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Peninsula Silicon Valley Restaurant Guide
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Book Synopsis Good Life Peninsula and Silicon Valley Restaurant Guide by : Good Life Publications
Download or read book Good Life Peninsula and Silicon Valley Restaurant Guide written by Good Life Publications and published by Great West Books. This book was released on 1997-09 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: The high-tech lifestyle in Silicon Valley has created a restaurant boom. This updated edition of the only restaurant guide for Silicon Valley, San Jose, and the Peninsula also includes San Francisco's best restaurants. It features concise, star-rated reviews of over 600 restaurants, detailed city maps, and indexes, plus Good Life's honest insights and irreverent wit.
Book Synopsis Good Life Peninsula and Silicon Valley Guide by : Good Life
Download or read book Good Life Peninsula and Silicon Valley Guide written by Good Life and published by Great West Books. This book was released on 1998-07 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Newly updated and expanded, this is still the only comprehensive guide to booming Silicon Valley, including the Peninsula and San Jose. The book includes neighborhood housing infor- mation, hints for newcomers, hundreds of Bay Area restaurant, recreation, and entertainment ideas. Perfect for newcomers looking for relocation information.
Book Synopsis Explorer's Guide Northern California (Second Edition) by : Michele Bigley
Download or read book Explorer's Guide Northern California (Second Edition) written by Michele Bigley and published by The Countryman Press. This book was released on 2013-04-15 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: In addition to tourist attractions such as the Fisherman’s Wharf, this guide presents the authentic Northern California experience. Explorer’s Guide Northern California offers the most up-to-date information on the region, from Big Sur to Yosemite, north to the Oregon Border while, urging travelers to understand the impact of their footprint on the land. With detailed descriptions of lodging options, honest reviews of restaurants, from taco trucks to upscale bistros, cultural attractions, natural wonders, recreation, transportation, history scattered throughout each listing, over 100 photos, and maps, readers will feel like they are getting a tour around this beautiful land from an old friend.
Book Synopsis Ghost Hunter's Guide to the San Francisco Bay Area by : Jeff Dwyer
Download or read book Ghost Hunter's Guide to the San Francisco Bay Area written by Jeff Dwyer and published by Pelican Publishing. This book was released on 2005-03-31 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ghost-hunting hobbyist Jeff Dwyer has devised a guide that allows the phantom-seeker in all of us to add spirit sleuthing to our list of typical tourist activities. Ghost Hunter's Guide to the Bay Area highlights more than one hundred haunted spots in and around San Francisco, all accessible to the public, where you can research and organize your own ghost hunt. Complete with handy checklists, procedural tips, and anecdotal evidence of previous sightings at each location, the guide is an inquisitive and informative supplement to--or replacement for--traditional tourist guidebooks of the Bay Area. Whether readers visit familiar haunts such as Alcatraz, Angel Island, Fisherman's Wharf, or lesser-known locations such as the USS Hornet, the Old Bodega Schoolhouse, or the First and Last Chance Saloon, all are sure to encounter places and consider possibilities unexplored by the average visitor. With advice on what to do with a ghost, what to do after the ghost hunt, and other telekinetic tidbits, this guide encourages travelers to be attentive and imaginative travelers, willing to be take that extra spirit-sighting step. For the curious armchair traveler, it is lively twist on Bay Area history and landmarks.
Book Synopsis Classic Food and Restaurants of the Upper Peninsula by : Russell M. Magnaghi
Download or read book Classic Food and Restaurants of the Upper Peninsula written by Russell M. Magnaghi and published by Arcadia Publishing. This book was released on 2022-05-23 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author and award-winning historian Russell M. Magnaghi delves into the delectable food history of the Upper Peninsula. Michigan's Upper Peninsula is a veritable cornucopia of delicious dishes. Over the centuries, the shared food knowledge and passion Native Americans and immigrant of all kinds produced the region's iconic foods and beloved restaurants. Mackinac Island remains the epicenter for fine food. Here one can dine on freshly caught trout and whitefish at the Grand Hotel before tracking down the island's celebrated fudge for dessert. Afield of the island, visitors and residents alike can attend a Friday night fish fry virtually anywhere in the area, savor a juicy "Big C" burger at one of the many Clyde's Drive-In locations, or just have a refreshing glass of beer at Tahquamenon Brew Pub in aptly-named Paradise.
Book Synopsis A People's Guide to the San Francisco Bay Area by : Rachel Brahinsky
Download or read book A People's Guide to the San Francisco Bay Area written by Rachel Brahinsky and published by University of California Press. This book was released on 2020-10-06 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: An alternative history and geography of the Bay Area that highlights sites of oppression, resistance, and transformation. A People’s Guide to the San Francisco Bay Area looks beyond the mythologized image of San Francisco to the places where collective struggle has built the region. Countering romanticized commercial narratives about the Bay Area, geographers Rachel Brahinsky and Alexander Tarr highlight the cultural and economic landscape of indigenous resistance to colonial rule, radical interracial and cross-class organizing against housing discrimination and police violence, young people demanding economically and ecologically sustainable futures, and the often-unrecognized labor of farmworkers and everyday people. The book asks who had—and who has—the power to shape the geography of one of the most watched regions in the world. As Silicon Valley's wealth dramatically transforms the look and feel of every corner of the region, like bankers' wealth did in the past, what do we need to remember about the people and places that have made the Bay Area, with its rich political legacies? With over 100 sites that you can visit and learn from, this book demonstrates critical ways of reading the landscape itself for clues to these histories. A useful companion for travelers, educators, or longtime residents, this guide links multicultural streets and lush hills to suburban cul-de-sacs and wetlands, stretching from the North Bay to the South Bay, from the East Bay to San Francisco. Original maps help guide readers, and thematic tours offer starting points for creating your own routes through the region.
Book Synopsis Dining In--San Francisco by : Rona Abbott
Download or read book Dining In--San Francisco written by Rona Abbott and published by . This book was released on 1978 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis San Francisco Chef's Table by : Carolyn Jung
Download or read book San Francisco Chef's Table written by Carolyn Jung and published by Rowman & Littlefield. This book was released on 2013-12-17 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Very few areas in the world offer more diversity than the San Francisco Bay Area, a place that is without a doubt, “foodie central.” One reason for the major influx of the finest chefs and their restaurants here is perhaps twofold. First, the resident foodies love to eat out, not to mention the 16 million tourists that also visit here with food at the top of their to-do list. The second reason is perhaps the fact that the Bay Area offers chefs an incomparable proximity to fresh, local, and organic ingredients with which to cook, which anyone who cooks can tell you make all of the difference in the end result. With recipes for the home cook from over 50 of the area's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, San Francisco Chef's Table is the ultimate gift and keepsake cookbook for both tourists and locals alike.
Book Synopsis MICHELIN Guide San Francisco Bay Area & Wine Country 2014 by : Michelin
Download or read book MICHELIN Guide San Francisco Bay Area & Wine Country 2014 written by Michelin and published by Michelin Travel & Lifestyle. This book was released on 2013-10-23 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eBook version of the MICHELIN Guide San Francisco Bay Area & Wine Country 2014 helps both locals and travelers find great places to eat, with meticulously researched, objective recommendations to approximately 540 delicious restaurants in San Francisco proper, and from Sonoma County to the South Bay, representing 40+ diverse cuisines. The MICHELIN Guide, updated annually, pleases all palates and pocketbooks and is easy to use with multiple, user-friendly listings. Recession-proof dining options can be found among the Under $25 restaurants and those with the Bib Gourmand designation—a distinction that highlights inspectors' favorites for good food at reasonable prices. Local, anonymous, professional inspectors use the renowned Michelin food star rating system to create the restaurant selection, with its famed Michelin stars indicating culinary excellence. In this eBook you’ll find: • Reviews of delicious restaurants for every budget—all grouped by neighborhood for easy, spur-of-the-moment decision-making. • Extensive lists of restaurants where one can dine for Under $25 as well as the Bib Gourmand selection for budget-conscious diners seeking culinary quality at a good value. A Bib Gourmand restaurant offers two courses and a glass of wine or dessert for $40 or less (tax and gratuity not included). • Many user-friendly indexes facilitating informed decision-making include eateries listed from A-Z, starred restaurants, cuisine by category, cuisine by neighborhood, and restaurants offering brunch. • Time-tested Michelin symbols for easy reference: Michelin stars indicate culinary excellence while the couverts (fork and spoon) indicate the level of comfort. • For a special treat, look for restaurants with notable cocktail, sake, beer or wine lists—there's a dedicated symbol for each. Download onto any kind of eReader (tablet or smartphone), and you’re set to go. Use the guide to orient yourself at any time with 18 detailed maps showing the exact location of each establishment, even if you’re offline with no Wi-Fi or 3G connection. With the interactive navigation, it’s easy to move within the guide. Click from an index to the restaurant or from an establishment to its location on the map. With one touch, you can even phone the restaurant directly from the page or click through to a website for more information. No matter what eReader you use, with the MICHELIN Guide San Francisco Bay Area & Wine Country 2014eBook, you have what you need to enjoy a great dining experience.
Book Synopsis Explorer's Guide Northern California (Explorer's Complete) by : Michele Bigley
Download or read book Explorer's Guide Northern California (Explorer's Complete) written by Michele Bigley and published by The Countryman Press. This book was released on 2011-10-01 with total page 563 pages. Available in PDF, EPUB and Kindle. Book excerpt: In addition to tourist attractions such as the Fisherman’s Wharf, this guide presents the authentic Northern California experience. Explorer’s Guide Northern California offers the most up-to-date information on the region, from Big Sur to Yosemite, north to the Oregon Border while, urging travelers to understand the impact of their footprint on the land. With detailed descriptions of lodging options, honest reviews of restaurants, from taco trucks to upscale bistros, cultural attractions, natural wonders, recreation, transportation, history scattered throughout each listing, over 100 photos, and maps, readers will feel like they are getting a tour around this beautiful land from an old friend.
Book Synopsis The Rough Guide to San Francisco & the Bay Area by : Nick Edwards
Download or read book The Rough Guide to San Francisco & the Bay Area written by Nick Edwards and published by Penguin. This book was released on 2009 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents guidance and tools for visitors to San Francisco and the Bay Area, including maps, lodging and restaurant suggestions, and details on history, culture, and things to see and do.
Book Synopsis Chez Panisse Café Cookbook by : Alice L. Waters
Download or read book Chez Panisse Café Cookbook written by Alice L. Waters and published by Harper Collins. This book was released on 2014-04-15 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: The multiple James Beard Award–winning chef shares recipes from her popular café, blending Mediterranean flavor with California style & fresh ingredients. Located above the more formal Chez Panisse Restaurant, the Café is a bustling neighborhood bistro where guests needn’t reserve far in advance and can choose from the ever-changing à la carte menu. It’s the place where Alice Waters’s inventive chefs cook in a more impromptu and earthy vein, drawing on the healthful, low-tech traditions of the cuisines of such Mediterranean regions as Catalonia, Campania, and Provence, while improvising and experimenting with the best products of Chez Panisse’s own regional network of small farms and producers. In the Chez Panisse Café Cookbook, the follow-up to the award-winning Chez Panisse Vegetables, Alice and her team of talented cooks offer more than 140 of the café’s best recipes—some that have been on the menu since the day café opened and others freshly reinvented with the honesty and ingenuity that have made Chez Panisse so famous. In addition to irresistible recipes, the Chez Panisse Café Cookbook is filled with chapter-opening essays on the relationships Alice has cultivated with the farmers, foragers, and purveyors—most of them within an hour’s drive of Berkeley—who make it possible for Chez Panisse to boast that nearly all food is locally grown, certifiably organic, and sustainably grown and harvested. Alice encourages her chefs and cookbook readers alike to decide what to cook only after visiting the farmer’s market or produce stand. Then we can all fully appreciate the advantages of eating according to season—fresh spring lamb in late March, ripe tomato salads in late summer, Comice pear crisps in autumn. This book begins with a chapter of inspired vegetable recipes, from a vivid salad of avocados and beets to elegant Morel Mushroom Toasts to straightforward side dishes of Spicy Broccoli Raab and Garlicky Kale. The Chapter on eggs and cheese includes two of the café’s most famous dishes, a garden lettuce salad with baked goat cheese and the Crostata di Perrella, the café’s version of a calzone. Later chapters focus on fish and shellfish, beef, pork, lamb, and poultry, each offering its share of delightful dishes. You’ll find recipes for curing your own pancetta, for simple grills and succulent braises, and for the definitive simple roast chicken—as well as sumptuous truffled chicken breasts. Finally, the pastry cooks of Chez Panisse serve forth a chapter of uncomplicated sweets, including Apricot Bread Pudding, Chocolate Almond Cookies, and Wood Oven-baked Figs with Raspberries. Gorgeously designed and illustrated throughout with colored block prints by David Lance Goines, Chez Panisse Café Cookbook is destined to become an indispensable classic. Fans of Alice Waters’s restaurant and café will be thrilled to discover the recipes that keep them returning for more. Loyal readers of her earlier cookbooks will delight in this latest collection of time-tested, deceptively simple recipes. And anyone who loves pure, vibrant, delicious fare made from the finest ingredients will be honored to add these new recipes to their repertoire.
Book Synopsis Fodor's Northern California by : Inc. Fodor's Travel Publications
Download or read book Fodor's Northern California written by Inc. Fodor's Travel Publications and published by Fodor's. This book was released on 2006-02-23 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a two-color interior design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.
Book Synopsis Explorer's Guide Michigan (Second Edition) (Explorer's Complete) by : Jeff Counts
Download or read book Explorer's Guide Michigan (Second Edition) (Explorer's Complete) written by Jeff Counts and published by The Countryman Press. This book was released on 2011-06-06 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: With Explorer’s Guides, expert authors and helpful icons make it easy to locate places of extra value, family-friendly activities, and excellent restaurants and lodgings. Regional and city maps help you get around and What’s Where provides a quick reference on everything from tourist attractions to off-the-beaten-track sites. From the best of Detroit to the best remote angling spots and everyplace in between, this guide delves into the rich variety of Michigan with a focus on outdoor activities, like hiking and paddling, and attractions on and off the beaten track. Discover the best spots for fly-fishing and where to fill up your gas tank (essential info because there are vast stretches in the U.P. where you won’t find any stations) and where to find the best pasties around. (What’s a pasty? Read the book!)
Book Synopsis Insight Guides California (Travel Guide eBook) by : Insight Guides
Download or read book Insight Guides California (Travel Guide eBook) written by Insight Guides and published by Apa Publications (UK) Limited. This book was released on 2018-11-01 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insight Guides: all you need to inspire every step of your journey. From deciding when to go, to choosing what to see when you arrive, this is all you need to plan your trip and experience the best of California, with in-depth insider information on must-see, top attractions like Hollywood, and hidden cultural gems like the Pacific Coast Highway. Insight Guides California isideal for travellers seeking immersive cultural experiences, from exploring Yosemite National Park, to discovering the redwood forests -In-depth on history and culture: enjoy special features on California wine and the great outdoors, all written by local experts -Includes innovative, unique extras to keep you up-to-date when you're on the move -Invaluable maps, traveltips and practical information ensure effortless planning, and encourage venturing off the beaten track -Inspirational colour photography throughout - Insight Guides is a pioneer of full-colour guide books -Inventive design makes for an engaging, easy reading experience About Insight Guides: Insight Guides is a pioneer of full-colour guide books, with almost 50 years' experience of publishing high-quality, visual travel guides with user-friendly, modern design. We produce around 400 full-colour print guide books and maps, as well as phrase books, picture-packed eBooks and apps to meet different travellers' needs. Insight Guides' unique combination of beautiful travel photography and focus on history and culture create a unique visual reference and planning tool to inspire your next adventure.
Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 2000 with total page 1546 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Rough Guide to California by : Rough Guides (Firm)
Download or read book The Rough Guide to California written by Rough Guides (Firm) and published by Rough Guides. This book was released on 2003 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated guide that covers urban hotspots such as San Francisco and LA to the natural beauty of the Yosemite National Park and the Lake Tahoe area. Camping and hiking information in Sequoia, Death Valley and the other great National Parks is included as well as the highlights of the east - Las Vegas and the Grand Canyon. Hotel and restaurant details are given to suit all budgets together with the lowdown on the coolest (or, failing that, the most interesting) clubs and bars. Comprehensive contexts sections featuring the best books and movies on California, as well as extracts from two best-selling authors are also included.
