Over 50 Eggplant Recipes

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Eggplant Cookbook - Turn Flavorless Into Flavorful: 50 Delicious Recipes That Will Make You Love Eggplants

Author : Nancy Silverman
Publisher : Independently Published
ISBN 13 : 9781797988504
Total Pages : 170 pages
Book Rating : 4.9/5 (885 download)

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Book Synopsis Eggplant Cookbook - Turn Flavorless Into Flavorful: 50 Delicious Recipes That Will Make You Love Eggplants by : Nancy Silverman

Download or read book Eggplant Cookbook - Turn Flavorless Into Flavorful: 50 Delicious Recipes That Will Make You Love Eggplants written by Nancy Silverman and published by Independently Published. This book was released on 2019-02-25 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eggplants can be found at any grocery store but don't seem to be utilized very often in meals. They are quite versatile: you can bake them, grill them, or mix them into your pot. You can also use them with meats, pastas, or simply make them the spotlight of your dish. This cookbook will teach you how to incorporate this interesting vegetable into the meals you make everyday! You probably never thought you could use eggplants to create such hearty, tasty and delightful dishes. The 50 recipes in this book will help you create delicious meals that even your kids will love! Impress everyone with your new cooking skills and surprise them with some of the best dishes they've ever had. This book can help an amateur home cook turn into a real chef. Dare to try something new by grabbing your copy of Eggplant Cookbook - Turn Flavorless into Flavorful today!

Minimalist Baker's Everyday Cooking

Author : Dana Shultz
Publisher : Penguin
ISBN 13 : 0735210977
Total Pages : 304 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis Minimalist Baker's Everyday Cooking by : Dana Shultz

Download or read book Minimalist Baker's Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

Ozlem's Turkish Table

Author : OEZLEM. WARREN
Publisher :
ISBN 13 : 9781912031948
Total Pages : 304 pages
Book Rating : 4.0/5 (319 download)

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Book Synopsis Ozlem's Turkish Table by : OEZLEM. WARREN

Download or read book Ozlem's Turkish Table written by OEZLEM. WARREN and published by . This book was released on 2019-06-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cook Like a Pro

Author : Ina Garten
Publisher : National Geographic Books
ISBN 13 : 0804187045
Total Pages : 0 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis Cook Like a Pro by : Ina Garten

Download or read book Cook Like a Pro written by Ina Garten and published by National Geographic Books. This book was released on 2018-10-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NEW YORK TIMES BESTSELLER • Cook with confidence no matter how much experience you have in the kitchen with the help of the beloved Food Network star “Garten has kicked things up a level, this time encouraging readers to try more ambitious recipes that are still signature Ina: warm, comforting, homey.”—Chicago Tribune NAMED ONE OF THE BEST BOOKS OF THE YEAR BY The New York Times Book Review • Food Network • Food & Wine • PopSugar • The Atlanta Journal-Constitution • Country Living • The Feast • Eater • The Kitchn • Delish In this collection of foolproof recipes, Ina brings readers’ cooking know-how to the next level by answering questions, teaching techniques, and explaining her process right in the margin of each recipe—it’s as if she’s in the kitchen by your side guiding you through the recipe. When you make her Cauliflower Toasts with prosciutto and Gruyère, she shows you the best way to cut a cauliflower into perfect florets without getting them all over the kitchen (from the stem end, with the head turned upside-down!) and when making her Red Wine–Braised Short Ribs, Ina shares a fantastic tip for keeping your stovetop clean (roast the short ribs in the oven rather than browning them in a pan on the stove!). You’ll discover dozens more ingenious tips and shortcuts throughout, such as how to set up an elegant home bar, how to peel two heads of garlic quickly, how to use a paring knife to create a pro-worthy pattern on her decadent Chocolate Chevron Cake, and the key to making unbelievably creamy Truffled Scrambled Eggs (add the eggs to the skillet before the butter melts—who knew?!). Both beginners and advanced cooks will love this book filled with new dishes that will become part of your repertoire and practical cooking advice that will give you more confidence in the kitchen. Your friends and family will be so impressed!

Over 50 Eggplant Recipes

Author : Alfreda Delaguardia
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.5/5 (392 download)

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Book Synopsis Over 50 Eggplant Recipes by : Alfreda Delaguardia

Download or read book Over 50 Eggplant Recipes written by Alfreda Delaguardia and published by . This book was released on 2021-07-17 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: An excellent recipe book with over 50 eggplant recipes Beginning with eggplant salads followed by eggplant appetizers to tasty eggplant main courses and ending with eggplant soups. This is a compilation of eggplant dishes from various countries. The different recipes are clear and easy to follow and there are beautiful photographs which go with the dishes.

The Vegetarian Epicure

Author : Anna Thomas
Publisher : Vintage
ISBN 13 : 0804151008
Total Pages : 336 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis The Vegetarian Epicure by : Anna Thomas

Download or read book The Vegetarian Epicure written by Anna Thomas and published by Vintage. This book was released on 2014-01-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic cookbook—which has sold almost a million copies—designed to make every meal a celebration of life from the vegetarian pioneer who paved the way for Mollie Katzen and Deborah Madison. Here, Anna Thomas shows home cooks how to prepare 262 delicious vegetarian dishes, from soups and bread to curries and sweets. Gorgeously illustrated with charming line illustrations, and also featuring tips on menu planning, advice on entertaining, and holiday recipes, The Vegetarian Epicure is an essential kitchen companion for vegetarians and vegetable lovers alike.

Fast, Fresh, & Green

Author : Susie Middleton
Publisher : Chronicle Books
ISBN 13 : 0811865665
Total Pages : 364 pages
Book Rating : 4.8/5 (118 download)

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Book Synopsis Fast, Fresh, & Green by : Susie Middleton

Download or read book Fast, Fresh, & Green written by Susie Middleton and published by Chronicle Books. This book was released on 2010-04-28 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of more than one hundred recipes for appetizers, snacks, entrees, and side dishes using a variety of vegetables.

SIBO Made Simple

Author : Phoebe Lapine
Publisher : Hachette Go
ISBN 13 : 0306846152
Total Pages : 336 pages
Book Rating : 4.3/5 (68 download)

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Book Synopsis SIBO Made Simple by : Phoebe Lapine

Download or read book SIBO Made Simple written by Phoebe Lapine and published by Hachette Go. This book was released on 2021-01-12 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you’re one of the 25 to 45 million Americans living with IBS, finding an accurate diagnosis, treatment, and ultimately good health can feel like an impossible mystery. SIBO Made Simple brings you answers. Small Intestinal Bacterial Overgrowth (SIBO) is a common cause of unwanted bloating, abdominal pain, weight fluctuations, and GI distress. In this guide for achieving long-term healing, health advocate, chef, and SIBO sufferer Phoebe Lapine covers everything you need to know about SIBO and how to thrive in spite of it. Lapine answers all your questions, from what SIBO is (and what it isn’t) to related conditions (Hashimoto’s thyroiditis, Celiac disease, and more) to practical strategies for on-going prevention. With expert medical advice from dozens of top SIBO practitioners, SIBO Made Simple provides resources for all phases of treatment, offering a clear culinary road map that can be customized to fit a large variety of gut-healing diets, such as the Bi-Phasic Diet, GAPS, SCD, SIBO Specific Food Guide, and more. With 90 delicious, easy, low FODMAP recipes that make a notoriously tough diet doable and delicious, SIBO Made Simple is a one-of-a-kind toolkit for learning about your condition and tailoring your diet toward healing. Every recipe adds anti-inflammatory ammunition to your diet, while offering suggestions for how to add problematic ingredients back in as you diversify your plate. Getting healthy and feeling great doesn't have to be punitive. SIBO Made Simple offers a clear path forward, from someone who's been there.

50 Delicious Eggplant Recipes

Author : Lizbeth Yearous
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.5/5 (391 download)

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Book Synopsis 50 Delicious Eggplant Recipes by : Lizbeth Yearous

Download or read book 50 Delicious Eggplant Recipes written by Lizbeth Yearous and published by . This book was released on 2021-07-17 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: An excellent recipe book with over 50 eggplant recipes Beginning with eggplant salads followed by eggplant appetizers to tasty eggplant main courses and ending with eggplant soups. This is a compilation of eggplant dishes from various countries. The different recipes are clear and easy to follow and there are beautiful photographs which go with the dishes.

Lidia's Italian Table

Author : Lidia Bastianich
Publisher : Harper Collins
ISBN 13 : 0688154107
Total Pages : 408 pages
Book Rating : 4.6/5 (881 download)

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Book Synopsis Lidia's Italian Table by : Lidia Bastianich

Download or read book Lidia's Italian Table written by Lidia Bastianich and published by Harper Collins. This book was released on 1998-09-02 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lidia's Italian Table LIDIA MATTICCHIO BASTIANICH "Let me invite you on a journey with me from my childhood ..." beckons Lidia Bastianich, hostess of the national public television series Lidia's Italian Table. And what an incredible journey it proves to be. Lidia's Italian Table is overflowing with glorious Italian food, highlighted by Lidia's personal collection of recipes accumulated since her childhood in Istria, located in northern Italy on the Adriatic Sea. Hearty and heartwarming Italian fare is what Lidia understands best, and each chapter of this gorgeous cookbook is infused with Lidia's warm memories of a lifetime of eating and cooking Italian style. Since good Italian food is based on good ingredients, Lidia includes an eloquent discourse on those products that are the cornerstones of Italian cuisine: olives (and their green-golden oil), Parmigiano-Reggiano cheese, salt, porcini mushrooms, truffles, tomato paste, and hot peppers. She also explains the importance of regional wines and grappa (in flavors from honey to dried fig) in the Italian food experience. Her recipes are filled with these Italian delicacies--Fennel, Olive, and Citrus Salad; Tagliatelle with Porcini Mushroom Sauce; Seared Rabbit Loin over Arugula with Truffle Dressing; Asparagus Gratin with Parmigiano-Reggiano Cheese-, and Zabaglione with Barolo Wine. Lidia explores every corner of Italian cuisine: from fresh and dry pasta to gnocchi and risotto to game and shellfish, all of which Lidia transforms into exceptional Italian dishes. But that is only the beginning. There are Italian soups to savor, like hearty minestre, bread-enriched zuppe, and the light and flavorful brodi. Polenta's delicious versatility is revealed through Polenta, Gorgonzola, and Savoy Cabbage Torte and White Creamy Polenta with Fresh Plums. And Lidia's luscious dolci, or desserts, invite your indulgence with Sweet Crepes with Chocolate Walnut Filling, Blueberry-Apricot Frangipane Tart, and Soft Ice Cream with Hazelnuts. Lidia attributes her passion and appreciation for Italian food to her family. Lidia's Italian Table is filled with stories of learning to make Easter bread with her Grandma Rosa in the town's communal oven; touching and smelling her way through the food markets of Trieste with her great-aunt Zia Nina; fishing for calamari with her uncle Zio Milio; and collecting briny mussels and sea urchins along the Istrian coastline with her cousins. This gastronomic adventure is more than just a cookbook: It is an exploration into the heart of Italian cuisine.

Isa Does It

Author : Isa Chandra Moskowitz
Publisher : Voracious
ISBN 13 : 0316255785
Total Pages : 322 pages
Book Rating : 4.3/5 (162 download)

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Book Synopsis Isa Does It by : Isa Chandra Moskowitz

Download or read book Isa Does It written by Isa Chandra Moskowitz and published by Voracious. This book was released on 2013-10-22 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from America's bestselling vegan cookbook author. How does Isa Chandra Moskowitz make flavorful and satisfying vegan meals from scratch every day, often in 30 minutes or less? It's easy! In Isa Does It, the beloved cookbook author shares 150 new recipes to make weeknight cooking a snap. Mouthwatering recipes like Sweet Potato Red Curry with Rice and Purple Kale, Bistro Beet Burgers, and Summer Seitan Saute with Cilantro and Lime illustrate how simple and satisfying meat-free food can be. The recipes are supermarket friendly and respect how busy most readers are. From skilled vegan chefs, to those new to the vegan pantry, or just cooks looking for some fresh ideas, Isa's unfussy recipes and quirky commentary will make everyone's time in the kitchen fun and productive.

Veganomicon

Author : Isa Chandra Moskowitz
Publisher : Da Capo Lifelong Books
ISBN 13 : 0738212407
Total Pages : 321 pages
Book Rating : 4.7/5 (382 download)

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Book Synopsis Veganomicon by : Isa Chandra Moskowitz

Download or read book Veganomicon written by Isa Chandra Moskowitz and published by Da Capo Lifelong Books. This book was released on 2007-12-10 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making your kitchen a vegan paradise. Who knew vegetables could taste so good? Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its 10th anniversary. You'll find 25 new dishes and updates throughout for more than 250 recipes (everything from basics to desserts), stunning color photos, and tips for making your kitchen a vegan paradise. All the recipes in Veganomicon have been thoroughly kitchen-tested to ensure user-friendliness and amazing results. Veganomicon also includes meals for all occasions and soy-free, gluten-free, and low-fat options, plus quick recipes that make dinner a snap.

Alone in the Kitchen with an Eggplant

Author : Jenni Ferrari-Adler
Publisher : Penguin
ISBN 13 : 9781594489471
Total Pages : 300 pages
Book Rating : 4.4/5 (894 download)

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Book Synopsis Alone in the Kitchen with an Eggplant by : Jenni Ferrari-Adler

Download or read book Alone in the Kitchen with an Eggplant written by Jenni Ferrari-Adler and published by Penguin. This book was released on 2007 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of essays on cooking and eating for one by twenty-six top writers and foodies, including Ann Patchett, Marcella Hazan, Haruki Murakami, Courtney Eldridge, and Nora Ephron.

My Paris Kitchen

Author : David Lebovitz
Publisher : Ten Speed Press
ISBN 13 : 1607742683
Total Pages : 354 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis My Paris Kitchen by : David Lebovitz

Download or read book My Paris Kitchen written by David Lebovitz and published by Ten Speed Press. This book was released on 2014-04-08 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. In 2004, David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet, and his laptop and moved to Paris. In that time, the culinary culture of France has shifted as a new generation of chefs and home cooks—most notably in Paris—incorporates ingredients and techniques from around the world into traditional French dishes. In My Paris Kitchen, David remasters the classics, introduces lesser-known fare, and presents 100 sweet and savory recipes that reflect the way modern Parisians eat today. You’ll find Soupe à l’oignon, Cassoulet, Coq au vin, and Croque-monsieur, as well as Smoky barbecue-style pork, Lamb shank tagine, Dukkah-roasted cauliflower, Salt cod fritters with tartar sauce, and Wheat berry salad with radicchio, root vegetables, and pomegranate. And of course, there’s dessert: Warm chocolate cake with salted butter caramel sauce, Duck fat cookies, Bay leaf poundcake with orange glaze, French cheesecake...and the list goes on. David also shares stories told with his trademark wit and humor, and lush photography taken on location around Paris and in David’s kitchen reveals the quirks, trials, beauty, and joys of life in the culinary capital of the world.

Slow Cooking for Two

Author : Mendocino Press
Publisher : Sourcebooks, Inc.
ISBN 13 : 1623153875
Total Pages : 388 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis Slow Cooking for Two by : Mendocino Press

Download or read book Slow Cooking for Two written by Mendocino Press and published by Sourcebooks, Inc.. This book was released on 2014-02-25 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy, delicious meals for two with your small but mighty slow cooker If you're short on time and craving the comfort of a home-cooked meal, Slow Cooking for Two is here to help. This slow cooker cookbook for two is full of easy recipes specifically designed for two people. Combined with the power of your slow cooker, you can save time and money as you enjoy simple meals that are flavorful and perfectly cooked. Options for every meal—Explore recipes for breakfasts and brunches, soups, stews, casseroles, veggies, seafood, meats, desserts, and more. Specially-sized recipes—All of the recipes were specifically designed to be used with your 1 1/2 or 2-quart slow cooker. Practical techniques—Optimize your slow cooker with helpful tips, shop for two with handy grocery lists, and learn to prepare and store food safely. Get the most out of your smaller slow cooker with the hassle-free recipes in Slow Cooking for Two.

The Easy Vegetarian Kitchen

Author : Erin Alderson
Publisher : Fair Winds Press
ISBN 13 : 1627882847
Total Pages : 195 pages
Book Rating : 4.6/5 (278 download)

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Book Synopsis The Easy Vegetarian Kitchen by : Erin Alderson

Download or read book The Easy Vegetarian Kitchen written by Erin Alderson and published by Fair Winds Press. This book was released on 2015-02-05 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh, delicious vegetables should be a staple of any diet, but if you've decided that you'd like to take your Meatless Mondays to a whole new level, then it might be time to ditch the processed foods and meats and try out a vegetarian diet. Eating vegetarian doesn't have to be complicated! In fact, it can be downright scrumptious and satisfying. The Easy Vegetarian Kitchen helps you to create simple meals that will help you live a happier and healthier life. Erin Alderson, the popular voice behind the whole foods, vegetarian blog Naturally Ella, shows you how to easily eat plant-based vegetarian meals every day. With 50 core recipes for everything from entrees to appetizers and desserts, The Easy Vegetarian Kitchen guides you through staple recipes such as salads, sandwiches, stir-frys, and stews and easily adapt them to seasonal or oh-hand ingredients. Enjoy spring's fresh asparagus in a delicious frittata and change it up for winter with Curried Butternut Squash and Feta. Core recipes allow readers to build an essential pantry list so eating vegetarian is always easy. And if you feel like going vegan, each recipe can be easily adapted with flavorful substitutions. Start filling your kitchen, and your belly, with healthy, plant-based ingredients and start eating your way to a happier meat-free life.

The Super Simple Eggplant Cookbook

Author : Patricia Moore Rdn
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.5/5 (392 download)

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Book Synopsis The Super Simple Eggplant Cookbook by : Patricia Moore Rdn

Download or read book The Super Simple Eggplant Cookbook written by Patricia Moore Rdn and published by . This book was released on 2021-07-17 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eggрlаnt is the bеѕt kіnd оf vegetable, whісh іѕ tо say, іt'ѕ a multi-tasker thаt саn take оn many dіffеrеnt аnd delicious fоrmѕ аnd be incorporated іntо аll kіndѕ оf recipes. It саn stand uр tо being grіllеd or frіеd, (like іn eggplant раrmеѕаn оr еggрlаnt rollatini) аnd lives its bеѕt lіfе whеn rоаѕtеd, stewed, оr ѕаutéеd fоr ratatouille, baba ghanoush, аnd mоrе. Bоnuѕ еggрlаnt wоrkѕ as a substitute for meat, tоо, аnd learning іѕ асtuаllу-dаrе wе say it-easy. Onе оf the mоѕt рорulаr types of eggplants in Amеrіса resembles a lоng pear-shaped zuссhіnі, wіth glоѕѕу ѕkіn аnd a dеер рurрlе соlоr. Thе flеѕh іnѕіdе іѕ bеіgе-соlоrеd аnd spongy іn consistency wіth ѕееdѕ. Chооѕе еggрlаntѕ thаt hаvе a fіrm, ѕmооth, аnd ѕhіnу skin аnd fееl hеаvу fоr thеіr size. Thеу ѕhоuld bе free of dіѕсоlоrаtіоn, bumрѕ, аnd bruіѕеѕ, which indicates thаt thе vеggіе'ѕ been damaged аnd could be dесауеd. Eggрlаntѕ аrе also аvаіlаblе in plenty оf оthеr ѕіzеѕ аnd соlоrѕ, іnсludіng lаvеndеr, grееn, orange, аnd yellow. Though they're аvаіlаblе уеаr-rоund, eggplants are іn peak ѕеаѕоn frоm Julу tо Oсtоbеr. Thе nіghtѕhаdе vеggіе расkѕ a hоѕt оf vіtаmіnѕ аnd minerals, іnсludіng fiber, vіtаmіn B, сорреr, vitamin K, and fоlаtе, рluѕ it соntаіnѕ рhуtоnutrіеntѕ аnd рlеntу оf аntіоxіdаntѕ. It'ѕ еаѕу to рrераrе and tаѕtеѕ dіvіnе whеn dоnе right. In thіѕ bооk аrе оvеr 50 easy еggрlаnt rесіреѕ аnd you'll bе раrt оf the рurрlе gang in no tіmе. Wе can't ѕау еnоugh gооd thіngѕ аbоut thеѕе еggрlаnt recipes. Wе uѕе this all-star ingredient уеаr-rоund, but we gеt especially еxсіtеd about it during іtѕ реаk season from lаtе ѕummеr tо early fall. Eggрlаnt'ѕ mіld taste is trаnѕfоrmеd bу thе flavors аrоund іt, mаkіng іt a trulу vеrѕаtіlе piece оf рrоduсе. In thіѕ book, we rounded uр the vеrу bеѕt еggрlаnt dishes, іnсludіng bаbа ghanoush, еggрlаnt Parmesan, rаtаtоuіllе, frіttеrѕ, and many mоrе. Thеѕе are our аbѕоlutе favorites, аnd I thіnk thеу'll ԛuісklу bесоmе уоurѕ too.