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Author :
Publisher :
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.3/5 (91 download)
Download or read book Queen City Heritage written by and published by . This book was released on 1994 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Walter E. Langsam
Publisher : Cincinnati Museum Center
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.X/5 (4 download)
Download or read book Great Houses of the Queen City written by Walter E. Langsam and published by Cincinnati Museum Center. This book was released on 1997 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kevin Grace
Publisher : Arcadia Publishing
ISBN 13 : 9780738519555
Total Pages : 132 pages
Book Rating : 4.5/5 (195 download)
Download or read book Cincinnati Revealed written by Kevin Grace and published by Arcadia Publishing. This book was released on 2002 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Revealed: A Photographic Heritage of the Queen City, features nearly 200 rarely seen photographs and vintage postcards. Through these striking images, together with the insightful text, authors Kevin Grace and Tom White take the reader on a unique visual tour of this historic river city. It is a tour well worth taking. Since its inception in 1788, Cincinnati has evolved from a brawling pioneer town to a thriving Midwest metropolis, experiencing rapid growth and unprecedented social and technological change. Highlighted in this volume are the city's spectacular architectural achievements, its centers of culture and learning, its hubs of industry and transportation, its legendary sports tradition, its diverse neighborhoods, and, above all, the spirit of its citizenry.
Author : Dann Woellert
Publisher : Arcadia Publishing
ISBN 13 : 1625855397
Total Pages : 192 pages
Book Rating : 4.6/5 (258 download)
Download or read book Historic Restaurants of Cincinatti written by Dann Woellert and published by Arcadia Publishing. This book was released on 2014-06-17 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Cincinnati food writer shares a fascinating and fully illustrated homage to the Ohio City’s culinary history and most beloved eateries. Cincinnati is the home to food innovations, rivalries and restaurants that stand the test of time. The Queen City boasts the invention of both Cincinnati chili and goetta, the beloved breakfast meat. Legendary establishments like Mecklenburg Gardens, Arnold’s, Izzy’s and Scotti's have all operated for over a century. The French restaurant Maisonette was the epitome of fine dining, and Wong Yie’s Famous Restaurant elevated America’s Chinese cuisine from street fare to an exotic experience. Busken Bakery and Frisch's vied for Cincinnati pumpkin pie supremacy by taking digs at each other through billboards and redecorating a Big Boy statue in Busken attire. Author Dann Woellert explores the most iconic eateries, the German influence on Queen City food and what makes dining so unique in Cincinnati.
Author : Mary Anna DuSablon
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.3/5 ( download)
Download or read book Cincinnati Recipe Treasury written by Mary Anna DuSablon and published by . This book was released on 1989 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Daniel Anthony Hartis
Publisher : Arcadia Publishing
ISBN 13 : 1614238669
Total Pages : 128 pages
Book Rating : 4.6/5 (142 download)
Download or read book Charlotte Beer written by Daniel Anthony Hartis and published by Arcadia Publishing. This book was released on 2013-03-05 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Charlotte has entered a golden age of craft brewing, and while this fermented frenzy may feel altogether new, it evokes a forgotten heritage that dates back to colonial days. Beginning with Captain James Jack, whose tavern was a Patriot haven burned by the British during the Revolution, local beer writer Daniel Hartis follows a frothy trail through the highs and lows of this sudsy story. Grab a pint and discover how Prohibition took hold of Charlotteans. Ruminate over odes to beer by the Brew Pub Poets Society, and sample the personality and spirit on tap today around the Queen City.
Author : Dann Woellert
Publisher : Arcadia Publishing
ISBN 13 : 1467117641
Total Pages : 192 pages
Book Rating : 4.4/5 (671 download)
Download or read book Historic Restaurants of Cincinnati: The Queen City's Tasty History written by Dann Woellert and published by Arcadia Publishing. This book was released on 2015 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati is the home to food inventions, rivalries and restaurants that stand the test of time. The Queen City boasts the invention of both Cincinnati chili and goetta. Mecklenburg Gardens, Arnold's, Izzy's and Scotti's have all operated for over a century. The French restaurant Maisonette was the epitome of fine dining, and Wong Yie's Famous Restaurant took Chinese cuisine from street fare to an exotic experience. Busken Bakery and Frisch's vied for Cincinnati pumpkin pie supremacy by taking digs at each other through billboards and redecorating a Big Boy statue in Busken attire. Author Dann Woellert explores the most iconic eateries, the German influence on Queen City food and what makes dining so unique in Cincinnati.
Author : Charles Frederic Goss
Publisher :
ISBN 13 : 9781017579772
Total Pages : 0 pages
Book Rating : 4.5/5 (797 download)
Download or read book Cincinnati the Queen City written by Charles Frederic Goss and published by . This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jon Hartley Fox
Publisher : University of Illinois Press
ISBN 13 : 0252091272
Total Pages : 282 pages
Book Rating : 4.2/5 (52 download)
Download or read book King of the Queen City written by Jon Hartley Fox and published by University of Illinois Press. This book was released on 2010-10-01 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: King of the Queen City is the first comprehensive history of King Records, one of the most influential independent record companies in the history of American music. Founded by businessman Sydney Nathan in the mid-1940s, this small outsider record company in Cincinnati, Ohio, attracted a diverse roster of artists, including James Brown, the Stanley Brothers, Grandpa Jones, Redd Foxx, Earl Bostic, Bill Doggett, Ike Turner, Roy Brown, Freddie King, Eddie Vinson, and Johnny "Guitar" Watson. While other record companies concentrated on one style of music, King was active in virtually all genres of vernacular American music, from blues and R & B to rockabilly, bluegrass, western swing, and country. A progressive company in a reactionary time, King was led by an interracial creative and executive staff that redefined the face and voice of American music as well as the way it was recorded and sold. Drawing on personal interviews, research in newspapers and periodicals, and deep access to the King archives, Jon Hartley Fox weaves together the elements of King's success, focusing on the dynamic personalities of the artists, producers, and key executives such as Syd Nathan, Henry Glover, and Ralph Bass. The book also includes a foreword by legendary guitarist, singer, and songwriter Dave Alvin.
Author : Best Books on
Publisher : Best Books on
ISBN 13 : 1623760348
Total Pages : 749 pages
Book Rating : 4.6/5 (237 download)
Download or read book Ohio written by Best Books on and published by Best Books on. This book was released on 1940 with total page 749 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Danny Korman
Publisher : Wilderness Press
ISBN 13 : 0899979041
Total Pages : 290 pages
Book Rating : 4.8/5 (999 download)
Download or read book Walking Cincinnati written by Danny Korman and published by Wilderness Press. This book was released on 2019-06-11 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get to Know the Vibrant and Historic Neighborhoods of Cincinnati, Ohio! Grab your walking shoes, and become an urban adventurer. Danny Korman and Katie Meyer guide you through 35 unique walking tours in this comprehensive guidebook. From historic railroad suburbs to quaint river towns, go beyond the obvious with tours that showcase hidden streets, architectural masterpieces, and diverse cultures. Enjoy the fountains, gardens, and sounds of sports at Smale Riverfront Park. Cross from Ohio to Kentucky and back again along the wondrous Purple People Bridge. Experience colorful neighborhoods such as Over-the-Rhine and Mount Adams. Each self-guided tour includes full-color photographs, a detailed map, and need-to-know details like distance, difficulty, and more. Route summaries make each walk easy to follow, and a “Points of Interest” section lists the highlights of every tour. The walks’ commentaries include such topics as neighborhood history, local culture, and architecture, plus tips on where to dine, have a drink, and shop. The 35 self-guided tours lead you through one of the country’s best walking cities. So whether you’re looking for a short stroll or a full day of entertainment, you’ll get it by Walking Cincinnat.
Author : Michael D. Morgan
Publisher : History Press Library Editions
ISBN 13 : 9781540224019
Total Pages : 186 pages
Book Rating : 4.2/5 (24 download)
Download or read book Over-The-Rhine: When Beer Was King written by Michael D. Morgan and published by History Press Library Editions. This book was released on 2010-09 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over-the-Rhine is a place where a building owner can stumble upon huge caverns underneath a basement floor or find long-forgotten tunnels that travel far below city streets. Its present mysteries are attributable to a past that transcends the common story of how cities change over time: it is the story of how a clash between immigrants and "real Americans" helped rob Cincinnati of its image, its soul and its economy. In the 1870s, OTR was comparable to the cultural hearts of Paris and Vienna. By the turn of the last century, the neighborhood was home to roughly three hundred saloons and had over a dozen breweries within or adjacent to its borders. It was beloved by countless citizens and travelers for the exact reasons that others successfully sought to destroy it. This is the story of how the heart of the "Paris of America" became a time capsule.
Author : Vincent Feeney
Publisher :
ISBN 13 : 9781884592645
Total Pages : 0 pages
Book Rating : 4.5/5 (926 download)
Download or read book Burlington written by Vincent Feeney and published by . This book was released on 2015-09-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first history of the Green Mountain State's largest city, home of the state university, and commercial and retail center for a majority of Vermonters, and enjoyed by the Quebecois who live just across the Canadian border. It is a story that outlines the development of a small village nestled between a river and a lake that became one of New England's urban jewels: the economic 'engines' that nurtured the community; the various ethnic groups that settled in Burlington; and the political shifts that announced cultural changes. Burlington: A History of Vermont's Queen City provides the stories of the people, places, and events that resulted in the buildings, streets and neighborhoods of today. With 28 photographs, an 1898 city map, and extensive index.
Author :
Publisher :
ISBN 13 :
Total Pages : 232 pages
Book Rating : 4.3/5 (91 download)
Download or read book Queen City Heritage written by and published by . This book was released on 1992 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Polly Campbell
Publisher : Arcadia Publishing
ISBN 13 : 1467141526
Total Pages : 176 pages
Book Rating : 4.4/5 (671 download)
Download or read book Cincinnati Food: A History of Queen City Cuisine written by Polly Campbell and published by Arcadia Publishing. This book was released on 2020 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Over the years, Cincinnati has earned a reputation for conservatism and keeping to itself, especially regarding food, but that's changing. Old favorites like cinnamon-scented chili on spaghetti, ice cream with huge chocolate chunks and old-fashioned German butchers selling goetta, brats and metts are being rediscovered--and in some cases re-created. A similar urge for experimentation and innovation from restaurants, farmers' markets and food producers is bringing new energy to the city's tables. Gathering the stories of the pioneers and the entrepreneurs of the past and the present, Enquirer food critic Polly Campbell unfolds how Cincinnati's history has set the table for its menu today."--Amazon website.
Author : Michael D. Morgan
Publisher : American Palate
ISBN 13 : 9781540238368
Total Pages : 226 pages
Book Rating : 4.2/5 (383 download)
Download or read book Cincinnati Beer written by Michael D. Morgan and published by American Palate. This book was released on 2019-04-08 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite a brewing pedigree richer than Milwaukee or St. Louis, Cincinnati's role in American beer history is often underappreciated. Drawing on years of research, Michael D. Morgan, author of the award-winning Over-the-Rhine: When Beer Was King, tackles this subject with a fresh perspective. Complete with new findings, the true story of the city's first brewer comes to light, as do the oft-heralded deeds--and overlooked misdeeds--of the beer barons who built empires their progeny drove to ruins. From the story of the Scottish brewery that made Cincy famous for English ales, through forgotten Prohibition political scandals, to the birth and rise of the modern craft beer movement, Cincinnati Beer explores previously untold stories of our beer-soaked past.
Author : Polly Campbell
Publisher : Arcadia Publishing
ISBN 13 : 1439671311
Total Pages : 201 pages
Book Rating : 4.4/5 (396 download)
Download or read book Cincinnati Food written by Polly Campbell and published by Arcadia Publishing. This book was released on 2007-10-31 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The comprehensive guide offers a glimpse into the lives of Cincinnatians throughout history, through the lens of food.” —Cincinnati Magazine Over the years, Cincinnati has earned a reputation for conservatism and keeping to itself, especially regarding food, but that’s changing. Old favorites like cinnamon-scented chili on spaghetti, ice cream with huge chocolate chunks and old-fashioned German butchers selling goetta, brats and metts are being rediscovered—and in some cases re-created. A similar urge for experimentation and innovation from restaurants, farmers’ markets and food producers is bringing new energy to the city’s tables. Gathering the stories of the pioneers and the entrepreneurs of the past and the present, Enquirer food critic Polly Campbell unfolds how Cincinnati’s history has set the table for its menu today. “Whether it’s a plate full of cinnamon-scented chili on spaghetti, or skillets frying up goetta, or other uniquely Cincinnati staples, Campbell’s book will leave your mouth watering for a taste of home.” —WVXU News
