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Proceedings Of The Second International Symposium On Sweetpotato And Cassava
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Book Synopsis Proceedings of the Second International Symposium on Sweetpotato and Cassava by : S. L. Tan
Download or read book Proceedings of the Second International Symposium on Sweetpotato and Cassava written by S. L. Tan and published by . This book was released on 2006 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the Second International Conference on Sweetpotato and Cassava by : Abd Shukor bin Abd Rahman
Download or read book Proceedings of the Second International Conference on Sweetpotato and Cassava written by Abd Shukor bin Abd Rahman and published by . This book was released on 2005 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Concise Papers on the Second International Symposium on Sweetpotato and Cassava by :
Download or read book Concise Papers on the Second International Symposium on Sweetpotato and Cassava written by and published by . This book was released on 2005 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Sweetpotato by : Gad Loebenstein
Download or read book The Sweetpotato written by Gad Loebenstein and published by Springer Science & Business Media. This book was released on 2009-03-21 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last four decades of the twentieth century the use of sweetpotato was diversified beyond their classification as subsistence, food security, and famine-relief crop. In developing countries they serve both as human food and for feeding livestock. In Western countries they appeal to health conscious consumers because of their nutritional aspects. The sweetpotato is very high in nutritive value, and merits wider use on this account alone. The book has 2 parts. A general one giving up-to-date information on the history, botany, cultivars, genetic engineering, propagation, diseases and pests, nutritional data and marketing; and a second part presenting data on sweetpotato growing practices in different areas of the world. The information should be useful to researchers, practitioners and crop administrators in different countries.
Book Synopsis Proceedings of the Second International Scientific Meeting by : Cassava Biotechnology Network. International Scientific Meeting
Download or read book Proceedings of the Second International Scientific Meeting written by Cassava Biotechnology Network. International Scientific Meeting and published by . This book was released on 1995 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the Second International Workshop on Biological Control of Chromolaena Odorata by : R. Muniappan
Download or read book Proceedings of the Second International Workshop on Biological Control of Chromolaena Odorata written by R. Muniappan and published by . This book was released on 1991 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the IInd International Symposium on Sweetpotato and Cassava by :
Download or read book Proceedings of the IInd International Symposium on Sweetpotato and Cassava written by and published by . This book was released on 2006 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the Second International Conference Geospatial Information in Agriculture and Forestry by :
Download or read book Proceedings of the Second International Conference Geospatial Information in Agriculture and Forestry written by and published by . This book was released on 2000 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the 2nd International Joint Conference on Hospitality and Tourism, IJCHT 2022, 6-7 October 2022, Singaraja, Bali, Indonesia by : I Nyoman Saputra Wahyu Wijaya
Download or read book Proceedings of the 2nd International Joint Conference on Hospitality and Tourism, IJCHT 2022, 6-7 October 2022, Singaraja, Bali, Indonesia written by I Nyoman Saputra Wahyu Wijaya and published by European Alliance for Innovation. This book was released on 2022-12-12 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2nd International Joint Conference on Hospitality and Tourism (IJCHT) is an international forum that organized by the faculty of engineering and vocational, Universitas Pendidikan Ganesha, Bali, Indonesia as main organizer, previously the first (IJCHT) was held in UiTM Mara, Cawanag Pulau Pinang, Malaysia. The co-organized come from any other international institutions such as (1) Çanakkale Onsekiz Mart University, Turkiye/TROAS International Tourism Research Association (Turki), (2) Thammasat University, GSTM, National Institute of Development Administration (Thailand), (3) Universiti Teknologi MARA Cawangan Pulau Pinang (Malaysia), (4) the University of South Florida, Muma College of Business School of Hospitality and Tourism Management (USA), (5) Universitas Negeri Surabaya, (6) Forum Tata Boga Indonesia (Indonesia), (8) Perkumpulan Prodi Pendidikan Tata Busana Indonesia (Indonesia). IJCHT is an academic forum in tourism, hospitality and vocational education, to bring together academics, researchers and professionals to present their ideas and experiences in a scientific event, with the main theme “Supporting Sustainable Tourism by means of three basic frameworks: social, creative economy and environment”. IJCHT 2022 welcomes paper submissions for innovative work from researchers from diverse backgrounds including students, teachers, researchers, practitioners and the general public in tourism and hospitality industry and also in vocational education. The 2 nd International joint Conference on Hospitality and Tourism is attended by participants from more than 29 different university and institute, who represent Two different countries, namely Indonesia and France. Therefore, on behalf of the committee and the Research Institute of Universitas Pendidikan Ganesha. The success of the IJCHT 2022 is due to the support of many people i.e. steering committee members, program committee members, organizing committee members, authors, presenters, participants, keynote speakers, student committee, and people in other various roles. We would like to thank them all. (presenter and author) come from more than 5 (five) countries with international presenters of 68 participants out of 154 participants or 44.1% of all presenters at this Conference. This does not include participants other additions that were present were invitations (non-presenters) from the Undiksha Leaders, the Committee IJCHT, and Tourism Vocational School Teachers in Bali Province, as well as Undiksha Students. Participation of participants as presenters and authors in this international conference consisting of 10 countries (12 universities abroad) and 20 universities/institutions in Indonesia. This conference was also attended online via the zoom link and YouTube. Conference via zoom followed by 300 participants consisting of Undiksha students and other participants from within the country or abroad. While on the youtube link at the conference took place attended by 455 participants (455 views. Streamed on live Oct 6, 2022). Therefore, on behalf of the committee and the Research Institute of Universitas Pendidikan Ganesha. The success of the IJCHT 2022 is due to the support of many people i.e. steering committee members, program committee members, organizing committee members, authors, presenters, participants, keynote speakers, student committee, and people in other various roles. We would like to thank them all.
Book Synopsis Potato and Sweetpotato in Africa by : Jan Low
Download or read book Potato and Sweetpotato in Africa written by Jan Low and published by CABI. This book was released on 2015-10-28 with total page 663 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweetpotato and potato are expanding faster than any other food crops in sub-Saharan Africa. There is growing investment in research to address bottlenecks in value chains concerning these two crops, and growing interest from the private sector in investing in them. This book addresses five major themes on sweetpotato and potato: policies for germplasm exchange, food security and trade in Africa; seed systems; breeding and disease management; post-harvest management, processing technologies and marketing systems; nutritional value and changing behaviours.
Download or read book Abstract Book written by and published by . This book was released on 2005 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the Second International Triticale Symposium by :
Download or read book Proceedings of the Second International Triticale Symposium written by and published by . This book was released on 1991 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic resources; Breeding; Biotic and abiotic stresses; Genetics and biotechnology; Quality; Adoption and country reports.
Book Synopsis Proceedings of the 2nd International Conference for Smart Agriculture, Food, and Environment (ICSAFE 2021) by : Nurul Huda
Download or read book Proceedings of the 2nd International Conference for Smart Agriculture, Food, and Environment (ICSAFE 2021) written by Nurul Huda and published by Springer Nature. This book was released on 2023-02-10 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book.Agriculture, food, and environment are a measure of the availability of food and individuals’ accessibility to it, where accessibility includes affordability. Agriculture, food, and environment are a potential predicament to the world at this time. Today we are facing a challenge to provide inexpensive, sustainable, and nutritious food to the fast-growing world’s population. It includes a wide range of fundamental food issues. Therefore, it is our great pleasure to welcome you to the 2nd International Conference for Smart Agriculture, Food, and Environment. This Conference is organized by Center of Excellence For Local Food Innovation (CELOFI) Universitas Sultan Ageng Tirtayasa.
Book Synopsis Proceedings of the International Symposium held in Nanning, Guangxi, China. by :
Download or read book Proceedings of the International Symposium held in Nanning, Guangxi, China. written by and published by CIAT. This book was released on with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sweet Potato by : Jennifer A. Woolfe
Download or read book Sweet Potato written by Jennifer A. Woolfe and published by Cambridge University Press. This book was released on 1992-03-05 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sweet potato is at present grown in more than 100 of the independent countries of the world. Most of the producer nations are situated in the tropical developing world where a high proportion of the poorest people live. Increasing recognition of the potential which sweet potato holds for combating food shortages and malnutrition has resulted in intensified research efforts to enhance production and consumption. This book reviews our knowledge about the varied aspects of the sweet potato as a human food and animal feedstuff. This volume will be found practical and informative by all those involved in food and nutrition sciences, especially but not exclusively in developing countries. These include research workers in food or agriculture, dieticians, nutritionists, food technologists, students, planners and policy makers.
Book Synopsis Handbook of Vegetables and Vegetable Processing by : Nirmal K. Sinha
Download or read book Handbook of Vegetables and Vegetable Processing written by Nirmal K. Sinha and published by John Wiley & Sons. This book was released on 2010-12-21 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetables are an important article of commerce both in developed and developing economies. Many studies point to importance of vegetables in our diet. Handbook of Vegetables and Vegetable Processing serves as a reference handbook on vegetables and vegetable processing containing the latest developments and advances in this fast growing field. The book can be considered as a companion to Y. H. Hui’s popular Handbook of Fruits and Fruit Processing (2006). Handbook of Vegetables and Vegetable Processing is contemporary in scope, with in-depth coverage of new interdisciplinary developments and practices in the field of vegetables emphasizing processing, preservation, packaging, and nutrition and food safety. Coverage includes chapters on the biology, horticultural biochemistry, microbiology, nutrient and bioactive properties of vegetables and their significant commercialization by the food industry worldwide. Full chapters are devoted to major vegetables describing aspects ranging from chemistry to processing and preservation. World-renowned editors and authors have contributed to this essential handbook on vegetables and their production, technology, storage, processing, packaging, safety and commercial product development. Special Features: Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives and textured vegetable proteins Unparalleled expertise on important topics from more than 50 respected authors
Book Synopsis Neunzehnhundersechsundachtzig Supplement by :
Download or read book Neunzehnhundersechsundachtzig Supplement written by and published by IRRI. This book was released on 1985 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt: