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Author :
Publisher :
ISBN 13 :
Total Pages : 10 pages
Book Rating : 4.:/5 (1 download)
Download or read book Poultry Fact Sheet written by and published by . This book was released on 1985 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry Fact Sheet written by and published by . This book was released on 1985 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 134 pages
Book Rating : 4.:/5 (8 download)
Download or read book Poultry Fact Sheet written by and published by . This book was released on 1985 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture. Production and Marketing Administration
Publisher :
ISBN 13 :
Total Pages : 5 pages
Book Rating : 4.:/5 (778 download)
Download or read book Fact Sheet on Poultry written by United States. Department of Agriculture. Production and Marketing Administration and published by . This book was released on 1945 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Marketing Services Office
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (777 download)
Download or read book Fact Sheet on Poultry written by United States. Marketing Services Office and published by . This book was released on 1945 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Oregon State University. Extension Service
Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (313 download)
Download or read book Food Safety Fact Sheet for Poultry Producers and Processors written by Oregon State University. Extension Service and published by . This book was released on 1984* with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Glenn Geiger
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (319 download)
Download or read book Fact sheet for part time farmers and gardeners written by Glenn Geiger and published by . This book was released on 1977 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gail Damerow
Publisher : Storey Publishing
ISBN 13 : 158017325X
Total Pages : 477 pages
Book Rating : 4.5/5 (81 download)
Download or read book Storey's Guide to Raising Chickens written by Gail Damerow and published by Storey Publishing. This book was released on 1995-01-01 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: Expert advice on selecting breeds, caring for chicks, producing eggs, raising broilers, feeding, troubleshooting, and much more.
Author :
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (698 download)
Download or read book Fact Sheet--meat, Poultry, Fish, Dry Beans, Eggs and Nuts Group written by and published by . This book was released on 1994 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mariko Lauber
Publisher :
ISBN 13 : 9781741994650
Total Pages : 2 pages
Book Rating : 4.9/5 (946 download)
Download or read book Transport and Care of Poultry written by Mariko Lauber and published by . This book was released on 2007 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Donald D. Bell
Publisher : Springer Science & Business Media
ISBN 13 : 1461508118
Total Pages : 1422 pages
Book Rating : 4.4/5 (615 download)
Download or read book Commercial Chicken Meat and Egg Production written by Donald D. Bell and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 1422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Commercial Chicken Meat and Egg Production is the 5th edition of a highly successful book first authored by Dr. Mack O. North in 1972, updated in 1978 and 1984. The 4th edition was co-authored with Donald D. Bell in 1990. The book has achieved international success as a reference for students and commercial poultry and egg producers in every major poultry producing country in the world. The 5th edition is essential reading for students preparing to enter the poultry industry, for owners and managers of existing poultry companies and for scientists who need a major source of scientifically based material on poultry management. In earlier editions, the authors emphasized the chicken and its management. The 5th edition, with the emphasis shifted to the commercial business of managing poultry, contains over 75% new material. The contributions of 14 new authors make this new edition the most comprehensive such book available. Since extensive references are made to the international aspects of poultry management, all data are presented in both the Imperial and Metric form. Over 300 tables and 250 photos and figures support 62 chapters of text. New areas include processing of poultry and eggs with thorough discussions of food safety and further processing. The business of maintaining poultry is discussed in chapters on economics, model production firms, the use of computers, and record keeping. Updated topics include: breeders and hatchery operations; broiler and layer flock management; replacement programs and management of replacements; nutrition; and flock health. New chapters address flock behavior, ventilation, waste management, egg quality and egg breakage. Other new features include a list of more than 400 references and a Master List of the tables, figures, manufacturers of equipment and supplies, research institutions, books and periodicals, breeders, and trade associations. Commercial growers will find the tables of data of particular interest; scientists will be able to utilize the extensive references and to relate their areas of interest to the commercial industry's applications; and students will find that the division of the book into 11 distinct sections, with multiple chapters in each, will make the text especially useful.
Author : Julie Gauthier
Publisher : John Wiley & Sons
ISBN 13 : 1118460987
Total Pages : 349 pages
Book Rating : 4.1/5 (184 download)
Download or read book Chicken Health For Dummies written by Julie Gauthier and published by John Wiley & Sons. This book was released on 2013-01-09 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything you need to care for and keep happy, healthy chickens With directives on diagnosing and treating sick or ailing chickens, as well as general information on how to keep chickens in peak condition, Chicken Health For Dummies is your go-to guide on how to best care for and keep chickens. Inside, you'll get everything you need to know about chicken health and wellness: an encyclopedia full of common and not-so-common diseases, injuries, symptoms, and cures that chicken owners may encounter. Chicken Health For Dummies provides chicken owners with one handy, all-encompassing resource. Helps you identify potential hazards and signs of ill health in your chicken Shows you how to properly examine chickens to identify and isolate potential health issues before they spread to the rest of the flock An encyclopedia full of common and uncommon diseases, injuries, symptoms, and cures for chickens Chicken Health For Dummies joins Raising Chickens For Dummies and Building Chickens Coops For Dummies to round out the For Dummies reference library as a must-have resource for both rural and urban chicken owners.
Author :
Publisher :
ISBN 13 :
Total Pages : 196 pages
Book Rating : 4.:/5 (89 download)
Download or read book Fact Sheet written by and published by . This book was released on 1971 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.X/5 (3 download)
Download or read book The National Poultry Improvement Plan written by and published by . This book was released on 1941 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry Trafford
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.0/5 (872 download)
Download or read book Poultry Common Sense written by Henry Trafford and published by . This book was released on 1913 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andy Schneider
Publisher :
ISBN 13 : 1631593153
Total Pages : 139 pages
Book Rating : 4.6/5 (315 download)
Download or read book Chicken Fact Or Chicken Poop written by Andy Schneider and published by . This book was released on 2017-12-26 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chicken Fact or Chicken Poop is a science-rooted, fact-based, and study-reinforced manual designed to help you weed through the facts and fictions about your flock. Chicken keepers have access to more information than ever these days, which makes it harder than ever to determine whether what you're reading is a chicken fact or just plain chicken poop. A seemingly reputable blog may tell you one thing while a magazine could say the complete opposite! A farmer may give some homespun wisdom that another may say is complete phooey. This is where Andy Schneider, the Chicken Whisperer, comes in. Schneider has assembled a team of leading chicken experts to help you sort through common facts and fictions about how to keep your flock happy and healthy. Chicken Fact or Chicken Poop covers topics including nutrition, trauma, parasites, medication, predators, and human health. This go-to reference gives you more of everything you need to know, and didn't know you needed to know, about backyard and urban chickens.
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (319 download)
Download or read book Keeping Layers for the Family Egg Supply written by United States. Department of Agriculture and published by . This book was released on 1977 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
