Preserving With A Purpose

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The All New Ball Book Of Canning And Preserving

Author : Jarden Home Brands
Publisher : Time Inc. Books
ISBN 13 : 0848747666
Total Pages : 320 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis The All New Ball Book Of Canning And Preserving by : Jarden Home Brands

Download or read book The All New Ball Book Of Canning And Preserving written by Jarden Home Brands and published by Time Inc. Books. This book was released on 2016-05-31 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 200 brand new recipes ranging from jams and jellies to jerkies, pickles, salsas, and more. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Tested for quality and safety, recipes range from much-loved classics—Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles—to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation. Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.

The Home Preserving Bible

Author : Carole Cancler
Publisher : Penguin
ISBN 13 : 161564296X
Total Pages : 529 pages
Book Rating : 4.6/5 (156 download)

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Book Synopsis The Home Preserving Bible by : Carole Cancler

Download or read book The Home Preserving Bible written by Carole Cancler and published by Penguin. This book was released on 2012-10-02 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large batches-with clear, step-by-step instructions. An explanation of all the necessary equipment and safety precautions is covered as well. But this must have reference isn't for the novice only; it's filled with both traditional and the latest home food preservation methods. More than 350 delicious recipes are included-both timeless recipes people expect and difficult-to-find recipes.

Complete Book of Home Preserving

Author : Judi Kingry
Publisher :
ISBN 13 : 9780778801375
Total Pages : 448 pages
Book Rating : 4.8/5 (13 download)

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Book Synopsis Complete Book of Home Preserving by : Judi Kingry

Download or read book Complete Book of Home Preserving written by Judi Kingry and published by . This book was released on 2006 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the experts, the definitive book on home preserving. Bernardin Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from coast to coast. Now the experts at Bernardin have written a book destined to become the Bernardin "bible" of home preserving. As nutrition and food quality have become more important, home canning and preserving has increased in popularity for the benefits it offers: Cooks gain control of the ingredients, including organic fruits and vegetables. Preserving foods at their freshest point locks in nutrition. The final product is free of chemical additives and preservatives. Store-bought brands cannot match the wonderful flavor of homemade. Only a few hours are needed to put up a batch of jam or relish. Home preserves make a great personal gift any time of year. The 400 innovative and enticing recipes include everything from salsas and savory sauces to pickles, chutneys, relishes and, of course, jams, jellies and fruit spreads. You'll find such treats as: Mango-Raspberry Jam Crabapple Jelly Green Pepper Jelly Pickled Asparagus Roasted Red Pepper Spread Tomatillo Salsa Brandied Apple Rings Apricot-Date Chutney The book includes comprehensive directions on safe canning and preserving methods, plus lists of required equipment and utensils. Specific instructions for first-timers and handy tips for the experienced make the Complete Book of Home Preserving a valuable addition to any kitchen library.

You Grow Girl

Author : Gayla Trail
Publisher : Simon and Schuster
ISBN 13 : 1439103518
Total Pages : 212 pages
Book Rating : 4.4/5 (391 download)

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Book Synopsis You Grow Girl by : Gayla Trail

Download or read book You Grow Girl written by Gayla Trail and published by Simon and Schuster. This book was released on 2008-06-16 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not your grandmother's gardening book. You Grow Girl is a hip, humorous how-to for crafty gals everywhere who are discovering a passion for gardening but lack the know-how to turn their dreams of homegrown tomatoes and fresh-cut flowers into a reality. Gayla Trail, creator of YouGrowGirl.com, provides guidance for both beginning and intermediate gardeners with engaging tips, projects, and recipes -- whether you have access to a small backyard or merely to a fire escape. You Grow Girl eliminates the intimidation factor and reveals how easy and enjoyable it can be to cultivate plants and flowers even when resources and space are limited. Divided into accessible sections like Plan, Plant, and Grow, You Grow Girl takes readers through the entire gardening experience: Preparing soil Nurturing seedlings Fending off critters Reaping the bounty Readying plants for winter Preparing for the seasons ahead Gayla also includes a wealth of ingenious and creative projects, such as: Transforming your garden's harvest into lush bath and beauty products Converting household junk into canny containers Growing and bagging herbal tea Concocting homemade pest repellents ...and much, much more. Witty, wise, and as practical as it is stylish, You Grow Girl is guaranteed to show you how to get your garden on. All you need is a windowsill and a dream!

The Farm Girl's Guide to Preserving the Harvest

Author : Ann Accetta-Scott
Publisher : Rowman & Littlefield
ISBN 13 : 1493036653
Total Pages : 264 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis The Farm Girl's Guide to Preserving the Harvest by : Ann Accetta-Scott

Download or read book The Farm Girl's Guide to Preserving the Harvest written by Ann Accetta-Scott and published by Rowman & Littlefield. This book was released on 2019-05-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preserving food can be one of the most intimidating aspects of homesteading and cooking. Luckily, no one makes it as easy and as much fun as farm-girl-in-the-making Ann Acetta-Scott. For a beginner new to the world of preserving, the ideal tool is a detailed reference guide, and in The Farm Girl’s Guide to Preserving the Harvest, Ann covers all the basics on canning, dehydrating, freezing, fermenting, curing, and smoking, including how to select and use the right tools for each method. This guide takes home preservers through the beginning, moderate, and advanced stages of preserving. Newcomers can start with a simple jam and jelly recipe using a hot water bath canner, while others may be advanced enough to have mastered the pressure canner and are ready to move onto curing and smoking meat and fish. With more than 30 delicious and healthy recipesand Ann's expertise and encouragement, the home preserver will build confidence in the most common methods of preserving.

The Prairie Homestead Cookbook

Author : Jill Winger
Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 384 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis The Prairie Homestead Cookbook by : Jill Winger

Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

The Art of Preserving

Author : Emma Macdonald
Publisher : Watkins Media Limited
ISBN 13 : 1848993994
Total Pages : 426 pages
Book Rating : 4.8/5 (489 download)

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Book Synopsis The Art of Preserving by : Emma Macdonald

Download or read book The Art of Preserving written by Emma Macdonald and published by Watkins Media Limited. This book was released on 2021-07-13 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: This sumptuous guide filled with beautiful photography and expert practical tips is guaranteed to be the only resource you will ever need to preserve fruit, vegetables, meat and fish. Preserving food at home is vital to eating in a seasonal, sustainable, low-waste and, most importantly, utterly delicious way. Everyone can master the art of preserving with this essential book on canning, which provides a one-stop resource. Whether you have foraged hedgerows, picked produce from your own vegetable garden or allotment, or searched out the best seasonal buys in the supermarket or market, this book contains more than 100 delicious recipes for preserving fruit and vegetables, meat or fish. Emma Macdonald gives clear and comprehensive instructions for curing, drying, pickling, bottling/canning, crystalizing and jellying; as well as recipes for all kinds of jams, chutneys, cordials, fruit liqueurs, terrines, cheeses and butters. Every classic is covered, including: gravlax, confit chicken, candied peel, quince cheese, mint jelly, onion marmalade, mango chutney, sloe gin and piccalilli. There are many others, some of them centuries old, many of them with a modern twist, such as Banana and Date Chutney and Grapefruit and Elderflower Marmalade. Emma also includes expert tips on troubleshooting and information on all the equipment you will need. Pick up your cheesecloths and straining funnel and get preserving!

Food in Jars

Author : Marisa McClellan
Publisher : Running PressBook Pub
ISBN 13 : 0762441437
Total Pages : 242 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Food in Jars by : Marisa McClellan

Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.

Ball Canning Back to Basics

Author : Ball Home Canning Test Kitchen
Publisher : Time Inc. Books
ISBN 13 : 0848755820
Total Pages : 472 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Ball Canning Back to Basics by : Ball Home Canning Test Kitchen

Download or read book Ball Canning Back to Basics written by Ball Home Canning Test Kitchen and published by Time Inc. Books. This book was released on 2017-07-04 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously.

Preserving Summer's Bounty

Author : Susan McClure
Publisher : Rodale
ISBN 13 : 9780875969794
Total Pages : 388 pages
Book Rating : 4.9/5 (697 download)

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Book Synopsis Preserving Summer's Bounty by : Susan McClure

Download or read book Preserving Summer's Bounty written by Susan McClure and published by Rodale. This book was released on 1998-04-15 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preserving Summer's BountySurefire techniques and great recipes for keeping the harvest!

Foolproof Preserving and Canning

Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1940352517
Total Pages : 321 pages
Book Rating : 4.9/5 (43 download)

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Book Synopsis Foolproof Preserving and Canning by : America's Test Kitchen

Download or read book Foolproof Preserving and Canning written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2016-04-26 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates. The experts at America's Test Kitchen show you how to easily (and safely) make homemade everything—from fruity jams with beautiful summer berries to piquant pickles from raw vegetables of all kinds—with detailed tutorials, troubleshooting tips, equipment information, instruction on doubling batches, and insight into the science behind canning (How much salt should you use? What's the perfect preserving temperature?). No matter what season it is, which jars you have, or how much time you have, this book has something for everyone, beginner or expert. Sweet Jams & Jellies: Once you’ve turned out flawless favorites like Raspberry & Strawberry, try your hand at Blueberry Earl Grey Jam. Savory Jams & Chutneys: Start with classics like Caramelized Onion Jam and then make a delicious Apple Shallot Chutney to pair with a favorite dish. Vegetable Pickles: Simply cooked in a vinegar brine or long-fermented, every pickle is perfectly crisp. Fruit in Syrup: Enjoy jewel-like fruit, from bite-size to whole, in a syrup made of the perfect ratio of water to sugar. Tomatoes: Intensify their flavor through roasting or lock in summer sweetness with fresh tomato sauce. Canning Books Are Hot More and more people are canning and preserving at home for the satisfaction of tranforming raw height-of-season produce into jewel-like jars of jams, jellies, and condiments, or umami-packed pickles. Step-by-Step Instruction This is the first canning and preserving book from ATK; we take the mystery and fear away and provide detailed and illustrated instructions for every recipe. Timelines for Every Recipe It's helpful to have snapshot of the commitment involved in making the recipe—and when they're ready to eat. Lots of Options for Both Beginner and Experienced Canners There is a lot of interest in handcrafting small batches of fruits and vegetables. The emphasis in this book is on small batch canning (2- or 4-jar yields) with double-it options for all the 4 jar recipes. Beautiful Package Completely illustrated with step photos of the recipes in progress and an easy-to follow design.

Preserving Rural Australia

Author : A Robertson
Publisher : CSIRO PUBLISHING
ISBN 13 : 0643105956
Total Pages : 165 pages
Book Rating : 4.6/5 (431 download)

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Book Synopsis Preserving Rural Australia by : A Robertson

Download or read book Preserving Rural Australia written by A Robertson and published by CSIRO PUBLISHING. This book was released on 1999-01-01 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific knowledge alone will not help countries achieve sustainable management of land, water and biota. Everyone now realises that a partnership is needed between land and water users, scientists, managers and the community if countries are to achieve the goal of preserving rural resources. This book deals with broad issues relating to resource decline and how different groups such as farmers, rural town dwellers, resource managers and government deal with these issues from social, economic and ecological points of view.

Preserving the Public in Public Schools

Author : Phil Boyle
Publisher : R&L Education
ISBN 13 : 1610485432
Total Pages : 231 pages
Book Rating : 4.6/5 (14 download)

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Book Synopsis Preserving the Public in Public Schools by : Phil Boyle

Download or read book Preserving the Public in Public Schools written by Phil Boyle and published by R&L Education. This book was released on 2012 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: The question that 23-year old Amalia Hastings wants the answer to is: What happens to men when they move to Manhattan? Life in the city gives Amalia a ride she is not expecting. As she tries to find her way on the little island that never sleeps, she discovers she has a harder time navigating through life then she does the streets of Greenwich Village and finds herself truly lost in the complex world of men, graduate school, money, family, and friendship. She thought she had everything she wanted - a new apartment in Manhattan, a first-rate education at NYU, a group of trusted friends and Nicholas, a boyfriend who she once believed was her soul-mate. But somehow, it isn't enough. Stumbling through her relationships, Amalia encounters Michael. An attractive classmate who quickly moves from being one of her close friends, to an inconsistent friend-with-benefits. After all, the only thing consistent about New York is its beauty. After getting terribly lost searching for love in all the wrong places, Amalia finds herself torn between the possibility of a relationship, and an adventure she's been planning all along. She eventually realizes that solely chasing love closes her off to all of the other good things life has to offer. Now she must decide - what is worth the chase? "Chase" is the debut novel from author Jill Knapp-Zitron and the first in the "Chase" series of novels.

Preserving Paradise

Author : David L. Callies
Publisher : University of Hawaii Press
ISBN 13 : 9780824815769
Total Pages : 156 pages
Book Rating : 4.8/5 (157 download)

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Book Synopsis Preserving Paradise by : David L. Callies

Download or read book Preserving Paradise written by David L. Callies and published by University of Hawaii Press. This book was released on 1994-01-01 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: ¿A thought-provoking and well-researched commentary on the impact of Lucas v. South Carolina Coastal Council on Hawaii land-use policies.¿ ¿Harold S. Matsumoto, Director of Planning, State of Hawai`i ¿Startling, provocative. . . . It should be read by all land developers, government regulators, and citizens who care about preserving paradise.¿ ¿Kent M. Keith, President, Chaminade University; Former Director of Planning, State of Hawai`i ¿Useful and succinct. . . a needed clarion call for a more appropriate balance between regulation and pro-active planning. Those who dislike the message that Hawaii can no longer rely so heavily on regulation to preserve the Islands¿ resources and exact `public benefits¿ from developers would, nevertheless, be foolish to ignore it.¿ ¿John P. Whalen, Former Director, Department of Land Utilization, City and County of Honolulu ¿A major contribution of this book is that it presents several alternatives to regulatory taking for preserving environmental quality. . . . While this book focuses on the Hawaiian experience, it offers much for planners and lawyers everywhere.¿ ¿Anthony James Catanese, President and Professor, Florida Atlantic University ¿Callies has again provided a comprehensive review of Hawaii¿s land-use regulatory process. . . . He has presented his point of view that for legal and policy reasons this regulatory system will not effectively preserve what is unique and important about Hawaii.¿ ¿Dan Davidson, Executive Director, Land Use Research Foundation of Hawaii

Preserving What Is Valued

Author : Miriam Clavir
Publisher : UBC Press
ISBN 13 : 077485250X
Total Pages : 321 pages
Book Rating : 4.7/5 (748 download)

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Book Synopsis Preserving What Is Valued by : Miriam Clavir

Download or read book Preserving What Is Valued written by Miriam Clavir and published by UBC Press. This book was released on 2012-03-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preserving What Is Valued explores the concept of preserving heritage. It presents the conservation profession's code of ethics and discusses four significant contexts embedded in museum conservation practice: science, professionalization, museum practice, and the relationship between museums and First Nations peoples. Museum practice regarding handling and preservation of objects has been largely taken as a given, and it can be difficult to see how these activities are politicized. Clavir argues that museum practices are historically grounded and represent values that are not necessarily held by the originators of the objects. She first focuses on conservation and explains the principles and methods conservators practise. She then discusses First Nations people's perspectives on preservation, quoting extensively from interviews done throughout British Columbia, and comparing the British Columbia situation with that in New Zealand. In the face of cultural repatriation issues, museums are attempting to become more culturally sensitive to the original owners of objects, forming new understandings of the "right ways" of storage and handling of materials. Miriam Clavir's work is important for museum professionals, conservators, those working with First Nations collections in auction houses and galleries, as well as students of sociology and anthropology.

Preservation Planning

Author : Sherelyn Ogden
Publisher : American Alliance of Museums
ISBN 13 :
Total Pages : 408 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Preservation Planning by : Sherelyn Ogden

Download or read book Preservation Planning written by Sherelyn Ogden and published by American Alliance of Museums. This book was released on 1997 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides a sample plan, guidelines, checklist and a Microsoft Word diskette containing worksheets for long-range preservation planning.

Preserving Los Angeles

Author : KEN. BERNSTEIN
Publisher :
ISBN 13 : 9781626400757
Total Pages : 224 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Preserving Los Angeles by : KEN. BERNSTEIN

Download or read book Preserving Los Angeles written by KEN. BERNSTEIN and published by . This book was released on 2020-09-15 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ken Bernstein, the City Planner for the City of Los Angeles and a national advocate for historic preservation shares how Los Angeles has led the nation in historic preservation and shares how other cities can do the same. Los Angeles has an image as the "City of the Future"--a city always at the cutting edge of change--but also as a "throwaway metropolis" that cares little about its history or architectural legacy. Yet thereality is quite different. Over the past decade, the City of Los Angeles has developed one of the most successful historic preservation programs in the nation, culminating with the completion of the nation's most ambitious citywide survey of historic resources. All across the city, historic preservation is now transforming Los Angeles, while also pointing the way to how other cities can use preservation to revitalize their neighborhoods and build community. Preserving Los Angeles:How Historic Places Can Transform America's Cities, authored by Ken Bernstein, who oversees Los Angeles' Office of Historic Resources, tells this under-appreciated L.A. story: how historic preservation has been transforming neighborhoods, creating a Downtown renaissance, and guiding the future of the city. While it is younger than many East Coast cities, Los Angeles has a remarkable collection of architectural resources in all styles, reflecting the legacy of notable architects from the past 150 years. As one of the most diverse cities in the world, Los Angeles is also breaking new ground in its approach to historic preservation, extending beyond the preservation of significant architecture, to also identify and protect the places of social and cultural meaning to all of Los Angeles's communities. Preserving Los Angelesilluminates a Los Angeles that will surprise even longtime Angelenos--highlighting dozens of lesser-known buildings, neighborhoods, and places in every corner of the city that have been "found" by SurveyLA, the first-ever city-wide survey of Los Angeles' historic resources. The text is richly illustrated through images by a prominent architectural photographer, Stephen Schafer. Preserving Los Angelesis an authoritative chronicle of Los Angeles' urban transformation-- and a useful guide for citizens and urban practitioners nationally seeking to draw lessons fortheir own cities.