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Production Practices Of Mississippi Beef Cattle Producers
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Book Synopsis Production Practices of Mississippi Beef Cattle Producers by : Randall D. Little
Download or read book Production Practices of Mississippi Beef Cattle Producers written by Randall D. Little and published by . This book was released on 2003 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Attitudes of Large Beef Producers Toward Selected Production and Marketing Practices by :
Download or read book Attitudes of Large Beef Producers Toward Selected Production and Marketing Practices written by and published by . This book was released on 2003 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Attitudes of Small Beef Producers Toward Selected Production and Marketing Practices by :
Download or read book Attitudes of Small Beef Producers Toward Selected Production and Marketing Practices written by and published by . This book was released on 2003 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Beef Cattle Producers in Mississippi by : Carlton R. Sollie
Download or read book Beef Cattle Producers in Mississippi written by Carlton R. Sollie and published by . This book was released on 1985 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Marketing Practices of Mississippi Beef Cattle Producers by : Randall D. Little
Download or read book Marketing Practices of Mississippi Beef Cattle Producers written by Randall D. Little and published by . This book was released on 2003 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Educational and Informational Delivery Method Preferences of Mississippi Beef Cattle Producers by :
Download or read book Educational and Informational Delivery Method Preferences of Mississippi Beef Cattle Producers written by and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to the production costs associated with beef cattle production, it is important to equip beef cattle producers with sound, research-driven information to aid in the decision making process regarding their operation. Extension personnel as well as other organizations involved with beef cattle producers should be knowledgeable of the audience that they are disseminating information to and how this audience prefers to receive information. Knowing the demographics and educational and informational needs of the audience helps shape programming endeavors to meet the needs of the audience. The beef cattle producers surveyed indicated that they preferred to receive information from farm and feed supply dealers, other cattle producers, farm demonstrations, and cattle and farm magazines. The average producer was 53.6 years of age, had been involved in beef cattle production for 28.4 years, was a college graduate, and received less than 25% of their total income from their beef cattle operation.
Book Synopsis Best Management Practices for Beef Cattle Producers by : Terry S. Holder
Download or read book Best Management Practices for Beef Cattle Producers written by Terry S. Holder and published by . This book was released on 2005 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A History of the Mississippi Beef Cattle Industry by : Mississippi. Department of Agriculture and Commerce
Download or read book A History of the Mississippi Beef Cattle Industry written by Mississippi. Department of Agriculture and Commerce and published by . This book was released on 1985 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Economic Analysis of Beef Cattle Production on Row-crop Farms in the Delta Area of Mississippi by : Ernest B. Smith
Download or read book An Economic Analysis of Beef Cattle Production on Row-crop Farms in the Delta Area of Mississippi written by Ernest B. Smith and published by . This book was released on 1974 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Beef Cattle Production in Mississippi by : George Streator Templeton
Download or read book Beef Cattle Production in Mississippi written by George Streator Templeton and published by . This book was released on 1929 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cattle Producer Attitudes Towards Alternative Production and Marketing Practices by : Randall D. Little
Download or read book Cattle Producer Attitudes Towards Alternative Production and Marketing Practices written by Randall D. Little and published by . This book was released on 2000 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Identifying Adopters of Best Management Practices Within Mississippi Beef Producers and the Reasons for Non-adoption by : M. Scott Cagle
Download or read book Identifying Adopters of Best Management Practices Within Mississippi Beef Producers and the Reasons for Non-adoption written by M. Scott Cagle and published by . This book was released on 2014 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: The goal of the Mississippi State University Extension Service (MSU-ES) is to improve the quality of life for all Mississippians. One specific group that agricultural change agents work with at the county level is beef producers. Grazing lands have received much attention over the last few years regarding environmental concerns and Best Management Practices (BMPs) for beef cattle operations. The adoption of these practices was voluntary during the time this study was conducted, however; adoption was highly encouraged by the MSU-ES and the Natural Resources Conservation Service (NRCS). By knowing the level of adoption of BMPs that Mississippi beef producers have implemented, change agents can more effectively plan educational programming efforts for producers to better understand the importance of BMP adoption. The purpose of this study was to describe the adopter categories of Mississippi beef producers as determined by Rogers (2003) adopter characteristics generalizations based on their (1) socioeconomic status, (2) personality values and communication behavior, and (3) opinions. It also examined the correlations between the adopter categories to predict the level of the three BMPs being studied. The adopter categories were innovator, early adopter, early majority, late majority, and laggard. The three BMPs that were the focus of the study were rotation grazing, riparian buffers, and pasture renovation. The results of the study indicated that Mississippi beef producers could be correctly identified in the adopter categories. By identifying the adopter categories of the Mississippi beef producers and then examining the correlations among the variables, prediction of BMP adoption of rotational grazing and riparian buffers was possible. The relationships between MSU-ES agents and their programming efforts, as well as the relationships between NRCS district conservationist and their programs, were studied. Non-adoption, though not an adopter category, was also examined and the reasons for it were cited.
Book Synopsis Producer Adoption of Alternative Beef Cattle Production and Marketing Practices by : Richard Curtis Lacy
Download or read book Producer Adoption of Alternative Beef Cattle Production and Marketing Practices written by Richard Curtis Lacy and published by . This book was released on 2001 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Economics of Beef Cattle Production in the Yazoo-Mississippi Delta by : Arthur M. Heagler
Download or read book Economics of Beef Cattle Production in the Yazoo-Mississippi Delta written by Arthur M. Heagler and published by . This book was released on 1961 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Management Strategies for Sustainable Cattle Production in Southern Pastures by : Monte Rouquette, Jr.
Download or read book Management Strategies for Sustainable Cattle Production in Southern Pastures written by Monte Rouquette, Jr. and published by Academic Press. This book was released on 2019-08-22 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Management Strategies for Sustainable Cattle Production in Southern Pastures is a practical resource for scientists, students, and stakeholders who want to understand the relationships between soil-plant interactions and pasture management strategies, and the resultant performance of cow-calf and stocker cattle. This book illustrates the importance of matching cattle breed types and plant hardiness zones to optimize cattle production from forages and pastures. It explains the biologic and economic implications of grazing management decisions made to improve sustainability of pastures and cattle production while being compliant with present and future environmental concerns and cattle welfare programs. Documents the effects of cattle grazing on greenhouse gas emissions and carbon footprints Discusses strategies to enhance soil fertility, soil health, and nutrient cycling in pastures Provides information on the use of stocking rates, stocking strategies and grazing systems to optimize cow-calf production of weaned calves and stockers. Presents innovations in cattle supplementation and watering systems to minimize negative impacts on water and soil health Includes methods for weed control to maintain pasture condition and ecosystem stability Describes management strategies to integrate cattle operations with wildlife sustainability
Book Synopsis The Economics of Pasture Yields in Beef Cattle Production, Yazoo-Mississippi Delta by : Arthur M. Heagler
Download or read book The Economics of Pasture Yields in Beef Cattle Production, Yazoo-Mississippi Delta written by Arthur M. Heagler and published by . This book was released on 1962 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Beef Cattle Production Systems by : Andy D. Herring
Download or read book Beef Cattle Production Systems written by Andy D. Herring and published by CABI. This book was released on 2014-10-24 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook provides an integrated view of beef cattle production with a systems based approach, discussing the interrelationships of a broad range of aspects with the overall goal of optimising cattle production. This book provides the background to allow cattle producers to match their production environments with genetic, management, and marketing opportunities for sustainable beef production globally. This logic and resulting considerations can then be tailored to address specific regional challenges and opportunities worldwide. Considerations and examples for extreme situations will be provided, such as very small herds, very large herds, communal-group situations, and minimal artificial input systems.