Nutrition In Clinical Practice

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Nutrition in Clinical Practice

Author : David L. Katz
Publisher : Lippincott Williams & Wilkins
ISBN 13 : 1451165935
Total Pages : 940 pages
Book Rating : 4.4/5 (511 download)

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Book Synopsis Nutrition in Clinical Practice by : David L. Katz

Download or read book Nutrition in Clinical Practice written by David L. Katz and published by Lippincott Williams & Wilkins. This book was released on 2012-03-28 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients.

Oncology Nutrition for Clinical Practice

Author : Anne Coble Voss
Publisher : Academy of Nutrition & Dietetics
ISBN 13 : 9780880910675
Total Pages : 0 pages
Book Rating : 4.9/5 (16 download)

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Book Synopsis Oncology Nutrition for Clinical Practice by : Anne Coble Voss

Download or read book Oncology Nutrition for Clinical Practice written by Anne Coble Voss and published by Academy of Nutrition & Dietetics. This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive reference for professionals providing up-to-date oncology nutrition practice recommendations, the latest nutrition assessment tools, current knowledge, and support and resources"--

Clinical Nutrition in Practice

Author : Nikolaos Katsilambros
Publisher : John Wiley & Sons
ISBN 13 : 1444347772
Total Pages : 190 pages
Book Rating : 4.4/5 (443 download)

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Book Synopsis Clinical Nutrition in Practice by : Nikolaos Katsilambros

Download or read book Clinical Nutrition in Practice written by Nikolaos Katsilambros and published by John Wiley & Sons. This book was released on 2011-06-09 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: An easy-to-use book with questions on clinical nutrition clearly posed and answers based on real-life studies, this is a ready reference for the busy healthcare professional. Clinical Nutrition in Practice opens with introductory chapters on the basis of healthy nutrition, malnutrition and nutritional assessment. These are followed by chapters addressing the nutritional needs of patients with obesity, diabetes, cardiovascular disease, rheumatoid and neurologic disorders, as well as diseases of various organ systems, such as the GI tract, renal and pulmonary systems. Special attention is given to describing nutrition in cancer patients and those with HIV/AIDS and the book concludes with a discussion of enteral and parenteral nutrition. Nutritionists, dietitians and other health professionals working with patients with impaired nutrition or special nutritional requirements, such as diabetologists, endocrinologists (especially those treating obesity), cardiologists and oncologists will find this a refreshing approach to an important subject. Nurses, medical students and those working in the food industry will also find this a handy guide. Easy-to-follow style with questions clearly posed and answers based on real-life case studies Outlines the basics of healthy nutrition, malnutrition and nutritional assessment Detailed consideration of the nutritional needs of patients with a variety of chronic diseases, e.g. cardiovascular or rheumatoid disorders, cancer and HIV/AIDS Uses an interesting contemporary approach that health professionals will find a refreshing change

Advancing Dietetics and Clinical Nutrition E-Book

Author : Anne Payne
Publisher : Elsevier Health Sciences
ISBN 13 : 1455725242
Total Pages : 424 pages
Book Rating : 4.4/5 (557 download)

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Book Synopsis Advancing Dietetics and Clinical Nutrition E-Book by : Anne Payne

Download or read book Advancing Dietetics and Clinical Nutrition E-Book written by Anne Payne and published by Elsevier Health Sciences. This book was released on 2011-05-28 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive account of the relevant physiology, pathophysiology, nutritional therapy and dietetic application for each specialist dietetic area. All major specialist areas involved in the the treatment of adults are covered. The first section deals with clinical governance, for example patient-centred care, clinical decision-making and developing evidence-based practice. The second section on advanced clinical practice describes 18 clinical conditions or dietetic areas in detail. There is detailed coverage of 18 clinical conditions or dietetic areas: The control of food intake and absorption of nutrients Drug nutrient interactions Food allergy – allergy and intolerance Irritable bowel disease (IBD) and colorectal cancer Short bowel syndrome Enteral nutrition Parenteral nutrition Thermal injury Nutrition and liver disease HIV Palliative care Renal disease Diabetes Obesity Cardiovascular disease Stroke Neurological conditions Mental health. Each chapter concludes with a section on possible future developments in the specialty, providing insight into 'hot topics', making this an essential text for all working in the field of Dietetics and Clinical Nutrition. Each clinical chapter follows a standard structure: Learning objectives Key points summarise important aspects Case studies with questions and answers help link theory to practice References and further reading suggestions encourage wider research.

Applied Veterinary Clinical Nutrition

Author : Andrea J. Fascetti
Publisher : John Wiley & Sons
ISBN 13 : 1119375223
Total Pages : 661 pages
Book Rating : 4.1/5 (193 download)

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Book Synopsis Applied Veterinary Clinical Nutrition by : Andrea J. Fascetti

Download or read book Applied Veterinary Clinical Nutrition written by Andrea J. Fascetti and published by John Wiley & Sons. This book was released on 2023-08-09 with total page 661 pages. Available in PDF, EPUB and Kindle. Book excerpt: Applied Veterinary Clinical Nutrition Well-referenced clinical resource for canine and feline nutrition, with expansions throughout and two new chapters covering birds and small mammals. Fully revised to reflect new advances and information throughout, the Second Edition of Applied Veterinary Clinical Nutrition presents current, authoritative information on all aspects of small companion animal nutrition. The book provides clinically oriented solutions for integrating nutrition into clinical practice, with introductory chapters covering the foundation and science behind the recommendations and extensive references for further reading in every chapter. With contributions from more than 25 leading veterinary nutritionists, Applied Veterinary Clinical Nutrition covers topics such as: Integration of nutrition into clinical practice, basic nutrition, energy requirements, and pet food regulations in North America and Europe that also apply to many other regions Using and reviewing pet food labels and product guides, feeding the healthy dog and cat, and abridged clinical nutrition topics for companion avian species & small mammals Commercial and home-prepared diets, and nutritional management of body weight and orthopedic, skin, and gastrointestinal diseases Nutritional management of exocrine, hepatobiliary, kidney, lower urinary tract, endocrine, cardiovascular, and oncological diseases as well as enteral and parenteral nutrition A valuable resource on the principles of small animal nutrition and feeding practices in health or disease, Applied Veterinary Clinical Nutrition is a widely trusted and practical daily reference for veterinary practitioners including specialists, residents, and students seeking expert information on feeding their canine, feline, avian, and small mammalian patients.

Pediatric Nutrition in Practice

Author : B. Koletzko
Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 3318026913
Total Pages : 334 pages
Book Rating : 4.3/5 (18 download)

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Book Synopsis Pediatric Nutrition in Practice by : B. Koletzko

Download or read book Pediatric Nutrition in Practice written by B. Koletzko and published by Karger Medical and Scientific Publishers. This book was released on 2015-04-17 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase characterized by rapid growth, development and developmental plasticity, a sufficient amount and appropriate composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and the metabolic programming of long-term health and well-being. This compact reference text provides concise information to readers who seek quick guidance on practical issues in the nutrition of infants, children and adolescents. After the success of the first edition, which sold more than 50'000 copies in several languages, the editors prepared this thoroughly revised and updated second edition which focuses again on nutritional challenges in both affluent and poor populations around the world. Serving as a practical reference guide, this book will contribute to further improving the quality of feeding of healthy infants and children, as well as enhancing the standards of nutritional care in sick children.

Introduction to Clinical Nutrition, Third Edition

Author : Vishwanath Sardesai
Publisher : CRC Press
ISBN 13 : 1439818185
Total Pages : 706 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Introduction to Clinical Nutrition, Third Edition by : Vishwanath Sardesai

Download or read book Introduction to Clinical Nutrition, Third Edition written by Vishwanath Sardesai and published by CRC Press. This book was released on 2011-10-11 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary factors have been implicated in at least four of the ten leading causes of death in the U.S. (heart disease, cancer, diabetes, and stroke). Nevertheless, physicians frequently receive inadequate training in nutrition to properly counsel their patients. Introduction to Clinical Nutrition, Third Edition discusses the physiologic and metabolic interrelationships of all nutrients and their roles in health maintenance and the prevention of various diseases. Since the publication of the second edition of this book, new discoveries have revolutionized the field of clinical nutrition. This is true especially with respect to gene-nutrient interaction, epigenetic pathways that contribute to the activation and inactivation of gene expression, the relationship of nutrients to telomere length and health, and personalized nutrition. Highlighting these advances, new and revised topics include: Fiber, antioxidants, nutraceuticals, alternative medicine, and epidemiology DNA, gene–nutrient interaction, epigenetics, and telomeres Nutritional aspects of kidney disease, diabetes, and metabolic syndrome Personalized nutrition and personalized medicine Vegetarianism, the Mediterranean diet, and other popular dietary practices Obesity and cholesterol Designed as a textbook for students in conventional medicine, osteopathy, dentistry, dietetics, nursing, pharmacy, and public health, the book focuses on the critical biochemical and physiological aspects of nutrients. It includes clinical case studies to clarify topics at the end of most chapters and references to facilitate further study.

Nutrition and Diagnosis-related Care

Author : Sylvia Escott-Stump
Publisher : Lippincott Williams & Wilkins
ISBN 13 : 9780683301205
Total Pages : 0 pages
Book Rating : 4.3/5 (12 download)

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Book Synopsis Nutrition and Diagnosis-related Care by : Sylvia Escott-Stump

Download or read book Nutrition and Diagnosis-related Care written by Sylvia Escott-Stump and published by Lippincott Williams & Wilkins. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest edition of this rapid-access resource for busy nutritionists and dieticians continues its tradition as a concise, yet comprehensive reference for nutrition-based care of diseases. It includes proven care plans flexible enough for any setting - from hospitals and ambulatory centers, to private practices and home care. Updated to include a full appendix on the use of herbs, botanicals and dietary supplements, it is also the ideal supplementary text to labs and for clinical rotations.

Nutritional Oncology

Author : David Heber
Publisher : CRC Press
ISBN 13 : 100039980X
Total Pages : 523 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Nutritional Oncology by : David Heber

Download or read book Nutritional Oncology written by David Heber and published by CRC Press. This book was released on 2021-08-23 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive treatment of all aspects of nutrition and cancer, including prevention, response to treatment, avoidance of relapse and promotion of quality of life for cancer survivors. Examines alternative medicines and botanical dietary supplements and identifies hypotheses for future research based on science.

Advanced Medical Nutrition Therapy Practice

Author : Annalynn Skipper
Publisher : Jones & Bartlett Learning
ISBN 13 : 9780763742898
Total Pages : 244 pages
Book Rating : 4.7/5 (428 download)

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Book Synopsis Advanced Medical Nutrition Therapy Practice by : Annalynn Skipper

Download or read book Advanced Medical Nutrition Therapy Practice written by Annalynn Skipper and published by Jones & Bartlett Learning. This book was released on 2009 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: In most health professions, there is a clear progression from beginning practitioner to seasoned expert. While such a progression may exist in dietetics, it is not clearly articulated. This ground-breaking reference is designed for clinical dietitians with an interest in elevating their level of practice. Advanced Medical Nutrition Therapy Practice describes a model of advanced practice in medical nutrition therapy and illustrates how dietitians can become advanced-level practitioners through education and training.

Clinical Nutrition

Author : Michael J. Gibney
Publisher : Wiley-Blackwell
ISBN 13 : 0632056266
Total Pages : 496 pages
Book Rating : 4.6/5 (32 download)

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Book Synopsis Clinical Nutrition by : Michael J. Gibney

Download or read book Clinical Nutrition written by Michael J. Gibney and published by Wiley-Blackwell. This book was released on 2005-08-01 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: As an academic subject, nutrition has grown enormously in recent years and with it the need for specialist textbooks on the subject. In response to this need, a decision was taken by The Nutrition Society to produce a ground-breaking series of four textbooks, of which Clinical Nutrition is the final. The books in the series: Provide students with the required scientific basis in nutrition, in the context of a systems and health approach. Enable teachers and students to explore the core principles of nutrition and to apply these throughout their training to foster critical thinking at all times. Each chapter identifies the key areas of knowledge that must be understood and also the key points of critical thought that must accompany the acquisition of this knowledge. Are fully peer reviewed to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective and is applicable for use by nutritionists and on nutrition courses throughout the world. Clinical Nutrition focuses solely on the sick and metabolically compromised patient. It parallels the text on Nutrition & Metabolism in dealing with clinical nutrition on a system by system basis making the information more accessible to the student. Covering the scientific basis underlying nutritional support, medical ethics and nutritional counselling, the text ends with illustrative clinical case histories. Nutritionists, dieticians and students in these fields will find this an important resource and Libraries in universities, medical schools and establishments teaching and researching in the area of nutrition will find Clinical Nutrition a valuable addition to their shelves.

Contemporary Nutrition Support Practice

Author : Laura E. Matarese
Publisher :
ISBN 13 :
Total Pages : 744 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Contemporary Nutrition Support Practice by : Laura E. Matarese

Download or read book Contemporary Nutrition Support Practice written by Laura E. Matarese and published by . This book was released on 2003 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive reference covers the principles and practices of nutrition support, with an emphasis on safety, efficacy, and science-based medicine. Chapters throughout this new edition have been updated to include the most timely information, and an enhanced organization and new internal design highlight key content. Designed for the nutrition support dietitian, this practical guide addresses the collaborative efforts of other members of the nutrition support team as well. Up-to-date and comprehensive clinical information is supported by extensive references from scientific literature. Nutrition support is covered throughout the lifecycle, in specific system disorders such as hepatic and renal failure, in general system disorders such as HIV disease and obesity, and in physiologic stress situations such as bone marrow and stem cell transplantation. Expert knowledge and experience is provided from over 60 distinguished contributors. Useful appendices cover normal weight and body fat by means, standard deviations, and percentiles for men and women. A new design with tables, boxes, and figures provides easier access to information. Chapters have been reorganized to present content more efficiently. Consistent headings throughout the text organize content more effectively. A new pocket guide companion - packaged with each copy of the text - includes useful facts, formulas, and equations from the main text.

Oncology Nutrition for Clinical Practice

Author :
Publisher :
ISBN 13 : 9780880915274
Total Pages : 271 pages
Book Rating : 4.9/5 (152 download)

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Book Synopsis Oncology Nutrition for Clinical Practice by :

Download or read book Oncology Nutrition for Clinical Practice written by and published by . This book was released on 2018 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Role of Nutrition in Maintaining Health in the Nation's Elderly

Author : Institute of Medicine
Publisher : National Academies Press
ISBN 13 : 0309068460
Total Pages : 383 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis The Role of Nutrition in Maintaining Health in the Nation's Elderly by : Institute of Medicine

Download or read book The Role of Nutrition in Maintaining Health in the Nation's Elderly written by Institute of Medicine and published by National Academies Press. This book was released on 2000-06-09 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited. Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life? Which health professionals are best qualified to provide such services? What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population? This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.

L-Arginine in Clinical Nutrition

Author : Vinood B. Patel
Publisher : Humana Press
ISBN 13 : 331926009X
Total Pages : 645 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis L-Arginine in Clinical Nutrition by : Vinood B. Patel

Download or read book L-Arginine in Clinical Nutrition written by Vinood B. Patel and published by Humana Press. This book was released on 2016-08-23 with total page 645 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text presents the application of current nutritional knowledge by physicians and dietitians and incorporates emerging fields of science and important discoveries. It contains seven major sections. Section 1: Basic Processes at the Cellular Levels, Section 2: Arginine Metabolism and Functions, Section 3: Arginine Status in Cells Related to Organ Damage and Disease, Section 4: Arginine Status and Use in Healthy Individuals, Section 5: Arginine and Diseases of the Gastrointestinal Tract, Section 6: Therapeutic uses of Arginine: Diabetes, Obesity and Cardiovascular Diseases and Section 7: Therapeutic Uses of Arginine: Cancer, Wound Healing and Infectious Disease. Written by authors of international and national standing, leaders in the field and trendsetters, Arginine in Clinical Nutrition is essential reading for nutritionists and dietitians, public health scientists, doctors, epidemiologists, health care professionals of various disciplines, policy makers and marketing and economic strategists.

Samour & King's Pediatric Nutrition in Clinical Care

Author : Susan H Konek
Publisher : Jones & Bartlett Learning
ISBN 13 : 1284195457
Total Pages : 725 pages
Book Rating : 4.2/5 (841 download)

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Book Synopsis Samour & King's Pediatric Nutrition in Clinical Care by : Susan H Konek

Download or read book Samour & King's Pediatric Nutrition in Clinical Care written by Susan H Konek and published by Jones & Bartlett Learning. This book was released on 2019-03-12 with total page 725 pages. Available in PDF, EPUB and Kindle. Book excerpt: Samour & King’s Pediatric Nutrition in Clinical Care, Fifth Edition provides comprehensive coverage of the nutritional aspects of pediatric clinical care. A widely trusted resource for more than twenty years, this text combines coverage of nutrition assessment and care with detailed coverage of normal growth, relevant disease states, and medical nutrition therapy.

Equine Applied and Clinical Nutrition E-Book

Author : Raymond J. Geor
Publisher : Elsevier Health Sciences
ISBN 13 : 0702054186
Total Pages : 592 pages
Book Rating : 4.7/5 (2 download)

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Book Synopsis Equine Applied and Clinical Nutrition E-Book by : Raymond J. Geor

Download or read book Equine Applied and Clinical Nutrition E-Book written by Raymond J. Geor and published by Elsevier Health Sciences. This book was released on 2013-01-31 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Equine Applied and Clinical Nutrition is a comprehensive text resource on the nutrition and feeding management of horses. Over 20 experts from around the world share their wisdom on a topic of central relevance to all equine practitioners and the equine community generally. Both basic and applied (including healthy and diseased animals) nutrition and feeding management of horses and other equids (i.e. ponies, donkeys, wild equids) are covered. The book will appeal to a wide audienc: undergraduate and post-graduate students in equine science and veterinary medicine, veterinarians, equine nutritionists, horse trainers and owners. The clinical component will strengthen the appeal for equine veterinarians. Equine Applied and Clinical Nutrition will be a "must have" for anyone involved in the care of horses, ponies and other equids. The book is divided into 3 parts: Basic or core nutrition in this context refers to digestive physiology of the horse and the principles of nutrition. Applied nutrition deals with the particular types of foods, and how to maintain an optimum diet through various life stages of the horse. You might characterize this aspect as prevention of disease through diet. Clinical nutrition covers various diseases induced by poor diet, and their dietary treatment and management. It also looks at specific feeding regimes useful in cases disease not specifically induced by diet. Authoritative, international contributions Strong coverage of clinical aspects either omitted from or only sparsely dealt with elsewhere Full colour throughout The only clinical equine nutrition book