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Plant Products
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Book Synopsis Fungi on Plants and Plant Products in the United States by : David F. Farr
Download or read book Fungi on Plants and Plant Products in the United States written by David F. Farr and published by American Phytopathological Society. This book was released on 1989 with total page 1272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is divided into three major sections, followed by three indexes and a list of the authors of fungal names.
Book Synopsis Plant-derived Natural Products by : Anne E. Osbourn
Download or read book Plant-derived Natural Products written by Anne E. Osbourn and published by Springer Science & Business Media. This book was released on 2009-07-07 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plants produce a huge array of natural products (secondary metabolites). These compounds have important ecological functions, providing protection against attack by herbivores and microbes and serving as attractants for pollinators and seed-dispersing agents. They may also contribute to competition and invasiveness by suppressing the growth of neighboring plant species (a phenomenon known as allelopathy). Humans exploit natural products as sources of drugs, flavoring agents, fragrances and for a wide range of other applications. Rapid progress has been made in recent years in understanding natural product synthesis, regulation and function and the evolution of metabolic diversity. It is timely to bring this information together with contemporary advances in chemistry, plant biology, ecology, agronomy and human health to provide a comprehensive guide to plant-derived natural products. Plant-derived natural products: synthesis, function and application provides an informative and accessible overview of the different facets of the field, ranging from an introduction to the different classes of natural products through developments in natural product chemistry and biology to ecological interactions and the significance of plant-derived natural products for humans. In the final section of the book a series of chapters on new trends covers metabolic engineering, genome-wide approaches, the metabolic consequences of genetic modification, developments in traditional medicines and nutraceuticals, natural products as leads for drug discovery and novel non-food crops.
Book Synopsis Plant Products by : Richard Spilsbury
Download or read book Plant Products written by Richard Spilsbury and published by Capstone Classroom. This book was released on 2008 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: What plants do we eat? How do we use plants in medicine? How can plants be used for cleaning things? Plants are more than just pretty greenery in our yards and parks. They have many uses that can be helpful to people. Read 'Plant Products' to look at the many ways people use plants in their daily lives. 'The Life of Plants' series explores the amazing world of plants. Learn about the different elements of plants, including plant structures, life processes, plant classification, and plant uses. Examples range from familiar plants to fascinating plants. Activities and experiments are included in each book to give you a chance to apply what you have learned.
Book Synopsis Secondary Plant Products by : E. E. Conn
Download or read book Secondary Plant Products written by E. E. Conn and published by Academic Press. This book was released on 2013-10-22 with total page 819 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approx.798 pages
Book Synopsis Mycotoxins in Plants and Plant Products by : Martin Weidenbörner
Download or read book Mycotoxins in Plants and Plant Products written by Martin Weidenbörner and published by Springer. This book was released on 2017-05-10 with total page 873 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides detailed data and information about the cereals and cereal products that are affected by mycotoxins, and gives a basic overview of mycotoxins in these foodstuffs.Mycotoxin contamination of food occurs as a result of crop invasion by field fungi such as Fusarium spp. and Alternaria spp., or storage fungi such as Aspergillus spp. and Penicillium spp., which can grow on/in stored commodities and are able to produce mycotoxins. In the worst case, these fungi produce secondary metabolites called mycotoxins, which can be very harmful to humans and animals when, for example, they are consumed through food due to their various negative effects on several organs in both humans and animals. Mycotoxins in Plants and Plant Products: Cereals and Cereal Products lists the predisposition of a foodstuff for mycotoxin contamination, as well as the degree of contamination, concentration, and country of detection/origin for each case of mycotoxin contamination of this kind of foodstuff. It includes both alphabetical and numerical lists of literature.
Book Synopsis Plant Products for Antiviral Therapeutics by : Banasri Hazra
Download or read book Plant Products for Antiviral Therapeutics written by Banasri Hazra and published by Frontiers Media SA. This book was released on 2022-11-18 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biosynthesis and Manipulation of Plant Products by : Donald Grierson
Download or read book Biosynthesis and Manipulation of Plant Products written by Donald Grierson and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volumes I and 2 of this Plant Biotechnology series reviewed fundamental aspects of plant molecular biology and discussed production and analysis of the first generation of transgenic plants of potential use in agriculture and horticulture. These included plants resistant to insects, viruses and herbicides, which were produced by adding genes from other organisms. Realisation of the potential of plant breeding has led to a resurgence of interest in methods of altering the structure, composition and function of plant constituents, which represents an even greater challenge and offers scope for improving the quality of a wide range of agricultural products. This, in tum, has resulted in a re-evaluation of priorities and targets by industry. Volume 3 of this series considers the biochemical and gentic basis of the biosynthesis of plant products such as starch, lipids, carotenoids and cell walls, and evaluates the ways in which biosynthesis of these products can be modified for use in the food industries. Authors also cover the biosynthesis of rare secondary products and the function and application of proteins for plant protection and therapeutic use. The emphasis throughout is on the relationship between fundamen tal aspects of biosynthesis and structure-function relationships, and application of this knowledge to the redesigning and altering of plant products by molecular genetics.
Book Synopsis Natural Plant Products in Inflammatory Bowel Diseases by : Roberto de Paula do Nascimento
Download or read book Natural Plant Products in Inflammatory Bowel Diseases written by Roberto de Paula do Nascimento and published by Elsevier. This book was released on 2023-03-17 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural Plant Products in Inflammatory Bowel Diseases: Preventive and Therapeutic Potential organizes all evidence to understand which natural products are the first steps of investigation and which have strong evidence of their effects in inflammatory bowel diseases, have been tested in clinical trials, and have received approval to be officially used. In addition to providing information regarding the research with natural products in inflammatory bowel diseases, this reference will also highlight the molecular mechanisms behind the effects of natural products in inflammatory bowel diseases with the aid of figures, video animations and dynamic tables. Compiled from research group members from different parts of the world and specialized in inflammatory bowel diseases and related topics, this important reference will be useful to health professionals, researchers, professors, and industry managers as it provides helpful information on the subject, with the potential to inspire health care, relevant research and product innovation. Provides updated information on the pathogenesis of inflammatory bowel diseases and their pharmacological treatments and adverse effects Delivers the most up-to-date information regarding the molecular mechanisms of natural products in inflammatory bowel diseases Organizes the separation of natural products based on their characteristics, including lists of the main results of natural products in experiments conducted in vitro with animals, and in humans with IBDs
Book Synopsis Metabolism and Regulation of Secondary Plant Products by : V. C. Runeckles
Download or read book Metabolism and Regulation of Secondary Plant Products written by V. C. Runeckles and published by Elsevier. This book was released on 2013-10-22 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Phytochemisty, Volume 8: Metabolism and Regulation of Secondary Plant Products covers papers from the 13th annual meeting of the Phytochemical Society of North America held on August 8-10, 1973, at the Asilomar State Park and Conference Center in Pacific Grove, California. The book discusses phenylalanine ammonia-lyase and phenolic metabolism; enzymology and regulation of flavonoid and lignin biosynthesis in plants and plant cell suspension cultures; and possible multienzyme complexes regulating the formation of C6-C3 phelonic compounds and lignins in higher plants. The text also describes photoregulation of phenylpropanoid and styrylpyrone biosynthesis in Polyporis hispidus; the nonprotein amino acids from plants; and the role of proteinase inhibitors in natural plant protection. The regulatory control mechanisms in alkaloid biosynthesis; the biochemistry of myoinositol in plants; and unusual fatty acids in plants are also considered. Phytochemists and people involved in the study of pomology will find the book useful.
Book Synopsis Milk Production on Farms and Statistics of Dairy Plant Products by : United States. Bureau of Agricultural Economics
Download or read book Milk Production on Farms and Statistics of Dairy Plant Products written by United States. Bureau of Agricultural Economics and published by . This book was released on 1950 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Der Stoffwechsel Sekundärer Pflanzenstoffe / The Metabolism of Secondary Plant Products by :
Download or read book Der Stoffwechsel Sekundärer Pflanzenstoffe / The Metabolism of Secondary Plant Products written by and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 869 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Natural Products in Plant Pest Management by : N. K. Dubey
Download or read book Natural Products in Plant Pest Management written by N. K. Dubey and published by CABI. This book was released on 2010-11-24 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overzealous and indiscriminate use of many synthetic pesticides during recent decades in the control of plant pests has resulted in a number of environmental and toxicological problems. Reducing the release of synthetic chemicals into the environment requires that alternative sources of chemicals are developed that can be used safely in the management of plant pests. Botanical antimicrobials derived from plants are currently recognised as biodegradable, systemic, eco-friendly and non-toxic to mammals and are thus considered safe. Their modes of action against pests are diverse. Natural compounds are well suited to organic food production in industrialised countries and can play greater roles in the protection of food crops in developing countries Some plant based antimicrobials (e.g. neem products, pyrethoids and essential oils) are already used to manage pest populations on a large scale. Plant scientists and agriculturists now devote significant attention to discovery and further development and formulation of novel plant products with antimicrobial activity. This book is the first to bring together relevant aspects of the basic and applied sciences of natural pesticides and discussed modern trends in the use of natural products in pest management.
Book Synopsis Postharvest Physiology of Perishable Plant Products by : Stanley Kays
Download or read book Postharvest Physiology of Perishable Plant Products written by Stanley Kays and published by Springer. This book was released on 2012-04-19 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: There are two primary reasons for offering a broad overview of postharvest physiology. First, many critical functions that are operative during plant growth shift after harvest when the input of energy, water, and other essential requisites ceases in most products. Consequently, postharvest physiology differs substantially from what is covered in a typical plant physiology text. Second, the value of the majority of live agricultural plant products approxi mately doubles between harvest and retail sales. The total cost of losses occurring late in the production-harvest-marketing sequence are substan tially greater than those incurred during the production phase. Likewise, inputs essential to prevent or minimize these losses are often only a minute fraction of the overall costs for the product. Therefore, a better understand ing of the functional processes after harvest makes both biological and eco nomic sense. This book focuses on the functional processes controlling physical and chemical changes in live plants and plant products after harvest. The objec tive is to provide a concise overview of the theoretical principles and processes governing these changes. Examples include agronomic crops, fruits, nuts, vegetables, flowers, woody ornamentals, seeds, and other forms of plant propagules and turf grasses, with individual examples ranging from intact plants to pollen. Emphasis is placed on the basic postharvest physio logical principles rather than on detailing optimum storage and handling conditions for individual crops. The latter information can be found in several excellent reference books cited in the text.
Book Synopsis Natural Products of Woody Plants by : John W. Rowe
Download or read book Natural Products of Woody Plants written by John W. Rowe and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 1275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wood as found in trees and bushes was of primary importance to ancient humans in their struggle to control their environment. Subsequent evolution through the Bronze and Iron Ages up to our present technologically advanced society has hardly diminished the importance of wood. Today, its role as a source of paper products, furniture, building materials, and fuel is still of major significance. Wood consists of a mixture of polymers, often referred to as lignocellulose. The cellulose micro fibrils consist of an immensely strong, linear polymer of glucose. They are associated with smaller, more complex polymers composed of various sugars called hemicelluloses. These polysaccharides are embedded in an amorphous phenylpropane polymer, lignin, creating a remarkably strong com posite structure, the lignocellulosic cell wall. Wood also contains materials that are largely extraneous to this lignocellulosic cell wall. These extracellular substances can range from less than 1070 to about 35% of the dry weight of the wood, but the usual range is 2% -10%. Among these components are the mineral constituents, salts of calcium, potassium, sodium, and other metals, particularly those present in the soil where the tree is growing. Some of the extraneous components of wood are too insoluble to be ex tracted by inert solvents and remain to give extractive-free wood its color; very often these are high-molecular-weight polyphenolics.
Book Synopsis Plant Natural Products by : Herwig O. Gutzeit
Download or read book Plant Natural Products written by Herwig O. Gutzeit and published by John Wiley & Sons. This book was released on 2014-05-05 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Im Gegensatz zu existierenden Fachbüchern, die sich entweder ausschließlich auf die pharmakologischen Eigenschaften von pflanzlichen Naturstoffen konzentrieren oder den Sekundärstoffwechsel von Pflanzen im Rahmen der allgemeinen Pflanzenwissenschaft behandeln, deckt dieses Lehrbuch sämtliche Aspekte in einem Band ab. Es überzeugt durch Modernität, enthält farbige Abbildungen, einen Fragen- und Antwortteil und bietet Zugang zu einer begleitenden Website. Darüber hinaus liefern die einleitenden Kapitel ausreichend Hintergrundinformationen zur Chemie und Biochemie pflanzlicher Naturstoffe und deren Einsatz in der Biotechnologie. Damit ist dieses Lehrbuch in jeder Hinsicht als eigenständiges Werk in entsprechenden Kursen einsetzbar.
Book Synopsis Natural Products from Plants by : Leland J. Cseke
Download or read book Natural Products from Plants written by Leland J. Cseke and published by CRC Press. This book was released on 2010-12-12 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has long been a need for an authoritative source on natural products and plants and how they are used. This new volume fills this need, bringing together relevant, practical information about the various types of natural products produced by plants, why they produce them, and their importance in today's world. Natural Products from Plants provides examples of how plant products are used to benefit humans through prevention and treatment of diseases, nutritional value, pest control, dyes, fibers, foods and beverages, flavorings and fragrances, and in creating many other novel compounds. Scientists from various disciplines-chemists, biologists, physicians, ethnobotanists, ecologists, nutritionists, and others-are interested in using natural products from plants, but must be aware of the potentially harmful effects of such compounds. Some plants are sources of poisons, addictive drugs, and hallucinogens. Anyone looking for a thorough understanding of the properties of natural plant products - both beneficial and harmful - will find the answers in Natural Products from Plants.
Book Synopsis Chemicals From Plants: Perspectives On Plant Secondary Products by : Nicholas J Walton
Download or read book Chemicals From Plants: Perspectives On Plant Secondary Products written by Nicholas J Walton and published by World Scientific. This book was released on 1999-03-26 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is principally concerned with the relatively complex small molecules produced by plants, which are important as drugs, fine chemicals, fragrances, flavours and biologically-active dietary constituents. In a wide-ranging series of thematic essays, it covers key aspects of their role in plant ecology, their metabolism in the plant, their discovery, characterisation and use and their significance in the diet. Biotechnology, including prospects for the genetic engineering of metabolic pathways, for biotransformations and also for the production of biologically-active proteins, is the focus of the final section of the book. The overall aim of the volume is to provide, in each of the selected subject areas, a personal critique which is readily accessible to the advanced undergraduate student and to the non-specialist research worker alike.
