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Production Storage And Post Harvest Utilization System Of Cassava
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Book Synopsis Production, Storage and Post-harvest Utilization System of Cassava by : Tewodros Mulualem Beyene
Download or read book Production, Storage and Post-harvest Utilization System of Cassava written by Tewodros Mulualem Beyene and published by LAP Lambert Academic Publishing. This book was released on 2012 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cassava (Mannihot esculenta Cranz) is a tropical woody shrub. It is the 6th most consumed crops in the world. In sub-Saharan Africa cassava is the second most important staple food being the major source of food energy providing up to 285 calories per person per day for over 200 million people in the continent and for 500 million people world wide and being cultivated in more than 90 countries. Cassava tubers are extremely perishable. They can be kept in the ground prior to harvesting for up to about 18 months, but once harvested is done, deteriorate begin within 40-72 hours depending up on the type of varieties. The deterioration is caused by physiological changes and subsequently, by rot and decay. There are different techniques that prolong the storage and utilization of cassava is illustrated in this book.
Book Synopsis A Post harvest Handling System for CASSAVA by :
Download or read book A Post harvest Handling System for CASSAVA written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cassava written by R. J. Hillocks and published by CABI. This book was released on 2002 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.
Book Synopsis Cassava Breeding, Agronomy and Utilization Research in Asia by :
Download or read book Cassava Breeding, Agronomy and Utilization Research in Asia written by and published by CIAT. This book was released on 1992 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cassava in Tropical Africa by : International Institute of Tropical Agriculture
Download or read book Cassava in Tropical Africa written by International Institute of Tropical Agriculture and published by IITA. This book was released on 1990 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intended as both an instructional and a reference tool, the volume covers the production and postharvest treatment of cassava. The first part describes production constraints including pests , diseases, weeds, soils agronomic factors, and socioeconomic considerations. In part two, plant morphology, plant physiology and plant breeding are related to yields and diseases resistance. Part three covers postharvest treatment and part four describes cassava research. A bibliography of recommended reading is included.
Book Synopsis Post-harvest Deterioration of Cassava by : J. E. Wenham
Download or read book Post-harvest Deterioration of Cassava written by J. E. Wenham and published by Food & Agriculture Org.. This book was released on 1995 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cassava written by Edoh Ognakossan, K. and published by CTA. This book was released on 2016-09-05 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eaten by both humans and animals, and with more than 20 derivative products, cassava offers considerable opportunities for income and advantages for food security. This versatile shrub is widely used in the food, textiles and other industries. For example, cassava tubers may be sold for preparation into pastries, tapioca, food pasta or chips, while the plant’s by-products include paper, glues and alcohol. Attractively laid out, with step-by-step guides and a wealth of colourful figures, illustrations and tables, this handbook makes simple techniques available to cassava producers, improving production, storage and processing.
Book Synopsis Cassava Processing and Storage by : E. V. Araullo
Download or read book Cassava Processing and Storage written by E. V. Araullo and published by . This book was released on 1974 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: World market prospects for cassava and its products; Agronomic potential for cassava production; Production and export control in Thailand and the marketing in Europe of tapioca pellets; Storage of cassava roots and related post-harvest problems; Problems of the Thai tapioca trade; Problems and prospects in cassava production in India; The cassava industry of the Philippines; Cultivation, processing and utilization of cassava in Sri Lanka; Speciality food starches; Technology of cassava chips and pellets processing in Indonesia, Malaysia, and Thailand;Technology of cassava chips and pellets proceesing in Thailand.
Author : Publisher :Food & Agriculture Org. ISBN 13 :9251388636 Total Pages :118 pages Book Rating :4.2/5 (513 download)
Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Postharvest Handling by : Ibrahim Kahramanoglu
Download or read book Postharvest Handling written by Ibrahim Kahramanoglu and published by BoD – Books on Demand. This book was released on 2017-09-13 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world population has been increasing day by day, and demand for food is rising. Despite that, the natural resources are decreasing, and production of food is getting difficult. At the same time, about one-quarter of what is produced never reaches the consumers due to the postharvest losses. Therefore, it is of utmost importance to efficiently handle, store, and utilize produce to be able to feed the world, reduce the use of natural resources, and help to ensure sustainability. At this point, postharvest handling is becoming more important, which is the main determinant of the postharvest losses. Hence, the present book is intended to provide useful and scientific information about postharvest handling of different produce.
Book Synopsis CASSAVA CROP by : PEDRO MANUEL. VILLA
Download or read book CASSAVA CROP written by PEDRO MANUEL. VILLA and published by . This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251068712 Total Pages :116 pages Book Rating :4.2/5 (51 download)
Book Synopsis Save and Grow by : Food and Agriculture Organization of the United Nations
Download or read book Save and Grow written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.
Download or read book Cassava written by James H. Cock and published by CRC Press. This book was released on 2019-02-28 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, the author brings together the latest information on improved strains, modem production systems, better processing methods, innovations in storage and marketing, and the prospects for using cassava to produce fuel alcohol.
Book Synopsis Socioeconomic Impact of Cassava Postharvest Technologies on Smallholders in Southeastern Nigeria by : Chinedum Uzoma Nwajiuba
Download or read book Socioeconomic Impact of Cassava Postharvest Technologies on Smallholders in Southeastern Nigeria written by Chinedum Uzoma Nwajiuba and published by . This book was released on 1995 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cassava written by J. H. Cock and published by . This book was released on 1985 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cassava postharvest needs assessment survey in Nigeria: Synthesis report by :
Download or read book Cassava postharvest needs assessment survey in Nigeria: Synthesis report written by and published by IITA. This book was released on with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cassava written by Mrs. J. T. Kwatia and published by . This book was released on 1986* with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
