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Producao De Carne De Qualidade Para O Rio Grande Do Sul Santa Catarina E Parana
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Book Synopsis PRODUÇÃO de carne de qualidade para o Rio Grande do Sul, Santa Catarina e Paraná by :
Download or read book PRODUÇÃO de carne de qualidade para o Rio Grande do Sul, Santa Catarina e Paraná written by and published by . This book was released on 1998 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: Programa de controle das principais parasitoses em bovino de corte; Impacto economico-sanitario do controle estrategico integrado das parasitoses dos bovinos de corte a nivel de propriedade; Alternativas para o incremento da fertilidade pos-parto em bovinos de corte; Desmame antecipado em bovinos de corte (60 dias): um instrumento de manejo para capacitar a matriz repetir cria; Controle de plantas invasoras (Melhoramento do campo nativo visando o aumento na capacidade de suporte da pastagem natural, atraves de praticas de manejo); Melhoramento de campo nativo com semeadura direta ou plantio direto; Custo/beneficio de pastagens cultivadas.
Book Synopsis Feeding the World by : Herbert S. Klein
Download or read book Feeding the World written by Herbert S. Klein and published by Cambridge University Press. This book was released on 2018-12-01 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeding the World chronicles the rise of Brazil as a world agricultural powerhouse during the second half of the twentieth century. Tracing the history of Brazilian agricultural development, Herbert S. Klein and Francisco Vidal Luna focus specifically on how Brazil came to be the largest net food exporter in the world. Brazil was always an agricultural export country, but it was traditionally an exporter of a single crop. However, the country's agriculture underwent significant changes after 1960. Since then, Brazil has become one of the top five world producers of some 36 agricultural products and is now the world's primary exporter of such agricultural goods as orange juice, sugar, meat, corn, and soybeans. Drawing heavily on historical and economic social science research, this book not only details how Brazil became an international leader in commercial agriculture, but offers careful insight into one of the most important developments in modern world history.
Book Synopsis Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others by :
Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others written by and published by . This book was released on 2013 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Quadros estatísticos by : Brazil. Serviço de Estatística Econômica e Financeira
Download or read book Quadros estatísticos written by Brazil. Serviço de Estatística Econômica e Financeira and published by . This book was released on 1941 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Horticultura brasileira written by and published by . This book was released on 1989 with total page 1058 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Culinária suína no Brasil written by and published by Senac. This book was released on 2003 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suínos: da caça à casa; Carne suína: saborosa saudável e segura; Receitas.
Book Synopsis Agronegócio brasileiro by : Danilo R. D. Aguiar
Download or read book Agronegócio brasileiro written by Danilo R. D. Aguiar and published by . This book was released on 1998 with total page 1098 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artigos e resumos de trabalhos apresentados no 36. Congresso Brasileiro de Economia e Sociologia Rural, realizado em Poços de Caldas - MG, 1998.
Book Synopsis Empire in Transition by : Alfred Hower
Download or read book Empire in Transition written by Alfred Hower and published by University Press of Florida. This book was released on 2018-02-20 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: The books in the Florida and the Caribbean Open Books Series demonstrate the University Press of Florida’s long history of publishing Latin American and Caribbean studies titles that connect in and through Florida, highlighting the connections between the Sunshine State and its neighboring islands. Books in this series show how early explorers found and settled Florida and the Caribbean. They tell the tales of early pioneers, both foreign and domestic. They examine topics critical to the area such as travel, migration, economic opportunity, and tourism. They look at the growth of Florida and the Caribbean and the attendant pressures on the environment, culture, urban development, and the movement of peoples, both forced and voluntary. The Florida and the Caribbean Open Books Series gathers the rich data available in these architectural, archaeological, cultural, and historical works, as well as the travelogues and naturalists’ sketches of the area in prior to the twentieth century, making it accessible for scholars and the general public alike. The Florida and the Caribbean Open Books Series is made possible through a grant from the National Endowment for the Humanities and the Andrew W. Mellon Foundation, under the Humanities Open Books program.
Download or read book Index Veterinarius written by and published by . This book was released on 2004 with total page 1312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Silvicultura Em São Paulo written by and published by . This book was released on 1970 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economia aplicada written by and published by . This book was released on 2002 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Revista Ceres written by and published by . This book was released on 2009 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Ethnozoology by : Romulo Romeu Nobrega Alves
Download or read book Ethnozoology written by Romulo Romeu Nobrega Alves and published by Academic Press. This book was released on 2017-10-23 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethnozoology: Animals In Our Lives represents the first book about this discipline, providing a discussion on key themes on human-animal interactions and their implications, along with recent major advances in research. Humans share the world with a bewildering variety of other animals, and have interacted with them in different ways. This variety of interactions (both past and present) is investigated through ethnozoology, which is a hybrid discipline structured with elements from both the natural and social sciences, as it seeks to understand how humans have perceived and interacted with faunal resources throughout history. In a broader context, ethnozoology, and its companion discipline, ethnobotany, form part of the larger body of the science of ethnobiology. In recent years, the importance of ethnozoological/ethnobiological studies has increasingly been recognized, unsurprisingly given the strong human influence on biodiversity. From the perspective of ethnozoology, the book addresses all aspects of human connection, animals and health, from its use in traditional medicine, to bioprospecting derivatives of fauna for pharmaceuticals, with expert contributions from leading researchers in the field. - Draws on editors' and contributors' extensive research, experience and studies covering ethnozoology and ethnobiology - Covers all aspects of human-animal interaction through the lens of this emerging discipline, with coverage of both domestic and wild animal topics - Presents topics of great interest to a variety of researchers including those in wildlife/conservation (biologists, ecologists, conservationists) and domestic-related disciplines (psychologists, sociologists)
Book Synopsis Heat Transfer In Food Cooling Applications by : Ibrahim Dincer
Download or read book Heat Transfer In Food Cooling Applications written by Ibrahim Dincer and published by CRC Press. This book was released on 2023-12-31 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.
Book Synopsis Mastitis Control in Dairy Herds by : Roger William Blowey
Download or read book Mastitis Control in Dairy Herds written by Roger William Blowey and published by CABI. This book was released on 2010 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the second edition of the book, containing 16 chapters which focus on prevention and control of mastitis as well as on the different factors that lead to mastitis resulting in poor milk quality. The book contains two appendices, the first contains a liner line chart and the second contains parlour audit. An index is also provided.
Download or read book Doing Business 2014 written by World Bank and published by World Bank Publications. This book was released on 2013-10-01 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eleventh in a series of annual reports comparing business regulations in 189 economies, Doing Business 2014 measures regulations affecting 11 areas of everyday business activity around the world.
Book Synopsis Probiotic in Animals by : Everlon Rigobelo
Download or read book Probiotic in Animals written by Everlon Rigobelo and published by BoD – Books on Demand. This book was released on 2012-10-03 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last few decades the prevalence of studies about probiotics strains has dramatically grown in most regions of the world. The use of probiotics strains in animals production may reduce several problems caused by antibiotics therapy, growth promoter and problems from inadequate management. Probiotics are specific strains of microorganisms, which when served to human or animals in proper amount, have a beneficial effect, improving health or reducing risk of get sick. This book provides the maximum of information for all that need them trying with this to help many people at worldwide.