Purchasing: Selection and Procurement for the Hospitality Industry, 8e with Study Guide Set

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Author :
Publisher : Wiley
ISBN 13 : 9781118115442
Total Pages : 896 pages
Book Rating : 4.1/5 (154 download)

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Book Synopsis Purchasing: Selection and Procurement for the Hospitality Industry, 8e with Study Guide Set by : Andrew H. Feinstein

Download or read book Purchasing: Selection and Procurement for the Hospitality Industry, 8e with Study Guide Set written by Andrew H. Feinstein and published by Wiley. This book was released on 2011-04-01 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt: Purchasing: Selection and Procurement for the Hospitality Industry, Eighth Edition is a learning-centered text that includes several pedagogical enhancements to help the student quickly acquire and retain important information. It is written for those who will be involved with some phase of purchasing throughout their hospitality careers. This text covers product information as well as management of the purchasing function, and how this relates to a successful operation. It also acts as a comprehensive reference guide to the selection and procurement functions within the hospitality industry. Purchasing: Selection and Procurement for the Hospitality Industry is the comprehensive and up-to-date hospitality purchasing text available today.

Purchasing

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Publisher :
ISBN 13 : 9780470942529
Total Pages : pages
Book Rating : 4.9/5 (425 download)

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Book Synopsis Purchasing by : Andrew H. Feinstein

Download or read book Purchasing written by Andrew H. Feinstein and published by . This book was released on 2011-01-25 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Purchasing, Study Guide

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Author :
Publisher : Wiley
ISBN 13 : 9780470140543
Total Pages : 0 pages
Book Rating : 4.1/5 (45 download)

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Book Synopsis Purchasing, Study Guide by : Andrew H. Feinstein

Download or read book Purchasing, Study Guide written by Andrew H. Feinstein and published by Wiley. This book was released on 2007-10-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essential information from a manager's perspective-revised for today's industry Within any hospitality business, the purchasing function underlies every aspect of the operation. Even if they are not purchasing agents, hospitality managers must have a firm grasp of purchasing principles in order to run a successful operation. Purchasing: Selection and Procurement for the Hospitality Industry, Seventh Edition offers a revised and updated edition of the foundational resource for this crucial area. The Seventh Edition of this classic book features: In-depth coverage throughout of the latest purchasing technology applications The most current standards and trends in all areas of purchasing: food, furniture, fixtures, and equipment Discussions and interviews with industry executives on how purchasing affects their business A new full-color interior design filled with vibrant color photographs Questions, problems, experiential exercises, glossary, Web site links, and other practical features The Seventh Edition covers not only the latest purchasing techniques and practices, but also provides comprehensive coverage of the timeless principles of this essential topic. From the first steps of selection, to receiving, storing, and managing goods and services, Purchasing, Seventh Edition is essential reading for anyone starting or developing a career in hospitality management.

Purchasing

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Author :
Publisher : Wiley
ISBN 13 : 9781119194156
Total Pages : pages
Book Rating : 4.1/5 (941 download)

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Book Synopsis Purchasing by : Andrew Hale Feinstein

Download or read book Purchasing written by Andrew Hale Feinstein and published by Wiley. This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Purchasing

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Author :
Publisher : Wiley
ISBN 13 : 9780470290460
Total Pages : 704 pages
Book Rating : 4.2/5 (94 download)

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Book Synopsis Purchasing by : Andrew H. Feinstein

Download or read book Purchasing written by Andrew H. Feinstein and published by Wiley. This book was released on 2011-01-18 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hospitality professionals will find that this eighth edition balances purchasing activities with product and information from a management perspective. Each chapter has been revised so that the most current concepts available are presented along with even more in-depth coverage of hospitality purchasing. Numerous examples, questions, and exercises are included to reinforce new concepts. In order to reflect changes in the field, technology applications in the purchasing function are discussed throughout. New, revised, and updated illustrations and photographs of concepts, companies, and products relating to the purchasing function have also been included to give hospitality professionals a better understanding of the field.

Purchasing

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Author :
Publisher : Wiley
ISBN 13 : 9780471693130
Total Pages : 184 pages
Book Rating : 4.6/5 (931 download)

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Book Synopsis Purchasing by : Feinstein

Download or read book Purchasing written by Feinstein and published by Wiley. This book was released on 2004-11-01 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Purchasing

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Author :
Publisher : Wiley
ISBN 13 : 9780471442059
Total Pages : 0 pages
Book Rating : 4.4/5 (42 download)

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Book Synopsis Purchasing by : National Restaurant Association, Educational Foundation Staff

Download or read book Purchasing written by National Restaurant Association, Educational Foundation Staff and published by Wiley. This book was released on 1997-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Purchasing, Binder Ready Version

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Author :
Publisher : Wiley
ISBN 13 : 9780470917480
Total Pages : 0 pages
Book Rating : 4.9/5 (174 download)

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Book Synopsis Purchasing, Binder Ready Version by : Andrew H. Feinstein

Download or read book Purchasing, Binder Ready Version written by Andrew H. Feinstein and published by Wiley. This book was released on 2011-01-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hospitality professionals will find that this eighth edition balances purchasing activities with product and information from a management perspective. Each chapter has been revised so that the most current concepts available are presented along with even more in-depth coverage of hospitality purchasing. Numerous examples, questions, and exercises are included to reinforce new concepts. In order to reflect changes in the field, technology applications in the purchasing function are discussed throughout. New, revised, and updated illustrations and photographs of concepts, companies, and products relating to the purchasing function have also been included to give hospitality professionals a better understanding of the field.

Purchasing, Student Workbook

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Author :
Publisher : Wiley
ISBN 13 : 9780471693147
Total Pages : 156 pages
Book Rating : 4.6/5 (931 download)

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Book Synopsis Purchasing, Student Workbook by : Andrew H. Feinstein

Download or read book Purchasing, Student Workbook written by Andrew H. Feinstein and published by Wiley. This book was released on 2004-10-05 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully updated to keep pace with a rapidly changing technological environment The swift-moving technology revolution continues to transform the practices and procedures involved in purchasing for the hospitality industry, even as essential principles remain unchanged. Now, the cornerstone volume that set the standard for how hospitality purchasing is taught at universities, colleges, and culinary schools addresses the latest technological tools used in the industry today. As always, Purchasing: Selection and Procurement for the Hospitality Industry, Sixth Edition retains the exceptional coverage that has made it the classic in its field, with in-depth attention to ordering procedures, distribution systems, supplier channels, price and payment, storage and security, and specifications for food, furniture, fixtures, and equipment. Chapters on produce, dairy, eggs, poultry, fish, meat, beverages, and other products are fully updated with the latest standards and trends. Purchasing is important reading for students in hospitality, restaurant management, and culinary arts programs. This easy-to-use guide is also an excellent resource for professionals in food service and lodging operations who conduct training courses on purchasing goods and hospitality services.

Purchasing

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Author :
Publisher : Wiley
ISBN 13 : 9780471874300
Total Pages : 543 pages
Book Rating : 4.8/5 (743 download)

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Book Synopsis Purchasing by : John M. Stefanelli

Download or read book Purchasing written by John M. Stefanelli and published by Wiley. This book was released on 1985-01-18 with total page 543 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using a management/ownership approach to purchasing, this introductory text details principles, techniques, and selection factors for products and services normally purchased by hospitality educators. The new edition includes a new chapter on furniture, fixtures and equipment, more material on product selection factors, and additional questions and problems.

Purchasing, Teacher's Manual

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Author :
Publisher : Wiley
ISBN 13 : 9780471897590
Total Pages : 67 pages
Book Rating : 4.8/5 (975 download)

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Book Synopsis Purchasing, Teacher's Manual by : John M. Stefanelli

Download or read book Purchasing, Teacher's Manual written by John M. Stefanelli and published by Wiley. This book was released on 1985-01-18 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using a management/ownership approach to purchasing, this introductory text details principles, techniques, and selection factors for products and services normally purchased by hospitality educators. The new edition includes a new chapter on furniture, fixtures and equipment, more material on product selection factors, and additional questions and problems.

Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e

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Author :
Publisher : Wiley
ISBN 13 : 9780470316580
Total Pages : 0 pages
Book Rating : 4.3/5 (165 download)

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Book Synopsis Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e by : Andrew H. Feinstein

Download or read book Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e written by Andrew H. Feinstein and published by Wiley. This book was released on 2011-03-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Purchasing: Selection andProcurement for the Hospitality Industry, EighthEdition is alearning-centered text that includes several pedagogicalenhancements to help the student quickly acquire and retainimportant information. It is written for those who will be involvedwith some phase of purchasing throughout their hospitality careers.This text covers product information as well as management of thepurchasing function, and how this relates to a successfuloperation. It also acts as a comprehensivereference guide to the selection and procurement functions withinthe hospitality industry.Purchasing: Selection andProcurement for the Hospitality Industry isthemostcomprehensive and up-to-date hospitality purchasingtext available today.

Purchasing

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Author :
Publisher : Wiley
ISBN 13 : 9781118145760
Total Pages : pages
Book Rating : 4.1/5 (457 download)

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Book Synopsis Purchasing by : Andrew H. Feinstein

Download or read book Purchasing written by Andrew H. Feinstein and published by Wiley. This book was released on 2011-05-14 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Purchasing

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Author :
Publisher : John Wiley & Sons Incorporated
ISBN 13 : 9781118099711
Total Pages : pages
Book Rating : 4.0/5 (997 download)

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Book Synopsis Purchasing by : Andrew H. Feinstein

Download or read book Purchasing written by Andrew H. Feinstein and published by John Wiley & Sons Incorporated. This book was released on 2011-03-03 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Purchasing

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Author :
Publisher : Wiley
ISBN 13 : 9781118168110
Total Pages : pages
Book Rating : 4.1/5 (681 download)

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Book Synopsis Purchasing by : Andrew H. Feinstein

Download or read book Purchasing written by Andrew H. Feinstein and published by Wiley. This book was released on 2011-07-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Instructor's Manual to accompany Purchasing: Selection and Procurement for the Hospitality Industry, 8e

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Author :
Publisher : Wiley
ISBN 13 : 9780470316597
Total Pages : 0 pages
Book Rating : 4.3/5 (165 download)

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Book Synopsis Instructor's Manual to accompany Purchasing: Selection and Procurement for the Hospitality Industry, 8e by : Andrew H. Feinstein

Download or read book Instructor's Manual to accompany Purchasing: Selection and Procurement for the Hospitality Industry, 8e written by Andrew H. Feinstein and published by Wiley. This book was released on 2011-03-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Instructor's Manual to Accompany Purchasing

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Author :
Publisher : Wiley
ISBN 13 : 9780471693154
Total Pages : 174 pages
Book Rating : 4.6/5 (931 download)

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Book Synopsis Instructor's Manual to Accompany Purchasing by : Feinstein

Download or read book Instructor's Manual to Accompany Purchasing written by Feinstein and published by Wiley. This book was released on 2004-09 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: