Biology and Management of White-tailed Deer

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Publisher : CRC Press
ISBN 13 : 1482295989
Total Pages : 668 pages
Book Rating : 4.4/5 (822 download)

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Book Synopsis Biology and Management of White-tailed Deer by : David G. Hewitt

Download or read book Biology and Management of White-tailed Deer written by David G. Hewitt and published by CRC Press. This book was released on 2011-06-24 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Wildlife Society Outstanding Edited Book Award for 2013! Winner of the Texas Chapter of The Wildlife Society Outstanding Book Award for 2011! Winner of a CHOICE Outstanding Academic Title Award for 2011! Biology and Management of White-tailed Deer organizes and presents information on the most studied large mammal species in the world. The book covers the evolutionary history of the species, its anatomy, physiology, and nutrition, population dynamics, and ecology across its vast range (from central Canada through northern South America). The book then discusses the history of management of white-tailed deer, beginning with early Native Americans and progressing through management by Europeans and examining population lows in the early 1900s, restocking efforts through the mid 1900s, and recent, overabundant populations that are becoming difficult to manage in many areas. Features: Co-published with the Quality Deer Management Association Compiles valuable information for white-tailed deer enthusiasts, managers, and biologists Written by an authoritative author team from diverse backgrounds Integrates white-tailed deer biology and management into a single volume Provides a thorough treatment of white-tailed deer antler biology Includes downloadable resources with color images The backbone of many state wildlife management agencies' policies and a featured hunting species through much of their range, white-tailed deer are an important species ecologically, socially, and scientifically in most areas of North America. Highly adaptable and now living in close proximity to humans in many areas, white-tailed deer are both the face of nature and the source of conflict with motorists, home-owners, and agricultural producers. Capturing the diverse aspects of white-tailed deer research, Biology and Management of White-tailed Deer is a reflection of the resources invested in the study of the species’ effects on ecosystems, predator-prey dynamics, population regulation, foraging behavior, and browser physiology.

Comprehensive Dissertation Index

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Publisher :
ISBN 13 :
Total Pages : 1086 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Comprehensive Dissertation Index by :

Download or read book Comprehensive Dissertation Index written by and published by . This book was released on 1984 with total page 1086 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1973- include the following subject areas: Biological sciences, Agriculture, Chemistry, Environmental sciences, Health sciences, Engineering, Mathematics and statistics, Earth sciences, Physics, Education, Psychology, Sociology, Anthropology, History, Law & political science, Business & economics, Geography & regional planning, Language & literature, Fine arts, Library & information science, Mass communications, Music, Philosophy and Religion.

Comprehensive Dissertation Index: Agriculture

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Publisher :
ISBN 13 :
Total Pages : 1080 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Comprehensive Dissertation Index: Agriculture by :

Download or read book Comprehensive Dissertation Index: Agriculture written by and published by . This book was released on 1984 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition Abstracts and Reviews

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Publisher :
ISBN 13 :
Total Pages : 1572 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Nutrition Abstracts and Reviews by :

Download or read book Nutrition Abstracts and Reviews written by and published by . This book was released on 1992 with total page 1572 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Principles of Animal Nutrition

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Publisher : CRC Press
ISBN 13 : 1351646370
Total Pages : 1092 pages
Book Rating : 4.3/5 (516 download)

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Book Synopsis Principles of Animal Nutrition by : Guoyao Wu

Download or read book Principles of Animal Nutrition written by Guoyao Wu and published by CRC Press. This book was released on 2017-11-22 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animals are biological transformers of dietary matter and energy to produce high-quality foods and wools for human consumption and use. Mammals, birds, fish, and shrimp require nutrients to survive, grow, develop, and reproduce. As an interesting, dynamic, and challenging discipline in biological sciences, animal nutrition spans an immense range from chemistry, biochemistry, anatomy and physiology to reproduction, immunology, pathology, and cell biology. Thus, nutrition is a foundational subject in livestock, poultry and fish production, as well as the rearing and health of companion animals. This book entitled Principles of Animal Nutrition consists of 13 chapters. Recent advances in biochemistry, physiology and anatomy provide the foundation to understand how nutrients are utilized by ruminants and non-ruminants. The text begins with an overview of the physiological and biochemical bases of animal nutrition, followed by a detailed description of chemical properties of carbohydrates, lipids, protein, and amino acids. It advances to the coverage of the digestion, absorption, transport, and metabolism of macronutrients, energy, vitamins, and minerals in animals. To integrate the basic knowledge of nutrition with practical animal feeding, the book continues with discussion on nutritional requirements of animals for maintenance and production, as well as the regulation of food intake by animals. Finally, the book closes with feed additives, including those used to enhance animal growth and survival, improve feed efficiency for protein production, and replace feed antibiotics. While the classical and modern concepts of animal nutrition are emphasized throughout the book, every effort has been made to include the most recent progress in this ever-expanding field, so that readers in various biological disciplines can integrate biochemistry and physiology with nutrition, health, and disease in mammals, birds, and other animal species (e.g., fish and shrimp). All chapters clearly provide the essential literature related to the principles of animal nutrition, which should be useful for academic researchers, practitioners, beginners, and government policy makers. This book is an excellent reference for professionals and a comprehensive textbook for senior undergraduate and graduate students in animal science, biochemistry, biomedicine, biology, food science, nutrition, veterinary medicine, and related fields.

The Science of Overabundance

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Publisher : National Geographic Books
ISBN 13 : 1588340627
Total Pages : 0 pages
Book Rating : 4.5/5 (883 download)

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Book Synopsis The Science of Overabundance by : William J. Mcshea

Download or read book The Science of Overabundance written by William J. Mcshea and published by National Geographic Books. This book was released on 2003-01-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easily the most common of America’s large wildlife species, white-tailed deer are often referred to as "overabundant." But when does a species cross the threshold from common to overpopulated? This question has been the focus of debate in recent years among hunters, animal rights activists, and biologists. William McShea and his colleagues explore every aspect of the issue in The Science of Overabundance. Are there really too many deer? Do efforts to control deer populations really work? What broader lessons can we learn from efforts to understand deer population dynamics? Through twenty-three chapters, the editors and contributors dismiss widely held lore and provide solid information on this perplexing problem.

Horns, Pronghorns, and Antlers

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Publisher : Springer Science & Business Media
ISBN 13 : 1461389666
Total Pages : 569 pages
Book Rating : 4.4/5 (613 download)

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Book Synopsis Horns, Pronghorns, and Antlers by : George A. Bubenik

Download or read book Horns, Pronghorns, and Antlers written by George A. Bubenik and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 569 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the first drawings left on walls of ancient caves, human beings have been fascinated with that unique phenomenon of the animal kingdom, the presence of horns and antlers. From the mythical ''unicorn'' exercising the power over life and death to the perceived aphrodisiacal and other medical properties of rhinoceros horns and growing antlers, these conspicuous protuberances have had a significant place in the history of mankind. Part of that ancient interest in antlers and horns was due to their value as sym bols of masculinity; this interest persists today in trophy hunting, an honorable tradition carried on for centuries in many countries of the world. This book, which deals with evolution, morphology, physiology, and behavior, has not been devised as a comprehensive review of the subject of horns, prong horns, and antlers; rather, it is a series of chapters stimulating thoughts, discus sions, and initiation of new studies. As editors, we did not interfere with the content of articles nor with the opin ions and interpretations of our contributors, and we left them to decide whether to accept the suggestions of our reviewers. Despite the fact that various aspects of cranial appendages have been studied since the end of the eighteenth century, many controversial views still exist, as witnessed in various chapters of this book.

Dissertation Abstracts International

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Publisher :
ISBN 13 :
Total Pages : 576 pages
Book Rating : 4.X/5 (4 download)

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Book Synopsis Dissertation Abstracts International by :

Download or read book Dissertation Abstracts International written by and published by . This book was released on 1983-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects

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Author :
Publisher : EnCognitive.com
ISBN 13 : 1927091217
Total Pages : 1740 pages
Book Rating : 4.9/5 (27 download)

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Book Synopsis Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects by : Weston A. Price

Download or read book Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects written by Weston A. Price and published by EnCognitive.com. This book was released on 2016-01-08 with total page 1740 pages. Available in PDF, EPUB and Kindle. Book excerpt: The answers for perfect teeth, unblemished skin, and pristine hair are in this book. Dr. Price was 75 years ahead of his time. In this book, he demonstrates that isolated groups of people living in accordance with Nature have the best overall physical and mental health. Diseases inflicting “modern” humans are unheard of in most of these study groups. Dr. Weston Andrew Price, DDS, was called the “Isaac Newton of Nutrition” and the “Darwin of Nutrition.” This edition of Dr. Price’s classic is modernized with the epub format. It is easier to read on smartphones and tablets. It also includes updated statistics and additional images. Dr. Price shows that illness, disease, behavior, criminality, anemia, voice, and even cheek-line, are all within the domain of Nutrition. “If civilized man is to survive, he must incorporate the fundamentals of primitive nutritional wisdom into his modern lifestyle.” —Dr. Weston A. Price, DDS

Sheep, Goat, and Cervid Medicine - E-Book

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Author :
Publisher : Elsevier Health Sciences
ISBN 13 : 0323624642
Total Pages : 578 pages
Book Rating : 4.3/5 (236 download)

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Book Synopsis Sheep, Goat, and Cervid Medicine - E-Book by : David G. Pugh

Download or read book Sheep, Goat, and Cervid Medicine - E-Book written by David G. Pugh and published by Elsevier Health Sciences. This book was released on 2020-01-07 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: **Selected for Doody's Core Titles® 2024 in Veterinary Medicine** Get practical answers from the only guide on the care of sheep, goats, and cervids! Authoritative yet easy to read, Sheep, Goat and Cervid Medicine, 3rd Edition covers all the latest advances in the field, including diseases and medical treatment, surgery, pain management, theriogenology, and nutrition. Clear instructions and hundreds of full-color photographs guide you step by step through common procedures including restraint for examination, administration of drugs, blood collection, and grooming. New to this edition is coverage of deer and elk medicine, reflecting the growing interest in these ruminants. Written by an expert team led by Dr. D.G. Pugh, this comprehensive reference is ideal for veterinarians and also for owners of sheep and goats. - Clear writing style and consistent organization makes the book easy to understand and use, with disease chapters including pathogenesis, clinical signs, diagnosis, treatment, and prevention. - Coverage of both surgery and medicine in each body systems chapter makes it easier to choose between treatment options for specific disorders. - Superbly illustrated surgical procedures clearly demonstrate the steps to follow in performing medical and reproductive surgery. - Diverse, expert contributors include the most experienced authorities, each providing current information on the care of valuable breeding stock as well as pets. - Useful appendixes, now including veterinary feed directives, offer convenient access to information on drugs and drug dosages, fluid therapy, and normal values and conversions. - Consistent, logical format in each body systems chapter makes information easy to find by beginning with physical examination and diagnostic procedures, followed by discussions of common diseases that involve the system. - Comprehensive Feeding and Nutrition chapter covers diet evaluation, method of balancing rations, total parenteral nutrition, and examples of nutritious diets. - Explanation of the differences in normal behavior between sheep and goats shows how they are not the same, and require different methods of treatment. - NEW! Coverage of cervids has been added to chapters throughout the book, reflecting the growing popularity of deer and elk. - NEW! Thorough content updates are made throughout the book and reflect the latest research evidence. - NEW! 170 new clinical photos have been added. - NEW! Anesthesia and Pain Management chapter includes a new section on pain management strategies, reflecting the emphasis on controlling pain in small ruminants. - NEW! Expert Consult website offers an online version of the book, making it easy to search the entire book electronically. - NEW! Two new authors are respected and well-known veterinary medicine experts and educators: Dr. Misty Edmondson and Dr. Thomas Passler.

Nutrition and Feeding of Organic Cattle, 2nd Edition

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Author :
Publisher : CABI
ISBN 13 : 1789245559
Total Pages : 245 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Nutrition and Feeding of Organic Cattle, 2nd Edition by : Robert Blair

Download or read book Nutrition and Feeding of Organic Cattle, 2nd Edition written by Robert Blair and published by CABI. This book was released on 2021-04-28 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients.

Wildlife Feeding and Nutrition

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Publisher : Elsevier
ISBN 13 : 0323154522
Total Pages : 360 pages
Book Rating : 4.3/5 (231 download)

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Book Synopsis Wildlife Feeding and Nutrition by : Charles Robbins

Download or read book Wildlife Feeding and Nutrition written by Charles Robbins and published by Elsevier. This book was released on 2012-12-02 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wildlife Feeding and Nutrition is the fifth in a series of books on animal feeding and nutrition. It fills a serious gap in the wildlife and animal nutrition literature by providing a discussion of the basic principles of nutrition and their application to the broader field of wildlife ecology. This book is based on lectures presented in an upper-level wildlife nutrition course taught at Washington State University. The book discusses the five major nutritional categories of constituents that animals must acquire from their external environments: energy, protein, water, minerals, and vitamins. Subsequent chapters cover topics such as the estimation of energy and protein requirements; dietary protein requirements for captive wildlife and free-ranging populations; wildlife reproductive characteristics; the digestion and metabolism of nutrients; and food intake regulation. The text will be invaluable to wildlife biologists, to those who are interested in captive animal nutrition and management, and to those who are interested in improving the feed supply and nutrition of free-ranging wildlife.

Bibliography of Agriculture

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Publisher :
ISBN 13 :
Total Pages : 652 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Bibliography of Agriculture by :

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1998 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Principles of Human Nutrition

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Publisher : John Wiley & Sons
ISBN 13 : 1118760530
Total Pages : 1088 pages
Book Rating : 4.1/5 (187 download)

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Book Synopsis Principles of Human Nutrition by : Martin Eastwood

Download or read book Principles of Human Nutrition written by Martin Eastwood and published by John Wiley & Sons. This book was released on 2013-06-05 with total page 1088 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exciting new book is the updated and revised second edition of an extremely popular and well-received textbook. Written by Martin Eastwood, well respected internationally in nutritional sciences, this important new edition provides students with a thorough book that should be adopted for course use on many courses worldwide. Taking into account constructive comments received by students and teachers who used and enjoyed the first edition, this new edition retains the original freshness of the 1st edition, looking at nutrition as an exciting discipline. Special features within the book to help students include summaries, boxes and questions. Carefully laid out to assist learning, the book is divided broadly into sections, providing in-depth coverage of the following subjects: food in the community metabolism of nutrients by an individual, dictated by genetic makeup, measurement of an individual’s nutritional status essential, non-essential and non-nutrients; their selection, ingestion, digestion, absorption and metabolism nutritional requirements in the normal individual and for specific diseases Principles of Human Nutrition, 2nd Edition is primarily written as a course text for those studying degree courses in nutrition and dietetics and for students on modular courses on nutrition within other degree courses, e.g. food studies, medicine, health sciences, nursing and biological sciences. It is also of great value as a reference for professional nutritionists and dietitians, food scientists and health professionals based in academia, in practice and in commercial positions such as within the food and pharmaceutical industries. Multiple copies of this valuable book should also be on the shelves of all universities, medical schools and research establishments where these subjects are studied and taught. For supplementary material associated with this textbook and its contents, please visit the web pages for this book, on the publishers’ website: http://www.blackwellpublishing.com/eastwood/ Martin Eastwood was formerly consultant gastroenterologist at the Western General Hospital, Edinburgh, U. K. and Reader in Medicine at the University of Edinburgh, U. K.

Agrindex

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Publisher :
ISBN 13 :
Total Pages : 852 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Agrindex by :

Download or read book Agrindex written by and published by . This book was released on 1993 with total page 852 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cactus (Opuntia Spp.) as Forage

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251047057
Total Pages : 164 pages
Book Rating : 4.0/5 (47 download)

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Book Synopsis Cactus (Opuntia Spp.) as Forage by : Food and Agriculture Organization of the United Nations

Download or read book Cactus (Opuntia Spp.) as Forage written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2001 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opuntias are multipurpose plants that are increasingly being used in agricultural systems in arid and semi-arid areas. Due to its high water-use efficiency, it is particularly useful as forage in times of drought and in areas where few other crops can grow, and it is now considered a key component for the productivity and sustainability of these regions. This publication presents current scientific and practical information on the use of the cactus Opuntia as forage for livestock.

Bad Bug Book

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Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781495203619
Total Pages : 292 pages
Book Rating : 4.2/5 (36 download)

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Book Synopsis Bad Bug Book by : Mark Walderhaug

Download or read book Bad Bug Book written by Mark Walderhaug and published by Createspace Independent Publishing Platform. This book was released on 2014-01-14 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.