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Poems Of Food And Drink
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Download or read book The Hungry Ear written by Kevin Young and published by Bloomsbury Publishing USA. This book was released on 2014-10-28 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Book Award finalist author of Jelly Roll presents an evocative collection of food poetry that meditates on the role of food in everyday life, identity and culture and includes pieces by such writers as Elizabeth Bishop, Robert Frost and Allen Ginsberg. 15,000 first printing.
Download or read book Eat This Poem written by Nicole Gulotta and published by Shambhala Publications. This book was released on 2017-03-21 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: A literary cookbook that celebrates food and poetry, two of life's essential ingredients. In the same way that salt seasons ingredients to bring out their flavors, poetry seasons our lives; when celebrated together, our everyday moments and meals are richer and more meaningful. The twenty-five inspiring poems in this book—from such poets as Marge Piercy, Louise Glück, Mark Strand, Mary Oliver, Billy Collins, Jane Hirshfield—are accompanied by seventy-five recipes that bring the richness of words to life in our kitchen, on our plate, and through our palate. Eat This Poem opens us up to fresh ways of accessing poetry and lends new meaning to the foods we cook.
Download or read book Poems about Food written by Brian Moses and published by . This book was released on 1999 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: An irreverent and humorous look at food through poetry which aims to be useful for literacy, topic work and multicultural studies. Included are a range of poems that are old and new, familiar and fantastical, poems containing patterned and predictable language and ones with more challenging vocabulary. This anthology is one of a series in which the work of well known poets will be included as well as one or two winning poems written by children.
Book Synopsis Roman Food Poems by : Alistair Elliot
Download or read book Roman Food Poems written by Alistair Elliot and published by Prospect Books (UK). This book was released on 2003 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a parallel text collection of the best Latin poems on food, translated into poetic English.
Book Synopsis Eat, Drink, and Be Merry by : Peter Washington
Download or read book Eat, Drink, and Be Merry written by Peter Washington and published by Everyman's Library. This book was released on 2003-04-08 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating and drinking and the rituals that go with them are at least as important as loving in most people’s lives, yet for every hundred anthologies of poems about love, hardly one is devoted to the pleasures of the table. Eat, Drink, and Be Merry abundantly fills the gap. All kinds of foods and beverages are laid out in these pages, along with picnics and banquets, intimate suppers and quiet dinners, noisy parties and public celebrations–in poems by Horace, Catullus, Hafiz, Rumi, Rilke, Moore, Nabokov, Updike, Mandelstam, Stevens, and many others. From Sylvia Plath’s ecstatic vision of juice-laden berries in “Blackberrying” to D. H. Lawrence’s lush celebration of “Figs,” from the civilized comfort of Noël Coward’s “Something on a Tray” to the salacious provocation of Swift’s “Oysters,” from Li Po on “Drinking Alone” to Baudelaire on “The Soul of the Wine,” and from Emily Dickinson’s “Forbidden Fruit” to Elizabeth Bishop’s “A Miracle for Breakfast,” Eat, Drink, and Be Merry serves up a tantalizing and variegated literary feast.
Book Synopsis Poems of Food and Drink by : Peter Washington
Download or read book Poems of Food and Drink written by Peter Washington and published by English Heritage. This book was released on 2003 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis O Taste and See by : David Lee Garrison
Download or read book O Taste and See written by David Lee Garrison and published by . This book was released on 2003 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: O TASTE AND SEE: FOOD POEMS eds. David Lee Garrison and Terry Hermsen
Book Synopsis Contraband of Hoopoe by : Ewa Chruściel
Download or read book Contraband of Hoopoe written by Ewa Chruściel and published by Omnidawn. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An immigrant's lyric narrative of humor, illicit revelation, insight, and desire
Book Synopsis The Popcorn Astronauts by : Deborah Ruddell
Download or read book The Popcorn Astronauts written by Deborah Ruddell and published by Simon and Schuster. This book was released on 2015-03-24 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Take a bite out of the calendar with this ... collection of ... seasonal poems, each one an ode to a favorite food"--Amazon.com.
Download or read book Serious Eater written by Ed Levine and published by Penguin. This book was released on 2019-06-11 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A hilarious and moving story of unconventional entrepreneurialism, passion, and guts." --Danny Meyer, CEO of Union Square Hospitality Group; Founder of Shake Shack; Author of Setting the Table Original recipes by J. Kenji López-Alt of The Food Lab and Stella Parks of BraveTart James Beard Award-winning founder of Serious Eats Ed Levine finally tells the mouthwatering and heartstopping story of building--and almost losing--one of the most acclaimed and beloved food sites in the world. In 2005, Ed Levine was a freelance food writer with an unlikely dream: to control his own fate and create a different kind of food publication. He wanted to unearth the world's best bagels, the best burgers, the best hot dogs--the best of everything edible. To build something for people like him who took everything edible seriously, from the tasting menu at Per Se and omakase feasts at Nobu down to mass-market candy, fast food burgers, and instant ramen. Against all sane advice, he created a blog for $100 and called it...Serious Eats. The site quickly became a home for obsessives who didn't take themselves too seriously. Intrepid staffers feasted on every dumpling in Chinatown and sampled every item on In-N-Out's secret menu. Talented recipe developers like The Food Lab's J. Kenji López-Alt and Stella Parks, aka BraveTart, attracted cult followings. Even as Serious Eats became better-known--even beloved and respected--every day felt like it could be its last. Ed secured handshake deals from investors and would-be acquirers over lunch only to have them renege after dessert. He put his marriage, career, and relationships with friends and family at risk through his stubborn refusal to let his dream die. He prayed that the ride would never end. But if it did, that he would make it out alive. This is the moving story of making a glorious, weird, and wonderful dream come true. It's the story of one food obsessive who followed a passion to terrifying, thrilling, and mouthwatering places--and all the serious eats along the way. Praise for Serious Eater "Read[s] more like a carefully crafted novel than a real person's life." --from the foreword by J. Kenji López-Alt "Wild, wacky, and entertaining...The book makes you hungry for Ed to succeed...and for lunch." --Christina Tosi, founder of Milk Bar "Serious Eater is seriously good!...you'll be so glad [Ed] invited you to a seat at his table." --Ree Drummond, author of The Pioneer Woman Cooks "After decades of spreading the good food gospel we get a glimpse of the missionary behind the mission." --Dan Barber, chef, Blue Hill and Blue Hill at Stone Barns
Book Synopsis A Really Big Lunch by : Jim Harrison
Download or read book A Really Big Lunch written by Jim Harrison and published by Grove/Atlantic, Inc.. This book was released on 2017-03-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: An essay collection from “the Henry Miller of food writing” and New York Times–bestselling author of The Raw and the Cooked (The Wall Street Journal). Jim Harrison was beloved for his untamed prose and larger-than-life appetite. Collecting many of his most entertaining and inspired food pieces for the first time, A Really Big Lunch “brings him roaring to the page again in all his unapologetic immoderacy, with spicy bon mots and salty language augmented by family photographs” (NPR). From the titular New Yorker article about a French lunch that went to thirty-seven courses, to essays on the relationship between hunter and prey, or the obscure language of wine reviews, A Really Big Lunch is shot through with Harrison’s aperçus and delight in the pleasures of the senses. Between the lines the pieces give glimpses of Harrison’s life over the last three decades. Including articles that first appeared in Brick, Playboy, Kermit Lynch Wine Merchant, and more, as well as an introduction by Mario Batali, A Really Big Lunch offers “sage and succulent essays” for the literary gourmand (Shelf Awareness, starred review).
Download or read book A Picnic of Poetry written by Anne Harvey and published by . This book was released on 1988 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Eating Words: A Norton Anthology of Food Writing by : Sandra M. Gilbert
Download or read book Eating Words: A Norton Anthology of Food Writing written by Sandra M. Gilbert and published by W. W. Norton & Company. This book was released on 2015-10-26 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Food writing spans centuries and philosophies. . . . At long last there’s a Norton Anthology with all the most important works.”—Eater Edited by influential literary critic Sandra M. Gilbert and award-winning restaurant critic and professor of English Roger Porter, Eating Words gathers food writing of literary distinction and vast historical sweep into one groundbreaking volume. Beginning with the taboos of the Old Testament and the tastes of ancient Rome, and including travel essays, polemics, memoirs, and poems, the book is divided into sections such as “Food Writing Through History,” “At the Family Hearth,” “Hunger Games: The Delight and Dread of Eating,” “Kitchen Practices,” and “Food Politics.” Selections from writings by Julia Child, Anthony Bourdain, Bill Buford, Michael Pollan, Molly O’Neill, Calvin Trillin, and Adam Gopnik, along with works by authors not usually associated with gastronomy—Maxine Hong Kingston, Henry Louis Gates Jr., Hemingway, Chekhov, and David Foster Wallace—enliven and enrich this comprehensive anthology. “We are living in the golden age of food writing,” proclaims Ruth Reichl in her preface to this savory banquet of literature, a must-have for any food lover. Eating Words shows how right she is.
Book Synopsis Robert Burns - Food and Drink by : Alastair Turnbull
Download or read book Robert Burns - Food and Drink written by Alastair Turnbull and published by Independently Published. This book was released on 2017-03 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Robert Burns loved a good night out! This book looks at 12 of his works that were inspired by Food, Drink and generally having a good time. Each poem has a modern translation and some facts on when, where and sometimes why they were written. This gives you quick, easy to understand information about the poems and Robert Burns himself. The poems include 'Address to a Haggis', 'Scotch Drink', 'Tam O' Shanter' and 'John Barleycorn Must Die'. One of the biggest problems with reading Burns poetry is the language he used, specifically the scots words and dialects, which can be difficult to understand. This is why there is a full modern English translation of each poem directly after the original poem. There is also an extensive glossary of Scots words and their modern English equivalent included. This is the third book in the "Enjoying Robert Burns" series.
Download or read book The Hypnotiser written by Michael Rosen and published by . This book was released on 1998 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nature Poem written by Tommy Pico and published by Tin House Books. This book was released on 2017-05-09 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book-length poem about how an American Indian writer can’t bring himself to write about nature, but is forced to reckon with colonial-white stereotypes, manifest destiny, and his own identity as an young, queer, urban-dwelling poet. A Best Book of the Year at BuzzFeed, Interview, and more. Nature Poem follows Teebs—a young, queer, American Indian (or NDN) poet—who can’t bring himself to write a nature poem. For the reservation-born, urban-dwelling hipster, the exercise feels stereotypical, reductive, and boring. He hates nature. He prefers city lights to the night sky. He’d slap a tree across the face. He’d rather write a mountain of hashtag punchlines about death and give head in a pizza-parlor bathroom; he’d rather write odes to Aretha Franklin and Hole. While he’s adamant—bratty, even—about his distaste for the word “natural,” over the course of the book we see him confronting the assimilationist, historical, colonial-white ideas that collude NDN people with nature. The closer his people were identified with the “natural world,” he figures, the easier it was to mow them down like the underbrush. But Teebs gradually learns how to interpret constellations through his own lens, along with human nature, sexuality, language, music, and Twitter. Even while he reckons with manifest destiny and genocide and centuries of disenfranchisement, he learns how to have faith in his own voice.
Book Synopsis The Rime of the Ancient Mariner by : Samuel Taylor Coleridge
Download or read book The Rime of the Ancient Mariner written by Samuel Taylor Coleridge and published by . This book was released on 1900 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
