Portuguese Cookbook

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Authentic Portuguese Cooking

Author : Ana Patuleia Ortins
Publisher : Macmillan
ISBN 13 : 1624141943
Total Pages : 403 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Authentic Portuguese Cooking by : Ana Patuleia Ortins

Download or read book Authentic Portuguese Cooking written by Ana Patuleia Ortins and published by Macmillan. This book was released on 2015-10-20 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dishes of Portugal are known for being mild in spice but rich in flavor. Meals such as stewed seafood flavored with herbs and vinegar, homestyle bread made with sweet potato, rich sausage stews, ribs sweetened with pepper paste-all food Ana Patuleia Ortins has eaten growing up as a first generation descendant of Portuguese immigrants, as well as taught in her cooking classes in the Portuguese-rich community of Gloucester, Massachusetts.This masterful collection of over 200 recipes has it all: Classic, must-have favorites that preserve the traditional flavors of Portugal, and recipes inspired by modern Portuguese cuisine. This is the biggest and most comprehensive book on Portuguese cooking that will thrill foodies from anywhere.With recipes such as Madeiran Wine and Garlic Beef Kabobs, Mushroom-Stuffed Pork Tenderloin with Pomegranate Sauce, Sautéed Kale with Pine Nuts and Onions, and Saint Martin's Grilled Salt Cod with Potatoes, there's something for everyone. Your family and friends will be talking for days about the incredible dishes you've created from this book.

Azorean Cooking

Author : Maria Lawton
Publisher : Azorean Green Bean
ISBN 13 : 9780989417235
Total Pages : 0 pages
Book Rating : 4.4/5 (172 download)

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Book Synopsis Azorean Cooking by : Maria Lawton

Download or read book Azorean Cooking written by Maria Lawton and published by Azorean Green Bean. This book was released on 2014-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maria Lawton, known as the "Azorean Green Bean," is proud to announce the arrival of her debut cookbook, "Azorean Cooking: From My Family Table to Yours," a collection of more than 50 recipes that celebrates the traditions of Azorean cooking, culture, and family. "For more than four years, I have made it my mission to preserve my family recipes," said Lawton. "At first, I just wanted to make sure they would be passed down to my children and future generations - but now, I want to share them with everyone who might miss their Azorean mother or grandmother's cooking, or whoever wants to know how to recreate the tastes and smells of the past. This has been a wonderful journey home for me, and I hope this helps others on their journey, too." In the book, Lawton shares powerful memories of her family and cooking experiences as she walks readers through an array of recipes, ranging from popular Azorean dishes - including Arroz Doce (Sweet Rice Pudding), Massa Sovada (Sweet Bread) and Sopa de Couve (Kale Soup) - to classics like Cozido (Boiled Dinner), Cacoila (Marinated Pork), and Camarao Mozambique (Shrimp Mozambique). Throughout the collection, Lawton makes the cooking process simple, educational, and enjoyable, with a constant focus on a delicious end result. Lawton was born on the semi-tropical island of Sao Miguel, the largest of nine islands that make up the Azores, an autonomous region of Portugal located nearly a thousand miles off its coast in the Atlantic Ocean. At age six, Lawton moved to the United States with her family and settled in a Portuguese community in southeastern Massachusetts. Growing up, Lawton was teased with a number of names like "Portagee," "Fava Bean" and "Greenhorn," but would always answer with, "Thank you - I'm proud of it!" Her nickname today of "Azorean Green Bean" is an embrace of these cultural elements and a reflection of pride.

Portugal: the Cookbook

Author : Leandro Carreira
Publisher : Phaidon Press
ISBN 13 : 9781838664732
Total Pages : 448 pages
Book Rating : 4.6/5 (647 download)

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Book Synopsis Portugal: the Cookbook by : Leandro Carreira

Download or read book Portugal: the Cookbook written by Leandro Carreira and published by Phaidon Press. This book was released on 2022-03-24 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate Portugal's vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Portugal: The Cookbook gathers together dishes from every region of the country, including fish and shellfish dishes from the Algarve coast, hearty stews from the Douro Valley, and the famous and beloved pastries of Lisbon. Acclaimed chef Leandro Carreira has researched more than 550 traditional recipes for home cooks that encapsulate the breadth and diversity of the food of Portugal, a country whose immense culinary influence has spread far beyond its borders.

Uma Casa Portuguesa

Author : Carla Azevedo
Publisher : Summerhill PressLtd
ISBN 13 : 9780929091228
Total Pages : 200 pages
Book Rating : 4.0/5 (912 download)

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Book Synopsis Uma Casa Portuguesa by : Carla Azevedo

Download or read book Uma Casa Portuguesa written by Carla Azevedo and published by Summerhill PressLtd. This book was released on 1991-04-01 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Portuguese Home Cooking

Author : Ana Patuleia Ortins
Publisher : Interlink Books
ISBN 13 : 9781623718800
Total Pages : 304 pages
Book Rating : 4.7/5 (188 download)

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Book Synopsis Portuguese Home Cooking by : Ana Patuleia Ortins

Download or read book Portuguese Home Cooking written by Ana Patuleia Ortins and published by Interlink Books. This book was released on 2021-11-02 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authentic recipes that unlock the mysteries of Portuguese Cooking The Mediterranean diet is famed for its fresh and vibrant cuisine. In this book, Ana Patuleia Ortins invites you to discover or revisit the soul-comforting, peasant food of Portugal, just as vibrant, yet distinct from that of its neighbors. Peppered with a lifetime of anecdotes from a passionate cook, Portuguese Home Cooking draws us into an immigrant kitchen where traditional culinary methods were handed down from father to daughter, shared and refined with the help of the family and friends who watched, chopped, and tasted. The recipes in this cookbook are of dishes prepared as they are in Portugal—with the measurements tried and tested, and the ingredients and methods fully explained. With warmth and gusto, Ana Patuleia Ortins shares garden-fresh salads, hearty wine and garlic braises, legumes and leafy greens, meat and shellfish dishes, rustic breads, and the luscious desserts for which Portugal is known. Beautiful food and location photography will transport you to Portugal's picturesque countryside, and novices and experienced chefs alike will delight in the culture and cuisine, whether nostalgic for home, or discovering it for the first time.

The New Portuguese Table

Author : David Leite
Publisher : Clarkson Potter
ISBN 13 : 0307885542
Total Pages : 258 pages
Book Rating : 4.3/5 (78 download)

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Book Synopsis The New Portuguese Table by : David Leite

Download or read book The New Portuguese Table written by David Leite and published by Clarkson Potter. This book was released on 2010-10-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Beard Award-winning writer, David Leite takes you on a culinary journey into the soul of Portugal. Nestled between the Atlantic Ocean and Spain, Portugal is today’s hot-spot vacation destination, and world travelers are enthralled by the unique yet familiar cuisine of this country. The New Portuguese Table looks at this fascinating country's 11 surprisingly different historical regions, as well as the island of Madeira and the Azores, and their food culture, traditional dishes, and wines. This book also showcases Portugal's pantry of go-to ingredients, such as smoked sausages, peppers, cilantro, seafood, olive oil, garlic, beans, tomatoes, and bay leaves—all common in American kitchens and now combined in innovative ways. In The New Portuguese Table, David Leite provides a contemporary look at the flavorful food of this gastronomic region, sharing both the beloved classics he remembers from cooking at his grandmother’s side, such as Slowly Simmered White Beans and Sausage, as well as modern dishes defining the country today, like Olive Oil–Poached Fresh Cod with Roasted Tomato Sauce. With full-color photographs throughout and a contemporary perspective, The New Portuguese Table is the definitive handbook of the exciting cuisine of Portugal.

The Taste of Portugal

Author : Edite Vieira
Publisher : Grub Street Cookery
ISBN 13 : 1910690724
Total Pages : 327 pages
Book Rating : 4.9/5 (16 download)

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Book Synopsis The Taste of Portugal by : Edite Vieira

Download or read book The Taste of Portugal written by Edite Vieira and published by Grub Street Cookery. This book was released on 2013-02-19 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: A revelatory collection of mouthwatering recipes and fascinating anecdotes about the singular cuisine and storied history of Portugal. Revised and updated, this authoritative and fascinating cookbook traces the legacy of Portugal’s culinary excellence from medieval to modern times through a collection of recipes that are unforgettable, accessible, and completely authentic—all interwoven with a rich pageant of historical context. From simple and wholesome peasant fare to elaborate celebratory meals, ingredients include salt cod (bacalhau) in all its myriad variations, cumin and oranges redolent of the country’s voyaging past, and green coriander as the cuisine’s main flavoring herb. A vibrant Mediterranean cuisine alive with a vast global influence, poet and journalist Edite Vieira brings classic and modern Portuguese recipes to the modern dining experience.

Portuguese Homestyle Cooking

Author : Ana Patuleia Ortins
Publisher : Interlink Books
ISBN 13 : 9781566564083
Total Pages : 0 pages
Book Rating : 4.5/5 (64 download)

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Book Synopsis Portuguese Homestyle Cooking by : Ana Patuleia Ortins

Download or read book Portuguese Homestyle Cooking written by Ana Patuleia Ortins and published by Interlink Books. This book was released on 2002-01-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves Mediterranean food. But few can say what makes the soul-comforting, understated peasant food of Portugal distinct from that of its neighbors. The abundant use of legumes and leafy greens in its hearty soups and stews? The unusual combinations of meat and shellfish? The wine and garlic marinated braises? The easy seafood preparations? Or, perhaps, the luscious, egg-sweet desserts, from light meringue puddings to rich, sweet breads? Peppered with a lifetime of anecdotes from a passionate cook’s years in a Portuguese culture, Portuguese Homestyle Cooking draws us into an immigrant kitchen where traditional culinary methods were handed down from father to daughter, shared and refined with the help of the family and friends who watched, chopped, and tasted. The recipes in Portuguese Homestyle Cooking are of dishes prepared as they were in Portugal—but with the measurements standardized and perfected and the commonly used ingredients and methods fully explained. Novices and experienced chefs alike will enjoy preparing these savory dishes.

Food of Portugal

Author : Jean Anderson
Publisher : Harper Collins
ISBN 13 : 0688134157
Total Pages : 306 pages
Book Rating : 4.6/5 (881 download)

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Book Synopsis Food of Portugal by : Jean Anderson

Download or read book Food of Portugal written by Jean Anderson and published by Harper Collins. This book was released on 1994-06-21 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: An extensive bilingual glossary explains, defines, and describes Portuguese food, wine, cooking, and restaurant terms. With notes for cooks and travelers on the language of Portuguese wine, food, and dining. Wine notes have been completely revised and updated. Color photographs of Portugal by the author.

Easy Portuguese Cookbook

Author : Stacy Silva-Boutwell
Publisher : Sourcebooks, Inc.
ISBN 13 : 1646116453
Total Pages : 207 pages
Book Rating : 4.6/5 (461 download)

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Book Synopsis Easy Portuguese Cookbook by : Stacy Silva-Boutwell

Download or read book Easy Portuguese Cookbook written by Stacy Silva-Boutwell and published by Sourcebooks, Inc.. This book was released on 2020-06-16 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authentic Portuguese plates—no passport required It doesn't matter if you're a novice cook or a seasoned chef—you can recreate the mouthwatering flavors of Portugal in the comfort of your own kitchen. The Easy Portuguese Cookbook makes it possible with a selection of simple and sumptuous recipes, as well as an essential primer for mastering the finer points of Portuguese cuisine. Whether it's snack-sized petiscos (small bites), a tasty bifana (pork cutlet sandwich), or carne guisada (beef stew), you'll find everything you need to prepare dozens of traditional Portuguese favorites—including helpful ingredient substitutions for when you just can't find good chouriço (smoked pork sausage). This complete Portuguese cookbook even helps you put a finishing touch on your meal plans with a brief look into Portuguese wines and pairing suggestions, regional specialties, and more. The Easy Portuguese Cookbook includes: 75+ Classics made easy—This Portuguese cookbook features straightforward guidance and accessible recipes that make it a snap for cooks of all levels to prepare these delicious plates. A flavorful tour of Portugal—From Costa Verde to Algarve, discover a variety of dishes that will take you on a culinary journey across Portugal. Party planning—Share your love of food with the selection of sample menus inside this Portuguese cookbook that are perfect for family dinners, cocktail parties, and more. It's never been easier to get started cooking Portuguese food than with the Easy Portuguese Cookbook.

Traditional Portuguese Cooking

Author : Maria de Lourdes Modesto
Publisher :
ISBN 13 :
Total Pages : 344 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Traditional Portuguese Cooking by : Maria de Lourdes Modesto

Download or read book Traditional Portuguese Cooking written by Maria de Lourdes Modesto and published by . This book was released on 2001 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:

My Portugal

Author : George Mendes
Publisher : Harry N. Abrams
ISBN 13 : 9781617691263
Total Pages : 0 pages
Book Rating : 4.6/5 (912 download)

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Book Synopsis My Portugal by : George Mendes

Download or read book My Portugal written by George Mendes and published by Harry N. Abrams. This book was released on 2014-10-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef George Mendes was raised in a food-loving Portuguese family and after years of cooking with the best chefs around the world, returned to his roots with the opening of his Manhattan restaurant, Aldea. His critically acclaimed dishes fuse the flavours of Portugal with the global haute cuisine ingredients and techniques he acquired through years of training. In My Portugal he offers 125 mouthwatering recipes and the stories behind them, ranging from culinary childhood recollections to his insider's guide to Portugal's regional cuisines. In addition to a selection of his restaurant recipes, such as his signature Duck Rice and Garlic Seared Shrimp, Mendes offers his takes on classic Portuguese dishes, such as a warming Salt Cod, Potato and Egg Casserole. In all of his dishes, Mendes retains the spirit of the authentic originals while adding his own touches that make his food irresistible.

Taste Portugal 101 Easy Portuguese Recipes

Author : Maria Dias
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781500978662
Total Pages : 0 pages
Book Rating : 4.9/5 (786 download)

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Book Synopsis Taste Portugal 101 Easy Portuguese Recipes by : Maria Dias

Download or read book Taste Portugal 101 Easy Portuguese Recipes written by Maria Dias and published by Createspace Independent Publishing Platform. This book was released on 2014-08-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From the creators of Tia Maria's Portuguese food blog."

My Lisbon

Author : Nuno Mendes
Publisher : Ten Speed Press
ISBN 13 : 0399581723
Total Pages : 372 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis My Lisbon by : Nuno Mendes

Download or read book My Lisbon written by Nuno Mendes and published by Ten Speed Press. This book was released on 2018-04-24 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this groundbreaking cookbook, Lisbon native and internationally renowned chef Nuno Mendes reveals the alluring food of one of the great undiscovered culinary centers of Europe. Sharing recipes inspired by the dishes that he grew up eating, Mendes takes you to his beloved Lisbon, revealing the secrets for re-creating the city's most vibrant dishes. Via evocative essays and luminous photography, Mendes gives recipes for delicious bolas de Berlim (fluffy doughnuts often sold on the beach), sizzling squid with coriander, and roasted orange-rub pork belly with fennel. This is a heart-warming and intimate look at a city with a modern, bustling food scene that is nevertheless steeped in centuries-old traditions. Mendes's portraits of Lisbon's idiosyncrasies are threaded throughout the pages: impromptu sardine grills, endless snacking, and city-wide street carnivals. With gorgeous location photography, this book will bring to life Portugal's magnificent capital city and its fabulous cuisine.

Aloha Kitchen

Author : Alana Kysar
Publisher : Ten Speed Press
ISBN 13 : 0399581367
Total Pages : 242 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Aloha Kitchen by : Alana Kysar

Download or read book Aloha Kitchen written by Alana Kysar and published by Ten Speed Press. This book was released on 2019-03-26 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a Maui native and food blogger comes a gorgeous cookbook of 85 fresh and sunny recipes reflects the major cultures that have influenced local Hawaiʻi food over time: Native Hawaiian, Chinese, Japanese, Portuguese, Korean, Filipino, and Western. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND LIBRARY JOURNAL In Aloha Kitchen, Alana Kysar takes you into the homes, restaurants, and farms of Hawaiʻi, exploring the cultural and agricultural influences that have made dishes like plate lunch and poke crave-worthy culinary sensations with locals and mainlanders alike. Interweaving regional history, local knowledge, and the aloha spirit, Kysar introduces local Hawaiʻi staples like saimin, loco moco, shave ice, and shoyu chicken, tracing their geographic origin and history on the islands. As a Maui native, Kysar’s roots inform deep insights on Hawaiʻi’s multiethnic culture and food history. In Aloha Kitchen, she shares recipes that Hawaiʻi locals have made their own, blending cultural influences to arrive at the rich tradition of local Hawaiʻi cuisine. With transporting photography, accessible recipes, and engaging writing, Kysar paints an intimate and enlightening portrait of Hawaiʻi and its cultural heritage.

Provincetown Portuguese Cookbook

Author : Mary-Jo Avellar
Publisher : Provincetown Arts Press
ISBN 13 : 9780944854341
Total Pages : 124 pages
Book Rating : 4.8/5 (543 download)

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Book Synopsis Provincetown Portuguese Cookbook by : Mary-Jo Avellar

Download or read book Provincetown Portuguese Cookbook written by Mary-Jo Avellar and published by Provincetown Arts Press. This book was released on 1997-01-01 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cuisines of Portuguese Encounters

Author : Cherie Hamilton
Publisher :
ISBN 13 : 9780781811811
Total Pages : 0 pages
Book Rating : 4.8/5 (118 download)

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Book Synopsis Cuisines of Portuguese Encounters by : Cherie Hamilton

Download or read book Cuisines of Portuguese Encounters written by Cherie Hamilton and published by . This book was released on 2007-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the sixteenth century, Portuguese navigators circled the globe, conquering new lands to build one of history's largest empires, and at the same time carrying and introducing crops, food products, and a variety of culinary cultures to all corners of the earth. Fueled by the curiosity of a cultural anthropologist and world traveler, this fascinating collection of 279 recipes is the first cookbook to encompass the entire Portuguese-speaking world and explain how Portugal and its former colonies influenced each other's cooking traditions. The author also explores the impact of the Moors and Sephardic Jews, who added unique contributions to the culinary history of the Portuguese empire.