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Author : Gisslen
Publisher :
ISBN 13 : 9781118233672
Total Pages : 12 pages
Book Rating : 4.2/5 (336 download)
Download or read book Professional Baking 6E Method Cards written by Gisslen and published by . This book was released on 2012-01-20 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher :
ISBN 13 : 9781119173335
Total Pages : pages
Book Rating : 4.1/5 (733 download)
Download or read book Professional Baking 6E with Rc Method Cards and WileyPlus Lms Card Set written by Wayne Gisslen and published by . This book was released on 2015-08-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118254363
Total Pages : 0 pages
Book Rating : 4.2/5 (543 download)
Download or read book Professional Baking 6e with Professional Baking Method Card Package Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-01-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities needed to progress and develop in a successful baking career. Also included with Professional Baking are six glossy method cards that provide step-by-step photos and instructions on mixing and pie methods and pastry basics.
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118480465
Total Pages : pages
Book Rating : 4.4/5 (84 download)
Download or read book Professional Baking 6E with Study Guide Prof Baking's Method Cards and Visual Food Lover's Guide Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-06-08 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gisslen
Publisher : John Wiley & Sons
ISBN 13 : 9781118476147
Total Pages : pages
Book Rating : 4.4/5 (761 download)
Download or read book Professional Baking 6E with Prof Baking Methods Ca Rds Study Guide Garde Manger Study Gde WileyPLUS a Nd WP V5 Card 6E Set written by Gisslen and published by John Wiley & Sons. This book was released on 2012-11-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118369494
Total Pages : pages
Book Rating : 4.3/5 (694 download)
Download or read book Professional Baking 6th Edition with Study Guide Prof Baking Method Cards Pkg 6th Edition How Baking Works 3rd Edition and Pastry Chef Companion Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-02-17 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118467480
Total Pages : pages
Book Rating : 4.4/5 (674 download)
Download or read book Professional Baking 6th Edition with Professional Baking 6th Edition Method Cards and Pastry Chef's Companion Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-05-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118986363
Total Pages : pages
Book Rating : 4.9/5 (863 download)
Download or read book Prof Baking 6E AZ Cul Inst with CulinarE-Companion and Professional Baking 6E RC Method Cards Set written by Wayne Gisslen and published by Wiley. This book was released on 2014-05-27 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118456286
Total Pages : pages
Book Rating : 4.4/5 (562 download)
Download or read book Professional Baking 6E with Baking Methods Cards Study Guide and WileyPLUS Blackboard Card Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-05-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118288658
Total Pages : 0 pages
Book Rating : 4.2/5 (886 download)
Download or read book Professional Baking 6e + WileyPLUS Registration Card written by Wayne Gisslen and published by Wiley. This book was released on 2012-01-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This package includes a copy of ISBN 9781118254363 and a registration code for the WileyPLUS course associated with the text. Before you purchase, check with your instructor or review your course syllabus to ensure that your instructor requires WileyPLUS. For customer technical support, please visit http://www.wileyplus.com/support. WileyPLUS registration cards are only included with new products. Used and rental products may not include WileyPLUS registration cards. Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities needed to progress and develop in a successful baking career. Also included with Professional Baking are six glossy method cards that provide step-by-step photos and instructions on mixing and pie methods and pastry basics.
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118386507
Total Pages : pages
Book Rating : 4.3/5 (865 download)
Download or read book Professional Baking 6th Edition with How Baking Works 3th Edition Pro Baking 6th Edition Method Cards and LeCordon Bleu Insert Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-03-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781119225652
Total Pages : pages
Book Rating : 4.2/5 (256 download)
Download or read book Prof Baking 6e Sel Ch Baking Fundamentals AZ Culinary Inst Color with Professional Baking 6e RC Method Cards Set written by Wayne Gisslen and published by Wiley. This book was released on 2015-10-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : John Wiley & Sons
ISBN 13 : 0471464279
Total Pages : 735 pages
Book Rating : 4.4/5 (714 download)
Download or read book Professional Baking written by Wayne Gisslen and published by John Wiley & Sons. This book was released on 2004-04-06 with total page 735 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads. Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118413449
Total Pages : pages
Book Rating : 4.4/5 (134 download)
Download or read book Prof Baking 6th Edition Chef Academy with Professional Baking Method Cards Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-05-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of readers with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities needed to progress and develop in a successful baking career.
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9780470313879
Total Pages : 0 pages
Book Rating : 4.3/5 (138 download)
Download or read book Professional Baking Method Cards (Package of Four Cards) written by Wayne Gisslen and published by Wiley. This book was released on 2008-02-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781119316138
Total Pages : pages
Book Rating : 4.3/5 (161 download)
Download or read book Professional Baking, Sixth Edition with RC Method Cards Pastry Chef's Companion and Prof Baking WieyPLUS Card Set written by Wayne Gisslen and published by Wiley. This book was released on 2016-05-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : Wiley
ISBN 13 : 9781118366110
Total Pages : pages
Book Rating : 4.3/5 (661 download)
Download or read book Professional Baking 6E with Study Guide 6E Professional Cake Decorating 2E BMethod Cards and So You Are a Chef w/CD Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-02-13 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
