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Author : Musée des Augustins
Publisher : Musee
ISBN 13 :
Total Pages : 380 pages
Book Rating : 4.F/5 ( download)
Download or read book Plaisirs et manières de table aux XIVe et XVe siècles written by Musée des Augustins and published by Musee. This book was released on 1992 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (145 download)
Download or read book Plaisirs et Manieres de Table Aux XIV et XV Siecles written by and published by . This book was released on 1992 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Monique Rey-Delqué
Publisher :
ISBN 13 :
Total Pages : 345 pages
Book Rating : 4.:/5 (886 download)
Download or read book Plaisirs et manières de table aux XIVe et XVe siècles written by Monique Rey-Delqué and published by . This book was released on 1992 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Monique Rey-Delqué
Publisher :
ISBN 13 :
Total Pages : 345 pages
Book Rating : 4.:/5 (886 download)
Download or read book Plaisirs et manières de table aux XIVe et XVe siècles written by Monique Rey-Delqué and published by . This book was released on 1992 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 345 pages
Book Rating : 4.:/5 (757 download)
Download or read book Plaisirs et Manières de Table aux XIVe et XVe siècles written by and published by . This book was released on 1992 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Universite Aix-Marseille
ISBN 13 :
Total Pages : 572 pages
Book Rating : 4.3/5 (91 download)
Download or read book Banquets et manières de table au Moyen Âge written by and published by Universite Aix-Marseille. This book was released on 1996 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: Depuis quelques années les historiens s'intéressent également à l'histoire de la sociabilité qui comprend plusieurs aspects. Un des aspects est celui de la sociabilité de la table. Le but de cette étude est de donner une impression de ce qu'on pourrait appeler la sociabilité à table. On peut l'analyser à partir des festivités de toutes sortes qui se déroulaient à des occasions spéciales, c'est-à-dire regardons par exemple de plus près les mariages, baptêmes, funérailles et les repas des corporations et des métiers. Cette étude se consacre à l'analyse de sources qui viennent d'une région géographique assez restreinte qui comprend les villes de Brunswick, Duderstadt, Göttingen, Hanovre, Hildesheim et Lüneburg. Quant aux sources il faut avouer qu'elles ne sont pas très abondantes. Quand un chroniqueur parle par exemple d'un mariage célébré à la cour des ducs de Brunswick, il évoque surtout l'effet politique de cette union et parle longuement des invités célèbres sans montrer un intérêt plus concret pour le banquet de mariage et les plats servis. Il faut donc chercher ailleurs pour trouver des sources qui donnent des renseignements plus précis concernant notre sujet. Heureusement nous disposons de diverses ordonnances urbaines ainsi que des statuts de corporations qui nous renseignent en détail sur les règlements concernant les banquets. De plus, il y a le plus ancien livre de cuisine en bas allemand qui date du xve siècle et le journal d'un maire de la ville de Hildesheim qui relate ses expériences personnelles.
Author : Metropolitan Museum of Art (New York, N.Y.)
Publisher : Metropolitan Museum of Art
ISBN 13 : 1588391612
Total Pages : 390 pages
Book Rating : 4.5/5 (883 download)
Download or read book Prague written by Metropolitan Museum of Art (New York, N.Y.) and published by Metropolitan Museum of Art. This book was released on 2005 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue accompanies the Fall 2005 exhibition that celebrates the flowering of art in medieval Prague, when the city became not only an imperial but also an intellectual and artistic capital of Europe. Scholars trace the distinctly Bohemian art that developed during the reigns of Holy Roman Emperor Charles IV and his sons; the artistic achievements of master craftsmen; and the rebuilding of Prague Castle and of Saint Vitus' Cathedral. -- Metropolitan Museum of Art website.
Author : C. M. Woolgar
Publisher : Yale University Press
ISBN 13 : 9780300076875
Total Pages : 276 pages
Book Rating : 4.0/5 (768 download)
Download or read book The Great Household in Late Medieval England written by C. M. Woolgar and published by Yale University Press. This book was released on 1999-01-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the later medieval centuries, a whole range of important social, political and artistic activities took place against the backdrop of the great English households. In this vividly illuminating book, C. M. Woolgar explores the details of life in these great houses. Based on an extensive investigation of household accounts and related primary documents, he examines the daily routines, the weekly and annual patterns, and the life-cycle observances of birth, childhood, marriage, death and burial. He also delineates the major changes that transformed the economy and geography of both lay and clerical households between 1200 and 1500.
Author : Kenneth F. Kiple
Publisher : Cambridge University Press
ISBN 13 : 9780521402156
Total Pages : 1068 pages
Book Rating : 4.4/5 (21 download)
Download or read book The Cambridge World History of Food written by Kenneth F. Kiple and published by Cambridge University Press. This book was released on 2000 with total page 1068 pages. Available in PDF, EPUB and Kindle. Book excerpt: A two-volume set which traces the history of food and nutrition from the beginning of human life on earth through the present.
Author : Wolfram Koeppe
Publisher : Metropolitan Museum of Art
ISBN 13 : 1588393682
Total Pages : 126 pages
Book Rating : 4.5/5 (883 download)
Download or read book Vienna Circa 1780 written by Wolfram Koeppe and published by Metropolitan Museum of Art. This book was released on 2010 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wolfram Koeppe is Curator, Department of European Sculpture and Decorative Arts, The Metropolitan Museum of Art. --Book Jacket.
Author :
Publisher :
ISBN 13 :
Total Pages : 345 pages
Book Rating : 4.:/5 (1 download)
Download or read book Plaisirs et manières de table aux 14e et 15e siècles written by and published by . This book was released on 1992 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul Freedman
Publisher : Univ of California Press
ISBN 13 : 9780520254763
Total Pages : 380 pages
Book Rating : 4.2/5 (547 download)
Download or read book Food written by Paul Freedman and published by Univ of California Press. This book was released on 2007 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This richly illustrated book applies the discoveries of the new generation of food historians to the pleasures of dining and the culinary accomplishments of diverse civilizations, past and present. Freedman gathers essays by French, German, Belgian, American, and British historians to present a comprehensive, chronological history of taste.
Author : Roy Strong
Publisher : Vintage
ISBN 13 :
Total Pages : 376 pages
Book Rating : 4.3/5 (91 download)
Download or read book Feast written by Roy Strong and published by Vintage. This book was released on 2002 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Toenails cut while dining, meals served to wax effigies of the dead, napkins concealing singing birds, dishes descending from the ceiling - these are just a few of the more exotic aspects of everyman at table. From the stupendous banquets of the Ancient Babylonians, Feast covers five millennia of formal eating." "Feast offers a fascinating and, at times, highly unusual mirror of society. It gathers together for the first time all the ingredients which contributed to the phenomenon of the celebratory meal: the people, the clothes, the food, the setting, the action and its circumstances." "In an age which has virtually abolished the shared meal as a central feature of daily living, Feast presents a revelatory picture of a world we have lost. Beautifully illustrated, it traces fashions in food and the etiquette of eating, taking the reader from the elegancies of the Roman villa to the austerities of the monastic refectory, from the splendours of the Renaissance banquet to the rigours of the Victorian dinner party."--Jacket.
Author : Domenic Leo
Publisher : BRILL
ISBN 13 : 9004250832
Total Pages : 445 pages
Book Rating : 4.0/5 (42 download)
Download or read book Images, Texts, and Marginalia in a "Vows of the Peacock" Manuscript (New York, Pierpont Morgan Library MS G24) written by Domenic Leo and published by BRILL. This book was released on 2013-08-16 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "Vows of the Peacock" - written in 1312 and dedicated to Thibaut de Bar, bishop of Liège - recounts how Alexander the Great comes to the aid of a family of aristocrats threatened by Indians. The poem remained popular throughout the fourteenth century and was soon followed by two sequels. Twenty-six illuminated manuscripts constitute part of a catalogue and concordance of all Peacock manuscripts. One of the most provocative, (PML, MS G24), has twenty-two miniatures which illustrate chivalry and courtly love, as epitomized in the text. An unusually high number of scurrilous marginalia, however, surround them. An interdisciplinary exploration of iconography, reception, image-text-marginalia dynamics, and context reveals their ultimate polysemy as scatological comedians and serious harbingers of sin.
Author : Jean-Louis Flandrin
Publisher : Odile Jacob
ISBN 13 : 9782738105646
Total Pages : 500 pages
Book Rating : 4.1/5 (56 download)
Download or read book Tables d'hier, tables d'ailleurs written by Jean-Louis Flandrin and published by Odile Jacob. This book was released on 1999 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Une histoire du goût et de ses transformations, ainsi que des pratiques sociales liées aux repas.
Author : Peter Brown
Publisher : Philip Wilson Publishers
ISBN 13 :
Total Pages : 170 pages
Book Rating : 4.F/5 ( download)
Download or read book British Cutlery written by Peter Brown and published by Philip Wilson Publishers. This book was released on 2001-09-28 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This lavishly illustrated book documents a remarkable collection of cutlery and provides a complete survey of the design and evolution of British cutlery from Neolithic times to the present day.
Author :
Publisher :
ISBN 13 :
Total Pages : 484 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliographie D'histoire de L'art written by and published by . This book was released on 1996 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:
