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Pig Management Scheme Results
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Book Synopsis Pig Management Scheme Results by : John Rendell
Download or read book Pig Management Scheme Results written by John Rendell and published by . This book was released on 1985 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Control of Pig Reproduction by : D.J.A. Cole
Download or read book Control of Pig Reproduction written by D.J.A. Cole and published by Butterworth-Heinemann. This book was released on 2013-10-02 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: Control of Pig Reproduction focuses on carefully evaluated techniques and technologies involved in the control of pig reproduction. The selection first ponders on the sexual development of male pigs, including early fetal, perinatal, and pubertal periods. The text also discusses testicular steroids and boar taint; interrelationships between spermatozoa, female reproductive tract, and egg investments; and artificial insemination. Discussions focus on androgens, estrogens, deposition of semen and uterine transit, sperm regulation and release by the isthmus, and types of artificial insemination. The manuscript examines endocrine control of sexual maturation in female pigs and sexual differentiation of the stimulatory estrogen feedback mechanism and factors affecting the natural attainment of puberty in gilts. Discussions focus on development of ovarian function and gonadal steroid levels; development of the stimulatory estrogen feedback mechanism; and maturation of negative feedback of gonadal steroids. The text also takes a look at controlled induction of puberty, endocrine control of the estrus cycle, and control of ovulation. The selection is a valuable reference for farmers and readers interested in pig reproduction.
Book Synopsis Managing Agricultural Systems by : G.E. Dalton
Download or read book Managing Agricultural Systems written by G.E. Dalton and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: A large proportion of the world's population is directly involved in agriculture, many of them as small businessmen. Each of these businessmen applies his skill and resources day in, day out, to produce food and raw materials. All of them to a greater or lesser extent operate in a changing environment to which they must adjust. Many aspects of the environments of agricultural institutions by the decisions of other people; in the marketplace, are influenced in ancillary industries, in research institutes and places of learning and in Government organisations that create and implement agricultural policy. Improvements in the quality of decisions made by those who manage all the various parts of the agricultural system can have a major impact on the quality of everyone's life. How can such improvements be achieved? This book is based on the belief that a grasp of concepts or principles can add a great deal to the understanding and management of agricultural systems of all kinds. It therefore attempts to transmit some ideas and observations about management in agriculture. It is not about techniques nor about the particular problems of a specific type of agriculture. Its aim is to promote reflection, thought and discussion by professional people whose decisions influence the performance of agricultural VII V11l PREFACE systems. As such, the book attempts to convey only the -central concepts of management in as simple a language as possible.
Download or read book Feed Industry Review written by and published by Simon Mounsey Ltd. This book was released on with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Farm Planning and Control by : C. S. Barnard
Download or read book Farm Planning and Control written by C. S. Barnard and published by Cambridge University Press. This book was released on 1979 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive treatment of farm business and control, with many examples drawn from farming practice.
Book Synopsis The Economics of Egg Production by : Deborah Roberts
Download or read book The Economics of Egg Production written by Deborah Roberts and published by . This book was released on 1993 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pig Keeping - Housing, Feeding and General Management by : W. D. Peck
Download or read book Pig Keeping - Housing, Feeding and General Management written by W. D. Peck and published by Read Books Ltd. This book was released on 2020-07-14 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a complete guide to all aspects of pig keeping. Full of practical advice, instruction, and useful diagrams and photos, it focuses mainly on the three most important aspects of pig keeping - Housing, Feeding and General Management. Contents Include : Policies in Perspective Choosing the System Housing Pig Keeping Equipment Feeding in Theory Feeding In Practice Feeding A Matter of Choice Breeding Better Pigs Management Breeding Stock Management Farrowing Management Rearing Management Fattening Health and Disease Copper or Gold? Grading Standards for Bacon Pigs Price Conversion Table Chemical Analyses of Feeding Stuffs Standard Rations for Home Mixing Useful Addresses Notifiable Diseases of Pigs Pork, Bacon or Heavy Hog? Standards of Performance for Breeding and Fattening Pigs References
Book Synopsis Veterinary Medicine by : Peter D. Constable
Download or read book Veterinary Medicine written by Peter D. Constable and published by Elsevier Health Sciences. This book was released on 2016-10-25 with total page 2358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Treat the diseases affecting large animals! Veterinary Medicine, 11th Edition provides up-to-date information on the diseases of horses, cattle, sheep, goats, and pigs. Comprehensive coverage includes the principles of clinical examination and making a diagnosis, along with specific therapy recommendations. For easier use, this edition has been divided into two volumes and restructured into a logical, anatomically based approach to disease. From internationally known veterinary experts Peter Constable, Kenneth Hinchcliff, Stanley Done, and Walter Grünberg, this book is the definitive, one-stop reference for farm animal and equine care. Comprehensive coverage includes information essential to any large-animal veterinarian, especially those working with horses, cattle, sheep, goats, or pigs. Coverage of diseases addresses major large-animal diseases of all countries, including foreign animal and emerging diseases. User-friendly format makes it easier to quickly absorb key information. Quick review/synopsis sections make important information on complex diseases easy to find. NEW! Convenient, easy-access format is organized by organ systems, and divides the content into two compact volumes with the same authoritative coverage. Nearly 200 new color photographs and line drawings are included in this edition. NEW full-color design improves navigation, clarifies subject headings, and includes more boxes, tables, and charts for faster reference. New Diseases Primarily Affecting the Reproductive System chapter is added. Updated and expanded chapter on pharmacotherapy lists therapeutic interventions and offers treatment boxes and principles of antibiotic use. Expanded sections on herd health include biosecurity and infection control, and valuable Strength of Evidence boxes. NEW or extensively revised sections include topics such as the Schmallenberg and Bluetongue viral epidemics of ruminants in Europe, Wesselbron disease in cattle, hypokalemia in adult cattle, equine multinodular pulmonary fibrosis, Hendra virus infection, porcine reproductive and respiratory syndrome, torque teno virus, and numerous recently identified congenital and inherited disorders of large animals. Additional content is provided on lameness in cattle and the diseases of cervids.
Book Synopsis Handbook of Pig Medicine by : Peter G. G. Jackson
Download or read book Handbook of Pig Medicine written by Peter G. G. Jackson and published by Elsevier Health Sciences. This book was released on 2007 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filling a much needed place in veterinary medicine, Handbook of Pig Medicine provides the knowledge needed to recognize, diagnose, treat and control pig diseases in practice. The book includes high quality illustrations which, where appropriate, complement written descriptions of clinical signs. It deals with medical, surgical and reproductive problems in pigs. Clinical examination of the individual pig and the investigation of herd problems are covered in detail, along with a study on pig population medicine. Each body system is considered with special attention to clinical signs, diagnosis and treatment. Additionally, chapters in the book discuss obstetrics, pig haematology and biochemistry as well as differential diagnosis. Other topics discussed, include organic and outdoor pigs; problems of the pet pig, sampling, euthanasia and post-mortem examination. Written by two experienced clinicians and clinical teachers Succinct, reader-friendly text intended for quick and effective use Over 250 high quality colour illustrations support the text Detailed description of clinical examination of pigs - an essential part of diagnosis Provides students and clinicians with the knowledge and the skills to deal with pig patients effectively
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Parliamentary Papers by : Great Britain. Parliament. House of Commons
Download or read book Parliamentary Papers written by Great Britain. Parliament. House of Commons and published by . This book was released on 1907 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Risk management strategies: monitoring and surveillance by : Frans J.M. Smulders
Download or read book Risk management strategies: monitoring and surveillance written by Frans J.M. Smulders and published by BRILL. This book was released on 2023-08-28 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the veterinarian, monitoring and surveillance represent the best means of ensuring sustainable animal production at a time when consumer demands reflect awareness that many of the hazards associated with food animal production can be minimised or avoided through proper management at the primary production level. Preventive medicine and quality and safety assurance programmes are primarily based on knowledge of the existing strengths and weaknesses of the clients' enterprise and their ability to enact effective intervention measures. Accordingly, the food animal veterinarian relies upon effective monitoring of current performance and herd health status both for the purpose of maximising efficiency of production and providing an assurance that the primary food product meets required health standards in terms of freedom from those agents of concern that have their origin on the farm. These agents include foodborne parasites, pathogenic bacteria, some of which display a resistance to antimicrobial agents, contaminants of environmental origin, as well as chemical and pharmaceutical residues. The more successful these hazards are addressed at the farm, the better the quality and safety of the final product and their marketing possibilities will be. Communication between the primary producer and the food processing industry that facilitates real-time exchange of information on these issues is essential for the practice of preventive medicine at the herd and flock level. Integrated food chain quality and safety control programmes, when linked to such monitoring and surveillance principles in regard to both human and animal health, represent the means of achieving sustainable food animal production on a global scale, in line with the conclusions of WTO and EU. Volume 3 of the "Food Safety Assurance and Veterinary Public Health" series addresses this collaborative approach. Leading international experts from academia, industry and governmental institutions have been identified to deal with the various aspects of this collaborative approach in monitoring and surveillance.
Book Synopsis Reproduction in the Pig by : Paul E. Hughes
Download or read book Reproduction in the Pig written by Paul E. Hughes and published by Butterworth-Heinemann. This book was released on 1980 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Space Requirements for Swine by : R. D. Fritschen
Download or read book Space Requirements for Swine written by R. D. Fritschen and published by . This book was released on 1981 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Invasive Wild Pigs in North America by : Kurt C. VerCauteren
Download or read book Invasive Wild Pigs in North America written by Kurt C. VerCauteren and published by CRC Press. This book was released on 2019-12-12 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout North America, non-native wild pigs have become an ecologically and economically destructive invasive species. Though they are regarded as a popular game species by some, provide economic benefits to others, and are even engrained into societal heritage in some areas, wild pigs are responsible for an extraordinary amount of damage in both natural and anthropogenic systems throughout North America. As the density and range of wild pig habitat have substantially increased over the last several decades, the magnitude and diversity of their negative impacts are not yet fully realized or quantified. With various conflicts continually emerging, wild pig management is difficult and expensive to achieve. As a result, wild pigs represent one of the greatest wildlife management challenges North America faces in the 21st century. Invasive Wild Pigs in North America: Ecology, Impacts, and Management addresses all aspects of wild pig biology, ecology, damage, and management in a single comprehensive volume. It assimilates and organizes information on the most destructive introduced vertebrate species in the United States, establishing a foundation from which managers, researchers, policy makers, and other stakeholders can build upon into the future. The book provides comprehensive coverage of wild pig biology and ecology, techniques for management and research, and regional chapters. It is an asset to readers interested in wild pigs, the resources they impact, and how to mitigate those impacts, and establishes a vision of the future of wild pigs in North America. Features: Compiles valuable knowledge for a broad audience including wild pig managers, researchers, adversaries, and enthusiasts from across North America Addresses taxonomy, morphology, genetics, physiology, spatial ecology, population dynamics, diseases and parasites, and the naturalized niche of wild pigs Includes chapters on damage to resources, management, research methods, human dimensions and education, and policy and legislation Contains full color images and case studies of interesting and informative situations being created by wild pigs throughout North America Includes a chapter on wild pigs at the wildland–urban interface, a more recent and especially challenging issue
Book Synopsis Recent Advances in Animal Nutrition—1984 by : W. Haresign
Download or read book Recent Advances in Animal Nutrition—1984 written by W. Haresign and published by Elsevier. This book was released on 2013-10-22 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition—1984 documents the proceedings of the Eighteenth Annual Nutrition Conference for Feed Manufacturers. It covers a wide range of topics pertaining to the nutrition of farm livestock. The volume is organized into four parts. Part I on poultry nutrition contains papers relating to carcass quality in broilers. These deal with the influence of diet and genotype, and various aspects of meat quality. Part II on pig nutrition includes studies on the nutrition of early weaned pigs; differences in the recommendations of the Agricultural Research Council (UK) and the National Research Council (US) for energy and protein for growing pigs; and the importance of ileal digestibility of proteins in pig feeds. Part III on ruminant and horse nutrition includes papers on the efficacy of a wide range of substances for the manipulation of rumen fermentation to increase the efficiency of production; and new chemical methods for predicting the nutritive value of forages. Part IV on dairy cow nutrition addresses the practical aspects of feeding protein to dairy cattle and manipulation of milk composition by dietary means.
Book Synopsis Livestock Diseases Prevention, Control and Compensation Schemes by : OECD
Download or read book Livestock Diseases Prevention, Control and Compensation Schemes written by OECD and published by OECD Publishing. This book was released on 2012-08-21 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is an overview of the management of risk due to livestock diseases, a potentially catastrophic type of risk that can have strong external effects given its links to the food chain and to human health.