Quest for the Perfect Strawberry

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Publisher : iUniverse
ISBN 13 : 0595377084
Total Pages : 232 pages
Book Rating : 4.5/5 (953 download)

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Book Synopsis Quest for the Perfect Strawberry by : Herbert Baum

Download or read book Quest for the Perfect Strawberry written by Herbert Baum and published by iUniverse. This book was released on 2005 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Baum's book provides a wealth of heretofore unavailable information on marketing in the strawberry industry. It contains invaluable insights by an insider gleaned from many years of experience. It is required reading for anyone with an interest in the industry." -Dr. George Tolley, professor emeritus, University of Chicago "Quest is an important resource for anybody involved in production and marketing of strawberries. [It] provides a needed analysis of commodity board marketing plans, but it also chronicles much history of California agriculture by recording the development of the strawberry industry from a localized, fragmented small farm economy into a corporate age production system." -Tom Am Rhein, strawberry grower and Vice President of Operations, Naturipe Berry Growers "The history of the California strawberry industry, captured by Herb Baum, must be studied to appreciate the economic dilemma of California farmers and the seemingly inadequate support of commodity boards and university research programs. Ten years from now, as a new generation becomes farmers and industry leaders, Quest will be even more important." -Larry Galper, retired strawberry grower and industry leader/activist

Wilted

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Publisher : Univ of California Press
ISBN 13 : 0520973348
Total Pages : 322 pages
Book Rating : 4.5/5 (29 download)

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Book Synopsis Wilted by : Julie Guthman

Download or read book Wilted written by Julie Guthman and published by Univ of California Press. This book was released on 2019-08-20 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Strawberries are big business in California. They are the sixth-highest-grossing crop in the state, which produces 88 percent of the nation’s favorite berry. Yet the industry is often criticized for its backbreaking labor conditions and dependence on highly toxic soil fumigants used to control fungal pathogens and other soilborne pests. In Wilted, Julie Guthman tells the story of how the strawberry industry came to rely on soil fumigants, and how that reliance reverberated throughout the rest of the fruit’s production system. The particular conditions of plants, soils, chemicals, climate, and laboring bodies that once made strawberry production so lucrative in the Golden State have now changed and become a set of related threats that jeopardize the future of the industry.

The Prosperity Paradox

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Publisher : Oxford University Press
ISBN 13 : 0192638092
Total Pages : 224 pages
Book Rating : 4.1/5 (926 download)

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Book Synopsis The Prosperity Paradox by : Philip Martin

Download or read book The Prosperity Paradox written by Philip Martin and published by Oxford University Press. This book was released on 2020-11-03 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why do farm workers become more vulnerable as countries get richer? As countries get richer, the share of workers employed in agriculture falls. In richer countries, hired farm workers do ever more of the work on the fewer and larger farms that produce most farm commodities. These hired workers are among the most vulnerable. They include local workers who lack the skills and contacts needed to get nonfarm jobs that usually offer higher wages and more opportunities as well as legal and unauthorized migrants from poorer countries who may not know or exercise their labor-related rights. Government enforcement of labor laws depends on complaints, and vulnerable workers rarely complain. The Prosperity Paradox explains why farm worker problems often worsen as the agricultural sector shrinks, and lays out options to help vulnerable workers. Analysis of farm labor markets in the US, Mexico, and other countries shows that unions and fair trade efforts to protect farm workers cover a very small share of all workers and are unlikely to expand quickly. Most labor-intensive fruits and vegetables are eaten fresh. Unsafe food that sickened consumers led to voluntary industry and later government-mandated food safety programs to ensure that food is safe when it leaves the farm, with protocols enforced by both government inspectors and buyers who refused to buy from non-compliant farms. This food safety model offers the most promise to launch a new era in protective labor policies.

Barons

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Publisher : Island Press
ISBN 13 : 1642832693
Total Pages : 274 pages
Book Rating : 4.6/5 (428 download)

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Book Synopsis Barons by : Austin Frerick

Download or read book Barons written by Austin Frerick and published by Island Press. This book was released on 2024-03-26 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barons is the story of seven titans of the food industry, their rise to power, and the consequences for workers, eaters, and democracy itself. Readers will meet a secretive German family that took over the global coffee industry in less than a decade, relying on wealth traced back to the Nazis to gobble up countless independent roasters. They will visit the Disneyland of agriculture, where school children ride trams through mechanized warehouses filled with tens of thousands of cows that never see the light of day. And they will learn that in the food business, crime really does pay--especially when you can bribe and then double-cross the president of Brazil. Barons paints a stark portrait of corporate consolidation, but it also shows that a fair, healthy, and prosperous food industry is possible--if we take back power from the barons who have robbed us of it.

A History of the Strawberry, from Ancient Gardens to Modern Markets

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Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis A History of the Strawberry, from Ancient Gardens to Modern Markets by : Stephen Wilhelm

Download or read book A History of the Strawberry, from Ancient Gardens to Modern Markets written by Stephen Wilhelm and published by . This book was released on 1974 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Edrin's Quest

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Publisher : iUniverse
ISBN 13 : 059543200X
Total Pages : 128 pages
Book Rating : 4.5/5 (954 download)

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Book Synopsis Edrin's Quest by : Dorothy Lewis

Download or read book Edrin's Quest written by Dorothy Lewis and published by iUniverse. This book was released on 2007-02 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edrin's Quest is a story of magic and adventure, a children's story-for those aged 10-100. From his tiny warlock community the boy Edrin is sent out on a near impossible task, to travel to an unknown destination and bring back an unknown gift. He is protected by the Great Creator, Master of the White Light, and inevitably the Children of the Dark are out to get him, and sometimes do. They too know magic but in the end white magic triumphs, as always. This book is like a double-layered sweet, toffee on top, chocolate underneath. Some readers will just eat the toffee, an exciting magic adventure story. Some may go deeper to the dark chocolate as they recognise that it also recounts their inner journey, adventure, trials, successes. Here it relates to Dorothy's previous book, Ageless Spirit, which reminds older folk of their true Spirit Reality. Edrin's Quest supports us as it allows the Inner Journey still further to unfold. Truly an adventure-for Edrin, for me, for you.

A South You Never Ate

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Publisher : UNC Press Books
ISBN 13 : 1469653486
Total Pages : 395 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis A South You Never Ate by : Bernard L. Herman

Download or read book A South You Never Ate written by Bernard L. Herman and published by UNC Press Books. This book was released on 2019-08-20 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia's Eastern Shore is a distinctly southern place with an exceptionally southern taste. In this inviting narrative, Bernard L. Herman welcomes readers into the communities, stories, and flavors that season a land where the distance from tide to tide is often less than five miles. Blending personal observation, history, memories of harvests and feasts, and recipes, Herman tells of life along the Eastern Shore through the eyes of its growers, watermen, oyster and clam farmers, foragers, church cooks, restaurant owners, and everyday residents. Four centuries of encounter, imagination, and invention continue to shape the foodways of the Eastern Shore of Virginia, melding influences from Indigenous peoples, European migrants, enslaved and free West Africans, and more recent newcomers. Herman reveals how local ingredients and the cooks who have prepared them for the table have developed a distinctly American terroir--the flavors of a place experienced through its culinary and storytelling traditions. This terroir flourishes even as it confronts challenges from climate change, declining fish populations, and farming monoculture. Herman reveals this resilience through the recipes and celebrations that hold meaning, not just for those who live there but for all those folks who sit at their tables--and other tables near and far.

Bracero 2 0

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Publisher : Oxford University Press
ISBN 13 : 0197699979
Total Pages : 313 pages
Book Rating : 4.1/5 (976 download)

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Book Synopsis Bracero 2 0 by : Martin

Download or read book Bracero 2 0 written by Martin and published by Oxford University Press. This book was released on 2023 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rising consumer demand for fresh fruits and vegetables has led to the employment of five million Mexican-born workers on North American farms during a typical year. The migration of Mexican workers within and from Mexico has implications for North American agriculture, labor, and economic development. For instance, the guest worker systems of Canada and the US allow Mexican workers to earn five times more in six months than they could earn in a year at home, fueling the construction of trophy homes in rural Mexico but not necessarily spurring economic development. The expansion of export agriculture encourages internal migration from south-to-north within Mexico, which moves migrants to areas that offer higher wages but may subject some migrants to exploitation. In Bracero 2.0, Philip Martin draws on decades of research and experience to explore the role of rural Mexicans in North American agriculture, as well as the implications for farm employers and farm workers, consumers, and the economies of North America. Martin assesses the historical and current demand for and supply of farm labor and the operation of farm labor markets in Canada, Mexico, and the US. He also uses statistical and survey data to provide the most reliable portrait of the five million people who work for wages on North American farms and explores alternatives to US farm workers in major fruits and vegetables, showing how changing consumer preferences can speed or slow mechanization. Bracero 2.0 concludes with options to improve protections for farm workers, highlighting the need for systems that ensure continuous labor law compliance--as with food safety--rather than compliance only for government or private audits.

Seduction and Romantic Dinner - Your Mystic Epicurean Quest - Icookbook

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Author :
Publisher : AuthorHouse
ISBN 13 : 1449076483
Total Pages : 426 pages
Book Rating : 4.4/5 (49 download)

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Book Synopsis Seduction and Romantic Dinner - Your Mystic Epicurean Quest - Icookbook by : Lonnie Lynch

Download or read book Seduction and Romantic Dinner - Your Mystic Epicurean Quest - Icookbook written by Lonnie Lynch and published by AuthorHouse. This book was released on 2010-11 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seduction and Romantic Dinner Your Mystic Epicurean Quest iCookbook From the Columns of Paideia comes the most anticipated tome in years. Gain knowledge of epicurean recipes, artistic seduction rituals, and an impetus system of beliefs. The great wisdom of the Columns of Paideia will be a mystery to you no longer! You will also elicit knowledge from the Round Rose Table's legendary participants. By means of the "VII Columns of Knowledge," you're literally bestowed the keys to the seduction and romantic dinner kingdom way of life. You will gain knowledge of secret, seductive recipes and mysterious, uplifting effects to make you more desirable and playful. Discover how we keep our relationships lively and enchanting! Your lover will think you are an epicurean god or goddess who has arrived to mysteriously give them a tantalizing culinary feast. Everybody desires someone who can step outside of his or her box and is mysterious enough to move their inner passion. They want someone who can take them in, slowly tease, intrigue them, entice their emotions, and make them experience novel thoughts and utter feelings that they would have never experienced before or thought they would ever experience. Smidgens, dash, pinch, are all jargon terms that reflect the way people cook and dine. These words describe the way you should sprinkle the seduction and romantic dinners into your life for that special someone. With this new knowledge, you will enhance your mastery of epicurean enticement, gain a greater understanding of human psychology, and learn poetic dynamics-this will, in turn, increase social interaction. Bear in mind, seduction is really about interconnecting in a new potent way that makes you (and your beliefs) irresistible to others. http: //www.seductionandromanticdinner.com http: //www.lonnielynch.com

Jake Atlas and the Quest for the Crystal Mountain

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Publisher : Jake Atlas
ISBN 13 : 9781406385007
Total Pages : 320 pages
Book Rating : 4.3/5 (85 download)

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Book Synopsis Jake Atlas and the Quest for the Crystal Mountain by : Rob Lloyd Jones

Download or read book Jake Atlas and the Quest for the Crystal Mountain written by Rob Lloyd Jones and published by Jake Atlas. This book was released on 2019-04 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Perfect Strawberries

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Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (258 download)

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Book Synopsis Perfect Strawberries by : Lilly Van Der Post

Download or read book Perfect Strawberries written by Lilly Van Der Post and published by Independently Published. This book was released on 2024-05-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reactive Publishing Are you ready to embark on a delightful journey of growing the most luscious, juicy, and perfect strawberries right in your own backyard? Look no further than "Perfect Strawberries: The Ultimate Guide to Growing Delicious and Bountiful Berries"! In this comprehensive and beginner-friendly guide, you'll discover the secrets to cultivating strawberries that will impress even the most discerning berry enthusiasts. From understanding the anatomy and life cycle of strawberry plants to mastering advanced growing techniques, this book covers everything you need to know to achieve strawberry perfection. Key features of "Perfect Strawberries" include: In-depth information on popular strawberry varieties and their unique characteristics Step-by-step guidance on planting, nurturing, and harvesting your strawberry plants Expert advice on soil preparation, fertilization, and pest management Creative ideas for using your perfect strawberries in recipes, crafts, and more Whether you're a seasoned gardener or a curious beginner, "Perfect Strawberries" will equip you with the knowledge and confidence to grow the most exquisite strawberries you've ever tasted. With beautiful photography, easy-to-follow instructions, and a wealth of practical tips, this book is the ultimate resource for anyone passionate about growing their own food and savoring the unparalleled flavor of sun-ripened strawberries. Don't miss out on this opportunity to transform your garden and your taste buds with "Perfect Strawberries." Order your copy today and get ready to embark on a berry-growing adventure that will delight and inspire you for years to come!

American Fruit Grower

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Publisher :
ISBN 13 :
Total Pages : 1198 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis American Fruit Grower by :

Download or read book American Fruit Grower written by and published by . This book was released on 1919 with total page 1198 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Three Many Cooks

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Publisher : Ballantine Books
ISBN 13 : 0804178976
Total Pages : 277 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis Three Many Cooks by : Pam Anderson

Download or read book Three Many Cooks written by Pam Anderson and published by Ballantine Books. This book was released on 2015-04-14 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the women behind the popular blog Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Now acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Together, Pam, Maggy, and Sharon reveal the challenging give-and-take between mothers and daughters, the passionate belief that food nourishes both body and soul, and the simple wonder that arises from good meals shared. Pam chronicles her epicurean journey, beginning at the apron hems of her grandmother and mother, and recounts how a cultural exchange to Provence led to twenty-five years of food and friendship. Firstborn Maggy rebelled against the family’s culinary ways but eventually found her inner chef as a newlywed faced with the terrifying reality of cooking dinner every night. Younger daughter Sharon fell in love with food by helping her mother work, lending her searing opinions and elbow grease to the grueling process of testing recipes for Pam’s bestselling cookbooks. Three Many Cooks ladles out the highs and lows, the kitchen disasters and culinary triumphs, the bitter fights and lasting love. Of course, these stories would not be complete without a selection of treasured recipes that nurtured relationships, ended feuds, and expanded repertoires, recipes that evoke forgiveness, memory, passion, and perseverance: Pumpkin-Walnut Scones, baked by dueling sisters; Grilled Lemon Chicken, made legendary by Pam’s father at every backyard cookout; Chicken Vindaloo that Maggy whipped up in a boat galley in the Caribbean; Carrot Cake obsessively perfected by Sharon for the wedding of friends; and many more. Sometimes irreverent, often moving, always honest, this collection illustrates three women’s individual and shared search for a faith that confirms what they know to be true: The divine is often found hovering not over an altar but around the stove and kitchen table. So hop on a bar stool at the kitchen island and join them to commiserate, laugh, and, of course, eat! Praise for Three Many Cooks “This beautiful book is a stirring, candid, powerful celebration of mothers, daughters, and sisters, and of family, food, and faith. The stories are relatable and real, and are woven perfectly with the time-tested, mouthwatering recipes. I loved every page, every word, and am adding this to the very small pile of books in my life that I know I’ll pick up and read again and again.”—Ree Drummond, New York Times bestselling author of The Pioneer Woman Cooks

The Perfect Loaf

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Publisher : Clarkson Potter
ISBN 13 : 0593138422
Total Pages : 433 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis The Perfect Loaf by : Maurizio Leo

Download or read book The Perfect Loaf written by Maurizio Leo and published by Clarkson Potter. This book was released on 2022-11-08 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 “Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal gift.”—Peter Reinhart, author of The Bread Baker’s Apprentice and host of Pizza Quest ONE OF SAVEUR'S BEST COOKBOOKS OF THE YEAR Maurizio Leo’s blog The Perfect Loaf is the go-to destination on the internet for beginner sourdough bakers. He now brings his impeccably detailed techniques, foolproof recipes, and generous teaching style to a groundbreaking debut cookbook that delves into the absolute fundamentals of sourdough—plus the tools and confidence to explore beyond. Recipes cover flavorful, crowd-pleasing favorites: Essential freeform loaves: Simple Sourdough, Rosemary & Olive Oil, Extra-Sour Sourdough, Cranberry & Walnut, Demi Baguettes Pan loaves: Everyday Sandwich Bread, Naturally Leavened Brioche, German Whole Rye, Honey Whole Wheat Sandwich Bread Pizza and flatbread: Roman-Style Pan Pizza, Focaccia, Naan, Flour Tortillas, Pita Buns, rolls, and more: Soft Dinner Rolls, Potato Buns, Ciabatta Rolls, English Muffins, Bagels Sweets: Weekend Cinnamon Rolls, Italian Doughnuts, Summer Fruit Sourdough Crostata, Banana Bread, Cinnamon Babka Beginner bakers will have their hands held the entire way, with troubleshooting sections and numerous sidebars answering almost every question they may have—like how to store a sourdough starter long-term, how bakers’ percentages actually work, and a visual guide to common “bread fails” and how to remedy them. Seasoned bakers will relish deep dives into the science behind baking processes and expert information on how to build their “baker’s intuition” and level up by experimenting with hydration, ingredient ratios, freshly milled grains, and specialty flours. Whether you're new to bread baking or a pro, The Perfect Loaf will be your indispensable guide in the kitchen.

The Good Book of Southern Baking

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Author :
Publisher : Lorena Jones Books
ISBN 13 : 1984856227
Total Pages : 338 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis The Good Book of Southern Baking by : Kelly Fields

Download or read book The Good Book of Southern Baking written by Kelly Fields and published by Lorena Jones Books. This book was released on 2020-09-08 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100+ beloved recipes proving that Southern baking is American baking—from the James Beard Award-winning chef and owner of the New Orleans bakery Willa Jean. “Kelly Fields bakes with the soul of a grandma, the curiosity of a student, and the skill of a master.”—Vivian Howard, author of Deep Run Roots: Stories and Recipes from My Corner of the South NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • The Atlanta Journal-Constitution • Garden & Gun Celebrated pastry chef Kelly Fields has spent decades figuring out what makes the absolute best biscuits, cornbread, butterscotch pudding, peach pie, and, well, every baked good in the Southern repertoire. Here, in her first book, Fields brings you into her kitchen, generously sharing her boundless expertise and ingenious ideas. With more than one hundred recipes for quick breads, muffins, biscuits, cookies and bars, puddings and custards, cobblers, crisps, galettes, pies, tarts, and cakes—including dozens of variations on beloved standards—this is the new bible for Southern baking.

Prairie Farmer

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Publisher :
ISBN 13 :
Total Pages : 842 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Prairie Farmer by :

Download or read book Prairie Farmer written by and published by . This book was released on 1883 with total page 842 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Strawberry

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Publisher :
ISBN 13 :
Total Pages : 524 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Strawberry by : George McMillan Darrow

Download or read book The Strawberry written by George McMillan Darrow and published by . This book was released on 1966 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The book develops in precise terms the genetic structure, cross-breedings, and varieties of the numerous strawberry species. Large portions of this volume are devoted to detailed accounts of the experimental work on the strawberry in all parts of the world. The numerous contributors and their contributions to the devlopment of the plant are fully discussed".--BOOKJACKET.