Safety and Health for the Stage

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Author :
Publisher : Routledge
ISBN 13 : 1351136968
Total Pages : 221 pages
Book Rating : 4.3/5 (511 download)

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Book Synopsis Safety and Health for the Stage by : William J. Reynolds

Download or read book Safety and Health for the Stage written by William J. Reynolds and published by Routledge. This book was released on 2020-01-21 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Safety and Health for the Stage: Collaboration with the Production Process is a practical guide to integrating safety and health into the production process for live entertainment in the context of compliance with applicable codes, standards, and recommended practices. This book explores the need for safety and health to become an integral aspect of theatre production and live entertainment, focusing on specific steps to take and policies to employ to bring a safety and health program into full collaboration in the production process. Readers will learn how to comply with legal codes and standards as they initiate and implement an effective safety and health program in their theatre production organization or academic theatre department. The book includes references and links to other industry-specific safety and health resources, as well as a Glossary of Safety and Health Terms to navigate the safety and health jargon in the context of theatre and live entertainment. Safety and Health for the Stage: Collaboration with the Production Process provides links to electronic versions of sample safety and health programs, industry-specific policies and recommended practices, and forms and templates related to many of the topics covered in the book. Written for practitioners who are engaged in all aspects of theatre production and live entertainment, as well as educators who train and influence the next generations of these practitioners, this book is an essential resource for creating a positive culture of safety in live entertainment.

Production Safety for Film, Television and Video

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Publisher : CRC Press
ISBN 13 : 1136044337
Total Pages : 544 pages
Book Rating : 4.1/5 (36 download)

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Book Synopsis Production Safety for Film, Television and Video by : Robin Small

Download or read book Production Safety for Film, Television and Video written by Robin Small and published by CRC Press. This book was released on 2000-07-03 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering all aspects of production safety, this is an invaluable reference guide for the independent programme maker, freelancer, manager, producer, tutor and student filmmaker. Robin Small identifies all the major risks and gives advice on how to control and/or eliminate them. Each hazard section includes useful references to the relevant legislation, documents and licences, as well as addresses of organisations for essential advice and recommended further reading. An appendix lists samples of vital certificates, with visual references provided on www.focalpress.com. Important information about hazard identification, risk assessment and safety policy is provided in the chapters covering legislation, health and safety management, personal protective equipment and insurance. Particular hazards are then split into individual sections for ease of reference. These hazards include: Asbestos Cranes Explosives and pyrotechnics Food and catering Manual handing and lifting Visual display screens Working at heights The appendices provide comprehensive contact information for UK and European Heath and Safety sources. They also include sample forms to draw up your own safety system. Robin Small is Senior Lecturer in Television, Media Department at the University of Huddersfield.

Production, Safety and Teamwork in a Deep-Level Mining Workplace

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Author :
Publisher : Emerald Group Publishing
ISBN 13 : 1787145646
Total Pages : 276 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis Production, Safety and Teamwork in a Deep-Level Mining Workplace by : Sizwe Timothy Phakathi

Download or read book Production, Safety and Teamwork in a Deep-Level Mining Workplace written by Sizwe Timothy Phakathi and published by Emerald Group Publishing. This book was released on 2017-11-23 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book highlights the day-to-day lived experience of miners’ work and organisational practices that shape the day-to-day running of the production process in a deep-level mining workplace.

Keeping Patients Safe

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Publisher : National Academies Press
ISBN 13 : 0309187362
Total Pages : 485 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Keeping Patients Safe by : Institute of Medicine

Download or read book Keeping Patients Safe written by Institute of Medicine and published by National Academies Press. This book was released on 2004-03-27 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building on the revolutionary Institute of Medicine reports To Err is Human and Crossing the Quality Chasm, Keeping Patients Safe lays out guidelines for improving patient safety by changing nurses' working conditions and demands. Licensed nurses and unlicensed nursing assistants are critical participants in our national effort to protect patients from health care errors. The nature of the activities nurses typically perform â€" monitoring patients, educating home caretakers, performing treatments, and rescuing patients who are in crisis â€" provides an indispensable resource in detecting and remedying error-producing defects in the U.S. health care system. During the past two decades, substantial changes have been made in the organization and delivery of health care â€" and consequently in the job description and work environment of nurses. As patients are increasingly cared for as outpatients, nurses in hospitals and nursing homes deal with greater severity of illness. Problems in management practices, employee deployment, work and workspace design, and the basic safety culture of health care organizations place patients at further risk. This newest edition in the groundbreaking Institute of Medicine Quality Chasm series discusses the key aspects of the work environment for nurses and reviews the potential improvements in working conditions that are likely to have an impact on patient safety.

Reliability Assessment of Safety and Production Systems

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Publisher : Springer Nature
ISBN 13 : 3030647080
Total Pages : 878 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Reliability Assessment of Safety and Production Systems by : Jean-Pierre Signoret

Download or read book Reliability Assessment of Safety and Production Systems written by Jean-Pierre Signoret and published by Springer Nature. This book was released on 2021-03-23 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides, as simply as possible, sound foundations for an in-depth understanding of reliability engineering with regard to qualitative analysis, modelling, and probabilistic calculations of safety and production systems. Drawing on the authors’ extensive experience within the field of reliability engineering, it addresses and discusses a variety of topics, including: • Background and overview of safety and dependability studies; • Explanation and critical analysis of definitions related to core concepts; • Risk identification through qualitative approaches (preliminary hazard analysis, HAZOP, FMECA, etc.); • Modelling of industrial systems through static (fault tree, reliability block diagram), sequential (cause-consequence diagrams, event trees, LOPA, bowtie), and dynamic (Markov graphs, Petri nets) approaches; • Probabilistic calculations through state-of-the-art analytical or Monte Carlo simulation techniques; • Analysis, modelling, and calculations of common cause failure and uncertainties; • Linkages and combinations between the various modelling and calculation approaches; • Reliability data collection and standardization. The book features illustrations, explanations, examples, and exercises to help readers gain a detailed understanding of the topic and implement it into their own work. Further, it analyses the production availability of production systems and the functional safety of safety systems (SIL calculations), showcasing specific applications of the general theory discussed. Given its scope, this book is a valuable resource for engineers, software designers, standard developers, professors, and students.

Peoplework: The Human Touch in Workplace Safety

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Author :
Publisher : Lioncrest Publishing
ISBN 13 : 9781619615236
Total Pages : 214 pages
Book Rating : 4.6/5 (152 download)

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Book Synopsis Peoplework: The Human Touch in Workplace Safety by : Kevin Burns

Download or read book Peoplework: The Human Touch in Workplace Safety written by Kevin Burns and published by Lioncrest Publishing. This book was released on 2016-10-20 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Workplace safety is failing. Despite better procedures now in place on the job, people are still getting hurt. The problem lies in our thinking. We must shift the focus from rules to relationships. In PeopleWork, author and safety management consultant Kevin Burns presents his M4 Method of people-centered management for safety in the workplace. He lays out the practical, how-to steps that frontline supervisors and safety people can master. This promotes a relationship-based culture focused on mentoring, coaching, and inspiring teams. It's an approach that ultimately improves employee productivity and allows everyone to achieve their personal goals and the goals of their company. With PeopleWork, you can raise workplace safety to a level where it actually works.

Production Ergonomics

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Publisher : Ubiquity Press
ISBN 13 : 1911529137
Total Pages : 297 pages
Book Rating : 4.9/5 (115 download)

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Book Synopsis Production Ergonomics by : Cecilia Berlin

Download or read book Production Ergonomics written by Cecilia Berlin and published by Ubiquity Press. This book was released on 2017-06-28 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Production ergonomics – the science and practice of designing industrial workplaces to optimize human well-being and system performance – is a complex challenge for a designer. Humans are a valuable and flexible resource in any system of creation, and as long as they stay healthy, alert and motivated, they perform well and also become more competent over time, which increases their value as a resource. However, if a system designer is not mindful or aware of the many threats to health and system performance that may emerge, the end result may include inefficiency, productivity losses, low working morale, injuries and sick-leave. To help budding system designers and production engineers tackle these design challenges holistically, this book offers a multi-faceted orientation in the prerequisites for healthy and effective human work. We will cover physical, cognitive and organizational aspects of ergonomics, and provide both the individual human perspective and that of groups and populations, ending up with a look at global challenges that require workplaces to become more socially and economically sustainable. This book is written to give you a warm welcome to the subject, and to provide a solid foundation for improving industrial workplaces to attract and retain healthy and productive staff in the long run.

Safety in the Process Industries

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Author :
Publisher : Elsevier
ISBN 13 : 1483104990
Total Pages : 780 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Safety in the Process Industries by : Ralph King

Download or read book Safety in the Process Industries written by Ralph King and published by Elsevier. This book was released on 2016-06-06 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: Safety in the Process Industries tackles safety issues concerning the process industry. The book covers the various hazards, policies, and safety measures in the process industry. The first part of the text presents policies and case histories. Part II discusses the various hazards present in the process industry, such as electrical, fire, explosives, corrosive chemicals, and hardware. Part III tackles hazard control in design and maintenance. Part IV deals with other related topics that concern safety, such as management, safety training, and emergency planning. The book will be of great help to individuals involved in the management, development, planning, design, construction, operation, inspection, and maintenance of a process plant.

Food Safety Management

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Publisher : Academic Press
ISBN 13 : 0123815053
Total Pages : 1193 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis Food Safety Management by : Huub L. M. Lelieveld

Download or read book Food Safety Management written by Huub L. M. Lelieveld and published by Academic Press. This book was released on 2013-11-01 with total page 1193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Safety Management: A Practical Guide for the Food Industry with an Honorable Mention for Single Volume Reference/Science in the 2015 PROSE Awards from the Association of American Publishers is the first book to present an integrated, practical approach to the management of food safety throughout the production chain. While many books address specific aspects of food safety, no other book guides you through the various risks associated with each sector of the production process or alerts you to the measures needed to mitigate those risks. Using practical examples of incidents and their root causes, this book highlights pitfalls in food safety management and provides key insight into the means of avoiding them. Each section addresses its subject in terms of relevance and application to food safety and, where applicable, spoilage. It covers all types of risks (e.g., microbial, chemical, physical) associated with each step of the food chain. The book is a reference for food safety managers in different sectors, from primary producers to processing, transport, retail and distribution, as well as the food services sector. - Honorable Mention for Single Volume Reference/Science in the 2015 PROSE Awards from the Association of American Publishers - Addresses risks and controls (specific technologies) at various stages of the food supply chain based on food type, including an example of a generic HACCP study - Provides practical guidance on the implementation of elements of the food safety assurance system - Explains the role of different stakeholders of the food supply

Steps to Safety Culture Excellence

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Publisher : John Wiley & Sons
ISBN 13 : 1118530241
Total Pages : 221 pages
Book Rating : 4.1/5 (185 download)

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Book Synopsis Steps to Safety Culture Excellence by : Terry L. Mathis

Download or read book Steps to Safety Culture Excellence written by Terry L. Mathis and published by John Wiley & Sons. This book was released on 2013-01-10 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides a clear road map to instilling a culture of safety excellence in any organization Did you know that accidental injury is among the top ten leading causes of death in every age group? With this book as your guide, you'll learn how to help your organization develop, implement, and sustain Safety Culture Excellence, vital for the protection of and improvement in the quality of life for everyone who works there. STEPS to Safety Culture Excellence is based on the authors' firsthand experience working with international organizations in every major industry that have successfully developed and implemented ongoing cultures of safety excellence. Whether your organization is a small regional firm or a large multinational corporation, you'll find that the STEPS process enables you to instill Safety Culture Excellence within your organization. STEPS (Strategic Targets for Excellent Performance in Safety) demystifies the process of developing Safety Culture Excellence by breaking it down into small logical, internally led tasks. You'll be guided through a sequence of STEPS that makes it possible to: Create a culture of excellence that is reinforced and empowered at every level Develop the capability within the culture to identify, prioritize, and solve safety problems and challenges Maintain and continuously improve the performance of your organization's safety culture Although this book is dedicated to safety, the tested and proven STEPS process can be used to promote excellence in any aspect of organizational performance. By optimizing the safety culture in your organization, you will give the people you work with the skills and knowledge to not only minimize the risk of an on-the-job accident, but also to lead safe, healthy lives outside of work.

Improving the Safety and Quality of Eggs and Egg Products

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Author :
Publisher : Elsevier
ISBN 13 : 0857093924
Total Pages : 441 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Improving the Safety and Quality of Eggs and Egg Products by : F Van Immerseel

Download or read book Improving the Safety and Quality of Eggs and Egg Products written by F Van Immerseel and published by Elsevier. This book was released on 2011-08-19 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eggs are economical and of high nutritional value, yet can also be a source of foodborne disease. Understanding of the factors influencing egg quality has increased in recent years and new technologies to assure egg safety have been developed. Improving the safety and quality of eggs and egg products reviews recent research in these areasVolume 2 focuses on egg safety and nutritional quality. Part one provides an overview of egg contaminants, covering both microbial pathogens and chemical residues. Salmonella control in laying hens is the focus of part two. Chapters cover essential topics such as monitoring and control procedures in laying flocks and egg decontamination methods. Finally, part three looks at the role of eggs in nutrition and other health applications. Chapters cover dietary cholesterol, egg allergy, egg enrichment and bioactive fractions of eggs, among other topics.With its distinguished editors and international team of contributors, Volume 2 of Improving the safety and quality of eggs and egg products is an essential reference for managers in the egg industry, professionals in the food industry using eggs as ingredients and all those with a research interest in the subject. - Focuses on egg safety and nutritional quality with reference to egg contaminants such as Salmonella Enteritidis - Chapters discuss essential topics such as monitoring and control procedures in laying flocks and egg decontamination methods - Presents a comprehensive overview of the role of eggs in nutrition and other health applications including dietary cholesterol, egg allergy, egg enrichment and bioactive fractions of eggs

Ensuring Safe Food

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Publisher : National Academies Press
ISBN 13 : 0309173973
Total Pages : 208 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Ensuring Safe Food by : Institute of Medicine and National Research Council

Download or read book Ensuring Safe Food written by Institute of Medicine and National Research Council and published by National Academies Press. This book was released on 1998-08-19 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These food borne illnesses are caused by pathogenic microorganisms, pesticide residues, and food additives. Recent actions taken at the federal, state, and local levels in response to the increase in reported incidences of food borne illnesses point to the need to evaluate the food safety system in the United States. This book assesses the effectiveness of the current food safety system and provides recommendations on changes needed to ensure an effective science-based food safety system. Ensuring Safe Food discusses such important issues as: What are the primary hazards associated with the food supply? What gaps exist in the current system for ensuring a safe food supply? What effects do trends in food consumption have on food safety? What is the impact of food preparation and handling practices in the home, in food services, or in production operations on the risk of food borne illnesses? What organizational changes in responsibility or oversight could be made to increase the effectiveness of the food safety system in the United States? Current concerns associated with microbiological, chemical, and physical hazards in the food supply are discussed. The book also considers how changes in technology and food processing might introduce new risks. Recommendations are made on steps for developing a coordinated, unified system for food safety. The book also highlights areas that need additional study. Ensuring Safe Food will be important for policymakers, food trade professionals, food producers, food processors, food researchers, public health professionals, and consumers.

Process Safety in Upstream Oil and Gas

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Publisher : John Wiley & Sons
ISBN 13 : 111962004X
Total Pages : 194 pages
Book Rating : 4.1/5 (196 download)

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Book Synopsis Process Safety in Upstream Oil and Gas by : CCPS (Center for Chemical Process Safety)

Download or read book Process Safety in Upstream Oil and Gas written by CCPS (Center for Chemical Process Safety) and published by John Wiley & Sons. This book was released on 2021-04-13 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book makes the case for process safety and provides a brief overviews of the upstream industry and of CCPS Risk Based Process Safety. The majority of the book focuses on the concepts of implementing process safety in wells, onshore, offshore, and projects. Topics include Overview of Upstream Operations; Overview of Risk Based Process Safety (RBPS); Application of RBPS in Drilling, Completions, Work-Overs & Interventions, Application of RBPS in Onshore Production, Application of RBPS in Offshore Production, Application of RBPS to Engineering Design, Installation, and Construction, Future Developments in the Field

Production and Management of Beverages

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Author :
Publisher : Woodhead Publishing
ISBN 13 : 0128157003
Total Pages : 508 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Production and Management of Beverages by : Alexandru Grumezescu

Download or read book Production and Management of Beverages written by Alexandru Grumezescu and published by Woodhead Publishing. This book was released on 2018-12-07 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Production and Management of Beverages, Volume One in the Science of Beverages series, introduces the broad world of beverage science, providing an overview of the emerging trends in the industry and the potential solutions to challenges such as sustainability and waste. Fundamental information on production and processing technologies, safety, quality control, and nutrition are covered for a wide range of beverage types, including both alcoholic and nonalcoholic beverages, fermented beverages, cocoa and other powder based beverages and more. This is an essential resource for food scientists, technologists, chemists, engineers, microbiologists and students entering into this field. - Describes different approaches to waste management and eco-innovative solutions for the wine and beer industry - Offers information on ingredient traceability to ensure food safety and quality - Provides overall coverage of hot topics and scientific principles in the production and management of beverages for sustainable industry

Food Safety in Poultry Meat Production

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Author :
Publisher : Springer
ISBN 13 : 3030050114
Total Pages : 307 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Food Safety in Poultry Meat Production by : Kumar Venkitanarayanan

Download or read book Food Safety in Poultry Meat Production written by Kumar Venkitanarayanan and published by Springer. This book was released on 2019-03-11 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive study of poultry meat safety offers readers the most up-to-date information on food safety concerns in poultry meat production. Chapters address recent topics of interest such as organic poultry production, antimicrobial resistant pathogens in poultry, antibiotic usage in poultry production, and pre- and post- harvest approaches to improving poultry meat safety. The last couple of decades have observed a significant increase in poultry meat production in the US. However, poultry meat is a potential source of foodborne pathogens such as Salmonella, Campylobacter spp. and pathogenic Escherichia coli (APEC linked to human infections), leading to economic losses to the poultry industry and impacting public health. Advances in knowledge in microbiology, molecular biology, immunology and “omics” fields have intensified efforts to improve the microbiological safety of poultry by targeting virulence mechanisms of the pathogens, developing vaccines and improving gut health in chickens. Moreover, due to the emergence of multidrug resistance in poultry-borne pathogens, and growth of organic poultry production, there exists significant interest for developing natural strategies for controlling pathogens in chickens. This edited volume provides insight into these strategies and covers other material of interest to food microbiologists, public health personnel, and poultry scientists. Readers of various backgrounds will appreciate its incorporation of recent developments not covered in other publications on the subject.

Industrial Carbon and Graphite Materials

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Publisher : John Wiley & Sons
ISBN 13 : 3527674039
Total Pages : 1008 pages
Book Rating : 4.5/5 (276 download)

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Book Synopsis Industrial Carbon and Graphite Materials by : Hubert Jaeger

Download or read book Industrial Carbon and Graphite Materials written by Hubert Jaeger and published by John Wiley & Sons. This book was released on 2021-03-05 with total page 1008 pages. Available in PDF, EPUB and Kindle. Book excerpt: An excellent overview of industrial carbon and graphite materials, especially their manufacture, use and applications in industry. Following a short introduction, the main part of this reference deals with industrial forms, their raw materials, properties and manifold applications. Featuring chapters on carbon and graphite materials in energy application, and as catalysts. It covers all important classes of carbon and graphite, from polygranular materials to fullerenes, and from activated carbon to carbon blacks and nanoforms of carbon. Indispensable for chemists and engineers working in such fields as steel, aluminum, electrochemistry, nanotechnology, catalyst, carbon fibres and lightweight composites.

Unmaking the Global Sweatshop

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Author :
Publisher : University of Pennsylvania Press
ISBN 13 : 0812249399
Total Pages : 304 pages
Book Rating : 4.8/5 (122 download)

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Book Synopsis Unmaking the Global Sweatshop by : Rebecca Prentice

Download or read book Unmaking the Global Sweatshop written by Rebecca Prentice and published by University of Pennsylvania Press. This book was released on 2017-08-25 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unmaking the Global Sweatshop gathers the work of leading anthropologists and ethnographers studying the global garment industry's impact on workers' well-being and examines the relationship between the politics of labor and initiatives to protect workers' health and safety.