plant cells, the plasma membrane is a highly elaborated structure that functions as the point of exchange with adjoining cells, cell walls and the external environment. Transactions at the plasma membrane include uptake of water and essential mineral nutrients, gas exchange, movement of metabolites, transport and perception of signaling molecules, and initial responses to external biota. Selective transporters control the rates and direction of small molecule movement across the membrane barrier and manipulate the turgor that maintains plant form and drives plant cell expansion. The plasma membrane provides an environment in which molecular and macromolecular interactions are enhanced by the clustering of proteins in oligimeric complexes for more efficient retention of biosynthetic intermediates, and by the anchoring of protein complexes to promote regulatory interactions. The coupling of signal perception at the membrane surface with intracellular second messengers also involves transduction across the plasma membrane. Finally, the generation and ordering of the external cell walls involves processes mediated at the plant cell surface by the plasma membrane. This volume is divided into three sections. The first section describes the basic mechanisms that regulate all plasma membrane functions. The second describes plasma membrane transport activity. The final section of the book describes signaling interactions at the plasma membrane. These topics are given a unique treatment in this volume, as the discussions are restricted to the plasma membrane itself as much as possible. A more complete knowledge of the plasma membrane’s structure and function is essential to current efforts to increase the sustainability of agricultural production of food, fiber, and fuel crops.

Bioinformatics for Glycobiology and Glycomics

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Publisher : John Wiley & Sons
ISBN 13 : 9780470029602
Total Pages : 494 pages
Book Rating : 4.0/5 (296 download)

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Book Synopsis Bioinformatics for Glycobiology and Glycomics by : Claus-Wilhelm von der Lieth

Download or read book Bioinformatics for Glycobiology and Glycomics written by Claus-Wilhelm von der Lieth and published by John Wiley & Sons. This book was released on 2009-10-01 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first to be dedicated to the bioinformatics of carbohydrates and glycoproteins. It provides an introduction to this emerging field of science both for the experimentalist working in glycobiology and glycomics, and also for the computer scientist looking for background information for the development of highly sophisticated algorithmic approaches. The book provides an overview of the state-of-the-art in the field, with reviews on databases, and the tools in use for analysis, interpretation, and prediction of the structures of complex carbohydrates, and demonstrates the value of bioinformatics for glycobiology. The availability of comprehensive databases and corresponding bioinformatics tools, to access and analyse the large amounts of experimental data relating to the structure of carbohydrates, will be a prerequisite for the success of the large-scale glycomics projects that aim to decipher new, so far unknown, biological functions of glycans. Efficient bioinformatics descriptions and tools can considerably enhance the efficiency of glycomics research, in terms of data quality, analysis and experimental costs. For a complete understanding of the molecular processes in which carbohydrates are involved, such as protein–carbohydrate interactions and the impact of glycosylation on protein function, knowledge of the 3D structure of the carbohydrate, the protein–carbohydrate complex, or the glycoprotein is often indispensable. This book provides a thorough introduction into methods used for conformational analysis of carbohydrates. Key features: Describes bioinformatic approaches to handle carbohydrate-active enzymes and glycosylation. Provides an overview on bioinformatics tools that facilitate analysis of carbohydrate structures. Gives introduction into molecular modelling of carbohydrate 3D structure and carbohydrates contained in the Protein Databank. Assumes only a basic knowledge of biology and bioinformatics.

Bioprocessing Technologies in Biorefinery for Sustainable Production of Fuels, Chemicals, and Polymers

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Publisher : John Wiley & Sons
ISBN 13 : 1118641949
Total Pages : 561 pages
Book Rating : 4.1/5 (186 download)

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Book Synopsis Bioprocessing Technologies in Biorefinery for Sustainable Production of Fuels, Chemicals, and Polymers by : Shang-Tian Yang

Download or read book Bioprocessing Technologies in Biorefinery for Sustainable Production of Fuels, Chemicals, and Polymers written by Shang-Tian Yang and published by John Wiley & Sons. This book was released on 2013-05-24 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sets the stage for large-scale production of biofuels and bio-based chemicals In response to diminishing supplies as well as the environmental hazards posed by fossil fuels and petrochemicals, interest and demand for green, sustainable biofuels and bio-based chemicals are soaring. Biomass may be the solution. It is an abundant carbon-neutral renewable feedstock that can be used for the production of fuels and chemicals. Currently, biorefineries use corn, soybeans, and sugarcane for bioethanol and biodiesel production; however, there are many challenges facing biorefineries, preventing biomass from reaching its full potential. This book provides a comprehensive review of bioprocessing technologies that use lignocellulosic biomass for the production of biofuels, biochemicals, and biopolymers. It begins with an overview of integrated biorefineries. Next, it covers: Biomass feedstocks, including sugar, starch, oil, and energy crops as well as microalgae Pretreatment technologies for lignocellulosic biomass Hydrolytic enzymes used in biorefineries for the hydrolysis of starch and lignocelluloses Bioconversion technologies for current and future biofuels such as ethanol, biodiesel, butanol, hydrogen, and biogas Specialty chemicals, building block chemicals, and biopolymers produced via fermentation Phytochemicals and functional food ingredients extracted from plant materials All the chapters have been written and edited by leading experts in bioprocessing and biorefining technologies. Contributions are based on a thorough review of the literature as well as the authors' firsthand experience developing and working with bioprocessing technologies. By setting forth the current state of the technology and pointing to promising new directions in research, Bioprocessing Technologies in Biorefinery for Sustainable Production of Fuels, Chemicals, and Polymers will enable readers to move towards large-scale, sustainable, and economical production of biofuels and bio-based chemicals.

Industrial Applications

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Publisher : Springer Science & Business Media
ISBN 13 : 3662103788
Total Pages : 415 pages
Book Rating : 4.6/5 (621 download)

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Book Synopsis Industrial Applications by : H.D. Osiewacz

Download or read book Industrial Applications written by H.D. Osiewacz and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycology, the study of fungi, originated as a subdiscipline of botany and was a descrip tive discipline, largely neglected as an experimental science until the early years of this century. A seminal paper by Blakeslee in 1904 provided evidence for self incompatibility, termed "heterothallism", and stimulated interest in studies related to the control of sexual reproduction in fungi by mating-type specificities. Soon to follow was the demonstration that sexually reproducing fungi exhibit Mendelian inheritance and that it was possible to conduct formal genetic analysis with fungi. The names Burgeff, Kniep and Lindegren are all associated with this early period of fungal genetics research. These studies and the discovery of penicillin by Fleming, who shared a Nobel Prize in 1945, provided further impetus for experimental research with fungi. Thus began a period of interest in mutation induction and analysis of mutants for biochemical traits. Such fundamental research, conducted largely with Neurospora crassa, led to the one gene: one enzyme hypothesis and to a second Nobel Prize for fungal research awarded to Beadle and Tatum in 1958. Fundamental research in biochemical genetics was extended to other fungi, especially to Saccharomyces cerevisiae, and by the mid-1960s fungal systems were much favored for studies in eukaryotic molecular biology and were soon able to compete with bacterial systems in the molecular arena.