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Author : Canada. Dept. of Agriculture. Research Branch
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (622 download)
Download or read book Oats written by Canada. Dept. of Agriculture. Research Branch and published by . This book was released on 1977 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bernard R. Baum
Publisher :
ISBN 13 :
Total Pages : 463 pages
Book Rating : 4.:/5 (182 download)
Download or read book Oats: Wild and Cultivated written by Bernard R. Baum and published by . This book was released on 1977 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bernard R. Baum
Publisher :
ISBN 13 :
Total Pages : 463 pages
Book Rating : 4.:/5 (15 download)
Download or read book Oats, Wild and Cultivated written by Bernard R. Baum and published by . This book was released on 1977 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gideon Ladizinsky
Publisher : Springer Science & Business Media
ISBN 13 : 3642305474
Total Pages : 96 pages
Book Rating : 4.6/5 (423 download)
Download or read book Studies in Oat Evolution written by Gideon Ladizinsky and published by Springer Science & Business Media. This book was released on 2012-05-31 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is based on the author's life time experience in exploring and researching the genus Avena. It describes some great events in oat research and minor stories along the way. It will be of interest and value to all those working with oats and to students and scientists of crop evolution, including those dealing with collecting and conserving wild genetic resources. A first part deals with the morphology and taxonomy of the genus and a classification based on the biological species concept is presented. A further part is devoted to the author’s research accomplishments in this genus. It describes morphological characters distinguishing between diploids and tetraploids of series Eubarbatae, the genetic relationships between them, and the mode of origin of the tetraploid form. The section Denticulatae, to which the common oat belongs, is extensively treated. Further, oat domestication and the newly domesticated protein rich A. magna are described. A third part deals with wild genetic resources of oat.
Author : D. Price Jones
Publisher :
ISBN 13 :
Total Pages : 340 pages
Book Rating : 4.:/5 (321 download)
Download or read book Wild Oats in World Agriculture written by D. Price Jones and published by . This book was released on 1976 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. D. Banting
Publisher : Canada Department of Agriculture
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.3/5 (129 download)
Download or read book Growth Habit and Control of Wild Oats written by J. D. Banting and published by Canada Department of Agriculture. This book was released on 1974 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mohar Singh
Publisher : Academic Press
ISBN 13 : 0128020377
Total Pages : 386 pages
Book Rating : 4.1/5 (28 download)
Download or read book Genetic and Genomic Resources for Grain Cereals Improvement written by Mohar Singh and published by Academic Press. This book was released on 2015-11-10 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic and Genomic Resources For Cereals Improvement is the first book to bring together the latest available genetic resources and genomics to facilitate the identification of specific germplasm, trait mapping, and allele mining that are needed to more effectively develop biotic and abiotic-stress-resistant grains. As grain cereals, including rice, wheat, maize, barley, sorghum, and millets constitute the bulk of global diets, both of vegetarian and non-vegetarian, there is a greater need for further genetic improvement, breeding, and plant genetic resources to secure the future food supply. This book is an invaluable resource for researchers, crop biologists, and students working with crop development and the changes in environmental climate that have had significant impact on crop production. It includes the latest information on tactics that ensure that environmentally robust genes and crops resilient to climate change are identified and preserved. Provides a single-volume resource on the global research work on grain cereals genetics and genomics Presents information for effectively managing and utilizing the genetic resources of this core food supply source Includes coverage of rice, wheat, maize, barley, sorghum, and pearl, finger and foxtail millets
Author : Clyde William Warburton
Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.:/5 (31 download)
Download or read book Oats written by Clyde William Warburton and published by . This book was released on 1910 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Louisa May Alcott
Publisher : Applewood Books
ISBN 13 : 1557090963
Total Pages : 102 pages
Book Rating : 4.5/5 (57 download)
Download or read book Transcendental Wild Oats written by Louisa May Alcott and published by Applewood Books. This book was released on 2011-03-24 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: THIS 38 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Bronson Alcott's Fruitlands With Transcendental Wild Oats, by Louisa May Alcott. To purchase the entire book, please order ISBN 0766180042.
Author : Andy Clark
Publisher : DIANE Publishing
ISBN 13 : 1437903797
Total Pages : 248 pages
Book Rating : 4.4/5 (379 download)
Download or read book Managing Cover Crops Profitably (3rd Ed. ) written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Author : R.W. Welch
Publisher : Springer Science & Business Media
ISBN 13 : 9401100152
Total Pages : 604 pages
Book Rating : 4.4/5 (11 download)
Download or read book The Oat Crop written by R.W. Welch and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr Samuel Johnson, that famous eighteenth century lexicographer, said of oats 'A grain which in England is generally given to horses but in Scotland supports the people'. And presumably it was a Scotsman who riposted 'But what people and what horses!' That exchange encapsulates much of the history and role of oats - a cereal, once important as human food in parts of northern Europe but latterly used mainly as animal feed, especially favoured for horses. Although no longer a major food anywhere, oats still have a special and favoured niche in the cuisine of people living in the cooler and wetter regions of some parts of northern Europe. However, there is currently a resurgence of interest in the crop, because there is now considerable scientific evidence to support the view of Scotsmen who never doubted its dietary value. This book - very much an international effort, carefully orchestrated by Robert Welch - traces the origin, history and scientific progress which forms a sound basis for any further crop improvement and for broadening the utilization and marketing of oat products. Should rational consider ations lead to an increase in the importance of this cereal, I, for one, would be glad since I believe the rural landscape is the poorer for the increased rarity of golden fields of rippling oats which I used to be involved in harvesting.
Author : Bernard R. Baum
Publisher :
ISBN 13 :
Total Pages : 454 pages
Book Rating : 4.:/5 (319 download)
Download or read book Supplement to Oats, Wild and Cultivated written by Bernard R. Baum and published by . This book was released on 1977 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Thomas Smith Parsons
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (31 download)
Download or read book Oats in Wyoming written by Thomas Smith Parsons and published by . This book was released on 1918 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A.I. Malzew
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (64 download)
Download or read book Wild and Cultivated Oats written by A.I. Malzew and published by . This book was released on 1930 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Hafer, Wildpflanzen (allg.), Avena sativa.
Author : Bernard R. Baum
Publisher :
ISBN 13 :
Total Pages : 446 pages
Book Rating : 4.:/5 (936 download)
Download or read book Oats written by Bernard R. Baum and published by . This book was released on 1977 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309176891
Total Pages : 405 pages
Book Rating : 4.3/5 (91 download)
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Author : William Maitland Findlay
Publisher : Edinburg ; London : Published for the University of Aberdeen [by] Oliver and Boyd
ISBN 13 :
Total Pages : 230 pages
Book Rating : 4.F/5 ( download)
Download or read book Oats written by William Maitland Findlay and published by Edinburg ; London : Published for the University of Aberdeen [by] Oliver and Boyd. This book was released on 1956 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
