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Author : Janice Thompson
Publisher :
ISBN 13 : 9781256339212
Total Pages : 579 pages
Book Rating : 4.3/5 (392 download)
Download or read book Nutrition written by Janice Thompson and published by . This book was released on 2012 with total page 579 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joan Salge Blake
Publisher :
ISBN 13 : 9780321962102
Total Pages : 750 pages
Book Rating : 4.9/5 (621 download)
Download or read book Nutrition & You, Books a la Carte Plus Masteringnutrition with Mydietanalysis with Etext -- Access Card Package written by Joan Salge Blake and published by . This book was released on 2014-01-29 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: NOTE: Books a la Carte are unbound, three-hole-punch versions of the textbook. This lower cost option is easy to transport and comes with same access code or media that would be packaged with the bound book. XXXXXXXXXXXXXXXXXXXXXXX -- The Third Edition of Nutrition & You provides you with a personalized approach to understanding nutrition and teaches you to become informed consumers of nutrition information through interactive lessons, practical applications, and visual study tools. Joan Salge Blake writes in a very engaging style, you directly, using visual analogies in order to explain concepts, and captivating the reader with humor. Blake encourages you to relate the science of nutrition to their own dietary habits, enabling you to separate fact from fiction and to distinguish high-quality nutrient sources from those of lesser quality. Blake's approach teaches you to think critically about information sources and the claims made in the popular press and online. The Third Edition features MasteringNutrition™, an online homework, assessment, and tutorial system that allows instructors to personalize the nutrition course like never before with next generation course management tools. You can master topics through interactive mini-lessons, quizzing, and immediate wrong-answer feedback. Teaching and Learning Experience This text and supplemental package will provide a better teaching and learning experience–for you and your students. Here's how: Personalize learning with MasteringNutrition: Get results and quickly master concepts with self-paced tutorials that feature immediate wrong-answer feedback and hints that emulate the office-hour experience to keep you on track. Focus on visual learning: Identify key objectives in a consistent, easy-to-study format. Emphasize critical thinking: Think critically about information sources and the claims made in the popular press and online. Emphasize applications: Practice with MyDietAnalysis, a software system that allows you to complete a diet assignment.
Author : Janice Thompson
Publisher : Pearson
ISBN 13 : 9780133853360
Total Pages : 0 pages
Book Rating : 4.8/5 (533 download)
Download or read book Nutrition for Life written by Janice Thompson and published by Pearson. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For graduate and undergraduate nutrition students Understanding and applying nutrition to everyday life The Fourth Edition of Nutrition for Life, MasteringNutrition Edition gives students the tools they need to effectively learn and master nutrition concepts and apply them to their daily lives. This visually rich text is packed with information and exercises to help students understand how the food they eat affects their bodies. Students will learn about essential nutrients, vitamins, minerals, and the chemical organization of micronutrients, while staying engaged with the material through self-assessments, case studies, and study aids. Nutrition for Life organizes information according to how nutrients function in the body, rather than by chemical classification, allowing students to more easily apply their knowledge to everyday situations. This new edition features new Meal Focus Figures, new Focus Figures to illustrate key concepts, and student learning outcomes listed in every chapter and correlated to the end of chapter Study Plan.. Also available as a Pearson eText or packaged with Mastering Nutrition Pearson eText is a simple-to-use, mobile-optimized, personalized reading experience that can be adopted on its own as the main course material. It lets students highlight, take notes, and review key vocabulary all in one place, even when offline. Seamlessly integrated videos and other rich media engage students and give them access to the help they need, when they need it. Educators can easily share their own notes with students so they see the connection between their eText and what they learn in class - motivating them to keep reading, and keep learning. Mastering combines trusted author content with digital tools and a flexible platform to personalize the learning experience and improve results for each student.Built for, and directly tied to the text, Mastering Nutrition enables an extension of learning, allowing students a platform to practice, learn, and apply outside of the classroom. Note: You are purchasing a standalone book; Pearson eText and Mastering Nutrition do not come packaged with this content. Students, ask your instructor for the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information. If your instructor has assigned Pearson eText as your main course material, search for: - 0135214149 / 9780135214145 Pearson eText Nutrition for Life, 4/e -- Access Card OR - 0135214157 / 9780135214152 Pearson eText Nutrition for Life, 4/e -- Instant Access If you would like to purchase both the physical text and MasteringNutrition search for: 0133878368 / 9780133878363 Nutrition for Life Plus MasteringNutrition with MyDietAnalysis with eText 2.0-- Access Card Package, 4/e Package consists of: 0133983099 / 9780133983098 MasteringNutrition with MyDietAnalysis with Pearson eText -- Valuepack Access Card -- for Nutrition for Life 0133853365 / 9780133853360 Nutrition for Life, 4/e
Author : Joan Salge Blake
Publisher : Pearson
ISBN 13 : 9780134745909
Total Pages : 928 pages
Book Rating : 4.7/5 (459 download)
Download or read book Nutrition written by Joan Salge Blake and published by Pearson. This book was released on 2018-01-26 with total page 928 pages. Available in PDF, EPUB and Kindle. Book excerpt: NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value; this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. For Books a la Carte editions that include MyLab(tm) or Mastering(tm), several versions may exist for each title--including customized versions for individual schools--and registrations are not transferable. In addition, you may need a Course ID, provided by your instructor, to register for and use MyLab or Mastering platforms. For introductory nutrition courses. A modern and personal approach to nutrition Nutrition: From Science to You helps readers understand the science of nutrition and how to successfully apply it to their personal lives and future careers. Thoroughly updated to better meet the needs of tomorrow's nutrition and allied health professionals, the 4th Edition provides individuals with more inter-professional applications, increased coverage of emerging and high interest topics such as the microbiome and Leaky Gut syndrome, and new dietary and nutrition guidelines. New auto-graded MDA Personalized Diet Analysis activities, Focus Figure Narrated Walkthroughs voiced by the author, and a mobile-friendly customizable eText enhance Mastering Nutrition, making it an even more effective practice and learning tool for today's readers. Also available with Mastering Nutrition Mastering(tm) Nutrition is an online homework, tutorial, and assessment program designed to work with this text to engage students and improve results. Interactive, self-paced coaching activities provide individualized coaching to help students stay on track. With a wide range of auto-gradable activities available--including animations, videos, NutriTools, and new MyDietAnalysis activities, students can actively learn, understand, and retain even the most difficult concepts. MasteringNutrition includes single-sign-on access to MyDietAnalysis software to give students the tools to track their diet and activity and run reports on various macro- and micro-nutrients consumption.Learn more. NOTE: You are purchasing a standalone product; Mastering(tm) Nutrition does not come packaged with this content. Students, if interested in purchasing this title with Mastering Nutrition, ask your instructor to confirm the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information. If you would like to purchase both the loose-leaf version of the text and Mastering Nutrition, search for: 0134774337 / 9780134774336 Nutrition: From Science to You, Books a la Carte Plus Mastering Nutrition with MyDietAnalysis with Pearson eText -- Access Card Package, 4/e Package consists of: 0134745906 / 9780134745909 Nutrition: From Science to You, Books a la Carte Edition, 4/e 0134710738 / 9780134710730 Mastering Nutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition: From Science to You
Author : Joan Salge Blake
Publisher :
ISBN 13 : 9780321964595
Total Pages : pages
Book Rating : 4.9/5 (645 download)
Download or read book Nutrition + Modified Masteringnutrition + Mydietanalysis With Pearson Etext written by Joan Salge Blake and published by . This book was released on 2013-07-03 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: 0321964594 / 9780321964595 Nutrition: From Science to You, Books a la Carte Edition & Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition: From Science to You Package Package consists of: 032186493X / 9780321864932 Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition: From Science to You 0321896297 / 9780321896292 Nutrition: From Science to You, Books a la Carte Edition
Author : Joan Salge Blake
Publisher : Benjamin-Cummings Publishing Company
ISBN 13 : 9780133892239
Total Pages : pages
Book Rating : 4.8/5 (922 download)
Download or read book Nutrition & You, Books a la Carte Edition & Modified Masteringnutrition with Mydietanalysis with Pearson Etext -- Valuepack Access Card -- For Nutriti written by Joan Salge Blake and published by Benjamin-Cummings Publishing Company. This book was released on 2014-02-20 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: 0133892239 / 9780133892239 Nutrition & You, Books a la Carte Edition & Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition & You Package Package consists of: 0321960912 / 9780321960917 Nutrition & You, Books a la Carte Edition 032196103X / 9780321961037 Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition & You
Author : Joan Salge Blake
Publisher : Pearson Higher Ed
ISBN 13 : 0321849728
Total Pages : 726 pages
Book Rating : 4.3/5 (218 download)
Download or read book Nutrition and You, MyPlate Edition written by Joan Salge Blake and published by Pearson Higher Ed. This book was released on 2012-02-27 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. With a new Consumerism chapter, enhanced art and photos, and timely updates, this Second Edition of Nutrition and You personalizes nutrition–helping you make healthy nutrition choices and encouraging you to become an informed consumer of nutrition information. Throughout, each vitamin and mineral are introduced in self-contained spreads, called Visual Summary Tables, that help you learn to identify the key aspects of each nutrient at a glance. You’re encouraged to relate the science of nutrition to your own dietary habits, helping you to separate fact from fiction and to distinguish high-quality nutrient sources from those of lesser quality. After reading this book, you’ll know to think critically about information sources and the claims made in the popular press and online. The MyPlate Edition features a write-to-fit update so that you have the latest nutrition information right within your book. New information includes the new MyPlate graphic (which replaces the former MyPyramid), the 2010 Guidelines, and the new Dietary Reference Intakes.
Author : Joan Salge Blake
Publisher :
ISBN 13 : 9780321974716
Total Pages : 720 pages
Book Rating : 4.9/5 (747 download)
Download or read book Nutrition and You, Myplate Edition, Books a la Carte Plus MasteringNutrition with MyDietAnalysis with EText -- Access Card Package written by Joan Salge Blake and published by . This book was released on 2013-10-07 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Janice Thompson
Publisher : Pearson Educacion
ISBN 13 : 9780321883650
Total Pages : 976 pages
Book Rating : 4.8/5 (836 download)
Download or read book The Science of Nutrition written by Janice Thompson and published by Pearson Educacion. This book was released on 2014 with total page 976 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Science of Nutrition, Third Edition offers the best combination of text and media to help students master the toughest nutrition concepts in the course, while providing the richest support to save instructors time. This thoroughly current, research-based nutrition text is uniquely organized around the highly regarded applied approach, which organizes vitamins and minerals based on their functions within the body and is easily seen in the organization of the micronutrient (vitamin and mineral) chapters. Rather than requiring rote memorization, the authors present the micronutrients based on their functions (such as fluid and electrolyte balance, antioxidant function, bone health, energy metabolism, and blood health and immunity), so that students can fully understand their effects on the body.
Author : Joan Salge Blake
Publisher :
ISBN 13 : 9780321930903
Total Pages : 613 pages
Book Rating : 4.9/5 (39 download)
Download or read book Nutrition and You, Myplate Edition, Books a la Carte Edition & Masteringnutrition with Mydietanalysis with Pearson Etext -- Valuepack Access Card -- F written by Joan Salge Blake and published by . This book was released on 2013-06-24 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: 0321930908 / 9780321930903 Nutrition and You, MyPlate Edition, Books a la Carte Edition & MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition and You, MyPlate Edition Package Package consists of: 0321814932 / 9780321814937 Nutrition and You, MyPlate Edition, Books a la Carte Edition 0321940393 / 9780321940391 MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition and You, MyPlate Edition
Download or read book Ansicht über die Erklärung des Eglisauer-Erbrechts written by and published by . This book was released on 1824 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Janice J. Thompson
Publisher : Pearson Higher Ed
ISBN 13 : 032184971X
Total Pages : 530 pages
Book Rating : 4.3/5 (218 download)
Download or read book Nutrition for Life written by Janice J. Thompson and published by Pearson Higher Ed. This book was released on 2012-02-27 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: &>Nutrition for Life capitalizes on students’ natural interest in nutrition by demonstrating how it relates directly to their health and daily lives. This book is unique among introductory texts in its presentation of nutrients based on function, rather than chemical classification. Within the vitamins and minerals chapters, micronutrients are organized by their various functions within the body (such as tissue guardians, antioxidants, energy generators, essential electrolytes, mineral power plants, blood fortifiers, bone builders), enabling students to think about them conceptually while also understanding their basic roles in the body. This discourages rote memorization and promotes fuller and more accessible understanding of each micronutrients’ importance. For those instructors who still want their students to understand the traditional chemical organization, the micronutrient chapters include detailed tables and overviews of water-soluble and fat-soluble vitamins, and the trace and major minerals. Beyond the functional approach, Nutrition for Life includes applied features such as Eating Right All Day, Foods You Don’t Know You Love Yet, and new Cooking videos. The Third Edition also includes additional content with engaging new features, fewer Nutri-Cases, and the new MyPlate food patterns and recommendations. The art and photos have also been updated, along with a fresh interior design. Note: If you are purchasing the standalone text or electronic version, MasteringHealth does not come automatically packaged with the text. To purchase MasteringHealth please visit www.masteringhealthandnutrition.com or you can purchase a package of the physical text + MasteringHealth by searching for 0321982738/ 9780321982735. MasteringHealth is not a self-paced technology and should only be purchased when required by an instructor.
Author : Joan Salge Blake
Publisher :
ISBN 13 : 9780321814937
Total Pages : 0 pages
Book Rating : 4.8/5 (149 download)
Download or read book Nutrition and You, Myplate Edition, Books a la Carte Edition written by Joan Salge Blake and published by . This book was released on 2011-11-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Books a la Carte are unbound, three-hole-punch versions of the textbook. This lower cost option is easy to transport and comes with same access code or media that would be packaged with the bound book. With a new Consumerism chapter, enhanced art and photos, and timely updates, this Second Edition of Nutrition and You personalizes nutrition-helping you make healthy nutrition choices and encouraging you to become an informed consumer of nutrition information. Note: This is the standalone a la Carte edition if you want the a la Carte edition/access card order the ISBN below: 0321819292 / 9780321819291 Nutrition and You, MyPlate Edition, Books a la Carte Plus MyDietAnalysis Package consists of: 0321733908 / 9780321733900 MyDietAnalysis Student Access Code Card 0321814932 / 9780321814937 Nutrition and You, MyPlate Edition, Books a la Carte Edition
Author : Joan Salge Blake
Publisher :
ISBN 13 : 9780133985283
Total Pages : 624 pages
Book Rating : 4.9/5 (852 download)
Download or read book Nutrition & You + Masteringnutrition With Mydietanalysis With Etext Access Card written by Joan Salge Blake and published by . This book was released on 2014-05-07 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joan Salge Blake
Publisher : Benjamin-Cummings Publishing Company
ISBN 13 : 9780321976970
Total Pages : 944 pages
Book Rating : 4.9/5 (769 download)
Download or read book Nutrition: From Science to You Plus Masteringnutrition with Mydietanalysis with Etext -- Access Card Package written by Joan Salge Blake and published by Benjamin-Cummings Publishing Company. This book was released on 2015-01-21 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: NOTE: Before purchasing, check with your instructor to ensure you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, and registrations are not transferable. To register for and use Pearson's MyLab & Mastering products, you may also need a Course ID, which your instructor will provide. Used books, rentals, and purchases made outside of Pearson If purchasing or renting from companies other than Pearson, the access codes for Pearson's MyLab & Mastering products may not be included, may be incorrect, or may be previously redeemed. Check with the seller before completing your purchase. For introductory nutrition courses. This package includes MasteringNutrition(tm). A clear and personal approach to nutrition Nutrition: From Science to You provides the tools students need to understand the science of nutrition and successfully apply it in their personal lives and future careers. This text personalizes nutritional information to engage students in the subject matter, while retaining the scientific rigor needed for academic success. Innovative pedagogical features aid study and review, illustrate key concepts, hone necessary academic skills, promote improved personal nutrition, highlight the importance of nutrition in overall health, and explore the insights of nutrition scientists and other professionals in the field of nutrition. The Third Edition combines research-based content, clear explanations, learning outcomes, and new and revised Focus Figures, Health Connections, and case studies with the power of MasteringNutrition, to help students make critical connections, master concepts through online practice and assessment, and increase their overall understanding of nutrition. Superior support beyond the classroom with MasteringNutrition. MasteringNutrition is an online homework, tutorial, and assessment product designed to improve results by helping students quickly master concepts. Students benefit from self-paced tutorials that feature immediate wrong-answer feedback and hints that emulate the office-hour experience to help keep students on track. With a wide range of interactive, engaging, and assignable activities, students are encouraged to actively learn and retain challenging course concepts. 0321976975/9780321976970 Nutrition: From Science to You Plus MasteringNutrition with MyDietAnalysis with eText -- Access Card Package, 3/e Package consists of: 032199549X/ 9780321995490 Nutrition: From Science to You, 3/e(0133997456/ 9780133997453 MasteringNutrition with Pearson eText -- ValuePack Access Card -- for Nutrition: From Science to You, 3/e
Author : Janice Thompson, Ph.D.
Publisher : Benjamin Cummings
ISBN 13 : 9780321886866
Total Pages : 720 pages
Book Rating : 4.8/5 (868 download)
Download or read book Nutrition written by Janice Thompson, Ph.D. and published by Benjamin Cummings. This book was released on 2012-07-26 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes access code to MyNutritionLab with MyDietAnalysis.
Author : Joan Blake
Publisher : Pearson
ISBN 13 : 9780134793610
Total Pages : 994 pages
Book Rating : 4.7/5 (936 download)
Download or read book Nutrition Mastering Nutrition With With Pearson Etext Access Code written by Joan Blake and published by Pearson. This book was released on 2018-04-19 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: ALERT: Before you purchase, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products. NOTE: Make sure to use the dashes shown on the Access Card Code when entering the code. Student can use the URL and phone number below to help answer their questions: https: //support.pearson.com/getsupport/s/ 800-677-6337 Packages Access codes for Pearson's MyLab & Mastering products may not be included when purchasing or renting from companies other than Pearson; check with the seller before completing your purchase. Used or rental books If you rent or purchase a used book with an access code, the access code may have been redeemed previously and you may have to purchase a new access code. Access codes Access codes that are purchased from sellers other than Pearson carry a higher risk of being either the wrong ISBN or a previously redeemed code. Check with the seller prior to purchase. 0134793617 / 9780134793610 MasteringNutrition with MyDietAnalysis with Pearson eText -- Standalone Access Card -- for Nutrition: From Science to You, 4/e Package consists of: 0134737288 / 9780134737287 MasteringNutrition with MyDietAnalysis -- Pearson eText 2.0 Upgrade -- for Nutrition: From Science to You, 4/e 0134745841 / 9780134745848 MasteringNutrition Content -- Access Card Package Sales Accumulator -- for Nutrition: From Science to You, 4/e 0321787811 / 9780321787811 MyDietAnalysis 6.0 -- Access Card, 1/e
