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Practique De Lalimentation Des Caprins
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Book Synopsis Le guide de l'éleveur de chèvres : De la maîtrise à l'optimisation du système de production by : Pradal Magali
Download or read book Le guide de l'éleveur de chèvres : De la maîtrise à l'optimisation du système de production written by Pradal Magali and published by Lavoisier. This book was released on 2014 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: La technicité et le savoir-faire de l’éleveur constituent les clés essentielles de la réussite d’un atelier de productions animales. La production caprine en est une illustration toute particulière, l’élevage de la chèvre étant destiné à la fourniture de lait, de viande, et plus rarement de fibre textile avec la production de mohair. Le guide de l’éleveur de chèvres dresse un panorama exhaustif et documenté d’une production emblématique française. L’ouvrage fait le point sur tous les aspects fondateurs d’une filière de qualité : • la première partie dresse un état des lieux de la filière caprine et présente son organisation à travers les différents systèmes de production et les organismes de services • la deuxième partie aborde les composantes de la production caprine (sélection, reproduction, élevage des jeunes, alimentation, soins, logement et équipements d’élevage) en s’appuyant sur des bases scientifiques et zootechniques actualisées et rationnelles • la troisième partie traite des aspects technico-économiques, abordant tant les résultats de l’élevage que des éléments de références stabilisés. L’ensemble permet ainsi de porter un diagnostic sur l’atelier déjà existant, ou de réaliser une étude prévisionnelle de son futur atelier de production caprine. Cet ouvrage, richement illustré, s’adresse aux chevriers déjà installés ou en réflexion sur leur projet d’installation, à tous les acteurs de la filière caprine ainsi qu’aux enseignants, formateurs et étudiants en enseignement agricole, sans oublier les personnes qui méconnaissent la multitude de métiers que les éleveurs de chèvres doivent savoir maîtriser c’est-à-dire producteur de lait, et bien souvent aussi fromager et commerçant. De plus, il intéressera les éleveurs amateurs qui sont souvent à la recherche de conseils pratiques et de connaissances plus précises sur les soins à apporter à leur troupeau.
Download or read book Bulletin written by and published by . This book was released on 1978 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis INRA feeding system for ruminants by : INRA
Download or read book INRA feeding system for ruminants written by INRA and published by BRILL. This book was released on 2023-11-27 with total page 639 pages. Available in PDF, EPUB and Kindle. Book excerpt: The INRA Feeding System for Ruminants has been renewed to better address emerging challenges for animal nutrition: prevision of productive responses, product quality, animal health and emissions to the environment, in a larger extent of breeding contexts. The new system is mainly built from meta-analyses of large data bases, and modelling. The dietary supply model accounts for digestive interactions and flows of individual nutrients, so that feed values depend on the final ration. Animal requirements account for variability in metabolic efficiency. Various productive and non-productive animal responses to diets are quantified. This book presents the whole system for dairy and meat, large and small ruminant production, including specificities for tropical and Mediterranean areas. The first two sections present biological concepts and equations (with their field of application and statistical accuracy) used to predict intake (including at grazing) and nutrient supply (Section 1), animal’s requirements and multiple responses to diets (Section 2). They apply to net energy, metabolisable protein and amino acids, water, minerals and vitamins. Section 3 presents the use of concepts and equations in rationing with two purposes: (1) diet calculation for a given performance objective; and (2) prediction of the multiple responses of animal to diet changes. Section 4 displays the tables of feed values, and their prevision. All the equations and concepts are embedded in the fifth version of INRAtion® software for practical use.
Book Synopsis Production and Utilization of Ewe's and Goat's Milk by :
Download or read book Production and Utilization of Ewe's and Goat's Milk written by and published by . This book was released on 1986 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 7 Conférence Internationale Sur Les Caprins by :
Download or read book 7 Conférence Internationale Sur Les Caprins written by and published by . This book was released on 2000 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Livestock Feeds and Feeding by : D. C. Church
Download or read book Livestock Feeds and Feeding written by D. C. Church and published by . This book was released on 1984 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the Ninth Symposium of the International Society for Tropical Root Crops by : International Society for Tropical Root Crops. Symposium
Download or read book Proceedings of the Ninth Symposium of the International Society for Tropical Root Crops written by International Society for Tropical Root Crops. Symposium and published by . This book was released on 1994 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Animal production and natural resources utilisation in the Mediterranean mountain areas by : A. Georgoudis
Download or read book Animal production and natural resources utilisation in the Mediterranean mountain areas written by A. Georgoudis and published by BRILL. This book was released on 2023-08-28 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mediterranean inhabitants depend on natural resources for their livelihoods. Livestock production and forestry are key sources of income yet are carried out under harsh conditions such as limited land resources, marginal agricultural conditions, isolation, and scant equipment and infrastructure. Livestock is of particular importance in mountain production systems as they convert plant biomass into useful products for humans such as milk, meat and draught power. These products are key to the regions' sustainability. The main topics discussed in this book are: Human geography of Mediterranean mountain territories. Livestock production and natural resources. Improving the efficiency of livestock systems in Mediterranean mountain areas. Applications of new technologies for environmentally sound management of livestock and natural resources. The role livestock plays in rural development and in safeguarding natural resources.
Download or read book Agrindex written by and published by . This book was released on 1994 with total page 1014 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Goat Nutrition by : Pierre Morand-Fehr
Download or read book Goat Nutrition written by Pierre Morand-Fehr and published by Purdue University Press. This book was released on 1991 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeding behaviour of goats at the trough; Feeding behaviour of goats on rangelands; Dry matter intake of adult goats; Water metabolism and intake in goats; Digestion in goats; Energy requirements and allowances of adult goats; Energy nutrition in growing goats; Protein nutrition and requirements of adult dairy; Protein nutrition and requirements of growing goat; Mineral nutrition of goat; Vitamin nutrition of goats; Etiological aspects of nutritional and metabolic disorders of goats; Forage utilization in goats; Evaluation and utilization of rangeland feeds by goats; Evaluation and utilization of concentrates in goats; Growth promotors for fattening kids; Intensive feeding of dairy goats; Influence of feeding on goat milk composition and technological charact eristics; Goat breeding and feeding systems in Mediterranean sylvo-pastoral areas; Body condition scoring of goats in extensive conditions; Milk feeding systems of young goats; Weaning: a critical period for young kids; Postweaning feeding of young goats; Influence of feeding and rearing methods on the quality of young goat carcasses.
Download or read book Publication written by and published by . This book was released on with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Aegaeum written by and published by . This book was released on 1987 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis La Production de Viande Ovine Et Caprine Dans Les Régions Tropicales Humides de L'Afrique de L'Ouest by : Vivian M. Timon
Download or read book La Production de Viande Ovine Et Caprine Dans Les Régions Tropicales Humides de L'Afrique de L'Ouest written by Vivian M. Timon and published by . This book was released on 1989 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis French books in print, anglais by : Electre
Download or read book French books in print, anglais written by Electre and published by . This book was released on 2002 with total page 1798 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :African Small Ruminant Research Network. Conference Publisher :ILRI (aka ILCA and ILRAD) ISBN 13 :9789290532583 Total Pages :592 pages Book Rating :4.5/5 (325 download)
Book Synopsis Small Ruminant Research and Development in Africa by : African Small Ruminant Research Network. Conference
Download or read book Small Ruminant Research and Development in Africa written by African Small Ruminant Research Network. Conference and published by ILRI (aka ILCA and ILRAD). This book was released on 1992-01-01 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Publisher :Food & Agriculture Org. ISBN 13 :9251391351 Total Pages :202 pages Book Rating :4.2/5 (513 download)
Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis FAO Animal Production and Health Paper by :
Download or read book FAO Animal Production and Health Paper written by and published by . This book was released on 1997 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
